Chinatown Restaurant Menu

Egg roll, chicken strips, chicken, beef, crab rangoon, pork, shrimp, or vegetables.

Chicken wings and fried rice typically featuring a mix of vegetables and savory seasonings.

Customizable gravy, choose between small or large size.

Sweet and tangy sauce available in small or large size.

Crispy thin noodles. Choice of small or large.

Crispy egg noodles typically stir-fried with chicken, pork, shrimp, mushrooms, and assorted vegetables in a light sauce.

Baked sweet dough with almonds. Two pieces.

Crisp, sweet folded cookies with a hidden fortune inside. Includes 10 pieces.

Coke, Pepsi, Sprite, Mountain Dew, Diet Coke, or Diet Pepsi.

Dried chili and vegetable oil typically used to add extra spice to dishes.

(Large)

(Large)

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(Large)

（Large）

Savory shrimp paired with crunchy cashew nuts; choose mild, medium, or hot spice level.

Garlic chicken with adjustable spiciness: mild, medium, or hot.

（Large）

（Large）

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Submarine sandwich with chicken subgum. Choice of white rice or crunchy noodles. Available in small or large sizes.

Succulent shrimp with mixed vegetables. Option of white rice or crunchy noodles. Available in small or large sizes.

Subgum with beef strips, served with choice of white rice or crunchy noodles. Available in small or large portions.

Vegetable subgum with choice of white rice or crunchy noodles. Available in small or large size.

Vegetable delight served with white rice or crunchy noodles. Available in small or large sizes.

Broccoli with choice of white rice or crunchy noodles. Available in small or large size.

Mixed vegetables and mushrooms. Choice of white rice or crunchy noodles. Options for small or large portion.

Shrimp with mushrooms, choice of white rice or crunchy noodles. Available in small or large size.

Chicken with mixed vegetables and mushrooms. Served with white rice or crunchy noodles. Available in small or large size.

Beef with mushrooms, choice of white rice or crunchy noodles, available in small or large sizes.

Soft noodles with pork, vegetables, and a savory sauce.\n（Large）

Tender chicken mixed with soft lo mein noodles, sliced vegetables, and savory sauce.\n（Large）

Tender beef strips with soft lo mein noodles, mixed vegetables, and savory sauce.\n(Large)

Noodles with shrimp, mixed vegetables, and savory soy sauce.\n（Large）

Soft noodles mixed with pork, chicken, shrimp, and vegetables.\n(Large, please mention us if you don‘t eat shrimp or pork, you can substitute beef)

Rice noodles with curry, shrimp, chicken, pork, vegetables, and onions, spicy.\n(Large, Please mention us if you don‘t eat shrimp or pork, you can substitute beef)

Spicy pork with egg noodles, Szechuan style.

Tender chicken with spicy Szechuan egg noodles.\n(Large)

Egg noodles with shrimp in a spicy Szechuan sauce.

Egg noodles with tender beef slices, mixed vegetables, and a spicy Szechuan sauce.

Shrimp, chicken, pork and vegetables with egg noodles in spicy Szechuan sauce. \n(Large, please mention us if you don‘t eat shrimp or pork, you can substitute beef)\n

Crispy roll filled with a delightful mix of vegetables.

Crispy egg roll filled with shrimp and pork.

Succulent BBQ Pork, Slow-Cooked to Perfection

Tender pork spareribs glazed with savory barbecue sauce. Four pieces per serving.

Cream cheese and crab-filled wontons.

Lightly battered shrimp deep-fried to a golden brown.

Whit homemade delicious dumpling sauce

Five crispy chicken wings.

Crispy buttery biscuits with a light sugar glaze, served in a portion of ten.

Crispy boneless chicken strips.

Swirls of beaten egg in a savory broth, garnished with chopped green onions. Available in small or large portions.

A comforting mix of fresh vegetables. Available in Small or Large.

Bold flavors of tangy and spicy broth with tofu, bamboo shoots, and wood ear mushrooms. Choose small or large size.

Tender chicken pieces, noodles, and vegetables in a savory broth. Available in small or large sizes.

Sliced beef stir-fried with black mushrooms, bamboo shoots, and snow peas in a rich brown sauce.

Chicken stir-fried with black mushrooms, carrots, and bamboo shoots in a savory brown sauce.

Stir-fried chicken, beef, and shrimp with mixed vegetables in a savory sauce.

