China River & Seafood Family Menu

Deep-fried spring roll typically filled with shredded vegetables and glass noodles.

Vegetarian.

Shrimp roll filled with shrimp and mixed vegetables, wrapped in a crispy spring roll wrapper.

Crab meat, cream cheese, and seasonings wrapped in a wonton wrapper and deep-fried.

Breaded jumbo shrimp, deep-fried until golden brown.

Tender pork spare ribs, typically roasted or grilled, coated in a savory Chinese barbecue sauce.

Steamed soybeans lightly sprinkled with salt.

Spicy.

Battered onion rings, deep-fried until crispy and golden brown.

Lightly battered and fried pickles, offering a crispy exterior with a tangy, juicy center.

Deep-fried potato strips typically seasoned with salt.

Sweet potato fries, typically seasoned and fried until crispy, offering a delightful balance of sweetness and crunch.

Deep-fried hush puppies made from cornmeal dough, typically served in a set of six pieces.

Breaded zucchini sticks: Deep-fried zucchini typically breaded in Japanese bread crumbs.

Lightly battered and deep-fried squid pieces, served with a sweet chili sauce.

Eight pieces of gyoza. Choice of fried or steamed.

Deep-fried jalapeños stuffed with cream cheese and crab meat, drizzled with eel sauce.

Takoyaki (6 pieces): Fried octopus balls drizzled with takoyaki sauce, Japanese mayo, and topped with bonito flakes.

Four pieces of catfish, typically seasoned and deep-fried to golden perfection.

Battered and deep-fried squid, typically served with a dipping sauce.

12 pieces of breaded crispy chicken nuggets.

Six pieces of chicken wings. Flavor options include House Garlic, Cajun, Buffalo, House Spicy, and more.

Selection of any different two above.

Shrimp-no head (1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Snow crab legs (1lb), shrimp-no head (1lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

King crab legs (1 lb), shrimp-no head (1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Crawfish (1 lb), sausage (1/2lb), 1 corn, 1 potato, 1 egg.

Green mussels (1 lb), shrimp-no head (1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

King crab legs (1 lb) dungeness crab (1 lb), snow crab (2 lb), sausage (1 lb), 4 corn, 4 potato, 4 egg.

Dungeness crab (1 lb), shrimp-no head(1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Lobster tail (1 piece), shrimp-no head(1 lb), sausage (8 pieces), 1 corn, i potato, 1 egg.

Crawfish (1lb), shrimp-no head (1lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Snow crab legs (1lb), crawfish (1/2 lb), shrimp-no need (1/2 lb), sausage (8 pieces), 1 corn, 1potato, 1 egg.

Snow crab legs (1lb), mussels (1/2 lb).

Snow crab legs (1 lb) crawfish (1/2 lb), shrimp-no head (1 lb), green mussels (1/2 lb), sausage (1/2 (b), 2 corn, 2 potato, 2 egg.

Lobster (1 piece), snow crab legs (1 lb). crawfish(1 lb), shrimp-no head (1 lb), green mussels (1 lb), sausage (1 lb), 4 corn, 4 potato 4 egg.

King crab (1lb), lobster (1 Piece), crawfish (1 lb), snow crab legs (1 lb), shrimp-no head (1 lb), green mussels (1 lb), sausage (1lb), 4 corn, 4 potato, 4 egg.

Jumbo shrimp, beef, chicken with mixed Chinese vegetable in house special sauce.

Jumbo shrimp, fresh scallops, crab meat with straw mushrooms, snow peas, baby corn, bamboo shoots, water chestnut & broccoli in cantonese sauce.

Shrimp, scallops with mixed vegetables &. green pepper.

Chicken, beef, shrimp with mixed vegetables & green pepper in black bean kung po sauce.

Roast pork with choice of fried rice or lo mein noodles.

Choice of fried rice or lo mein noodles with chicken.

Tender beef with options of Fried Rice or Lo Mein Noodles.

Shrimp with choice of Fried Rice or Lo Mein Noodles.

Chicken & shrimp & roast pork.

White rice, typically steamed to a fluffy texture.

Thinly sliced beef sautéed with green bell peppers and onions in a savory brown sauce.

Mixed vegetables with choice of beef, roast pork, or shrimp.

Choice of beef or chicken paired with mushrooms.

Thinly sliced beef, tender chicken, or shrimp. Paired with fresh snow peas.

Beef, Chicken, or Shrimp in Hunan style with spicy and savory flavors.

Szechuan style entrée with choice of beef, chicken, or shrimp.

