China Taste Menu

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Nine pieces sushi with California roll.

14 pieces of assorted fish.

16 pieces of assorted fish.

Four pieces sushi & nine pieces sashimi with California roll.

12 pieces of assorted fish on box of sushi rice.

Six pieces of broiled eel on sushi rice with oshinko.

Soup that is made from beaten eggs and broth.

Hot and spicy.

Bean curd with vegetable soup typically includes soft bean curd and a variety of mixed vegetables in a clear, savory broth.

Seasend broth with filled wonton dumplings.

Hot and spicy. Assorted seafood, avocado, and cucumber.

Savory soup with mixed seafood.

Deep-fried roll filled with a mix of vegetables and possibly pork, accompanied by a sweet and sour dipping sauce.

Shrimp wrapped in a spring roll wrapper, typically includes a mix of vegetables.

Cheese wonton.

10 pieces. cooked in oil.

10 pieces.

Four skewers served with a choice of marinated beef or chicken.

8 pieces.

Hot and spicy.

Deep-fried chicken wings, typically including a robust garlic sauce, offering a bold flavor profile.

10 pieces.

Eight pieces of scallops, deep-fried, typically accompanied by a special sauce.

Crispy shrimp available in two sizes: jumbo (15 pcs) or regular (21 pcs).

Eight dumplings, available steamed or fried, served as an appetizer.

Marinated in a bourbon sauce.

A cut of meat taken from the shoulder. a cut of meat from the bottom section of the ribs.

A cut of meat from the bottom section of the ribs. ribs that have been broiled roasted or grilled.

Roast pork or white meat chicken, eggs, peas, carrots, soy sauce, served pint or quart.

Stir fried rice.

Stir fried rice.

Hot and spicy.

Stir fried rice.

Stir fried rice.

Roast pork or white meat chicken with tender noodles, offered in pint or quart servings.

Egg noodle dish.

Egg noodle dish.

Thin rice noodles with choice of roast pork or white meat chicken.

Shrimp or beef mei fun: thin rice noodles with choice of shrimp or beef.

Stir fried dish made from thin rice noodles.

Hot and spicy.

White, brown, plain fried, vegetable fried, chicken fried, pork fried, shrimp fried, beef fried, or house special fried.

Choice of shrimp or beef, with various rice options including white, brown, plain fried, and assorted meat or vegetable fried rice.

Omelette.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Quart.

Poultry.

Poultry.

Chicken with black bean sauce. Option of white, brown, plain, vegetable, chicken, pork, shrimp, beef, or house special fried rice. Available in pint or quart sizes.

Poultry. sweetened sauce with vinegar base.

Stir fried chicken and vegetable dish.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Quart.

Sliced beef, broccoli, choice of rice including plain, vegetable, chicken, pork, shrimp, beef, or house special. Served in pint or quart sizes.

Beef and snow peas, choice of rice: from brown to house special fried. Serving sizes: pint or quart.

Beef and string beans, option of rice including plain, vegetable, chicken, pork, shrimp, beef, or house special fried. Available in pint or quart servings.

Beef and mixed vegetables served with choice of rice: plain, vegetable, chicken, pork, shrimp, beef, house special fried, brown, or white. Available in pint or quart servings.

Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart.

Quart.

Shell fish.

Scallops or jumbo shrimp in savory black bean sauce. Choice of rice: white, brown, various fried rices. Available in pint or quart servings.

Shell fish.

Jumbo shrimp or scallops paired with broccoli. Choice of brown, white, or varied fried rice types. Available in pint or quart servings.

Shell fish.

Scallops and mixed vegetables, choice of rice ranging from white to house special fried, available in pint or quart servings.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart. shell fish.

Hot and spicy.

Sautéed string beans, choice of rice: white, brown, plain or vegetable fried, and meat options including chicken, pork, shrimp, beef, or house special.

Hot and spicy.

Bean curd home style with diverse rice options, including white, brown, plain, and vegetable fried. Choice of chicken, pork, shrimp, beef, or house special fried rice available.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Vegetarian chicken paired with choice of rice - brown, white, plain or fried variations, and Hunan or Szechuan style. Includes vegetables.

Vegetarian beef, choice of Hunan or Szechuan style. Served with variety of rice options including brown, white, and assorted fried rices.

Cooked using moist heat.

Cooked using moist heat.

