China One Menu

Spicy.

8 pieces.

6 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

8 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

Crispy battered chicken balls paired with savory fried rice, featuring peas, diced carrots, and onions.

Tender chicken pieces glazed in a rich bourbon sauce, served with fried rice mixed with peas and carrots.

Shrimp fried rice with option for small or large serving.

Tender chicken pieces coated in a sweet and tangy sesame sauce, garnished with sesame seeds.

Steamed white rice, available in small or large sizes.

Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

7 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

8 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

6 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

6 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

10 pieces.

15 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

6 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

8 pieces. Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, French fries for an additional charge.

Add roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, french fries for an additional charge.

Each.

6 pieces.

6 pieces.

3 pieces. Pork.

12 pieces. Pork.

Golden, crispy biscuits coated in a light dusting of sugar.

8 pieces.

Crispy egg roll filled with tender steak, melted cheese, and finely chopped onions.

2 pieces.

4 pieces.

Boneless spare ribs, available in small or large sizes.

Potato strips, deep-fried until crispy and golden, often seasoned with salt.

Spicy.

Chicken noodle soup in large size, featuring tender chicken pieces with noodles in a savory broth.

Chicken rice soup available in small or large sizes.

For two.

Egg drop soup with silky egg ribbons in a savory broth. Available in small or large sizes.

Wontons and whisked eggs in a clear, savory broth, typically includes vegetables.

A savory blend of assorted seafood, typically includes shrimp, scallops, and crab meat with a variety of vegetables in a clear broth.

For two.

Vegetable fried rice, choice of small or large serving.

House fried rice available in small or large sizes.

Chicken pieces, eggs, peas, carrots, and onions in seasoned rice. Available in small or large sizes.

Steamed rice stir-fried with beef strips, available in small or large sizes.

Tender chicken pieces glazed in a rich bourbon sauce, served with fried rice mixed with peas and carrots.

Tender boneless spare ribs glazed in a savory sauce, served atop fried rice with peas and onions.

Tender chicken slices stir-fried with fresh broccoli and carrots in a savory sauce.

Sliced chicken breast stir-fried with a medley of vegetables such as broccoli, carrots, and water chestnuts, all sautéed in a savory brown sauce.

Spicy.

Pepper steak with options for meat temperature: rare to well done.

Tender shrimp and fresh broccoli stir-fried with sliced carrots in a savory sauce, served with steamed rice.

Shrimp sautéed with cabbage, bean sprouts, and onions in a white sauce, served without noodles.

Jumbo shrimp stir-fried with a medley of vegetables, including broccoli, mushrooms, zucchini, baby corn, green peppers, carrots, bamboo shoots, onions, and napa in a savory brown sauce.

Chicken.

Shrimp sautéed with minced pork in a traditional egg and scallion white lobster sauce.

Spicy.

Tender chicken pieces coated in a sweet and tangy sesame sauce, garnished with sesame seeds.

Stir-fried lo mein noodles with chicken and a mix of vegetables, typically including cabbage and carrots.

Stir-fried lo mein noodles with roasted pork and a mix of vegetables such as cabbage and carrots.

Spicy.

Egg Foo Young with chicken, a Chinese-style omelette, typically includes onions and napa cabbage, served with a savory brown sauce.

Crispy battered pork bites paired with savory fried rice, mixed with peas, carrots, and onions.

Shrimp and chicken sautéed with a selection of vegetables in a savory brown sauce.

not noodle

Tender chicken pieces stir-fried with crunchy cashew nuts, bell peppers, carrots, and celery in a savory sauce.

Chicken and broccoli in a savory sauce. Available in small or large sizes.

Chicken, mixed vegetables. Options: small or large.

Spicy.

Spicy.

Succulent Chicken in a Zesty Lemon Glaze

Chicken.

Honey glazed chicken, available in small or large sizes.

Spicy.

Spicy.

Spicy.

Spicy.

Sliced chicken, snow peas. Choice of small or large serving.

Tender chicken, crunchy cashews, choice of small or large.

Pepper steak and onion, options for size and meat temperature ranging from rare to well done.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Beef tenderly cooked with earthy mushrooms. Available in small or large sizes.

Beef, mixed vegetables. Size options: small or large.

Thinly sliced beef paired with crisp snow peas. Available in small or large sizes.

Spicy Szechuan beef, option of small or large serving.

Spicy.

