China Palace Restaurant Menu

2905 Washtenaw Ave, Ypsilanti, MI 48197

Appetizer Soup Small Item Dim Sum Medium Item Dim Sum Large Item Dim Sum Congee Vegetable and Tofu Poultry Noodle and Rice Seafood Beef Casserole Pork Other Dim Sum

Appetizer
- Pan Fried Dumplings
  8 pieces. Guo tie. \nContains Pork
  $7.95
- Crispy Pork Intestine Chitterling
  Cui pi zhu da chang.\n
  $11.95
- Spicy Pig Ear
  Cold dish ma la zhu er.\n
  $10.99
- Green Onion Pancake
  Cong you bin.\n
  $5.95
- Crab Rangoon
  8 pieces.
  $6.95
- Steamed Dumplings
  8 pieces. Shui jiao. \nContains Pork
  $7.95
- Jelly Fish Salad
  Ma la hai zhe.\n
  $10.95
Soup
- Cream Corn With Minced Chicken Soup
  Ji rong yu mi geng.\n
  $13.95
- Minced Beef And Egg Drop Soup
  Xi hu niu rou geng.\n
  $13.95
- Egg Drop Soup
  Soup that is made from beaten eggs and broth.
- Hot And Sour Soup
  Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
- Fish Maw With Crab Meat Soup
  Xie rou yu du geng.\n
  $20.95
- Seafood With Bean Curd Soup
  Shrimp, squid and bean curd soup. Hai xian dou fu geng.
  $15.95
- Wonton Soup
  Seasend broth with filled wonton dumplings.
Small Item Dim Sum
- Fried Meat Dumpling
  Xian shui jiao.
  $5.49
- Sesame Ball
  Zhi ma qiu.\n
  $5.49
- Pan-Fried Water Chestnut Cake
  Ma ti gao.
  $5.49
Medium Item Dim Sum
- Sparerib With Black Bean Sauce
  Pai gu.
  $5.99
- Beef Tripe With Ginger And Green Onion Sauce
  Niu bai ye.\n
  $5.99
- Asia Shrimp Dumpling
  Xia jiao.\n
  $5.99
- Shiu Mai
  Shao mai there is no crab meat in there. Only shrimp, pork and mushroom.
  $5.99
- Steamed Chicken Feet
  Feng zhua.
  $5.99
- Steamed Bean Curd Skin Roll
  Xian zhu juan.\n
  $5.99
- Crispy Taro Ko
  Xiang yu jiao.\n
  $5.99
- Pan-Fried Turnip Cake
  Luo bo gao.
  $5.99
- Steamed Custard Bun
  Zheng nai huang bao.\n
  $5.99
- Steamed BBQ Pork Bun
  Zheng cha shao bao.\n
  $5.99
- Coconut Milk Cake
  Ye zhi gao.
  $5.99
Large Item Dim Sum
- Shrimp Egg Roll
  Xia chun juan.\n
  $6.49
- Fried Shrimp Ball
  Zha xia qiu.
  $6.49
- Shrimp Wrapped In Bean Curd Skin
  Xian xia fu pi juan.
  $6.49
- Pan-Fried Corn Cake With Shrimp Paste
  Yu mi bing.\n
  $6.49
- Pan-Fried Chives Dumpling
  Xiang jian jiu cai guo.\n
  $6.49
- Pan-Fried Vegetable And Pork Bun
  Sheng jian bao.\n
  $6.49
- Steamed Salty Egg Yolk Bun
  Zheng liu sha bao.
  $6.49
- Steamed Sticky Shrimp Ball
  Zhen zhu xia qiu.\n
  $6.49
- Sticky Rice Wrapped
  Nuo mi ji.\n
  $6.49
- Stuffed Eggplant
  Niang qie zi.
  $6.49
- Parsley And Beef In Rice Roll
  Niu chang fen.
  $6.49
- BBQ Pork In Rice Roll
  Cha shao chang fen.
  $6.49
- Vegetarian Rice Roll
  Zhai chang fen.
  $6.49
- Chinese Cruller In Rice Roll
  Zha liang.
  $6.49
- Plain Rice Roll
  Bai chang.\n
  $6.49
- Curry Squid
  Ga li you yu.\n
  $6.49
- Beef Rib With Black Pepper Sauce
  Hei jiao niu zai gu.\n
  $6.49
- Purple Rice And Coconut Milk Cake
  Zi mi gao.
  $6.49
Congee
- Congee With Preserved Egg And Pork
  Pi dan shou rou zhou.
  $10.99
- Congee With Chicken
  Ji rou zhou.
  $10.99
- Congee With Beef
  Niu rou zhou.\n
  $10.99
- Congee With Sliced Fish
  Yu pian zhou.\n
  $10.99
- 47 Congee With Mixed Seafood
  Hai xian zhou.\n
  $11.99
- Plain Congee
  Bai zhou.
  $6.99
Vegetable and Tofu
- Sauteed Chinese Broccoli With Oyster Sauce
  Sauce made from delicate, buttery mollusk.
  $13.95
- Braised Tofu With Mushroom And Vegetable
  Hong shao dou fu.
  $15.95
- Chinese Broccoli With Garlic And Rose Wine
  Suan rong tang jie lan.\n
  $13.95
- Ma Po Tofu
  Comes with pork.
  $15.95
- Sauteed House Vegetables
  Stir-fried mixed vegetables.\n
  $15.95
- Salt And Pepper Fried Tofu
  $13.99
- Eggplant With Garlic Sauce
  Comes with pork. Yu xiang qie zi.
  $15.95
- Stir-Fried String Bean
  Contains shredded pork, Gang bian si ji dou
  $15.95
Poultry
- Cashew Chicken
  $14.95
- Chicken With Broccoli
  Comes in white sauce.\n
  $14.95
- Chicken With Mixed Vegetables
  $14.95
- General's Chicken
  $14.95
- Hunan Chicken
  Dry, spicy flavor that comes from doubanjiang or chili paste.
  $14.95
- Orange Chicken
  Poultry.
  $14.95
- Sesame Chicken
  $14.95
- Sweet And Sour Chicken
  Cooked with or incorporating both sugar and a sour substance.
