China Star III Menu

Veggie.

Seven pieces of fried dumplings, available with pork or vegetable filling.

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Wonton soup available in large or small sizes.

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Stir-fried noodles with juicy beef. Available in large or small sizes.

Chicken lo mein in choice of large or small portions.

An egg roll, typically deep-fried, filled with a mix of vegetables and possibly pork, served as a single piece.

Coke, diet coke, sprite, grape, orange, ginger ale, iced tea, root beer.

Roast pork mixed with rice, peas, carrots, and onions. Available in large or small sizes.

Seven pieces of fried dumplings, available with pork or vegetable filling.

Four whole chicken wings, typically marinated in a blend of spices before being deep fried to achieve a crispy exterior.

Grilled chicken skewers glazed with teriyaki sauce, featuring five pieces of tender, marinated chicken.

Six skewered pieces of beef, typically marinated in a savory teriyaki sauce, then grilled to enhance their flavor.

Boiled dumplings, 7 pieces, with pork option.

Tender strips of chicken, typically coated in a golden batter and deep-fried, resulting in a crispy exterior.

Veggie.

Veggie.

Boneless ribs, meticulously prepared, typically include a marination in a savory BBQ sauce, resulting in a tender and succulent pork dish.

An egg roll, typically deep-fried, filled with a mix of vegetables and possibly pork, served as a single piece.

Veggie.

Crispy shrimp coated in coconut flakes, served with a side of sweet chili sauce.

Thinly sliced potatoes deep-fried and typically seasoned with salt.

Succulent bar-b-q spare ribs, glazed with a rich, savory sauce, and grilled to perfection. Five pieces per serving.

Six jumbo shrimp, lightly battered and deep-fried to achieve a golden crisp, typically accompanied by a complementary dipping sauce.

Crispy wontons, typically filled with a mixture of pork and subtle seasonings, deep-fried and accompanied by sweet and sour sauce.

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Mozzarella sticks, served as eight pieces, are breaded and deep-fried, typically accompanied by a marinara sauce for dipping.

A single shrimp roll, typically includes a mixture of shrimp and finely chopped vegetables, wrapped in a crispy spring roll shell.

Crispy wonton chips, deep-fried and typically served as a light, crunchy appetizer.

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Eight pieces of chicken wings, deep-fried and generously coated in a savory garlic sauce, typically includes a mix of drumettes and flats.

Served with two spare ribs, two beef teriyaki skewers, two fried shrimp, two chicken fingers, two chicken wings, crab rangoon, and two egg roll.

Hot.

Chicken broth, noodles, shredded chicken. Available in large or small sizes.

Wonton and egg ribbons in a savory broth. Available in large or small sizes.

Silky egg threads in a comforting broth. Available in large or small sizes.

Chicken rice in a savory broth. Available in large or small sizes.

Vegetable soup: Choice of large or small size.

A blend of chicken, pork, and shrimp, this soup is enriched with a variety of mixed vegetables, served in a savory broth.

Wonton soup available in large or small sizes.

Seafood soup typically includes a savory blend of shrimp, scallops, crab meat, and a variety of vegetables, served in a rich broth.

Choice of vegetable, chicken, beef, shrimp, seafood.

Choice of vegetable, chicken, beef, shrimp, seafood, pork dumpling.

Thin noodle.

Tender chicken stir-fried with crunchy cashews in a savory sauce.

Hot.

Succulent chicken in a zesty lemon glaze

Sliced chicken stir-fried with snow pea pods, often accompanied by carrots and water chestnuts in a light sauce.

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Savory stir-fried chicken with mushrooms and vegetables in a light sauce.

Savory chicken and egg patties, delicately fried with vegetables

Savory beef and omelette fusion, served with vegetables

Succulent shrimp enveloped in classic, fluffy omelet

Veggie.

Shrimp in savory lobster sauce, available in large or small servings.

Shrimp paired with mixed Chinese vegetables. Available in large or small sizes.

Hot.

Succulent shrimp, crisp snow peas. Available in large or small sizes.

Shrimp in savory black bean sauce. Available in large or small servings.

Shrimp paired with cashew nuts, available in small or large sizes.