Succulent shrimp enveloped in classic, fluffy omelet

Savory Beef and Omelette Fusion, Served with Vegetables

Fluffy Chinese egg omelette stuffed with vegetables, and roast pork

Savory Chicken and Egg Patties, Delicately Fried with Vegetables

Egg foo young patties combined with a medley of vegetables such as carrots, peas, and mushrooms, topped with a savory brown gravy.

NOT NOODLE

NOT NOODLE

NOT NOODLE

NOT NOODLE

Mixed seasonal vegetables in a savory sauce. Available in small or large servings.

NOT NOODLE

NOT NOODLE

Chicken chop suey with a choice of small or large serving.

NOT NOODLE

Shrimp stir-fried with vegetables, served with size options: small or large.

Roast pork chop suey, available in small or large.

Bourbon chicken. Available in small or large.

Tender chicken pieces stir-fried with bell peppers, onions, and peas, seasoned with black pepper.

Spicy, jumbo shrimp quickly fried in high heat to ensure its crispness and flavor. Sautéed immediately with Chinese vegs in our chef's special tangy sauce.

Crispy battered shrimp coated in a tangy sweet and sour sauce.

Beef and scallops sautéed with broccoli, snow peas, and other mixed vegetables in a savory brown sauce.

spicy

Spicy.

Beef & shrimp with broccoli, snow peas, bok choy, green pepper, red carrot, onions, water chestnut & bamboo shoots.

Sesame chicken, available in small or large.

Half is General Taos' chicken and half is imperial shrimp.

Spicy.

Chicken, beef and shrimp with water chestnut, snow peas, broccoli, baby corn and bok-choy.

Pork, chicken, shrimp & beef with broccoli, snow peas, mushrooms, bok choy, water chestnut, bamboo shoots, baby corn in hot brown sauce.

Lobster meat, krab meat, scallops, jumbo shrimp, sautéed mixed veg with juicy white sauce.

Roast pork, scallop, chicken, shrimp & beef with sautéed mixed veg.

Roast pork, lo mein noodles. Available in small or large.

Stir-fried noodles with assorted vegetables. Available in small or large sizes.

Stir-fried noodles with shrimp. Available in small or large sizes.

House special lo mein with choice of small or large size.

Stir-fried noodles with beef, available in small or large sizes.

Thin rice noodles stir-fried with shrimp, crisp vegetables, and light seasonings.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a medley of vegetables, typically seasoned with a savory sauce.

Thin rice noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically includes eggs.

Thin Rice Noodles Stir-Fried with Tender Chicken Strips

Tender beef strips stir-fried with thin rice noodles, crisp vegetables, and savory seasonings.

Stir-fried thin rice noodles with pork, mixed with a variety of vegetables such as carrots, onions, and cabbage, often seasoned with a light sauce.

Roast pork, snow peas. Available in small or large sizes.

Spicy.

Pork in tangy sweet & sour sauce. Options of small or large serving sizes.

Roast pork, mixed vegetables. Available in small or large.

Roast pork, garlic sauce. Available in small or large.

Roast pork in Hunan style, offered in small or large sizes.

Shrimp and fresh vegetables, choice of small or large.

Spicy.

Scallops sautéed with a selection of vegetables, typically including water chestnuts and mushrooms, in a savory garlic sauce.

Spicy.

Shrimp in rich, savory sauce. Options: small or large.

Spicy.

SPICY Chicken and Shrimp with mix Veg

Spicy.

Shrimp enveloped in savory lobster sauce. Available in small or large portions.

Shrimp, black bean sauce. Choice of small or large.

Scallops and fresh broccoli in a light sauce. Available in small or large.

Shrimp, cashew nuts, choice of small or large.

Spicy.

Shrimp and snow peas, available in small or large sizes.

Broccoli sautéed to perfection, available in small or large servings.

Fried bean curd combined with mixed vegetables, typically including mushrooms and bamboo shoots, served in a savory brown sauce.

Assorted seasonal vegetables. Available in small or large servings.

Spicy.

5 pieces.

Homemade hot mustard sauce, offering a spicy and tangy flavor profile.

Spicy chili oil, often homemade, used to enhance the flavor of dishes with its spicy kick.

A specially crafted sauce, ideal for complementing dumplings, blending a variety of flavors to enhance your side order.

Tangy sauce available in small or large sizes.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Egg Foo Young sauce; choice of small or large serving.

A creamy blend with a kick, typically includes mayonnaise and spices to enhance flavor.