China One Menu

Crispy egg roll wrapper filled with tender roast pork and a blend of minced vegetables.

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Crispy dough encasing a savory mix of vegetables, typically cabbage and carrots, rolled and fried until golden.

Imitation crab sticks, typically coated in breadcrumbs, and deep-fried for a crispy finish.

Thin flour wrappers filled with a mixture of minced pork and seasonings, deep-fried to achieve a crisp texture.

Delicate steamed dumplings filled with seasoned meat, served with a side of savory dipping sauce.

Pan-fried dumplings, filled with a mixture of pork and assorted vegetables.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, fried to golden perfection.

Eight pieces of chicken wings, deep fried until crispy.

Pan-fried wontons, served with a savory oyster sauce, typically includes a filling of minced meat and vegetables, lightly crisped to perfection.

Chicken skewered and typically marinated in a savory sauce, served as a set of four.

A cup of red sweet and sour sauce, typically used for dipping, featuring a tangy and sweet profile.

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

Chicken broth with noodles, chicken pieces. Available in pint or quart sizes.

Silky broth with whisked eggs and green onions. Available in pint or quart sizes.

Spicy.

House special soup combines chicken, pork, shrimp, and a variety of mixed vegetables in a savory broth.

Choice of pint or quart serving.

Wonton and egg ribbons in clear broth. Available in pint or quart sizes.

Stir fried.

Shrimp, peas, carrots, and eggs in seasoned rice. Available in pint or quart sizes.

Roast pork, mixed vegetables, and eggs stir-fried with rice. Available in pint or quart sizes.

Vegetable fried rice with peas, carrots, and onions. Available in pint or quart sizes.

House special fried rice with mixed ingredients. Available in pint or quart sizes.

Plain fried rice available in pint or quart sizes.

Ham and mixed vegetables, served in pint or quart sizes.

Thinly sliced beef, stir-fried with soft lo mein noodles. Size options: pint or quart.

Shrimp, mixed with lo mein noodles. Options: pint or quart servings.

Roast pork tossed with soft lo mein noodles. Available in pint or quart sizes.

Stir-fried soft noodles mixed with seasonal vegetables. Available in pint or quart sizes.

Stir-fried soft noodles with a mix of chicken, beef, shrimp, and assorted vegetables, typically including cabbage, carrots, and onions.

Stir-fried beef with vegetables. Served in pint or quart sizes.

Shrimp stir-fried with assorted vegetables, available in pint or quart sizes.

Roast pork chop suey, available in pint or quart sizes, combines stir-fried vegetables with roasted pork slices.

Mixed seasonal vegetables in a savory sauce. Available in pint or quart sizes.

Stir-fried combination of chicken, pork, and shrimp with a variety of vegetables, typically served in a savory sauce.

Fresh broccoli sautéed with a hint of garlic, typically served in a light and savory sauce.

A medley of fresh vegetables sautéed in a delicate garlic sauce, offering a simple yet satisfying dish.

Fried tofu combined with a medley of vegetables, served in a savory brown sauce.

Thin Rice Noodles Stir-Fried with Tender Beef and Vegetables.

Sautéed thin rice noodles tossed with succulent shrimp.

Stir-fried thin rice noodles with roast pork, typically includes eggs, carrots, cabbage, and scallions.

Thin rice noodles stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and eggs, seasoned with a light sauce.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a medley of vegetables, typically seasoned with a savory sauce.

Spicy.

Pepper steak paired with onion. Available in large or small servings.

Thinly sliced beef, crisp snow peas. Served in large or small portions.

Sliced beef, mixed with seasonal Chinese vegetables. Available in large or small servings.

Beef in savory oyster sauce, options for small or large serving.

Stir-fried beef with a medley of seasonal vegetables, typically includes broccoli, carrots, and bell peppers in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Stir fried chicken and vegetable dish.

Chicken and snow peas available in small or large servings.

Chicken, Chinese vegetables. Options: small or large serving.

Chicken, fresh mushrooms, available in large or small servings.

Chicken and green pepper, available in large or small servings.

Tender chicken stir-fried with crunchy cashews in a savory sauce.

Tender chicken stir-fried with a variety of fresh vegetables

Boneless chicken stir-fried with a vibrant selection of vegetables, typically includes broccoli, carrots, and snow peas in a savory sauce.

Crispy chicken in homemade almond gravy, garnished with almond slivers

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Succulent Chicken in a Zesty Lemon Glaze

Roast pork, crisp snow peas. Served large or small.

Roast pork, Chinese vegetables, choice of large or small serving.

Roast pork paired with mushrooms, available in small or large servings.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shelled prawns served with a lobster sauce.

Shrimp, snow peas; choice of large or small serving.

Shrimp paired with seasoned Chinese vegetables. Serving sizes: large or small.

Shrimp sautéed with crisp green peppers. Options: large or small serving.

Shrimp paired with crunchy cashew nuts- a delightful savory fusion.

Spicy.