  $14.95
- Szechuan Chicken
  $14.95
- Kung Po Chicken
  $14.95
- Chicken With Curry Sauce
  Curry seasoned dish.
  $14.95
- Deep Fried Crispy Chicken
  Zha zi ji contain bones.
- Moo Shu Chicken
  $14.95
- Roasted Duck
  Cutted roasted duck with bones and meats and sauce.
- Boiled Chicken Slices
  Bai Qie Ji ( Served with ginger and scallion sauce) cold dish.\n
Noodle and Rice
- Beef Ho Fan
  Stir fried wide rice noodle with beef, most popular ho fan dish, dry style, no gravy. Gan chao niu he.
  $15.95
- Beef And Vegetable Ho Fan
  Wide rice noodle with beef and vegetable with chef special sauce. Served with gravy style. Cai yuan niu he.
  $15.95
- Pan-Fried Egg Noodle With Beef
  Pan fried egg noodle with beef.\n
  $15.95
- Pan Fried Egg Noodle With Chicken
  $15.95
- Pan-Fried Egg Noodle With Shrimp
  Xia qiu chao mian.\n
  $18.95
- Pan-Fried Egg Noodle With Seafood
  Pan fried egg noodle with shrimp, squid and scallop.\n
  $19.95
- Pan Fried Egg Noodle With Assorted Meat
  Pan fried egg noodle with shrimp, squid, scallop, chicken, pork and mushroom. Ba zhen chao mian.
  $19.95
- Singapore Rice Vermicelli
  Xing zhou chao mi fen.\n
  $15.95
- Home Style Rice Vermicelli
  Jia xiang chao mi fen.\n
  $15.95
- Roast Pork Lo Mein
  Cha shao lao mian.\n
  $14.95
- Beef Lo Mein
  Egg noodle dish.
  $14.95
- Chicken Lo Mein
  Egg noodle dish.
  $14.95
- Shrimp Lo Mein
  Egg noodle dish.
  $16.95
- Vegetable Fried Rice
  Stir fried rice.
  $13.95
- Yang Chow Fried Rice
  Shrimp and BBQ pork. Yang zhou chao fan.\n
  $15.95
- Pork Fried Rice
  Stir fried rice.
  $14.95
- Chicken Fried Rice
  Stir fried rice.
  $14.95
- Shrimp Fried Rice
  Stir fried rice.
  $14.95
- Beef Fried Rice
  Stir fried.
  $14.95
- Pan Fried Egg Noodle With Shredded Pork
  Rou si chao mian.\n
  $15.95
- Pan-Fried Egg Noodle With Soy Sauce And Bean
  Stir fried egg noodle with bean sprout and soy sauce.
  $13.99
- Vegetable Lo Mein
  Egg noodle dish.
  $13.95
- Beef Ho Fan In Black Bean Sauce
  Wide rice noodle with beef and vegetable with black bean sauce. Gravy style.
  $15.95
Seafood
- Cashew Shrimp
  $18.95
- Jumbo Shrimp With Garlic Sauce
  $18.95
- Salt And Pepper Shrimp
  No shell.
  $20.95
- Cantonese Style Scramble Egg With Jumbo Shrimp
  Hua dan xia qiu.\n
  $20.95
- Szechuan Jumbo Shrimp
  $18.95
- Kung Po Jumbo Shrimp
  $18.95
- Jumbo Shrimp With Broccoli
  Comes in white sauce.\n
  $18.95
- Salt And Peper Shrimp
  Served with shell. Jiao yan you tou xia.\n
  $20.95
- Salt And Pepper Squid
  $20.95
- Walnut Shrimp
  $20.95
- Hunan Jumbo Shrimp
  Dry, spicy flavor that comes from doubanjiang or chili paste.
  $18.95
- Jumbo Shrimp With Curry Sauce
  $18.95
- Moo Shu Shrimp
  $18.95
Beef
- Beef With Broccoli
  $15.95
- Beef With Pea Pod
  $15.95
- Kung Po Beef
  $15.95
- Pepper Steak
  $15.95
- Beef Short Ribs With Black Pepper Sauce
  Hei jiao niu zai gu.\n
  $27.95
- Hunan Beef
  Dry, spicy flavor that comes from doubanjiang or chili paste.
  $15.95
- Moo Shu Beef
  $15.95
- Beef With Garlic Sauce
  $15.95
- Mongolian Beef
  With brown sauce and vegetables.
  $15.95
- Sauteed Beef With Scallions
  $19.95
- Tender Beef With Black Pepper Sauce
  $27.95
- Beef With Curry Sauce
  Curry seasoned dish.
  $15.95
- Szechuan Beef
  $15.95
Casserole
- Braised Beef Brisket In Hot Pot
  Zhu hou niu nan bao.\n
  $21.95
- Grouper Fish With Black Bean Sauce In Hot Pot
  Chi zhi shi ban qiu bao.\n
  $21.95
- Assorted Meats And Seafood With Fried Tofu
  Ba zhen dou fu bao.\n
  $21.95
- Shrimp And Scallop With Tofu In Hot Pot
  Xia qiu dai zi dou fu bao.\n
  $24.95
- Bean Curb Skin With Lamb In Hot Pot
  Ming lu yang nan bao.\n
  $23.95
- Grouper Fish Fillet With Eggplant In Hot Pot
  Qie zi ban nan bao.\n
  $21.95
Pork
- Pork With Garlic Sauce
  $14.95
- Szechuan Pork
  $14.95
- Stir-Fried Pork Intestine Chitterling With Preserved Vegetable
  Suan cai chao zhu da chang.\n
  $20.95
- Moo Shu Pork
  $14.95
- Hunan Pork
  $14.95
- Salt And Pepper Pork Chop
  $20.95
- Fried Pork Chop With Chef's Special Sauce
  Jing du rou pa.\n
  $20.95
Other Dim Sum
- Chinese Beef Stew
  Honeycomb tripe, beef tendon, and radish. Niu za.
  $7.99