Mongolian-style dish. Choice of beef or chicken. Simple yet flavorful.

Choice of beef, chicken, or shrimp with hot and spicy sauce.

Choice of beef, chicken, or shrimp with kung pao sauce.

Choice of beef, chicken, or shrimp in garlic sauce.

Choice of beef, chicken, or shrimp in curry sauce.

Chicken or pork with tangy sweet and sour sauce.

Lightly battered shrimp topped with a tangy sweet and sour sauce.

Barbecue ribs marinated in barbecue sauce, roasted, and sliced.

Stir-fried steak with bell peppers and onions in a savory brown sauce.

Broccoli with your choice of Beef, Chicken, or Shrimp.

Sliced chicken stir-fried with mushrooms, snow peas, carrots, water chestnuts, and bamboo shoots in a white sauce.

Choice of beef, chicken, or shrimp with mixed vegetables.

Chunks of boneless chicken deep-fried until crispy, sautéed in a special sesame sauce, and sprinkled with sesame seeds.

Chunks of chicken deep-fried and sautéed in a sweet and spicy sauce.

Szechuan-style beef, chicken, or shrimp. Spicy and flavorful with a hint of heat. Choice of protein.

Beef or shrimp with Hunan style: Spicy, tangy flavors. Choose between beef or shrimp.

Choice of chicken, shrimp, or tofu. Garlic sauce.

Mongolian-style choice of beef or chicken.

Spicy kung pao with your choice of beef, chicken, or shrimp. Includes peanuts, vegetables, and a savory sauce.

Breaded chicken chunks cooked in a sweet and spicy orange-flavored sauce.

Chunks of chicken marinated in bourbon sauce, pan-seared to golden brown and crispy.

Marinated chicken, deep-fried then sautéed in a special sesame sauce, garnished with sesame seeds.

Chunks of crispy chicken sautéed in a spicy, sweet sauce, typically served with broccoli.

Lightly battered chicken cooked in a spicy orange sauce, typically featuring dried orange peel.

Grilled chicken marinated in a sweet and savory bourbon sauce.

Wonton and egg drop with choice of pint or quarter size.

Egg Drop Soup \nSilky broth with delicate egg ribbons. Available in Pint or Quarter sizes.

Hot and sour soup in two sizes: Pint or Quarter.

Shrimp, chicken, pork, and mixed vegetables in a clear broth.

Egg roll (4), crab rangoon (8), egg drop soup (2 large), roast pork or chicken fried rice (large), plus your choice of 2 entrée from the family menu.

Egg roll (6), crab rangoon (12), egg drop soup (3 large), roast pork or chicken fried rice (2 large), plus your choice of 3 entrée from the family menu.

Egg roll (8), crab rangoon (16), egg drop soup (4 large), roast pork or chicken fried rice (3 large), plus your choice of 4 entrée from the family menu.

Each.

Each. Kiwi, mango, blueberry, pineapple, blue hawaii, orange, strawberry, melon, peach, green apple, watermelon.

Broccoli with choice of beef, chicken, shrimp, or roast pork. Side options include fried rice, wonton, egg drop, or hot & sour soup.

Pepper steak with onion. Choose a side: Fried Rice, Wonton, Egg Drop Soup, or Hot & Sour Soup.

Sweet and sour chicken balls. Choice of Fried Rice or soups: Wonton, Egg Drop, Hot and Sour.

Mixed vegetables in brown sauce. Choice of side: Fried Rice, Wonton, Egg Drop Soup, or Hot & Sour Soup.

Sesame chicken served with choice of fried rice, wonton, egg drop soup, or hot & sour soup.

Deep-fried chicken in a tangy sauce. Served with choice of Fried Rice, Wonton, Egg Drop, or Hot & Sour Soup.

Garlic sauce with choice of beef, chicken, or shrimp. Comes with fried rice, wonton, egg drop, or hot & sour soup.

Kung pao chicken with your choice of side: fried rice, wonton, egg drop soup, or hot & sour soup.

Beef, chicken, or shrimp with a choice of fried rice, wonton, egg drop soup, or hot & sour soup.

Choice of beef or chicken with fried rice or a soup (wonton, egg drop, hot & sour).

Choice of beef, chicken, or shrimp. Served with fried rice, wonton, egg drop soup, or hot & sour soup.

L23. Moo Goo Gai Pan\n\nChicken with mushrooms and vegetables. Side Choice: Fried Rice or choice of soups (Wonton, Egg Drop, Hot & Sour).