Cooked using moist heat.

B2 Dish: Chow mein with pork or chicken options. Accompanied by rice choice from brown, white, plain fried, and various protein fried rice including house special.

Sweet & Sour Pork/Chicken: Served with choice of rice; options include brown, white, plain fried, or various protein fried rices.

Hot and spicy.

Hot and spicy.

Chicken or shrimp paired with broccoli. Choice of rice includes brown, white, plain fried, and various protein fried rices.

Stir fried chicken and vegetable dish.

Hot and spicy.

Hot and spicy.

Pepper steak served with choice of rice including plain, vegetable, chicken, pork, shrimp, beef, or house special fried rice options.

Snow peas with choice of beef or chicken. Served with an array of rice options, including plain, vegetable, or protein-enhanced fried varieties.

Poultry.

A cut of meat taken from the shoulder. a cut of meat from the bottom section of the ribs.

Chicken with honey walnut served with a choice of rice including plain, vegetable, chicken, pork, shrimp, beef, or house special fried rice options.

Shell fish.

Hot and spicy.

Add white meat for an additional charge.

Assorted fresh vegetables, choice of nine rice varieties including plain and protein-enhanced versions.

Hot and spicy.

Sautéed string beans, choice of rice: brown, white, plain/vegetable/chicken/pork/shrimp/beef fried, or house special.

Hot and spicy.

Hot and spicy.

Marinated in a bourbon sauce.

Hot and spicy.

Chicken or shrimp paired with cashew nuts, options for rice include brown, white, plain, or fried with vegetables, chicken, pork, shrimp, beef, or house special.

Chicken or shrimp mixed with vegetables. Choice of brown, white, plain fried, or specialty rice including vegetable, chicken, pork, shrimp, beef, or house special.

Hot and spicy.

Add white meat for an additional charge.

Hot and spicy. Chunks of crispy chicken stir-fried with onion, green pepper, mushroom & hot pepper.

Lightly crisped jumbo shrimp in chef's special mayonnaise sauce with fresh broccoli & crunchy honey walnut. A rich taste!

Hot and spicy.

Hot and spicy.

White meat chicken sautéed with snow pea, carrot, bamboo shoot, water chestnut, mushroom in mild Chinese wine sauce.

Hot! White meat chicken lightly crisped sautéed with onion, green pepper, snow peas, carrot, chili pepper & garlic in tasty tangy sauce.

Hot and spicy. Chunks of crispy chicken with onion, green peppers, carrot & pineapple in Thai sweet chili sauce.

A Mandarin specialty! Sliced pork tenderloin, onion, green pepper, snow peas & carrots cooked with fresh garlic in mandarin sweet & sour taste.

Sliced beef & scallops with assorted vegetables in tangy oyster flavor sauce.

Combination of lobster, jumbo shrimp, scallops, crabmeat, white meat chicken & roast pork with mixed vegetables in chef's special sauce.

Jumbo shrimp, sliced beef & white meat chicken sautéed with mixed vegetable in lightly brown sauce served on bed of traditional Chinese crispy noodle.

Lobster, jumbo shrimp, scallops, crabmeat delicately sautéed with mixed vegetable in special white sauce.

Jumbo shrimp sautéed with fresh scallion & garlic served on bed of snow peas & carrots. A true northern specialty.

Hot and spicy. Jumbo shrimp, sliced beef & chunks of chicken lightly crisped & uniquely flavored in spicy tangerine sauce with fresh broccoli.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Lobster, jumbo shrimp, scallops, crabmeat & fresh vegetable in sweet chili sauce.

Sautéed with fresh basil, onion & bell pepper.

Hot and spicy. Simmered in coconut milk, curry with pineapple, potato, onion, bell pepper & fresh basil

Hot and spicy. Simmered in coconut milk, curry with bell pepper, eggplant, string bean & fresh basil

Hot and spicy. Creamy coconut milk, curry with broccoli, peas, bell pepper, crushed peanut & fresh basil

Green salad with mixed vegetables.

Mixed greens topped with fresh avocado slices, typically accompanied by a ginger dressing.

Salad with a salty seasoned microalgae base.

Salad made from crab or imitation crab.

Octopus, crabmeat & cucumber.

Assorted seafood, avocado & cucumber.

Fresh raw salmon and ripe mango served atop a bed of greens, typically complemented by a light dressing and sprinkled with sesame seeds.

