China Jade Restaurant Menu

Classic crispy egg roll filled with flavorful roast pork and vegetables.

Maki roll special with two selections from a diverse range of rolls including cucumber, avocado, seafood, and Philadelphia. Comes with choice of miso soup, green, or cucumber salad.

Coke, Diet Coke, Sprite, Water, orange soda.

Spicy.

Wonton soup with delicate dumplings, available in small or large servings.

Pan-fried dumplings, typically filled with minced pork and a blend of vegetables, served in a set of eight.

Spicy.

Steamed white rice, available in small or large sizes.

Boneless spare ribs served with choice of wonton, egg drop soup, or selection of canned drink.

Shrimp chow mein with choice of wonton, egg drop soup, or a selection of canned beverages.

Roast pork Asian-style omelette served with choice of wonton, egg drop soup, or a can of cola/lemon-lime.

Pepper steak served with choice of wonton, egg drop soup, or a can of cola, diet cola, lemon-lime.

Roast pork and Chinese vegetables. Comes with choice of wonton, egg drop soup, or a can of cola, diet cola, or lemon-lime.

Shrimp with mixed vegetables. Choice of side: wonton, egg drop soup, or a selection of canned beverages.

Stir-fried chicken with mushrooms, served with choice of wonton, egg drop soup, or a can of cola, diet cola, or lemon-lime.

Shrimp in rich lobster sauce, served with choice of wonton soup, egg drop soup, or a can of cola, diet cola, lemon-lime.

Sweet & Sour Pork or Chicken, served with choice of wonton, egg drop soup, or a variety of canned drinks.

Roast pork or chicken with lo mein noodles. Choice of side: wonton soup, egg drop soup, or a can of soda (cola, diet cola, lemon-lime).

Shrimp and broccoli, choice of side: wonton, egg drop soup, or a selection of canned beverages.

Beef and broccoli, served with a choice of wonton, egg drop soup, or a selection of canned beverages.

Chicken or roast pork served with broccoli. Choose between pork or chicken. Options for sides include wonton, egg drop soup, or a variety of canned beverages.

Spicy.

Shrimp lo mein served with choice of wonton, egg drop soup, or a can of cola/lemon-lime.

Shrimp paired with Chinese vegetables. Side options include wonton, egg drop soup, or a choice of cola and lemon-lime beverages.

Beef with Chinese vegetables; comes with choice of wonton soup, egg drop soup, or a can of cola/lemon-lime.

Spicy.

Spicy.

Spicy.

served with choice of wonton, egg drop soup, or a variety of canned beverages.

Spicy.

Diced chicken and shrimp with choice of wonton, egg drop soup, or a can of cola, diet cola, lemon-lime.

Spicy.

Chicken paired with cashew nuts. Served with options of wonton or egg drop soup, or a choice of cola, diet cola, or lemon-lime can.

Spicy.

Mixed vegetables stir-fried, served with choice of wonton, egg drop soup, or a can of cola/lemon-lime.

Mixed vegetables paired with choice of chicken or beef. Includes side of wonton, egg drop soup, or a selection of canned beverages.

Chicken or Beef with Mushroom, choice of protein, served with either Wonton, Egg Drop Soup, or a selection of canned beverages.

Spicy.

Chicken and shrimp paired with string beans, served with a choice of wonton, egg drop soup, or a selection of canned beverages.

Pineapple chicken served with choice of wonton, egg drop soup, or selection of canned beverages.

Honey glazed chicken paired with choice of wonton or egg drop soup, or select from 3 canned beverage options.

Spicy.

Boneless spare ribs served with choice of wonton, egg drop soup, or selection of canned drink.

10 pieces of thinly sliced assorted raw fish.

4 pieces of sushi, 8 pieces of assorted sashimi and California roll.

Maki roll special with two selections from a diverse range of rolls including cucumber, avocado, seafood, and Philadelphia. Comes with choice of miso soup, green, or cucumber salad.

5 pieces of sushi and California roll.

10 pieces of thinly sliced assorted raw fish.

4 pieces of sushi, 8 pieces of assorted sashimi and California roll.

Two rolls of your choice from a range including cucumber, avocado, vegetables, combinations, seafood, and more. Served with miso soup. Selections vary from simple to complex flavors.

Crispy egg roll filled with a unique blend of pizza toppings, typically including cheese and marinara sauce.

Crispy egg rolls filled with a blend of cheese and thinly sliced steak, complemented by onions.

Crispy dough filled with shrimp and a blend of minced vegetables, wrapped and deep-fried.

Crispy dough encases a mix of shredded vegetables, typically cabbage and carrots, in these two vegetable spring rolls.

Minced shrimp spread atop toast, deep fried to a golden crisp, typically served in four pieces.