Crisp bean curd, bell peppers, baby corn, and mushrooms stir-fried in a savory sauce.

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Tender baby bok choy sautéed with garlic, offering a crisp texture and savory flavor.

Crisp string beans sautéed with minced garlic and a light soy glaze.

Sauteed broccoli, string beans, and snow peas, typically includes a harmonious mix of these vegetables in a light garlic or brown sauce.

Crunchy New York-style chow mein noodles with mixed vegetables. Available in large or small sizes.

Chicken, stir-fried with vegetables, served atop crispy noodles. Options: large or small.

Shrimp in a classic chow mein with crisp vegetables. Options: large or small serving.

Tender beef and stir-fried vegetables over crispy noodles. Available in large or small sizes.

Sliced chicken with vegetables in a savory sauce. Option for large or small serving.

Chop suey with shrimp, available in large or small servings.

Mixed seasonal vegetables in a savory sauce. Available in large or small servings.

Stir-fried beef, vegetables. Available in large or small sizes.

Roast pork with vegetables, served with crispy noodles or rice. Options: large or small.

Roast pork drizzled with oyster sauce. Available in large or small.

Roast pork, mushrooms, available in large or small sizes.

Succulent roast pork paired with a selection of Chinese vegetables. Available in large or small.

Roast pork paired with crisp snow peas. Available in large or small servings.

Sliced beef stir-fried with snow pea pods, typically includes water chestnuts and a savory brown sauce.

Tender beef slices stir-fried with crisp snow peas, bell peppers, and onions in a savory black bean sauce.

Sliced beef stir-fried with bok choy, baby corn, carrots, water chestnuts, bamboo shoots, mushrooms, and pea pods in a savory brown sauce.

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Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.

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Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Chicken fried rice, choice of large or small serving.

Shrimp mixed with eggs, peas, carrots, and onions. Choose between large or small size.

Beef and rice stir-fried with vegetables. Available in large or small sizes.

House fried rice available in large or small sizes.

Ham, egg, green bean.

Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.

Chicken, shrimp, ham, egg, green bean.

Stir-fried noodles with juicy beef. Available in large or small sizes.

Shrimp entwined with lo mein noodles. Available in large or small portions.

choice of large or small sizes. Stir-fried noodles with mixed seasonal vegetables.

Lo mein noodles stir-fried with a mix of chicken, beef, shrimp, and assorted vegetables, all brought together in a savory sauce.

Roast pork intertwined with soft lo mein noodles. Available in large or small.

Seafood lo mein features soft egg noodles stir-fried with shrimp, scallops, and crab meat, typically accompanied by a selection of mixed vegetables.

Green pepper, red pepper onion and pineapple in chef's special sweet sour sauce.

Hot.

Tender boneless spare ribs glazed with a savory-sweet sauce, garnished with fresh cilantro.

Crispy chicken balls coated in a golden batter, served with a tangy sweet and sour sauce.

Tender chicken slices stir-fried with fresh broccoli in a savory sauce.

Hot.

Tender beef slices with stir-fried noodles, crisp cabbage, and green onions.

Crispy fried chicken wings, prepared in a style that highlights the dish's simplicity and savory taste.

Tender beef slices stir-fried with fresh broccoli in a savory sauce.

Marinated chicken skewers grilled and glazed with teriyaki sauce.

Plump shrimp stir-fried with fresh broccoli, typically served with pork fried rice and an egg roll, in a savory brown sauce.

Sliced steak stir-fried with onions and bell peppers, typically served in a rich brown sauce.

Battered and fried strips of chicken, typically served as part of a combination plate.

Beef teriyaki skewers typically consist of marinated beef pieces threaded onto skewers, glazed with a soy-based teriyaki sauce.

Pork spare ribs, marinated and barbecued, typically include a blend of spices and sauces for a rich flavor.

Stir-fried soft egg noodles combined with shrimp and a variety of mixed vegetables, typically seasoned with a savory sauce.

Pork Egg Foo Young is a Chinese omelette made with eggs, pork, and typically includes onions, bean sprouts, and cabbage, served with a savory gravy.