6 pieces. dumpling with a minced filling.

6 pieces. steamed dumpling.

Battered and fried.

Shell fish.

Battered and fried.

5 pieces. seaweed wrapped around rice and filling.

7 pieces. piece of fish.

Spicy salmon or tuna mixed with tartar sauce, served as an appetizer.

Pepper tuna with ponzu sauce over mixed green & masago.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked. California roll topped with eel, avocado, masago & eel sauce.

Raw. Salmon, avocado & cucumber

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw. California roll topped with assorted fish & avocado.

Cucumber slices wrapped in sushi rice and seaweed.

Japanese pickled radish, wrapped in sushi rice and seaweed, typically includes sesame seeds.

Avocado enveloped in sushi rice and seaweed, typically includes sesame seeds.

Asparagus wrapped in seaweed and sushi rice, often accompanied by cucumber.

Asparagus, avocado & cucumber.

Seaweed salad, avocado & cucumber.

Egg custard, seaweed salad, oshinko, avocado & cucumber.

3 rolls.

3 rolls.

California roll, tuna roll & salmon roll.

Spicy tuna roll, spicy salmon roll & spicy yellowtail roll.

California roll, eel roll & shrimp tempura roll.

Five pieces of sushi with china taste roll.

Four pieces of sushi with rainbow roll.

Whitefish tempura, cream cheese, avocado inside, crabmeat mixed with crunchy flakes, masago & spicy mayo on top with eel sauce.

Shrimp, crabmeat, cream cheese, avocado inside deep fried with eel sauce, spicy mayo & sweet chili sauce on top.

Spicy tuna, eel, crabmeat inside, topped with mayo sauce in soybean wrap & grill cooked.

Lobster tempura, cream cheese, cucumber inside, eel, shrimp, avocado on top with spicy mayo & eel sauce.

Spicy tuna, seaweed salad, cucumber inside, topped with salmon & avocado.

Spicy salmon, seaweed salad, cucumber inside, topped with tuna & avocado.

Spicy tuna, spicy salmon, spicy yellowtail, avocado in soybean wrap.

Shrimp tempura inside with crunchy flakes outside topped with special mayo & crabmeat.

California roll topped with grill crabmeat & mayo sauce.

Shrimp tempura, eel, crabmeat, cream cheese, cucumber inside, avocado, masago on top with eel sauce.

Spicy tuna, avocado, cucumber inside, deep-fried with seaweed salad, crunchy flakes, masago on top with eel sauce.

Spicy tuna, cucumber inside, topped with black pepper tuna, avocado & Japanese dressing.

Salmon tempura, avocado, cucumber inside, topped with spicy salmon & eel sauce.

Chopped crabmeat, cucumber, mixed with crunchy flakes, masago & spicy mayo, topped with salmon, white tuna, eel, white fish, avocado & eel sauce.

Shrimp tempura, cucumber inside, spicy tuna, color masago on top with spicy mayo & eel sauce.

Salmon, eel, crabmeat inside, with spicy mayo on top & grill cooked.

Salmon, white tuna, white fish, seaweed salad in soybean wrap, with masago & special sauce on top.

Tuna, white fish, asparagus, masago inside, deep-fried with spicy mayo & eel sauce.

Spicy yellowtail, eel, cucumber inside, topped with avocado, green masago & eel sauce.

Shrimp tempura, crabmeat, cucumber in soybean wrap, topped with fresh mango & special sauce.

Softshell crab tempura, avocado, cucumber inside, topped with spicy tuna & eel sauce.

A loving boat for 3 typically includes an assortment of nigiri sushi, a generous selection of sashimi, and several chef special rolls, curated for a shared dining experience.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Shrimp and scallop in teriyaki sauce. Options include brown or white rice and green salad or miso soup as sides.

Wheat noodle soup.

Wheat noodle soup.

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Chilled tea made in-house, perfect for refreshing your taste buds.

Soda selection includes Diet Pepsi, Mountain Dew, Pepsi, and Root Beer.

Freshly brewed, aromatic blend to kick-start your day.

Mango milk tea blended with a creamy base, typically includes tapioca pearls known as "bubble qq" for a chewy texture.

Peach-flavored milk tea typically includes sweet, ripe peach essence blended with creamy milk, served with chewy tapioca pearls.

