China Star Menu

Chicken and shrimp sautéed with a medley of vegetables, typically served in a savory brown sauce.

Hot & Spicy

Succulent shrimp in a tangy sweet and sour glaze

Shrimp or beef mixed with fried rice, available with your choice of protein.

(Pork, Shrimp, Chicken)

(Pork, Shrimp, Chicken)

Shrimp or beef with choice of stir-fried chow mein noodles or chop suey with vegetables.

(No Rice)

With brown sauce and vegetables.

Stir fried steak with vegetables and a savory sauce.

Tender beef stir-fried with a selection of fresh vegetables, including broccoli, carrots, and cabbage, typically served in a savory brown sauce.

Hot & Spicy

Hot & Spicy

Shrimp sautéed with peas, carrots, and water chestnuts in a traditional lobster sauce, often complemented with egg.

Poultry.

Crispy chicken glazed in a tangy orange sauce

Poultry.

Fried rice with choice of pork or chicken. Served as part of the lunch specials.

Pork or chicken with vegetables in choice of chow mein (noodles) or chop suey (stir-fried mix).

(No Rice)

(No Rice)

Tender chicken or pork with tangy sweet & sour sauce.

Poultry.

Poultry.

Poultry.

Poultry.

Hot and spicy.

Hot and spicy.

Poultry.

A medley of stir-fried vegetables, typically including broccoli, carrots, mushrooms, and snow peas, served in a light sauce.

Sliced pork stir-fried with a medley of vegetables, typically includes broccoli, carrots, and mushrooms in a savory brown sauce.

Poultry.

Hot and spicy . Like general Tso’chicken

5 pieces. Marinated or glazed in a soy based sauce.

2 pieces. Rice paper or Crispy dough filled with shredded vegetables.

6 pieces. Stuffed Chinese Dumpling.

Steamed white rice, available in small or large sizes.

4 pieces. Fried wonton wrapper filled with crab and cream cheese.

8 pieces. Crescent shaped dumpling.

10 pieces.

For 2.

A harmonious blend of tanginess and sweetness, this sauce is a staple in Chinese cuisine, often used for dipping or enhancing the flavors of various dishes.

A generous portion of steamed white rice, typically served as a foundational accompaniment to a variety of dishes.

Chinese soup that's savoury, spicy and tangy.

Hearty vegetable soup - a medley of fresh seasonal veggies in a light broth

Seasoned broth with filled wonton dumplings.

Savory soup with a grain base.

Chung King pork with choice of white or fried rice.

Pork tenderly cooked in a rich, sweet, and slightly smoky hoisin sauce.

Pork with mushroom, served with choice of white or fried rice.

Moo Shu Pork served with a choice of white or fried rice.

Stir fried steak with vegetables and a savory sauce.

Sliced beef stir-fried with a deluxe assortment of vegetables, including broccoli, carrots, mushrooms, and water chestnuts, in a savory brown sauce.

Beef and broccoli, served with choice of white or fried rice.

Spicy.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Stir fried.

Stir fried.

Pork, shrimp chicken. Stir fried.

Stir fried.

Stir fried.

Omelette.

Omelette.

Omelette.

Omelette.

Omelette.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

(no rice)

Pork, shrimp, chicken.

Savory pork lo mein with stir-fried vegetables and noodles

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Steamed chicken paired with broccoli. Choice of white or fried rice.

Steamed chicken and shrimp, mixed vegetables. Option of white or fried rice.

Tofu.

Steamed chicken paired with a mix of vegetables. Choice of white or fried rice.

Spicy. Mix of protein and stir fry vegetables.

Spicy.

Poultry.

Mild white sauce.

Bean curd made from soybeans.

Spicy. Bean curd made from soybeans.

Tender beef strips glazed in a savory sesame sauce.

Poultry.

Spicy.\n\n

Four seasoned delights served with your choice of white or fried rice.

Poultry.

Poultry.

Mixed seafood, chicken, beef, and pork with assorted vegetables, served with a choice of white or fried rice.

Shell fish.

Poultry and shell fish.

A medley of shrimp, scallops, and mixed vegetables including broccoli, snow peas, and carrots, stir-fried to perfection.

Poultry.

Shell fish.

Spicy. Shell fish.

Shell fish.

Shell fish.

Crispy chicken glazed in a tangy orange sauce

Wonton soup 3 pieces, egg roll 3 pieces, chicken with mixed vegetable, chicken lo mein, general Tso's chicken, roast pork fried rice, fortune cookies 3 pieces.

