China Joe's Menu

Combination fried rice with options for small or large servings.

6 pieces.

6 pieces.

Crispy chicken pieces tossed in a tangy orange sauce, served with steamed white rice.

6 pieces. Chicken Special Includes Chicken Fried Rice

Spicy.

Chicken, pork, shrimp, bamboo, carrot, gong choy, chicken wonton, scallion, and chicken broth.

A 2-liter bottle of soda, typically available in a variety of flavors such as Coke, Sprite, Pepsi, and Diet Coke.

6 pieces. Chicken Special Includes Chicken Fried Rice

Spicy. With peanuts.

Spicy.

Crispy noodles on the side.

Sliced chicken in a rich teriyaki sauce, often garnished with sesame seeds.

Sliced beef stir-fried with broccoli, typically includes carrots, in a savory brown sauce.

Spicy.

Battered pork, typically includes pineapple, green peppers, onions, and carrots, all tossed in a tangy sweet and sour sauce.

Battered chicken balls, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple, green peppers, and onions.

A selection of garden-fresh vegetables sautéed, typically includes broccoli, carrots, snow peas, and mushrooms in a light sauce.

Crispy chicken pieces tossed in a tangy orange sauce, served with steamed white rice.

Chicken with broccoli typically includes stir-fried chicken and broccoli, often prepared in a savory brown sauce.

Beef pepper steak typically includes sliced beef stir-fried with green bell peppers and white onions, served in a rich brown sauce.

A Chinese-style omelette filled with chicken and a blend of vegetables, typically served as a lunch deal.

Battered chicken breast served with a tangy and sweet lemon sauce.

Sliced chicken stir-fried with mushrooms, bamboo shoots, water chestnuts, and snow peas, typically includes a mild white sauce.

Spicy.

Crispy chicken coated in a sweet and tangy sauce, garnished with sesame seeds.

Shrimp stir-fried with snow peas and typically includes carrots and water chestnuts in a light sauce.

Shrimp stir-fried with mushrooms, water chestnuts, peas, and carrots, typically includes a savory egg-based lobster sauce.

Shrimp chop suey typically includes shrimp stir-fried with a variety of vegetables such as napa cabbage, broccoli, and carrots in a savory brown sauce.

Shrimp glazed with honey, typically includes a mix of vegetables in a light, sweet sauce.

Salt & pepper chicken typically includes fried chicken pieces seasoned with salt and pepper, often stir-fried with scallions and jalapeno peppers to enhance the flavor.

6 pieces.

Paper wrapped chicken available in 2 or 6 pieces.

6 pieces.

A half chicken, deep-fried to achieve a crispy exterior while maintaining a juicy interior, typically seasoned with a blend of spices.

Crispy wontons filled with savory filling. Available in 2, 6, or 12 pieces.

Sliced pork, marinated and barbecued in a traditional Chinese style, typically includes a sweet and tangy BBQ sauce.

4 pieces.

Assorted appetizers including a selection of traditional Chinese starters. Available in small or large sizes.

Chicken, pork, shrimp, bamboo, carrot, gong choy, chicken wonton, scallion, and chicken broth.

Lightly thicken the chicken broth with beaten eggs.

Spicy.

A large serving of creamy soup combining tender chicken pieces and sweet corn, typically enriched with a smooth, egg-infused base.

A savory blend of assorted vegetables in a rich broth, typically featuring ingredients like broccoli, carrots, and cabbage.

Pork stirred through lo mein noodles, available in small or large.

Chicken lo mein with choice of small or large size.

Beef stir-fried with soft noodles. Options: small or large.

Shrimp Lo Mein: Stir-fried wheat noodles with shrimp. Available in small or large options.

Stir-fried noodles with assorted vegetables. Available in small or large sizes.

Soft, silky noodles; available in small or large sizes.

Stir-fried lo mein noodles with a combination of shrimp, chicken, and beef, typically includes vegetables such as cabbage, carrots, and onions.

Pork pieces mixed with rice, peas, carrots, and eggs. Available in small or large.

Chicken, peas, carrots, onions, and eggs stir-fried with rice. Available in small or large.

Beef stir-fried with rice, available in small or large sizes.

Bar-B-Q pork, mixed with rice, peas, carrots, and onions. Available in small or large sizes.

Combination fried rice with options for small or large servings.