Strawberry milk tea blended with sweet tapioca pearls, offering a fruity and creamy beverage experience.

A blend of coconut-flavored tea and milk, enhanced with QQ tapioca pearls for a chewy texture.

Watermelon-flavored milk tea combined with tapioca pearls, typically includes a blend of tea and milk with a distinct watermelon taste.

Red bean milk tea with tapioca pearls, typically includes a sweetened red bean paste blended into the tea.

Mocha-flavored milk tea combined with tapioca pearls, typically includes a blend of black tea and non-dairy creamer.

A blended icy treat combining ripe mangoes into a smooth, frosty slushy.

Blended peach slush, typically includes a sweet peach puree base.

A refreshing blend of pureed strawberries and ice, creating a smooth and sweet slushy drink.

Blended into a frosty delight, this coconut slush combines coconut flavors with a touch of sweetness, creating a refreshing beverage experience.

Blended watermelon and ice, typically includes a hint of sweetness for a refreshing slushy experience.

Blended honeydew melon creates the base for this refreshing slush, typically enhanced with a hint of sweetness.

A refreshing blend of sweet red bean paste with crushed ice, creating a smooth and icy slushy texture.

A taro slush is a blended icy beverage featuring the distinct, creamy taste of taro root, typically enjoyed for its smooth texture and unique flavor.

A frozen blend of rich chocolate and coffee flavors, typically served as a refreshing beverage.

Brown rice, available in pint or quart servings.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Nine pieces of assorted fish.

Two sushi rolls with choice of green salad or miso soup.

Choose any 3 sushi rolls. Includes side choice of green salad or miso soup.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Pork or Chicken Chow Mein with choice of brown, pork fried, or white rice and hot & sour, egg drop, or wonton soup.

Sweet & sour pork or chicken with choice of brown, pork fried, or white rice. Served with hot & sour, egg drop, or wonton soup.

Hot and spicy.

Hot and spicy.

Served with broccoli. Choice of pork or chicken. Includes brown rice, pork fried rice, or white rice. Soup options: hot & sour, egg drop, or wonton soup.

Stir fried chicken and vegetable dish.

Hot and spicy.

Hot and spicy.

Pepper steak available with pork or chicken. Choice of brown, pork fried, or white rice. Includes hot & sour, egg drop, or wonton soup.

Chicken or pork paired with crisp snow peas, choice of brown, pork fried, or white rice, and a selection of hot & sour, egg drop, or wonton soup.

Poultry.

A cut of meat taken from the shoulder. a cut of meat from the bottom section of the ribs.

Chicken pieces with sweet honey-glazed walnuts. Options: pork or chicken, brown, pork fried, or white rice, and choice of hot & sour, egg drop, or wonton soup.

Shell fish.

Hot and spicy.

Add white meat for an additional charge.

Assorted vegetables with optional pork or chicken. Served with brown, pork fried, or white rice. Choice of hot & sour, egg drop, or wonton soup.

Hot and spicy.

Sautéed spring beans paired with choice of pork or chicken. Served with brown, pork fried, or white rice and choice of hot & sour, egg drop, or wonton soup.

Hot and spicy.

Hot and spicy.

Marinated in a bourbon sauce.

Hot and spicy.

Chicken or shrimp with cashew nuts, customizable with pork or chicken. Choice of brown, pork fried, or white rice. Soup options include hot & sour, egg drop, or wonton.

Chicken or shrimp paired with mixed vegetables. Options include pork or chicken meat, brown rice, pork fried rice, white rice, and choice of hot & sour, egg drop, or wonton soup.

Hot and spicy.

Soup that is made from beaten eggs and broth.

Hot and spicy.

Bean curd with vegetable soup typically includes soft tofu and a variety of vegetables in a clear broth.

Seasend broth with filled wonton dumplings.

Hot and spicy. Assorted seafood, avocado, and cucumber.

Savory soup with mixed seafood.

Deep-fried egg roll, typically includes a mix of vegetables and possibly pork, served with a side of dipping sauce.

Shrimp wrapped in spring roll paper, typically includes a mix of vegetables and is served with a dipping sauce.

Cheese wonton.

10 pieces. cooked in oil.

10 pieces.

Four skewers, choice of beef or chicken.

8 pieces.

Hot and spicy.

