China One Menu

Hot & spicy. Crispy breaded chicken glazed w/ a sweet tangy orange sauce.

Deep fried until crispy filled w/veggies.

Hot & spicy. Tender sliced beef w/bell pepper, onion &carrots stir fried in a spicy Mongolian sauce.

Stir-fried rice with scrambled eggs, peas, carrots, and onions, seasoned with soy sauce.

BBQ pork, chicken & shrimp.

Imitation crab meat and cream cheese, encased in a crispy wonton wrapper, deep-fried to golden perfection.

Tender sliced beef w/broccoli, carrots and onion stir fried in brown sauce.

Stir-fried noodles accompanied by a variety of vegetables, typically including onions, celery, and bean sprouts.

A Chinese-style omelette filled with chicken and mixed vegetables, typically served with a savory gravy.

Chinese-style omelette mixed with beef, onions, peas, carrots, and bean sprouts, served with a savory brown sauce.

Egg foo young with bbq pork, eggs, and a mix of vegetables, typically includes bean sprouts and onions, served with a savory brown sauce.

A Chinese-style omelet made with shrimp, onions, and bean sprouts, typically pan-fried to a golden brown.

Savory omelette with shrimp, beef, and vegetables, served with a rich, dark sauce and a side of steamed broccoli.

Deep-fried fish fillet sautéed with a variety of spices, typically includes a spicy sauce that brings out the dish's bold flavors.

Tender fish fillets fried and coated in a tangy sweet and sour sauce, accompanied by crisp bell peppers, onions, and carrots.

Crispy fish fillet stir-fried with bell peppers and onions, served in a savory black bean sauce.

Steamed fish fillet and tofu in a savory brown sauce, typically garnished with scallions and ginger.

Crispy wonton filled w/cream cheese.

House buttered fried shrimp.

Imitation crab meat and cream cheese, encased in a crispy wonton wrapper, deep-fried to golden perfection.

House buttered fried shrimp.

Grilled BBQ pork stir-fried w/sweet BBQ sauce.

Egg drop soup w/com.

Chicken wontons w/vegetables, chicken, BBQ pork and shrimp served in a light house broth.

Bamboo shoot, tofu.

8 pieces

Egg drop soup w/com.

A medley of seasonal vegetables in a clear, savory broth, offering a simple yet satisfying beginning to your meal.

Thin egg noodles served with a variety of fresh vegetables in a savory broth.

Shrimp and imitation crab combined with tofu, celery, zucchini, and carrot in a gently simmered broth.

Wonton Soup typically includes handmade wontons filled with a mixture of pork and shrimp, served in a clear chicken broth, often accompanied by scallions and other Chinese vegetables.

A classic blend of tofu, bamboo shoots, and egg in a spicy and tangy broth, typically seasoned with vinegar.

Chicken wings coated in barbecue sauce, with a hint of spice.

Tender sliced beef w/diced onion and bell pepper stir fried in brown sauce.

Hot & spicy. Tender sliced beef w/bell pepper, onion &carrots stir fried in a spicy Mongolian sauce.

Stir-fried beef w/ginger, bamboo shoots, green onions in house special sauce.

Hot & spicy. Tender sliced beef with zucchini, celery and carrots stir fried in a spicy kung pao sauce topped w/peanuts.

Hot & spicy. Tender sliced beef with carrots, bell pepper and onion stir-fried in a spicy Szechwan sauce.

Sliced beef and string beans stir-fried, typically includes onions and garlic in a savory brown sauce.

Tender beef stir-fried with onions and bell peppers, coated in a savory black pepper sauce.

Crispy beef strips wok-tossed with dried chilies and fresh orange peel, coated in a spicy, sweet orange sauce.

Sliced beef, typically deep-fried, then tossed with a savory sesame sauce and garnished with sesame seeds.

Stir-fried beef with broccoli, bamboo shoots, and mushrooms, typically includes a spicy Hunan sauce, known for its bold flavors.

Sliced beef stir-fried with bell peppers and onions, served in a traditional black bean sauce.

Sliced beef sautéed with carrots, bell peppers, and onions in a savory yellow curry sauce.

Shrimp stir fried w/green beans & carrot in a light creamy sauce.

Hot & spicy. A combination of diced chicken, beef & shrimp w/zucchini, celery & carrots stir fried in a spicy kung pao sauce topped w/peanuts.

Crispy shrimp w/honey walnut sauce topped w/walnuts.

Hot & spicy. Shrimp w/zucchini, celery, carrots and stir fried in a spicy kung pao sauce topped w/peanuts.

Shrimp with napa cabbage broccoli zucchini carrots mushroom water chestnuts baby corn and bean sprouts stir-fried in brown sauce.

Crispy shrimp tossed with salt, pepper, green bell peppers, and onions.

Crispy shrimp coated in a tangy orange sauce.

Crispy shrimp coated in a sesame-flavored batter, stir-fried with bell peppers and aromatic spices.

