China Ming Buffet Menu

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

Regular.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

16. 9 oz.

Change up your routine with the bright, bubbly, fruity orange flavor.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus soda with a hint of sweet orange flavor.

A unique soda with a cherry flavor, offering a sweet and bubbly experience.

A classic soda typically featuring a deep cherry flavor with a hint of almond.

Unique blend of 23 flavors, carbonated soft drink.

Shrimp encased in a crispy spring roll wrapper, typically includes a mix of vegetables. Served with a dipping sauce.

Crispy fried roll filled with mixed vegetables, typically served with a sweet and sour dipping sauce.

Six pieces of chicken, skewered and typically includes a soy-based teriyaki glaze, grilled to enhance the flavor.

Available between 11 am -3:30 pm

Deep-fried scallops, typically served with a side of yum yum sauce.

Crispy wontons filled with melted cheese, offering a delightful crunch in every bite. (8 pieces)

Potatoes cut into sticks, deep-fried until golden brown.

Breaded white meat chicken nuggets, deep-fried to achieve a crispy exterior, typically served in a set of ten pieces.

Eight dumplings, available steamed or fried.

Fried shrimp, typically coated in a light batter and deep-fried until golden. Often served with a sweet and sour sauce.

Steamed soybeans in the pod, lightly sprinkled with sea salt.

Silken egg ribbons in a clear, savory broth. Available in quart or pint sizes.

Chicken rice or noodle soup, available in quart or pint sizes. Choose from chicken noodle or chicken rice.

Spicy.

Shrimp, chicken, and roast pork with mixed vegetables, typically served in a savory broth.

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Stir-fried egg noodles with beef, typically includes vegetables such as nappa cabbage, carrots, onions, and bean sprouts.

Sautéed shrimp with stir-fried noodles, bell peppers, green beans, carrots, and onions in a savory sauce.

Soft noodles stir-fried with a combination of shrimp, chicken, and pork, typically includes a mix of vegetables in a savory sauce.

Tender roast pork pieces mixed with seasoned fried rice, enhanced with a savory sauce and garnished with vegetables.

Chicken fried rice combines tender chicken pieces with rice, typically includes peas, carrots, and egg, all stir-fried together.

Stir-fried rice with beef, typically includes egg, peas, carrots, and onions, seasoned with soy sauce.

Tender shrimp mixed with fluffy fried rice, peas, carrots, and egg, creating a savory and satisfying dish.

A blend of rice, diced vegetables, and egg, stir-fried with a mix of meats for a savory combination.

Asian-style omelette filled with chicken, served with a choice of fried rice or white rice.

Shrimp egg foo young served with choice of fried or white rice.

Thin rice noodles stir-fried with sliced chicken, complemented by a mix of vegetables such as cabbage and carrots, along with egg.

Rice noodles stir-fried with pork, typically includes cabbage, carrots, and egg.

Thin rice noodles stir-fried with beef, typically includes cabbage, carrots, and egg.

Thin rice noodles stir-fried with shrimp, typically includes cabbage, carrots, and egg.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables including cabbage and carrots, typically includes egg.

Thin rice noodles stir-fried with a spicy curry sauce, typically includes chicken, pork, and shrimp along with a mix of vegetables and egg.

Available between 11 am -3:30 pm

Sauteed broccoli with option of fried or white rice.

Spicy.

Stir-fried green beans with a blend of Asian spices and sauces, often including garlic and chili elements for a savory taste.

Potatoes sautéed and coated with a rich, savory butter sauce.

Chicken and broccoli served with choice of fried rice or white rice.

Tender chicken with mixed vegetables, served with choice of fried or white rice.

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Tender beef and broccoli, option of fried or white rice.

Tender beef slices, fresh mushrooms, served with choice of fried or white rice.

Beef and mixed vegetables served with choice of fried or white rice.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp and broccoli, choice of fried or white rice.

Shrimp paired with assorted vegetables. Option of fried or white rice.

No white rice.

No white rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Beef stir-fried with broccoli; served with choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Beef and mushrooms paired with choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Spicy.

Available between 11 am -3:30 pm

Spicy.

Beef lo mein served with choice of shrimp fried rice, pork fried rice, white rice, or extra lo mein.

Spicy.

Chicken and mushrooms served with choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Spicy.

Roast pork paired with broccoli. Choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Kung Pao Shrimp: Spicy shrimp, choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Spicy.

Shrimp lo mein paired with choice of shrimp fried rice, pork fried rice, lo mein, or white rice.

Available between 11 am -3:30 pm

Shrimp with cashew nuts served with choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Sauteed broccoli served with choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Shrimp in garlic sauce served with choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Sliced roast pork stir-fried with broccoli, typically accompanied by roast pork fried rice and an egg roll.

Sliced roast pork sautéed with a medley of mixed vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Available between 11 am -3:30 pm

Available between 11 am -3:30 pm

Shrimp and broccoli, served with choice of shrimp fried rice, lo mein, pork fried rice, or white rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Steamed chicken and broccoli, prepared without the use of oil, salt, or additional seasonings, focusing on the natural flavors of the ingredients.

Steamed chicken accompanied by a variety of mixed vegetables, typically including broccoli, carrots, and mushrooms, prepared without the addition of salt, sugar, or corn starch.

Steamed shrimp served with a medley of mixed vegetables, prepared without the addition of salt, sugar, or corn starch.

Assorted meats and vegetables served with choice of fried or white rice.

Jumbo shrimp, chicken, beef & roast pork w. Assorted vegetable.

Fresh scallop & beef saut6ed & mixed vegs. In brown sauce.

Beef, chicken, roast pork sauteed with assorted vegetable in spicy sauce.

Szechuan double style with choice of fried or white rice.

Spicy.

Spicy.

Spicy.

Available between 11 am -3:30 pm

Spicy.

Available between 11 am -3:30 pm

Spicy.

A harmonious blend of sweetness and spiciness, this sauce typically includes hints of garlic, ginger, and chili flakes to enhance its flavor.

A tangy blend of sugar, vinegar, and fruit juices, this sauce is ideal for enhancing the flavors of stir-fries and as a condiment for fried dishes.

A spicy concoction, typically includes chili paste or doubanjiang, offering a dry, spicy flavor profile.

A bold, spicy sauce incorporating chili peppers and Sichuan peppercorns, often enriched with garlic and other seasonings for a complex flavor profile.

A blend of toasted sesame seeds, often combined with soy sauce, garlic, and other seasonings to create a rich and versatile sauce.