China Star Menu

Marinated chicken chunks, deep fried and sautéed with chef's special garlic flavored tangy brown sauce and sesame seeds. With rice.

Marinated chicken chunks, deep fried and sautéed with chef's special hot pepper garlic flavored tangy brown sauce. Hot and spicy with rice.

With rice.

Shrimp, mixed vegetables, soy sauce, and eggs. Served in pint or quart sizes.

Simple fried rice, available in pint or quart sizes.

Marinated chicken chunks, deep fried and sautéed with orange flavored tangy sauce hot and spicy with rice.

With rice.

Chicken pieces, mixed vegetables, and rice, stir-fried. Available in pint or quart sizes.

Sautéed beef, mixed vegetables, and eggs, served over fried rice. Available in pint or quart sizes.

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Each.

Handmade wontons filled with a blend of minced pork and select seasonings, deep-fried to achieve a golden crispiness.

Sliced pork marinated in a blend of soy sauce and honey, then roasted and served with a sweet BBQ glaze.

Crab sticks, breaded and deep-fried, typically accompanied by a dipping sauce.

Barbecued spare ribs available in small or large, featuring a rich glaze.

Pan-fried dumplings, typically filled with a mixture of pork and assorted vegetables.

Seven pieces of dumplings, delicately steamed and typically filled with a savory mix of minced pork and assorted vegetables, encased in a thin, tender dough wrapper.

Deep-fried dumplings, typically filled with a mix of vegetables such as cabbage, carrots, and scallions, encased in a crisp wrapper.

Steamed dumplings filled with a mix of vegetables, encased in a tender wrapper, and prepared using moist heat.

Cold noodles tossed in a sesame and peanut sauce, garnished with scallions and sesame seeds.

Skewered beef, marinated and grilled, typically includes a savory and slightly sweet sauce.

Crispy French fries available in small or large sizes.

A pu pu platter typically includes an assortment of appetizers such as egg rolls, spare ribs, chicken wings, fried shrimp, and crab rangoon, served together for sharing.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With fried noodles.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

Chicken and mushrooms in savory sauce. Choice of pint or quart size.

Chicken pieces coated in black bean sauce. Available in pint or quart sizes.

Chicken, mixed vegetables; available in pint or quart.

With rice and fried noodles.

With rice and fried noodles.

With rice and fried noodles.

With rice and fried noodles.

With rice and fried noodles.

With rice and fried noodles.

Chinese chicken chop suey, available in pint or quart sizes.

Shrimp served with assorted vegetables in a savory sauce. Available in pint or quart sizes.

Beef stir-fried with assorted vegetables, served in chop suey style. Available in pint or quart sizes.

Vegetable chop suey; mixed veggies in a savory sauce. Options: pint or quart size.

Lobster chow suey, available in pint or quart sizes.

House special chop suey with mixed meats and vegetables. Available in pint or quart sizes.

Chicken pieces, mixed vegetables, and rice, stir-fried. Available in pint or quart sizes.

Shrimp, mixed vegetables, soy sauce, and eggs. Served in pint or quart sizes.

Sautéed beef, mixed vegetables, and eggs, served over fried rice. Available in pint or quart sizes.

Vegetable fried rice with a choice of pint or quart size.

Lobster pieces stir-fried with rice. Available in pint or quart sizes.

Crab meat mixed with vegetables in fried rice. Available in pint or quart sizes.

Simple fried rice, available in pint or quart sizes.

House special fried rice featuring a mix of select ingredients. Available in pint or quart sizes.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Soft noodles, no rice.

Big rice noodles.

Big rice noodles.

Big rice noodles.

Big rice noodles.

Big rice noodles.

Big rice noodles.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

Thin rice noodle.

Thin rice noodle.

Thin rice noodle.

Thin rice noodle.

Thin rice noodle.

Thin rice noodle.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

Four pancakes with rice.

Four pancakes with rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

Four pancakes with rice.

Four pancakes with rice.

Four pancakes with rice.

Tender chicken stir-fried with crunchy cashews in a savory sauce.

Sliced beef sautéed with broccoli, baby corn, and mushrooms, typically includes a spicy Hunan sauce that may feature doubanjiang or chili paste.

A Chinese culinary tradition, splendid combination of scallops, shrimp and sliced chicken precisely balanced with green scallion, with rice.

Marinated beef, deep fried and sautéed with orange flavored brown sauce, hot and spicy with rice.

Beef and scallops with baby com, carrots, broccoli and water chestnuts cooked in brown sauce, with rice.

Lobster, chicken chunk, beef, shrimp, roast pork and Chinese vegetables in brown sauce with rice.

Chicken, beef, shrimp and mixed vegetables, with rice.

Lobster, scallops, crab meat and shrimp with mixed vegetables cooked with a chef's sauce, with rice.

With rice.

Marinated chicken chunks, deep fried and sautéed with orange flavored tangy sauce hot and spicy with rice.

Chicken and shrimp with green pepper, broccoli, water chestnuts, black mushroom in black bean sauce. Hot and spicy with rice.

Marinated chicken chunks, deep fried and sautéed with chef's special garlic flavored tangy brown sauce and sesame seeds. With rice.

A delicious combination of beef, chicken, shrimp, roast pork and Chinese vegetables in brown sauce with rice.

Jumbo shrimp with broccoli, baby com, water chestnuts, star mushrooms, etc. In a special white sauce with rice.

Lobster, shrimp, sliced chicken, beef and pork sautéed with baby corn, broccoli and carrots, assorted vegetables in gourmet sauce with rice.

Jumbo shrimp with green peas and onion in special hot sauce. Hot and spicy with rice.

Six crisp, sweet cookies traditionally folded, each containing a hidden fortune inside.

Chinese fried noodles, available in pint or quart sizes.

Steamed brown rice; available in pint or quart sizes.