Deep-fried chicken wings tossed in a hot garlic sauce, typically including a blend of garlic and spices for a robust flavor.

10 pieces.

Eight pieces of scallops, deep-fried to a golden crisp.

Crispy fried shrimp available in two sizes: jumbo (15 pcs) or regular (21 pcs).

Eight dumplings, choice of steamed or fried.

Marinated in a bourbon sauce.

A cut of meat taken from the shoulder. a cut of meat from the bottom section of the ribs.

A cut of meat from the bottom section of the ribs. ribs that have been broiled roasted or grilled.

Roast pork or white meat chicken with seasoned rice, available in pint or quart servings.

Stir fried rice.

Stir fried rice.

Hot and spicy.

Stir fried rice.

Stir fried rice.

Roast pork or white meat chicken with lo mein noodles, available in pint or quart servings.

Egg noodle dish.

Egg noodle dish.

Thin rice noodles with choice of roast pork or white meat chicken, seasoned and mixed with select vegetables.

Shrimp or beef served over delicate thin rice noodles.

Stir fried dish made from thin rice noodles.

Hot and spicy.

Roast pork or white meat chicken Egg Foo Young, served with choice of brown or white rice.

Asian-style omelette with choice of beef or shrimp, served with either brown or white rice.

Omelette.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Quart.

Poultry.

Poultry.

Chicken in black bean sauce. Options include pint or quart serving sizes; choice of brown or white rice.

Poultry. sweetened sauce with vinegar base.

Stir fried chicken and vegetable dish.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Quart.

Beef with broccoli, available in pint or quart. Choice of brown or white rice.

Beef and snow peas, choice of pint or quart serving. Includes brown or white rice.

Beef and string beans, choice of pint or quart serving. Served with brown or white rice.

Tender beef, assorted vegetables. Optional pint or quart serving. Brown or white rice available.

Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart.

Quart.

Shell fish.

Jumbo shrimp or scallops in savory black bean sauce, available in pint or quart sizes, served with your choice of brown or white rice.

Shell fish.

Broccoli paired with jumbo shrimp or scallops. Options for pint or quart servings and brown or white rice.

Shell fish.

Scallops with mixed vegetables, choice of jumbo shrimp or scallops. Available in pint or quart sizes with brown or white rice.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart. shell fish.

Hot and spicy.

Sautéed string beans, choice of brown or white rice.

Hot and spicy.

Bean curd home style with choice of brown or white rice. Vegetarian specialty.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Vegetarian chicken, choice of Hunan or Szechuan style. Served with brown or white rice.

Vegetarian beef, choice of hunan or szechuan style, served with brown or white rice.

Cooked using moist heat.

Cooked using moist heat.

Cooked using moist heat.

Chow mein with pork or chicken, served with brown, pork fried, or white rice.

Sweet & Sour Pork or Chicken, choice of protein, served with brown, pork fried, or white rice.

Hot and spicy.

Hot and spicy.

Chicken or shrimp, broccoli, choice between brown rice, pork fried rice, white rice.

Stir fried chicken and vegetable dish.

Hot and spicy.

Hot and spicy.

Pepper steak served with choice of brown rice, pork fried rice, or white rice.

Chicken or Beef paired with crisp snow peas. Choice of brown, pork fried, or white rice.

Poultry.

A cut of meat taken from the shoulder. a cut of meat from the bottom section of the ribs.

Chicken with honey walnut served with a choice of brown rice, pork fried rice, or white rice.

Shell fish.

Hot and spicy.

Add white meat for an additional charge.

Assorted vegetables, served with choice of brown rice, pork fried rice, or white rice.

Hot and spicy.

Sautéed green beans with choice of brown, white, or pork fried rice.

Hot and spicy.

Hot and spicy.

Marinated in a bourbon sauce.

Hot and spicy.

Chicken or shrimp paired with cashews. Options include brown rice, pork fried rice, or white rice.

Chicken or shrimp, mixed vegetables served with brown, pork fried, or white rice.

Hot and spicy.

Add white meat for an additional charge.

Hot and spicy. Chunks of crispy chicken stir-fried with onion, green pepper, mushroom & hot pepper.

Lightly crisped jumbo shrimp in chef's special mayonnaise sauce with fresh broccoli & crunchy honey walnut. A rich taste!

Hot and spicy.

Hot and spicy.

