China Kitchen Menu

Chicken, beef and shrimp.

Spicy. Sautée chicken & ginger.

Crab meat and cream cheese wrapped in a wonton shell, deep-fried to achieve a crispy texture.

Spicy.

Spicy.

Chicken, beef, and shrimp.

Golden-brown dumplings filled with seasoned meat, served with a side of dipping sauce.

Tender chicken pieces stir-fried with seasoned rice, green onions, and savory sauce.

Crab meat and cream cheese wrapped in a wonton shell, deep-fried to achieve a crispy texture.

Eight pieces of chicken wings, deep-fried and typically includes a blend of savory spices or a coating of sauce.

Ten pieces of lightly fried biscuits, commonly accompanied by a sweet or savory dipping sauce.

Hot and Sour Soup typically includes tofu, bamboo shoots, mushrooms, and eggs in a tangy and spicy broth.

A medium-sized serving featuring a spicy and tangy broth, typically includes tofu, bamboo shoots, eggs, and a variety of mushrooms.

Delicate dumplings filled with a mixture of minced pork and shrimp, floating in a clear and savory broth, garnished with green onions and napa cabbage.

With yellow spicy curry sauce.

Tender chicken, roasted cashews. Served with a choice of steamed rice, egg roll & hot & sour soup, or egg drop soup.

With pancakes.

Deep fried, sauce on side.

Spicy.

Succulent chicken mixed with fresh vegetables. Select from options: steamed rice, egg roll with hot & sour soup, or egg drop soup as a side.

Spicy.

Spicy. Sautée chicken & ginger.

Chicken, mushroom, vegetable.

Spicy.

Spicy.

Spicy. With vegetables & spicy sauce.

Spicy.

Tender chicken, fresh broccoli, choice of steam rice, egg roll with hot & sour soup, or egg drop soup.

Almond chicken; served with choice of steam rice, egg roll & hot and sour soup, or egg drop soup.

Spicy.

Spicy.

Sautéed beef with mushrooms. Options include two scoops of steamed rice, egg roll with hot & sour soup or egg drop soup.

Steak with green peppers. Option for 2 scoops steam rice, egg roll & hot & sour soup, or egg drop soup.

Spicy.

Spicy.

Spicy. Fried with orange rind.

Spicy. With assorted vegetable & spicy sauce.

With assorted vegetable.

With pancakes.

Pork chop suey with side options: steam rice (2 scoops), egg roll and hot & sour soup, or egg drop soup.

Sauce on side.

Pork stir-fried with onions and peppers. Choose from: steam rice (2 scoops), egg roll & hot & sour soup, or egg drop soup as a side.

Spicy.

Fried with sauce on side.

Spicy.

Chicken, beef, shrimp.

Spicy.

Shrimp paired with crisp broccoli. Options include: steam rice, egg roll and hot & sour soup, or egg drop soup.

Spicy.

Spicy. With assorted vegetable and sauce.

Shrimp & chicken.

Plump shrimp paired with your choice of steamed rice, egg roll & hot & sour soup, or egg drop soup.

Shrimp sautéed with cashew nuts. Includes choice of 2 scoops steam rice, egg roll with hot & sour soup, or egg drop soup.

Shrimp served in lobster sauce. Options include: steam rice, egg roll and hot & sour soup, or egg drop soup.

With pancakes & plum sauce.

Tender chicken pieces stir-fried with seasoned rice, green onions, and savory sauce.

Savory fried rice tossed with fresh garden vegetables.

Chicken, beef and shrimp.

Savory stir-fried rice with succulent pork and a medley of vegetables

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Chicken, beef, and shrimp.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Crispy noodles topped with a medley of vegetables, typically includes a savory sauce.

Assorted Veg.

Tofu in a spicy kung-pao, sweet General Tso's, or savory black bean sauce. Served with steamed rice.

Spicy. Spicy bean curd.

Spicy.

Broccoli sautéed in a savory oyster sauce, often accompanied by a hint of garlic.

Deep fried bean curd sautéed with mixed vegetables in a savory brown sauce.