Saki Asian Restaurant Menu

Your choice of 3 items. 5-8 pieces per order.

Chicken or shrimp.

Chicken or shrimp.

Chicken or shrimp.

Chicken or shrimp.

With your choice of protein.

With your choice of protein.

With your choice of protein.

With your choice of protein.

With your choice of protein.

With your choice of protein.

With your choice of protein.

With your choice of protein.

With your choice of protein.

3 crab wontons, 3 deep-fried dumplings, 2 egg rolls, and 2 tempura fried shrimp.

Chicken or pork.

Steamed, pan-fried, or deep-fried.

5 pieces nigiri, 6 pieces sashimi, and spicy tuna roll.

6 pieces nigiri, California roll, and salmon roll.

7 pieces nigiri, California roll, and tuna roll.

Choice of salmon, tuna, deluxe, eel, or double tempura.

California roll, spicy tuna roll, Las Vegas roll, and 2 salmon nigiri.

Salmon roll, spicy shrimp roll, Las Vegas roll, Crab Special roll, Samurai roll, wasabi roll, Rainbow roll, and 5 pieces of nigiri.

Ocean King roll, Hokkaido roll, Godzilla roll, Snowflake roll, Bamboo roll, Sumo roll, Phoenix roll, Kyoto roll, Pink Lady roll, and 5 pieces of nigiri.

Spicy tuna, crab, and cucumber inside, topped with crunch, eel sauce, and spicy mayo.

Crabmeat, tempura fried shrimp, cucumber, avocado, and masago, topped with special sauce.

Tempura fried shrimp and cucumber, topped with sweet eel sauce.

Shrimp tempura, crab, avocado, cucumber, and masago with spicy sauce and eel sauce.

Cucumber and octopus with spicy mayo on top.

Steamed shrimp and avocado with crunch inside, topped with more crunch.

Soft shell crab and cucumber, topped with crunch and eel sauce.

Tuna, jalapeño, and cream cheese, wrapped in soy paper.

Tempura crunch mixed with masago inside, topped with tuna, avocado, and eel sauce.

Crab mix, cucumber, and avocado inside, topped with more crab meat in spicy mayo and eel sauce.

Crab, avocado, and cucumber wrapped in soy paper, topped with fresh tuna, and eel sauce.

California roll topped with assorted fresh fish.

Real blue crab meat mixed with crunch and cucumber inside, topped with more blue crab meat and smelt roe, spicy mayo, and eel sauce on top.

Eel, cream cheese, and cucumber, topped with avocado, eel sauce, and crunch.

Crab stick and tempura crunch inside, topped with another layer of chopped crab stick and avocado, sweet soy, and spicy mayo.

Tempura shrimp, cucumber, crunch, and masago, topped with a second layer of steamed shrimp and avocado in eel sauce.

Crab meat and avocado wrapped in soy paper and topped with more crab meat, spicy tuna, and jalapeño. Entire roll is baked.

Whitefish, crab meat, jalapeño, masago, and cream cheese inside. Entire roll is flash fried with special sauce.

Spicy tuna, crab meat, and cucumber inside, topped with fresh salmon and white tuna, glazed with salmon roe, eel sauce, and spicy mayo.

Salmon, crab meat, and cucumber inside, topped with fresh salmon and white tuna, glazed with salmon roe, eel sauce, and spicy mayo.

Salmon, crab stick, and cream cheese inside. Entire roll is deep-fried and topped with sweet eel sauce.

Tempura fried shrimp, cream cheese, crunch, and cucumber inside, topped with fresh salmon, avocado, and red tobiko in eel sauce and wasabi sauce.

Steamed shrimp and seared ahi tuna inside, topped with crab meat, avocado, spicy tuna, and crunch in chef's special sauce.

Spicy tuna, tempura fried shrimp, avocado, and crab meat inside, topped with spicy crab meat mix and crunch with wasabi sauce.

Fried lobster and cucumber inside topped with avocado, crab mix, masago, and sweet eel sauce.

Crab meat and spicy tuna wrapped in soy paper, topped with another layer of crab meat, fresh tuna, salmon, and thinly sliced jalapeño,

Steamed shrimp, cucumber, and avocado inside, topped with spicy tuna, crabmeat, and crunch on top, in chef's special sauce.

Shrimp tempura, crab meat, and spicy tuna, wrapped in pink soy paper with creamy sauce.

Chopped with tuna, whitefish, scallop, and salmon, wrapped in soy paper and topped with a second layer of mixed fish, special sushi sauce, and crunch on top.

Tempura fried shrimp and crab meat inside, topped with seared tuna, avocado, and tobiko glazed with sweet chili and sweet wasabi sauce.

Tempura fried shrimp, crunch mix, and cucumber inside, topped with real blue crab meat mixed with masago, spicy mayo, and eel sauce.

Tuna, salmon, crab, and avocado rolled in a cucumber sheet, topped with masago and ponzu sauce.

Crabstick, tempura crunch, and cream cheese inside, and spicy tuna on top. The entire roll is glazed with sweet eel sauce and spicy mayo.

Crab mix, avocado, and cream cheese, deep-fried and topped with eel sauce.