White meat chicken sautéed with snow pea, carrot, bamboo shoot, water chestnut, mushroom in mild Chinese wine sauce.

Hot! White meat chicken lightly crisped sautéed with onion, green pepper, snow peas, carrot, chili pepper & garlic in tasty tangy sauce.

Hot and spicy. Chunks of crispy chicken with onion, green peppers, carrot & pineapple in Thai sweet chili sauce.

A Mandarin specialty! Sliced pork tenderloin, onion, green pepper, snow peas & carrots cooked with fresh garlic in mandarin sweet & sour taste.

Sliced beef & scallops with assorted vegetables in tangy oyster flavor sauce.

Combination of lobster, jumbo shrimp, scallops, crabmeat, white meat chicken & roast pork with mixed vegetables in chef's special sauce.

Perfection braised half duck served on bed of bok choy, carrots with Chinese mushroom sauce.

Crispy duck served with mixed vegetables and a choice of brown or white rice.

Jumbo shrimp, sliced beef & white meat chicken sautéed with mixed vegetable in lightly brown sauce served on bed of traditional Chinese crispy noodle.

Lobster, jumbo shrimp, scallops, crabmeat delicately sautéed with mixed vegetable in special white sauce.

Jumbo shrimp sautéed with fresh scallion & garlic served on bed of snow peas & carrots. A true northern specialty.

Hot and spicy. Jumbo shrimp, sliced beef & chunks of chicken lightly crisped & uniquely flavored in spicy tangerine sauce with fresh broccoli.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Lobster, jumbo shrimp, scallops, crabmeat & fresh vegetable in sweet chili sauce.

Sautéed with fresh basil, onion & bell pepper.

Hot and spicy. Simmered in coconut milk, curry with pineapple, potato, onion, bell pepper & fresh basil

Hot and spicy. Simmered in coconut milk, curry with bell pepper, eggplant, string bean & fresh basil

Hot and spicy. Creamy coconut milk, curry with broccoli, peas, bell pepper, crushed peanut & fresh basil

Green salad with mixed vegetables.

Mixed greens typically include lettuce and avocado, often accompanied by a dressing such as ginger or house dressing.

Salad with a salty seasoned microalgae base.

Salad made from crab or imitation crab.

Octopus, crabmeat & cucumber.

Assorted seafood, avocado & cucumber.

Fresh raw salmon and sweet mango on a bed of mixed greens, typically dressed with a signature sauce and garnished with green onions and sesame seeds.

6 pieces. dumpling with a minced filling.

6 pieces. steamed dumpling.

Battered and fried.

Shell fish.

Battered and fried.

5 pieces. seaweed wrapped around rice and filling.

7 pieces. piece of fish.

Diced spicy salmon or tuna, seasoned lightly, served as tartar.

Pepper tuna with ponzu sauce over mixed green & masago.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked. California roll topped with eel, avocado, masago & eel sauce.

Raw. Salmon, avocado & cucumber

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw. California roll topped with assorted fish & avocado.

Cucumber slices wrapped in sushi rice and seaweed.

Japanese pickled radish wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Avocado slices wrapped in sushi rice and seaweed, typically includes sesame seeds.

Asparagus rolled in sushi rice and seaweed, typically includes a mix of vegetables for a balanced flavor profile.

Asparagus, avocado & cucumber.

Seaweed salad, avocado & cucumber.

Egg custard, seaweed salad, oshinko, avocado & cucumber.

Nine pieces sushi with California roll.

14 pieces of assorted fish.

16 pieces of assorted fish.

Four pieces sushi & nine pieces sashimi with California roll.

12 pieces of assorted fish on box of sushi rice.

Six pieces of broiled eel on sushi rice with oshinko.

3 rolls.

3 rolls.

California roll, tuna roll & salmon roll.

Spicy tuna roll, spicy salmon roll & spicy yellowtail roll.

California roll, eel roll & shrimp tempura roll.

Five pieces of sushi with china taste roll.

Four pieces of sushi with rainbow roll.

Whitefish tempura, cream cheese, avocado inside, crabmeat mixed with crunchy flakes, masago & spicy mayo on top with eel sauce.

Shrimp, crabmeat, cream cheese, avocado inside deep fried with eel sauce, spicy mayo & sweet chili sauce on top.

Spicy tuna, eel, crabmeat inside, topped with mayo sauce in soybean wrap & grill cooked.