Wonton soup 4 pieces, egg roll 4 pieces, sweet and sour chicken, general Tso's chicken, beef with mixed vegetable, roast pork lo mein, pork fried rice, fortune cookies 4 pieces.

Wonton soup 5 pieces, egg roll 5 pieces, sweet and sour chicken, chicken with garlic sauce, pepper steak, general Tso's chicken, roast pork fried rice, fortune cookies 5 pieces.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir-fried rice noodles with shrimp, chicken, pork, and a hint of spice, typically includes eggs, bean sprouts, and scallions, topped with crushed peanuts.

Traditional Thai noodles with chicken, peanuts, and fresh lime.

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Stir-fried rice noodles with pork, eggs, bean sprouts, and green onions, typically includes peanuts and a tangy pad thai sauce.

Clear, refreshing bottled water.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus-flavored carbonated beverage, perfect for a zesty thirst quencher.

5 pieces. Marinated or glazed in a soy based sauce.

2 pieces. Rice paper or Crispy dough filled with shredded vegetables.

6 pieces. Stuffed pork meat

Steamed white rice, available in small or large size.

4 pieces. Fried wonton wrapper filled with crab and cream cheese.

8 pieces. Crescent shaped dumpling.

10 pieces.

For 2.

Chinese soup that's savoury, spicy and tangy.

Hearty vegetable soup - a medley of fresh seasonal veggies in a light broth

Seasoned broth with filled wonton dumplings.

Savory soup with a grain base.

Chung King Pork served with choice of white or fried rice.

Pork cooked with a sweet and slightly smoky hoisin sauce, often accompanied by vegetables.

Pork and mushrooms, served with choice of white or fried rice.

Shredded pork, eggs, mushrooms, and cabbage. Served with choice of white or fried rice.

Pork and pea pods paired with choice of white or fried rice.

Stir fried steak with vegetables and a savory sauce.

Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, snow peas, and water chestnuts, typically served in a savory brown sauce.

Tender beef and fresh broccoli. Served with choice of white or fried rice.

Spicy.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Poultry.

Stir fried.

Stir fried.

Pork, shrimp chicken. Stir fried.

Stir fried.

Stir fried.

Omelette.

Omelette.

Omelette.

Omelette.

Omelette.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

(no rice)

Pork, shrimp, chicken.

Savory pork lo mein with stir-fried vegetables and noodles

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Meat and vegetable stir fry.

Steamed chicken, broccoli with white or fried rice.

Steamed chicken, shrimp, mixed vegetables. Served with white or fried rice.

Tofu.

Steamed chicken, mixed vegetables. Served with choice of white or fried rice.

Spicy. Mix of protein and stir fry vegetables.

Spicy.

Poultry.

Mild white sauce.

Bean curd made from soybeans.

Spicy. Bean curd made from soybeans.

Tender beef strips glazed in a savory sesame sauce.

Poultry.

Spicy.\n\n

Four Season: A chef special combining select ingredients. Served with a choice of white or fried rice.

Poultry.

Poultry.

Mixed seafood, meats, and vegetables, served with choice of white or fried rice.

Shell fish.

Poultry and shell fish.

Tender shrimp, scallops, and fish fillets stir-fried with broccoli, snow peas, carrots, and mushrooms in a light sauce.

Poultry.

Shell fish.

Spicy. Shell fish.

Shell fish.

Shell fish.

Crispy chicken glazed in a tangy orange sauce

Wonton soup 3 pieces, egg roll 3 pieces, chicken with mixed vegetable, chicken lo mein, general Tso's chicken, roast pork fried rice, fortune cookies 3 pieces.

Wonton soup 4 pieces, egg roll 4 pieces, sweet and sour chicken, general Tso's chicken, beef with mixed vegetable, roast pork lo mein, pork fried rice, fortune cookies 4 pieces.

Wonton soup 5 pieces, egg roll 5 pieces, sweet and sour chicken, chicken with garlic sauce, pepper steak, general Tso's chicken, roast pork fried rice, fortune cookies 5 pieces.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir fried dish made from thin rice noodles.

Stir-fried rice noodles with shrimp, chicken, pork, and a mix of vegetables, typically includes egg and topped with crushed peanuts.

Traditional Thai noodles with chicken, peanuts, and fresh lime.

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Stir-fried rice noodles with pork, egg, bean sprouts, and green onions, typically includes a special Pad Thai sauce, garnished with peanuts and a lime wedge.

Clear, refreshing bottled water.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus-flavored carbonated beverage, perfect for a zesty thirst quencher.