Tempura fried shrimp, crab mix, and avocado inside, topped with crab, eel, avocado, and runch in sweet chili and eel sauce.

Stir fried wide rice noodle with basil leaves, broccoli, red pepper and egg in garlic and hot pepper sauce.

Egg noodle stir fried with onion, scallion, cabbage, carrots and broccoli in house special sauce.

Fresh tomatoes, scallions, basil, onion, carrot, Thai chili and egg seasoned with our chef;s special Thai sauce.

Wide rice noodle stir fried in brown sauce with onions, cabbage, broccoli, carrots, bean sprout and egg.

Carrots, onions, beansprouts, scallions, and egg in Saki house soy sauce.

Shredded carrots, cabbage, onions, scallions, and beansprouts, stir-fried with yellow curry sauce.

Scallion, garlic, and bell peppers stir fried with ground chicken, shiitake mushrooms on egg noodle, garnished with cucumber and bean sprouts.

Shredded carrots, cabbage, onions, scallions, and beansprouts, stir-fried with yellow curry sauce.

Real blue crab meat and crabsticks, stir-fried with egg and a variety of veggies (carrots, onions, beansprouts, and scallions). The best seafood fried rice.

Chicken or shrimp. Scallion and steamed broccoli sprinkled with sweet and garlic sauce.

Chicken or shrimp. Scallion and carrots in a sweet and spicy garlic sauce.

Chicken or shrimp. Light fried and tossed with chili peppers, garlic, and orange peel.

Chicken or shrimp. Pineapple, onion, bell peppers in a house sweet and sour sauce.

Chicken or shrimp. Crispy walnut cooked in sweet homemade walnut sauce.

With your choice of protein. Broccoli, carrot, zucchini, water chestnut, mushroom, green bell pepper, stir fried with spicy garlic sauce.

With your choice of protein. Broccoli, mushroom, red pepper, green pepper and chili pepper in house special spicy hunan sauce.

With your choice of protein. Zucchini, water chestnut, green bell pepper and carrots stir fried with dried chili peppers and peanuts tossed in a spicy brown Gong Pao sauce.

With your choice of protein. Garlic, bell peppers, mushrooms, broccoli, carrots and onions stir fried with spicy Sichuan sauce.

With your choice of protein. Onions, water chestnuts, carrots broccoli and mushrooms in house special sweet teriyaki sauce.

With your choice of protein. Cabbages, eggs, scallion, onion, black fungus mushroom, carrot and bean sprouts stir fried in hoisin sauce. Served with pancake or rice choices.

With your choice of protein. Broccoli, carrot, scallions and garlic in a house brown sauce.

With your choice of protein. Fresh green and white onion, red bell pepper and mushroom in a garlic hoisin sauce.

Red bell peppers, onions, zucchini, snap peas, and basil in our special blend of Thai red coconut curry sauce.

With your choice of protein. Onion, green pepper, carrot, mushroom, snow pea in a Chinese curry sauce.

With your choice of protein. Onion, green pepper, carrot, mushroom, snow pea in a Chinese curry sauce.

Sliced mushroom, snow peas, water chestnut, and carrot in light white wine sauce.

Crispy breaded chicken with special brown sauce.

Crispy chicken with house special sweet and sour lemon sauce.

Sliced beef sauteed in special hot sauce with steamed broccoli.

Jumbo shrimp, scallops and imitation crabmeat, stir fried with broccoli, carrot, snow peas, water chestnut, and mushroom with special brown sauce.

Stir fry udon noodle with scallion, onion, carrot, bean sprout, and broccoli in house special sauce with chicken, beef and shrimp.

Jumbo shrimp, scallops and lobster stir fried with carrots, broccoli, mushrooms and water chestnut in light white wine sauce.

Stir fried crispy shrimp with scallion and onions in seasonings, served on a bed of crispy rice sticks.

Salt & Pepper or Buffalo.

Fresh salmon and avocado, topped with a second layer of salmon, avocado, and thinly-sliced lemon.

California roll topped with assorted fresh fish.

Tuna, jalapeño, and cream cheese, wrapped in soy paper.

Rice noodles stir-fried with beansprouts, scallions, and ground peanuts in an authentic Pad Thai sauce.

Shredded carrots, cabbage, onions, scallions, and beansprouts, stir-fried with yellow curry sauce.

Onions, green peppers, carrots, mushrooms, and snow peas in a Chinese curry sauce.

Scallions and steamed broccoli sprinkled with sweet and garlic sauce.

Scallions and carrots in a sweet and spicy garlic sauce.

Lightly-fried and tossed with chili peppers, garlic, and orange peels.

Snow peas, mushrooms, carrots, and water chestnuts in a white wine sauce.

Shredded carrots, cabbage, onions, scallions, and beansprouts, stir-fried with yellow curry sauce.

Real blue crab meat and crabsticks, stir-fried with egg and a variety of veggies (carrots, onions, beansprouts, and scallions). The best seafood fried rice.

Stir-fried crispy shrimp with scallions and onions in seasonings, served on a bed of crispy rice sticks.

Fried crispy chicken served with sweet & sour sauce, and steamed white rice.

Japanese rice pastry with your choice of ice cream.