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China Palace Restaurant Menu

Appetizer

Pan Fried Dumplings

Crispy Pork Intestine Chitterling

Spicy Pig Ear

Green Onion Pancake

Crab Rangoon

Steamed Dumplings

Jelly Fish Salad

Soup

Cream Corn With Minced Chicken Soup

Minced Beef And Egg Drop Soup

Egg Drop Soup

Hot And Sour Soup

Fish Maw With Crab Meat Soup

Seafood With Bean Curd Soup

Wonton Soup

Small Item Dim Sum

Fried Meat Dumpling

Sesame Ball

Pan-Fried Water Chestnut Cake

Medium Item Dim Sum

Sparerib With Black Bean Sauce

Beef Tripe With Ginger And Green Onion Sauce

Asia Shrimp Dumpling

Shiu Mai

Steamed Chicken Feet

Steamed Bean Curd Skin Roll

Crispy Taro Ko

Pan-Fried Turnip Cake

Steamed Custard Bun

Steamed BBQ Pork Bun

Coconut Milk Cake

Large Item Dim Sum

Shrimp Egg Roll

Fried Shrimp Ball

Shrimp Wrapped In Bean Curd Skin

Pan-Fried Corn Cake With Shrimp Paste

Pan-Fried Chives Dumpling

Pan-Fried Vegetable And Pork Bun

Steamed Salty Egg Yolk Bun

Steamed Sticky Shrimp Ball

Sticky Rice Wrapped

Stuffed Eggplant

Parsley And Beef In Rice Roll

BBQ Pork In Rice Roll

Vegetarian Rice Roll

Chinese Cruller In Rice Roll

Plain Rice Roll

Curry Squid

Beef Rib With Black Pepper Sauce

Purple Rice And Coconut Milk Cake

Congee

Congee With Preserved Egg And Pork

Congee With Chicken

Congee With Beef

Congee With Sliced Fish

47 Congee With Mixed Seafood

Plain Congee

Vegetable and Tofu

Sauteed Chinese Broccoli With Oyster Sauce

Braised Tofu With Mushroom And Vegetable

Chinese Broccoli With Garlic And Rose Wine

Ma Po Tofu

Sauteed House Vegetables

Salt And Pepper Fried Tofu

Eggplant With Garlic Sauce

Stir-Fried String Bean

Poultry

Cashew Chicken

Chicken With Broccoli

Chicken With Mixed Vegetables

General's Chicken

Hunan Chicken

Orange Chicken

Sesame Chicken

Sweet And Sour Chicken

Szechuan Chicken

Kung Po Chicken

Chicken With Curry Sauce