Large.

Served with steamed rice. vegetarian.

Ask for cooking without oil. served with steamed rice. vegetarian.

Vegetarian.

Served with steamed rice. vegetarian.

Comes with water chestnuts. served with steamed rice. vegetarian.

Crispy noodles on the side.

Served with steamed rice.

Spicy.

Served with steamed rice.

Spicy.

Spicy.

Spicy. With peanuts.

Includes fried rice, lo mein noodles and egg roll.

Breaded chicken balls, typically accompanied by bell peppers, onions, carrots, and pineapple, all glazed in a tangy sweet and sour sauce.

Served with steamed rice.

Includes fried rice, lo mein noodles and egg roll.

Served with steamed rice.

White meat chicken stirs fry with broccoli, carrots, and bamboo shoots in brown garlic sauce.

Includes fried rice, lo mein noodles and egg roll.

Includes fried rice, lo mein noodles and egg roll.

Served with steamed rice.

Spicy.

Spicy.

Served with steamed rice.

Spicy.

Spicy.

Spicy.

Spicy.

Served with steamed rice.

Spicy. With peanuts.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Spicy.

Served with steamed rice.

Spicy.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

Spicy. With peanuts.

Includes fried rice, lo mein noodles and egg roll.

Spicy.

Includes fried rice, lo mein noodles and egg roll.

Spicy.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Includes fried rice, lo mein noodles and egg roll.

Served with steamed rice.

Grilled chicken, typically served with a homemade teriyaki sauce, often includes sesame seeds and a mix of vegetables.

Battered chicken balls, typically accompanied by pineapple, carrots, and bell peppers, all tossed in a tangy sweet and sour sauce.

Tender chicken pieces coated in a tangy orange sauce, served with a side of steamed white rice.

Stir-fried chicken and fresh broccoli in a savory brown sauce, typically includes carrots.

A Chinese-style omelette, Chicken Egg Foo Young typically includes eggs, chicken, and a mix of vegetables such as bean sprouts, onions, and peas, often served with a savory brown sauce.

Sliced chicken stir-fried with mushrooms, bamboo shoots, water chestnuts, and Chinese vegetables, typically served in a delicate white sauce.

Spicy. With peanuts.

Crispy battered chicken typically includes a savory sesame sauce and is garnished with sesame seeds.

Spicy. With peanuts.

Sliced beef and fresh broccoli stir-fried, typically served in a savory brown sauce.

Shrimp stir-fried with snow peas, typically includes carrots and water chestnuts in a light sauce.

Shrimp in lobster sauce typically includes ground pork and vegetables like peas, carrots, and water chestnuts, all simmered in a savory egg and garlic sauce.

Shrimp stir-fried with a mix of vegetables such as napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts in a brown sauce.

Shrimp sautéed in a sweet honey sauce, typically including a blend of savory spices to enhance the flavor profile.

Tender slices of beef, marinated and glazed in a savory teriyaki sauce, served over a bed of steamed rice.

Grilled shrimp served over steamed rice, typically includes a mix of vegetables, all glazed with a teriyaki sauce.

Steamed rice topped with a mix of vegetables such as broccoli, carrots, and zucchini, all glazed with a savory teriyaki sauce.

Sliced chicken and onions simmered in a rich curry sauce, typically served over steamed rice.

Sliced beef simmered in a rich curry sauce, typically served over steamed rice.

Shrimp cooked with carrots and onions in a savory curry sauce, served over steamed rice.

A mix of fresh vegetables simmered in a rich and aromatic curry sauce, served over steamed rice.

Grilled chicken and beef, typically served over steamed rice, garnished with a blend of vegetables and coated in a savory teriyaki sauce.

Grilled chicken and shrimp served over steamed rice, typically includes a blend of vegetables, all glazed with a savory teriyaki sauce.

Portions good for two to four adults egg roll two, crab rangoon two, fried shrimp two, combination fried rice, steamed rice and two full entrees.

Refreshing, bottled fruit juice blend, available in various flavors.

A 2-liter bottle of soda, typically available in a variety of flavors such as Coke, Sprite, Pepsi, and Diet Coke.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 16 oz serving of Dr. Pepper, a carbonated soft drink known for its unique blend of 23 different flavors.

A crisp, refreshing taste you know and love with zero calories.