With 1 corn, 1 egg, 1 potato,4 pieces sausage.

With 1 corn, 1 egg, 1 potato,4 pieces sausage.

With 1 corn, 1 egg, 1 potato,4 pieces sausage.

With 1 corn, 1 egg, 1 potato,4 pieces sausage.

With 1 corn, 1 egg, 1 potato,4 pieces sausage.

With 1 corn, 1 egg, 1 potato,1/2 lb sausage.

6 pieces shrimp-no head & 4 pieces sausage, 1 egg & white rice & seafood soup.

Corn, egg, potato, and sausage combined with seafood in a soup, served alongside white rice.

side order 1/2LB only

side order 1/2 LB only

side order 1LB only

side order 1LB only

side order 1/2 LB only

side order 1LB only

side order 1LB only

side 1 pc Lobster tail only

side 1/2LB only

side 1LB only

side 1/2 LB only

side 1LB only

side 1/2LB

side 1LB only

side 1/2 LB only

side 1LB only

side 2pcs

Boiled potatoes, typically served plain without sauce.

Two boiled eggs.

Steamed broccoli, typically served without sauce.

Boiled mushrooms, typically featuring a variety of fresh mushrooms.

Typically includes savory sausage, often served as part of a boiling seafood platter.

Lightly battered seafood pieces typically accompanied by a zesty lemon sauce.

Crispy spring roll filled with mixed vegetables, deep-fried until golden.

Vegetarian.

Shrimp roll typically includes shrimp and minced vegetables wrapped in a crispy spring roll wrapper.

Crispy wonton wrappers filled with a creamy mixture of crab meat, cream cheese, and seasonings, deep-fried until golden brown.

Breaded jumbo shrimp fried until golden brown.

Oven-roasted pork spare ribs typically glazed with Chinese barbecue sauce.

Steamed soybeans lightly sprinkled with salt.

Spicy.

Fried battered onion rings, typically crispy and golden brown.

Crisp pickles seasoned and deep-fried, served in five pieces.

Deep-fried potato strips, golden brown and lightly salted.

Sweet potato fries typically seasoned and fried until crispy.

Deep-fried cornmeal dough balls, typically served as a crunchy appetizer.

Breaded zucchini sticks: Deep-fried zucchini sticks coated in breadcrumbs. Typically served with a dipping sauce.

Lightly battered and deep-fried squid, typically served with a side of sweet chili sauce.

Eight pieces of gyoza. Choose between fried or steamed.

Deep-fried jalapeños stuffed with cream cheese and crab meat, drizzled with eel sauce.

Takoyaki (6 pieces): Fried octopus balls drizzled with takoyaki sauce, Japanese mayo, and topped with bonito flakes.

Catfish fillets, typically seasoned and hand-breaded, then fried to golden perfection.

Lightly battered and deep-fried squid, typically served with a tangy dipping sauce.

12 pieces of breaded crispy chicken nuggets.

Six pieces of chicken wings with options such as House Garlic, Cajun, Buffalo, House Spicy, Mango Habanero, Honey BBQ, Asian Chili, Lemon Pepper, or Soy Garlic.

Selection of any different two above.

Shrimp-no head (1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Snow crab legs (1lb), shrimp-no head (1lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

King crab legs (1 lb), shrimp-no head (1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Crawfish (1 lb), sausage (1/2lb), 1 corn, 1 potato, 1 egg.

Green mussels (1 lb), shrimp-no head (1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

King crab legs (1 lb) dungeness crab (1 lb), snow crab (2 lb), sausage (1 lb), 4 corn, 4 potato, 4 egg.

Dungeness crab (1 lb), shrimp-no head(1 lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Lobster tail (1 piece), shrimp-no head(1 lb), sausage (8 pieces), 1 corn, i potato, 1 egg.

Crawfish (1lb), shrimp-no head (1lb), sausage (8 pieces), 1 corn, 1 potato, 1 egg.

Snow crab legs (1lb), crawfish (1/2 lb), shrimp-no need (1/2 lb), sausage (8 pieces), 1 corn, 1potato, 1 egg.

Snow crab legs (1lb), mussels (1/2 lb).

Snow crab legs (1 lb) crawfish (1/2 lb), shrimp-no head (1 lb), green mussels (1/2 lb), sausage (1/2 (b), 2 corn, 2 potato, 2 egg.

Lobster (1 piece), snow crab legs (1 lb). crawfish(1 lb), shrimp-no head (1 lb), green mussels (1 lb), sausage (1 lb), 4 corn, 4 potato 4 egg.