Lobster tempura, cream cheese, cucumber inside, eel, shrimp, avocado on top with spicy mayo & eel sauce.

Spicy tuna, seaweed salad, cucumber inside, topped with salmon & avocado.

Spicy salmon, seaweed salad, cucumber inside, topped with tuna & avocado.

Spicy tuna, spicy salmon, spicy yellowtail, avocado in soybean wrap.

Shrimp tempura inside with crunchy flakes outside topped with special mayo & crabmeat.

California roll topped with grill crabmeat & mayo sauce.

Shrimp tempura, eel, crabmeat, cream cheese, cucumber inside, avocado, masago on top with eel sauce.

Spicy tuna, avocado, cucumber inside, deep-fried with seaweed salad, crunchy flakes, masago on top with eel sauce.

Spicy tuna, cucumber inside, topped with black pepper tuna, avocado & Japanese dressing.

Salmon tempura, avocado, cucumber inside, topped with spicy salmon & eel sauce.

Chopped crabmeat, cucumber, mixed with crunchy flakes, masago & spicy mayo, topped with salmon, white tuna, eel, white fish, avocado & eel sauce.

Shrimp tempura, cucumber inside, spicy tuna, color masago on top with spicy mayo & eel sauce.

Salmon, eel, crabmeat inside, with spicy mayo on top & grill cooked.

Salmon, white tuna, white fish, seaweed salad in soybean wrap, with masago & special sauce on top.

Tuna, white fish, asparagus, masago inside, deep-fried with spicy mayo & eel sauce.

Spicy yellowtail, eel, cucumber inside, topped with avocado, green masago & eel sauce.

Shrimp tempura, crabmeat, cucumber in soybean wrap, topped with fresh mango & special sauce.

Softshell crab tempura, avocado, cucumber inside, topped with spicy tuna & eel sauce.

A loving boat for 3 typically includes an assortment of 15 pieces of nigiri sushi, 20 pieces of sashimi, and 3 chef special rolls, served in a boat-shaped platter.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Shrimp and scallop teriyaki. Served with choice of brown or white rice, and green salad or miso soup.

Wheat noodle soup.

Wheat noodle soup.

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Chilled tea made in-house, perfect for refreshing your taste buds.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Rich, creamy milk flavored with velvety smooth chocolate.

Freshly brewed, aromatic blend to kick-start your day.

Bubble QQ Mango Milk Tea combines sweet mango flavor with creamy milk tea, enhanced by the texture of QQ tapioca pearls for a delightful sip.

Peach-flavored milk tea typically includes sweet peach essence blended with creamy milk, accompanied by chewy tapioca pearls for texture.

Strawberry milk tea with chewy tapioca pearls, featuring a blend of sweet strawberry flavor and creamy tea.

Coconut milk tea infused with bubble qq, typically includes a blend of coconut flavors and tapioca pearls.

Watermelon and milk tea blend with tapioca pearls, typically includes a hint of bubble qq for texture.

Honeydew milk tea infused with a sweet honey flavor, accompanied by chewy tapioca pearls.

Red bean milk tea with tapioca pearls, typically includes a sweetened red bean paste.

Taro-infused milk tea, typically includes chewy tapioca pearls, offering a unique texture and sweetness.

Mocha milk tea with chewy tapioca pearls, typically includes a blend of black tea, mocha flavor, and non-dairy creamer.

A blended icy beverage made from mango, typically includes a mix of mango puree and ice, creating a smooth, slushy texture.

A refreshing blend of peach flavors, typically includes crushed ice to create a smooth, slushy texture.

A refreshing blend of crushed ice and sweet strawberries, typically served as a frosty beverage.

A refreshing blend of coconut flavors, this slushy combines coconut milk and coconut water, sweetened lightly to create a smooth, icy texture.

Blended watermelon and ice, typically includes a hint of sweetness to enhance the natural flavors of the fruit.

Blended honeydew melon creates the base for this refreshing slushy, typically enhanced with a hint of sweetness.

A refreshing blend of sweet red bean paste, finely crushed ice, creating a smooth and icy slushy texture.

A blended icy beverage made from taro, typically includes a creamy base.

A mocha slush typically includes a blend of espresso and chocolate, frozen to a slushy consistency.

Brown rice available in pint or quart servings.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup