China Sun Menu

Crispy fried spring rolls filled with a mix of cabbage, carrots, celery, and mushrooms, wrapped in a delicate pastry.

Crab meat and cream cheese filling, wrapped in a wonton. Available in 12 or 8 pieces.

Delicate steamed dumplings filled with savory ingredients, served with a side of soy dipping sauce. Six pieces per serving.

Pan-fried dumplings typically include a savory filling of pork and assorted vegetables, encased in a dough wrapper and served in a set of six.

Eight chicken wings, deep-fried until golden and crispy, typically seasoned with a blend of spices.

Five pieces of chicken skewered and typically includes a marinade or glaze of soy-based teriyaki sauce.

Five jumbo shrimp, coated and fried, typically served with a sweet and sour sauce.

Spicy and tangy broth with traditional Chinese ingredients. Available in pint or quart sizes.

Wonton soup with choice of pint or quart.

Thinly sliced chicken in a clear broth, typically includes vegetables and herbs for added flavor.

Combination soup typically includes a medley of meats such as beef, chicken, pork, and prawn, alongside a variety of vegetables, served in a clear broth.

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

Stir-fried noodles with tender chicken, mixed vegetables, and savory sauce.

Tender roast pork, shrimp, and vegetables stir-fried with soft lo mein noodles.

Tender beef strips stir-fried with soft lo mein noodles, crisp vegetables, and a savory sauce.

Tender shrimp, stir-fried with soft lo mein noodles, crisp cabbage, and carrots in a savory sauce.

Tender chicken, beef, and shrimp stir-fried with soft lo mein noodles, onions, and a savory sauce.

Stir-fried rice with chicken, peas, carrots, and egg, often seasoned with soy sauce and scallions.

Roast pork fried rice typically includes stir-fried rice with roast pork, eggs, peas, carrots, and onions, often seasoned with soy sauce.

Stir-fried rice with beef, typically includes eggs, peas, carrots, and a savory soy sauce blend.

Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and green onions.

Stir-fried rice with chicken, beef, and shrimp, typically includes eggs, peas, carrots, and green onions.

Spicy.

Moo Goo Gai Pan: Sliced chicken, mushrooms, and assorted vegetables. Option to pair with various rice or substitute with lo mein in brown sauce.

Chicken and broccoli served with an array of rice options including fried rice with chicken, roast pork, shrimp, or vegetables, plain fried rice, steamed rice, or lo mein in brown sauce substitution available.

Spicy.

Chicken with cashew nuts accompanied by choice of fried or steamed rice. Option to add chicken, roast pork, shrimp, or vegetables to rice. Substitute with lo mein in brown sauce available.

Almond fried chicken served with choice of rice: chicken, roast pork, shrimp, vegetable, plain, steamed; or lo mein in brown sauce as substitute.

Chicken with snow peas served alongside various rice options: fried rice customizable with chicken, roast pork, shrimp, or vegetables; plain fried rice; steamed rice; or substituted with lo mein in brown sauce.

Curry chicken served with rice option: chicken, roast pork, shrimp, vegetable, plain, or steamed. Lo mein substitute available.

Spicy.

Spicy.

Mongolian chicken with choice of rice: chicken, roast pork, shrimp, vegetable fried rice, plain fried rice, steamed rice, or substitute with lo mein in brown sauce.

Crispy chicken coated in a savory sesame sauce. Options include various rice choices: chicken, roast pork, shrimp, vegetable, plain, or steamed. Lo mein in brown sauce also available.

Spicy.

Sliced chicken stir-fried with a medley of vegetables, typically served in a savory brown sauce.

Steak and broccoli served with a choice of rice: chicken, roast pork, shrimp, vegetable, plain fried, or steamed; option to substitute with lo mein in brown sauce.

Mongolian beef served with various rice options or lo mein in brown sauce. Choose from chicken, roast pork, shrimp, vegetable additions or plain.

Beef and a variety of mixed vegetables. Includes rice options like chicken, pork, shrimp, or vegetable fried rice, plain fried rice, steamed rice, or lo mein in brown sauce substitution available.

Beef and snow peas stir-fry. Options include various fried rice enhancements or steamed rice; substitution of rice with Lo Mein in brown sauce available.

Curry beef paired with rice options: chicken, roast pork, shrimp, vegetable, plain, or steamed. Option to substitute with lo mein in brown sauce.

Spicy.

Spicy.

Spicy.

Sliced beef stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a traditional brown sauce.

Shrimp in savory lobster sauce. Choices include: flavored fried rice options (chicken, roast pork, shrimp, vegetable) or plain, steamed, or substituted with lo mein in brown sauce.

Mandarin combination featuring a selection of seafood. Rice options include chicken, roast pork, shrimp, vegetable, plain, or steamed. Option to substitute rice with lo mein in brown sauce.

Shrimp with fresh vegetables. Options include various rice additions or substitution with lo mein in brown sauce.

Shrimp tossed with cashew nuts. Options include various rice enhancements or substitution with lo mein in brown sauce.

Shrimp and snow peas with rice options including chicken, roast pork, shrimp, or vegetables. Choice of plain, steamed, or lo mein in brown sauce substitution available.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Curry shrimp served with various rice options: chicken, roast pork, shrimp, vegetable, plain, or steamed. Option to substitute rice with lo mein in brown sauce.

Spicy.

Braised tofu with an array of rice options: chicken, roast pork, shrimp, or vegetable fried rice, plain or steamed, and a substitute of lo mein in brown sauce.

Spicy.

Spicy.

Moo Goo Gai Pan with choice of rice or lo mein substitution. Options: chicken, pork, shrimp, vegetable, or plain rice. Includes appetizer: egg or spring roll, and soup selection.

Dinner combo featuring peppered steak. Options: rice enhanced with chicken, pork, shrimp, or vegetables; alternatively, plain, steamed, or lo mein in brown sauce. Includes choice of egg or spring roll, and soup selection.

Almond fried chicken served with choice of rice or lo mein in brown sauce. Options include chicken, roast pork, shrimp, or vegetable addition. Egg roll or spring roll, and soup selection available.

Sweet and sour chicken balls. Options include rice variety: chicken, roast pork, shrimp, vegetable, or plain fried; steamed; or lo mein substitute. Choose from egg roll, spring roll, and three soups.

Combination lo mein with choice of egg or spring roll, and egg drop, hot & sour, or wonton soup.

Spicy.

Assorted vegetables, choice of fried rice with chicken, pork, shrimp, vegetable, plain, or steamed. Option to substitute rice for lo mein in brown sauce. Includes egg roll or spring roll, soup selection available.

Spicy.

Steak & broccoli paired with choice: enhanced fried rice (chicken, roast pork, shrimp, vegetable), plain, or switched to lo mein in brown sauce. Includes egg/spring roll, choice of soup.

Shrimp with mixed vegetables. Options: Rice enhanced with chicken, pork, shrimp, or vegetables; or plain fried, steamed, or lo mein substitution. Appetizer: Egg or spring roll. Soup: Egg drop, hot & sour, or wonton.

Spicy.

Tender chicken, crunchy cashew nuts, choice of fried rice enriched with chicken, roast pork, shrimp, vegetables, or plain; steamed rice, or lo mein in brown sauce swap available. Includes egg or spring roll and soup selection from egg drop, hot & sour, or wonton.

Spicy.

Mongolian beef with options for rice: chicken, roast pork, shrimp, vegetable, or substitution with Lo Mein. Includes an appetizer and soup choice.

Sesame chicken. Comes with rice (options include chicken, roast pork, shrimp, vegetable, plain, or steamed, or lo mein substitute). Choice of egg/spring roll, and soup (egg drop, hot & sour, wonton).

Mandarin combination: Choice of chicken, roast pork, shrimp, or vegetable fried rice or plain/steamed rice or lo mein in brown sauce. Includes egg or spring roll and soup option (egg drop, hot & sour, wonton).

Tender chicken, fresh broccoli. Rice options include various fried rice additions, steamed rice, or lo mein in brown sauce.