King crab (1lb), lobster (1 Piece), crawfish (1 lb), snow crab legs (1 lb), shrimp-no head (1 lb), green mussels (1 lb), sausage (1lb), 4 corn, 4 potato, 4 egg.

Jumbo shrimp, beef, chicken with mixed Chinese vegetable in house special sauce.

Jumbo shrimp, fresh scallops, crab meat with straw mushrooms, snow peas, baby corn, bamboo shoots, water chestnut & broccoli in cantonese sauce.

Shrimp, scallops with mixed vegetables &. green pepper.

Chicken, beef, shrimp with mixed vegetables & green pepper in black bean kung po sauce.

Roast pork; choice of Fried Rice or Lo Mein Noodles.

Chicken (quarter) with choice of Fried Rice or Lo Mein Noodles.

Beef with a choice of fried rice or lo mein noodles.

Shrimp with choice of Fried Rice or Lo Mein Noodles.

Chicken & shrimp & roast pork.

Steamed white rice, a versatile staple in Chinese cuisine.

Thinly sliced beef sautéed with green peppers and onions in a savory brown sauce.

Mixed vegetables with choice of beef, roast pork, or shrimp.

Tender beef or succulent chicken paired with earthy mushrooms. Choice of beef or chicken.

Tender beef, chicken, or shrimp with crisp snow peas. Select your protein.

Hunan-style with choice of beef, chicken, or shrimp. Spicy, savory sauce with vegetables.

Bold flavors of Szechuan sauce mixed with your choice of beef, chicken, or shrimp.

Tender slices of beef or chicken with Mongolian sauce.

Choice of beef, chicken, or shrimp with spicy blend.

Kung Pao served with choice of beef, chicken, or shrimp.

Choice of beef, chicken, or shrimp with garlic sauce.

Curry with choice of beef, chicken, or shrimp.

Sweet and sour chicken balls with choice of chicken or pork.

Shredded chicken, onions, celery, bok choy, and bean sprouts sautéed in a white garlic sauce.

Barbecue ribs: Pork ribs marinated in barbecue sauce, typically roasted or grilled.

Stir-fried steak with green peppers and onions in a savory brown sauce.

Broccoli with choice of beef, chicken, or shrimp.

Sliced chicken breast typically sautéed with mushrooms, bok choy, snow peas, carrots, and water chestnuts in a light white sauce.

Chicken, beef, or shrimp with mixed vegetables.

Chunks of boneless chicken deep-fried until crispy, then sautéed in a special sesame sauce and sprinkled with sesame seeds.

Chunks of chicken deep-fried and sautéed with a sweet and spicy sauce.

Szechuan-style, choice of beef, chicken, or shrimp. Spicy.

Beef or shrimp with Hunan-style vegetables.

Garlic sauce dish with choice of tofu, chicken, or shrimp.

Chicken or beef, enhanced with Mongolian flavors. Choice of protein.

Kung pao with choice of chicken, beef, or shrimp; includes mixed vegetables and peanuts.

Crispy chicken chunks in a spicy orange peel sauce.

Marinated chicken chunks seared and coated in a bourbon sauce.

Marinated chicken, deep-fried and sautéed in a special sesame sauce, typically garnished with sesame seeds and broccoli.

Chunks of lightly battered chicken typically sautéed with broccoli in General Tso's special spicy sauce.

Lightly battered chicken chunks, deep-fried and cooked in a tangy, spicy orange sauce with dried orange peel.

Grilled chicken marinated in a sweet and savory bourbon sauce.

Wonton egg drop soup. Choice of Pint or Quarter size.

Silky broth with gently swirled eggs. Choose pint or quart size.

Choice of pint or quarter-size hot and sour soup, with its signature tangy and spicy flavors.

Shrimp, chicken, and pork with mixed vegetables in a clear broth.

Egg roll (4), crab rangoon (8), egg drop soup (2 large), roast pork or chicken fried rice (large), plus your choice of 2 entrée from the family menu.

Egg roll (6), crab rangoon (12), egg drop soup (3 large), roast pork or chicken fried rice (2 large), plus your choice of 3 entrée from the family menu.

Egg roll (8), crab rangoon (16), egg drop soup (4 large), roast pork or chicken fried rice (3 large), plus your choice of 4 entrée from the family menu.

Each.

Each. Kiwi, mango, blueberry, pineapple, blue hawaii, orange, strawberry, melon, peach, green apple, watermelon.