Shrimp stir-fried with bell peppers, onions, and carrots, served in a savory black bean sauce.

Shrimp w/ carrots, diced bell pepper and onion stir fried in a yellow curry sauce.

Deep-fried shrimp accompanied by pineapple, bell peppers, onions, and carrots, all enveloped in a tangy sweet and sour sauce.

A medley of select seafood and mixed vegetables, stir-fried and served in a signature house sauce.

Crispy shrimp with shell, stir-fried with salt, pepper, garlic, and fresh chili.

Shrimp stir-fried with Szechuan peppercorns, garlic, jalapeños, mushrooms, onions, and scallions in a spicy mala sauce. Typically served with shells on.

Hot & spicy. Crispy breaded chicken, bell peppers, onion and pineapple glazed w/a spicy tangy orange sauce.

Grilled chicken over steamed vegetables glazed w/Japanese sweet teriyaki sauce.

Hot & spicy. Diced chicken with zucchini, celery and carrots stir fried in a spicy kung pao sauce topped w/peanuts.

Diced chicken w/zucchini, carrots and celery stir fried in brown sauce topped w/cashews.

Crispy breaded chicken w/bell pepper, onion, carrots, and diced pineapple glazed w/sweet & sour sauce.

Diced chicken and green pepper & onion in black bean sauce.

Hot & spicy. Diced chicken w/carrots, diced bell pepper and onion stir fried in a spicy Szechwan sauce.

Sliced white meat chicken w/napa cabbage, broccoli, zucchini, carrots, and bean sprouts stir fried in garlic sauce.

Sliced chicken and mushrooms stir-fried in a savory brown sauce.

Tender chicken pieces cooked with green bell peppers and onions in a savory curry sauce.

Sliced white meat chicken with zucchini carrots and celery stir-fried in brown sauce topped with cashews.

Chicken stir-fried with onions and green peppers, typically includes a savory black bean sauce.

Crispy chicken coated in a sweet and savory sesame sauce, typically garnished with sesame seeds.

Sliced chicken stir-fried with a blend of vegetables and spices, typically includes a house special spicy sauce.

Sliced chicken stir-fried with onions and green onions, typically includes a savory Mongolian sauce.

Tender pork, deep-fried and tossed with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.

An assortment of vegetables (broccoli, zucchini, carrots and Napa cabbage) stir fried in a light garlic sauce.

Hot & spicy. Deep fried tofu, bell pepper, onion and pineapple with spicy sauce.

Hot & spicy.

Soft tofu is stir-fried with ground pork and a variety of vegetables, enveloped in a spicy Szechuan sauce.

Tofu and eggplant stir-fried with bell peppers and onions in a spicy garlic sauce.

Broccoli sautéed and stirred in a homemade garlic sauce, typically includes a blend of savory spices.

String beans sautéed with garlic sauce. Typically includes hints of ginger.

Stir-fried shrimp and vegetables, typically including onions, celery, and bean sprouts, served over chow mein noodles.

Sliced beef stir-fried with chow mein noodles, typically includes a variety of vegetables such as cabbage, carrots, and onions in a savory sauce.

Stir-fried soft noodles with a mix of vegetables such as cabbage, carrots, bean sprouts, and onions.

Soft noodle w/chicken, beef, shrimp & veggies topped with a light garlic sauce.

Stir-fried noodles accompanied by a variety of vegetables, typically including onions, celery, and bean sprouts.

Sautéed shrimp with peas, carrots, and onions mixed into seasoned fried rice.

Stir-fried rice with beef, typically includes eggs, green peas, carrots, and a hint of soy sauce for flavor.

Rice stir-fried with chicken, typically includes eggs, peas, carrots, and green onions.

A medley of stir-fried rice with broccoli, snow peas, mushrooms, carrots, and onions.

Stir-fried rice with scrambled eggs, peas, carrots, and onions, seasoned with soy sauce.

Hawaiian fried rice combines beef, chicken, BBQ, shrimp, and pineapple, typically stir-fried with rice and a medley of vegetables.

Stir-fried wide, flat rice noodles with shrimp or a combination of shrimp, chicken, beef, and optional other proteins, mixed with bean sprouts, onions, and a savory sauce.

Flat rice noodles stir-fried with white chicken, beef, shrimp, bean sprouts, and onions.

Thin rice noodles stir-fried with white chicken, BBQ pork, shrimp, bell peppers, and onions in a spicy yellow curry.

Rice noodles stir-fried with chicken, shrimp, vegetables, and a spicy sauce.

Shrimp typically stir-fried, served in a bowl with a selection of vegetables and a savory sauce.

Beef & shrimp.

Tender beef and succulent shrimp in teriyaki sauce, served with mixed vegetables and white rice.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Pure and refreshing bottled water.

A sweet blend of spiced black tea and milk, served in a 24 oz. size.

24 oz. fruit smoothie with chewy boba pearls, available in mango or strawberry.