Pork, chicken, shrimp, vegetable, steamed, plain fried. Optional substitution with Lo Mein in brown sauce or beef fried rice.

Fried rice with roast pork, chicken, shrimp, vegetables, plain, or beef; steamed rice; or lo mein in brown sauce.

Eight pieces of crisp, sweet folded cookies, each containing a slip of paper with a fortune.

Crispy Fried Banana: A Sweet, Golden Delight

Twelve classic Chinese almond cookies, traditionally made with a sweet dough and almonds.

Plain fried rice available in large or small sizes.

Shrimp sauce, available in 12 oz. or 4 oz. sizes.

Soft lo mein noodles typically include a savory brown sauce, often complemented by a mix of vegetables like onions and cabbage.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Fresh, Seasonal Vegetables Perfectly Steamed to Preserve Flavor and Nutrition

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

The bold, refreshing, robust cola

The cold, refreshing flavors of lemon and lime, perfectly blended.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.

A 16.9 oz bottle of pure, refreshing water, conveniently packaged for hydration on the go.

A crisp, refreshing taste you know and love with zero calories.

A crisp, refreshing taste you know and love with zero calories.

Gold Peak sweet tea, a real brewed black tea sweetened to taste.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.

The same great taste but with zero calories.

The cold, refreshing, sparkling classic that America loves.

Chicken & assorted vegetables. Comes with choice of plain fried rice or steamed rice & egg roll or spring roll.

Sweet and sour chicken balls. Served with choice of plain fried or steamed rice. Includes egg roll or spring roll.

Spicy.

Moo Goo Gai Pan with mushrooms and sliced chicken. Options include plain fried rice or steamed rice, and choice of egg roll or spring roll.

Chicken and broccoli served with choice of plain fried rice or steamed rice, and an egg roll or spring roll.

Steak with peppers, served with choice of plain fried rice or steamed rice. Includes choice of egg roll or spring roll.

Steak and broccoli served with either plain fried rice or steamed rice. Choice of egg roll or spring roll as an appetizer.

Spicy.

Mixed vegetables, served with choice of plain fried rice or steamed rice and an appetizer option between egg roll or spring roll.

Shrimp paired with fresh vegetables. Includes choice of plain fried rice or steamed rice and egg roll or spring roll.

Mandarin Combination: Choice of plain fried rice or steamed rice. Served with either an egg roll or spring roll.

Chicken with cashew nuts served with choice of plain fried rice or steamed rice. Includes an appetizer option of egg roll or spring roll.

Sesame chicken served with either plain fried rice or steamed rice. Choose an appetizer: egg roll or spring roll.

Spicy.

Spicy.

Crispy fried spring rolls filled with a mix of vegetables, wrapped in a thin pastry. Six pieces.

Crab meat and cream cheese filled wontons, served with sweet and sour sauce. Available in 8 or 12 pieces.

Delicate dumplings filled with savory minced meat and vegetables, served with a side of soy dipping sauce.

Dumplings filled with a mix of pork and vegetables, pan-fried to achieve a crisp exterior.

Eight pieces of chicken wings, deep-fried to a golden crisp.

Chicken skewers marinated in a soy-based teriyaki sauce, typically includes five pieces.

Jumbo shrimp, coated and fried, typically served with a side of sweet and sour sauce.

Chinese hot and sour soup. Options for quart or pint sizes.

Broth with Chinese dumplings, options for pint or quart sizes.

Tender slices of chicken with mixed vegetables in a clear, savory broth.

A mix of beef, chicken, pork, prawn, and assorted vegetables, served in a clear chicken broth.

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

Eight pieces of crisp, sweet cookies, traditionally folded with a paper fortune inside.

Crispy Fried Banana: A Sweet, Golden Delight

Twelve classic Chinese almond cookies, typically made with a sweet dough and enhanced with almond pieces.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

Refreshing Gold Peak tea selections: Citrus Green Tea, Tropical Mango, Classic Sweet Tea.

The cold, refreshing, sparkling classic that America loves.

A 16.9 oz bottle of water, offering a refreshing and pure hydration experience.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.