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Lo Mein featuring tender slices of chicken and a mix of vegetables such as cabbage, carrots, and onions, all tossed with soft egg noodles in a savory sauce.

Tender chicken strips stir-fried with crisp cabbage, celery, and bean sprouts in a savory sauce.

Stir-fried egg noodles with pork and commonly includes cabbage, carrots, and onions.

Hot.

Shrimp stir-fried with vegetables and noodles in a savory sauce.

Sliced roast pork cooked with a variety of Chinese vegetables, such as bok choy, carrots, and mushrooms, in a savory brown sauce.

Shrimp served in a traditional lobster sauce, often accompanied by minced pork and seasoned with scallions for enhanced flavor.

Sliced chicken stir-fried with mushrooms, carrots, snow peas, and water chestnuts, typically includes Chinese cabbage in a light white sauce.

Wide or thin rice noodles with stir-fried beef, classic Chinese seasonings.

Vegetable stir-fry with choice of thin or wide noodles.

White meat chicken, choice of thin or wide noodles

Wide or thin noodle options, mixed with select meats and vegetables, house special sauce.

Shrimp, choice of thin or wide noodles, stir-fried in traditional sauce.

Roast pork, choice of thin or wide noodles, stir-fried in chow fun style.

Seafood mix tossed with choice of thin or wide noodles.

Crispy chunks of chicken coated in a sweet and spicy sauce, typically accompanied by broccoli.

Boneless spare ribs, beef teriyaki skewers, and chicken wings, typically includes marinated meats, grilled or roasted, served with a teriyaki glaze.

Chicken fingers and an egg roll accompanied by boneless spare ribs, typically featuring a blend of marinated and tender chicken, savory pork ribs, and a vegetable-filled crispy roll.

Tender boneless spare ribs, a crispy egg roll filled with mixed vegetables, and seasoned chicken wings make up this dinner special.

Chicken and broccoli stir-fried in a savory sauce, accompanied by grilled chicken skewers marinated in teriyaki sauce, and a crispy egg roll filled with cabbage and other vegetables.

Chicken tenders, beef teriyaki skewers, and an egg roll, typically includes breaded and fried chicken strips, grilled beef on skewers with teriyaki sauce, and a fried roll filled with vegetables.

A crispy egg roll filled with seasoned vegetables, skewers of chicken marinated in teriyaki sauce, and crab rangoon, a fried wonton filled with crab and cream cheese.

Grilled beef teriyaki skewers, accompanied by fried chicken wings and chicken fingers, typically includes a savory blend of marinated meats.

Fried shrimp, chicken wings, and chicken coated in a sweet and sour sauce, showcasing a mix of textures and flavors.

Tender chicken stir-fried with savory vegetables, and aromatic spices.

Succulent shrimp stir-fry with a harmonious blend of oriental spices

Stir-fried mushrooms, cabbage, carrots, and green onions wrapped in thin pancakes.

Beef stir-fry with egg, veggies, and a harmonious blend of oriental spices

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Shrimp tossed in a savory sesame sauce, typically includes sesame seeds as a garnish.

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Hot. Fried breaded chicken with mix vegetable in spicy brown sauce.

Hot. Sliced beef, chicken and jumbo shrimp with mixed vegetable in chef's special spicy garlic sauce.

Breaded prawns deep-fried then stir fried with the chef's special sauce.

Sliced beef, roast pork, chicken with mixed vegetables in brown sauce.

Sliced roast pork, slice chicken, jumbo shrimp and beef with mix vegetable in brown sauce.

Sliced beef stir-fried with bamboo shoots and mushrooms, accompanied by a selection of Chinese vegetables.

Sliced chicken with mix vegetable also chunks of chicken with diced celery and carrot and peanuts.

Shrimp and deep fried chunk chicken with vegetable In flavorful sauce.

Jumbo shrimp, scallop, squid, crab meat with mixed vegetable in white sauce.

All variety of meat and seafood with mixed vegetable in brown sauce.

Boiled rice, available in large or small servings.

Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.

Coke, sprite, orange.

Coke, diet coke, sprite, grape, orange, ginger ale, iced tea, root beer.

Orange or blue.

Pure and refreshing bottled water.