Shrimp stir-fried with a mix of vegetables, typically includes mushrooms, celery, and water chestnuts, garnished with toasted almond slices.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Pork in tangy sweet and sour sauce. Size options: pint or quart.

Spicy.

Chicken balls coated in a light batter, served with a sweet and sour sauce that typically includes a mix of chicken, pork, and shrimp.

Tender chicken stir-fried with savory vegetables, and aromatic spices.

Shrimp stir-fried with eggs, bamboo shoots, cabbage, carrots, and mushrooms, served with mandarin pancakes for wrapping.

Beef stir-fry with egg, veggies, and a harmonious blend of oriental spices

Stir-fried mixed vegetables, typically including cabbage, carrots, mushrooms, and bamboo shoots, served with pancakes for wrapping.

Spicy.

Spicy.

A savory omelette filled with tender beef, paired with fluffy fried rice and topped with a rich brown gravy.

Succulent shrimp enveloped in classic, fluffy omelet

Fluffy Chinese egg omelette stuffed with vegetables, and roast pork

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Chinese-style omelette filled with mushrooms and a blend of vegetables, typically served with a savory gravy.

Chicken with broccoli served with a choice of rice (plain lo mein, various fried rices, or white rice) and a side (crab rangoon or egg roll).

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Stir fried chicken and vegetable dish.

Roast pork paired with Chinese vegetables. Options include rice (beef, pork, shrimp, vegetable, plain lo mein, or white) and side (crab rangoon or egg roll).

Steak and onions in pepper sauce. Options: variety of fried rice or lo mein, white rice. Choose crab rangoon or egg roll on the side.

Roast pork lo mein. Comes with choice of beef, pork, shrimp, or vegetable fried rice, plain lo mein, or white rice. Side of crab rangoon or egg roll.

Chicken lo mein served with choice of beef, pork, shrimp, vegetable fried rice, plain lo mein, or white rice. Option for crab rangoon or egg roll on the side.

Roast pork egg foo young with rice and side options. Choose between beef, pork, shrimp, vegetable fried rice, plain lo mein, or white rice. Side of crab rangoon or egg roll.

Asian-style omelette with chicken, served with choice of one: lo mein, various fried rices, or white rice. Side choice: crab rangoon or egg roll.

Mixed vegetables sautéed; choice of rice includes vegetable, shrimp, beef, pork, chicken fried rice, white rice, plain lo mein. Optional side: crab rangoon or egg roll.

Spicy.

Shelled prawns served with a lobster sauce.

Served with choice of rice (six varieties including shrimp, beef, and vegetable) or plain lo mein, and a side of either crab rangoon or egg roll.

Sweet and sour chicken balls served with choice of beef, pork, shrimp, vegetable fried rice, plain lo mein, or white rice. Side of crab rangoon or egg roll.

Cashew Chicken served with choice of rice: beef, shrimp, pork, chicken, vegetable fried rice, plain lo mein, or white rice. Side of crab rangoon or egg roll.

Almond chicken served with a choice of rice: beef, pork, shrimp, vegetable fried rice, plain lo mein, or white rice. Choose from crab rangoon or egg roll as a side.

Spicy.

Golden chunks of chicken roast with stick and honey sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp and broccoli paired with a choice of rice: white, plain lo mein, or various fried rice options. Choice of crab rangoon or egg roll on the side.

Lobster, jumbo shrimp, scallop and crab sticks, assorted mixed vegetable in white sauce.

Spicy. Sautéed shrimp & chicken with mixed vegetable in Szechuan sauce.

Chicken, shrimp, beef and mixed vegetable.

Spicy. Chunks of chicken deep fried served with steamed broccoli sautéed with sweet and sour, spicy brown sauce.

Golden chunks of chicken roast with stick and honey sauce.

Spicy. General Tso's chicken and Szechuan shrimp.

Spicy.

Spicy. Chicken and shrimp mixed with Chinese vegetable in spicy brown sauce.

Spicy.

Tender beef strips glazed in a savory sesame sauce.

Spicy.

Spicy.

Sweet, glazed chicken, delicately coated with honey

Spicy.

Spicy.

Jumbo shrimp, lightly battered and fried until crispy, then sautéed in a savory sesame sauce and garnished with sesame seeds.

Beef and scallops are stir-fried with a selection of vegetables, typically served in a savory brown sauce.

Sliced white meat chicken sautéed with pineapple chunks, typically includes carrots and celery, all blended in a sweet vanilla sauce.

Spicy.

Steamed chicken, mixed vegetables. Choice of brown, garlic, or white sauce.

Steamed shrimp, fresh broccoli, choice of brown, garlic, or white sauce.

Steamed chicken, fresh broccoli, choice of brown, garlic, or white sauce

Steamed shrimp, mixed vegetables. Choice of brown sauce, garlic sauce, or white sauce.

Steamed tofu, choice of brown, garlic, or white sauce.

Side order of traditional fortune cookies, each containing a unique message inside.

Choice of Cola, Diet Cola, or Lemon Lime bottled soda.