Beef sautéed with green pepper, onion, mushroom, and celery in a black pepper sauce.

Lightly battered and fried jumbo shrimp, tossed in a creamy sauce, and topped with honey-glazed walnuts.

Lightly battered chicken, deep-fried to a golden crisp, tossed in a special sauce, and topped with honey-glazed walnuts.

Lightly battered squid stir-fried with spicy salt, green onions, and white onions.

Stir-fried chicken and pork seasoned with spicy salt, green peppers, onions, and chili.

Spicy tofu with shrimp and pork(Minced Meat), choice of mild, medium, or hot spiciness.

Pork with choice of spiciness: Mild, Medium, or Hot.

Shrimp stir-fried with shredded Chinese vegetables and pan-fried Cantonese noodles.

Sliced pork, bean sprouts, onions, mushrooms, water chestnuts, and celery stir-fried with crispy pan-fried noodles.

Stir-fried beef with mushrooms, water chestnuts, celery, bok choy, and bean sprouts served over crispy pan-fried noodles.

Diced chicken stir-fried with celery, mushrooms, bamboo shoots, water chestnuts, and carrots, topped with toasted almonds in a savory sauce.

Deep-fried chicken pieces sautéed with snow pea pods, mushrooms, water chestnuts, broccoli, onions, carrots, and Chinese vegetables in a savory house-made sauce.

（Large）

Lightly breaded chicken with house almond sauce.

（Large）

Stir-fried chicken with broccoli, carrots, mushrooms, zucchini, celery, and bamboo shoots in a savory brown sauce.

Stir-fried chicken with cashew nuts, water chestnuts, carrots, and mushrooms in a savory brown sauce.

Rich, tangy sauce with a hint of sweetness and a choice of mild, medium, or hot spiciness.

Sliced chicken breast stir-fried with pineapple, green peppers, onions, and carrots in a sweet pineapple sauce.

Sliced chicken breast stir-fried with fresh broccoli and carrots in a savory brown sauce.

Tender chicken pieces with peanuts in a savory sauce. Choice of mild, medium, or spicy.\n（Large）

Tender chicken stir-fried with savory vegetables, and aromatic spices.

Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs

Sliced beef stir-fried with fresh peapods and bok choy in a savory brown sauce.

Tender beef slices stir-fried with green and red bell peppers, and onions in a savory sauce.

Tender beef slices stir-fried with fresh broccoli in a savory sauce.

Sliced tender beef stir-fried with broccoli, mushrooms, baby corn, bok choy, water chestnuts, pea pods, and carrots in a light brown sauce.

Juicy beef stir-fried with a colorful array of seasonal vegetables.

Crispy Beef in Tangy Orange Sauce

Shrimp sautéed with fresh broccoli and carrots in a light brown sauce.

Shrimp sautéed with water chestnuts, celery, wood ear, bamboo shoots, and mushrooms in a spicy garlic sauce.

Deep-fried shrimp sautéed with snow pea pods, mushrooms, water chestnuts, and Chinese vegetables in a savory sauce.

Shrimp sautéed with fresh pea pods, water chestnuts, bamboo shoots, and carrots in a light sauce.

Succulent Shrimp Tossed with Fresh Seasonal Vegetables

Scallops sautéed with mixed vegetables in a light sauce.

Succulent shrimp stir-fried with crisp broccoli, tender carrots, and onions in a light, savory sauce.

Tender pork pieces in a tangy sweet and sour sauce.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Succulent shrimp in a tangy sweet and sour glaze

Pork fried rice with choice of small or large serving sizes. Classic Chinese dish.

Chicken pieces with mixed vegetables and rice. Available in small or large sizes.

Shrimp with rice, mix of veggies. Size options: Small or Large.

Seasoned rice with tender beef strips. Available in small and large sizes.

Jumbo shrimp with savory fried rice. Choose between small or large portions.

Choice of small or large portion. Classic Chinese fried rice blend with vegetables, meats, and seafood.

Egg Foo Young with pork. Choose from small with 2 patties or large with 4 patties.

Small (2 patties) or Large (4 patties).

Shrimp Egg Foo Young \n\nOptions: Small (2 patties) or Large (4 patties)

Tender beef with vegetables in an Asian-style omelette. Available in small (2 patties) or large (4 patties).

Small (2 patties) or Large (4 patties).

Small with 2 patties or large with 4 patties.