Crispy jumbo shrimp, available in small (6 pcs) or large (12 pcs) servings.

Lightly battered baby shrimp, fried until golden. Typically served with a side of sweet and sour sauce.

Succulent barbecued spare ribs, available in small or large servings.

Boneless spare ribs. Available in small or large.

Roast pork end, available in small or large sizes.

Roast pork sliced, available in small or large sizes.

Golden-fried scallops, typically includes 10 pieces, prepared and lightly seasoned.

Deep-fried wontons filled with seasoned pork, typically accompanied by sweet and sour sauce.

Hot and spicy.

Pan-fried dumplings, typically filled with minced pork and a blend of vegetables, served in a set of eight.

Delicate steamed dumplings filled with seasoned pork, served with a side of soy dipping sauce.

Crisp-fried dumplings filled with a mix of vegetables, typically including cabbage and carrots.

Eight pieces of dumplings, filled with a blend of steamed vegetables, wrapped in a thin dough.

Golden, crispy wontons filled with melted cheese, offering a delightful crunch in every bite. Serves twelve pieces.

Barbecued beef skewered and served traditionally, typically includes a savory marinade.

Steamed dumplings, typically including a mix of ingredients such as shrimp, pork, and various vegetables, served in a set of six.

Potato strips deep-fried until golden, typically seasoned with salt.

Ten pieces of chicken nuggets, breaded or battered, typically served with a dipping sauce.

Butterflied shrimp, stuffed and fried, often accompanied by a dipping sauce.

Four whole chicken wings, marinated and lightly breaded, then deep-fried until golden and crispy.

Savory, unleavened flatbread, pan-fried with oil and infused with minced scallions, offering a crisp exterior and chewy interior.

Marinated chicken skewers glazed with a savory BBQ sauce, grilled to perfection. Four pieces per serving.

Ten pieces of Chinese doughnuts, deep-fried and typically sprinkled with sugar.

2 shrimp toast, 2 spring roll, 2 bar-b-q spare, 2 beef stick, 2 chicken wings, 2 fantail shrimp, 2 cheese wonton.

Egg drop soup: silky broth, small or large size options.

Egg drop soup combined with wontons, available in small or large sizes.

Hot and spicy.

Chicken rice soup with options for small or large serving sizes.

Chicken broth, tender chicken pieces, soft noodles. Available in small or large.

Bean curd and mixed vegetables in a savory broth. Available in small or large servings.

Large.

Large.

Large.

Large. Chicken, shrimp, crabmeat and roast pork.

Vegetable Chow Mein: Mixed seasonal vegetables, stir-fried noodles. Available in small or large sizes.

Chow mein is all vegetables without any noodles .

Beef chow mein with choice of small or large serving.

Shrimp Chow Mein: Stir-fried noodles with shrimp. Available in small or large sizes.

Large.

Mixed vegetables in a savory sauce. Option of small or large serving.

Chicken chop suey, available in small or large sizes.

Beef stir-fry with vegetables. Available in small or large sizes.

Shrimp sautéed with assorted vegetables, served in a white sauce. Available in small or large.

Large.

Roast pork, mixed with vegetables and egg, served over fried rice. Available in small or large.

Plain fried rice. Available in small or large sizes.

Chicken, vegetables, and scrambled eggs. Small or large sizes available.

Beef stir-fried with rice, available in small or large servings.

Shrimp, mixed vegetables, eggs, jasmine scented rice. Available in small or large sizes.

House special fried rice with a choice of size: small or large.

Stir-fried noodles with mixed vegetables. Available in small or large.

Roast pork, lo mein noodles. Available in small or large.

Chicken strips, stir-fried with lo mein noodles. Available in small or large.

Thinly sliced beef tossed with lo mein noodles. Available in small or large.

Shrimp Lo Mein: Available in small or large sizes.

House special lo mein with choices of small or large size.

Roast pork egg foo young features a Chinese-style omelet with roasted pork, onions, peas, carrots, and bean sprouts, typically accompanied by a savory gravy.

Chicken egg foo young is a Chinese-style omelette mixed with chicken, onions, bean sprouts, and other vegetables, typically served with a savory gravy.

Shrimp egg foo young is a Chinese-style omelette filled with shrimp, cabbage, bean sprouts, and onions, typically served with a savory brown sauce.

A blend of chicken, shrimp, and roast pork enveloped in a traditional egg omelette, often accompanied by a selection of vegetables.

Succulent roast pork, stir-fried with seasonal Chinese vegetables. Available in small or large sizes.

Roast pork, bean sprouts. Available in small or large.

Roast pork, mushrooms, available in small or large sizes.

Roast pork, snow peas. Available in small or large sizes.

Tender roast pork, bold black bean sauce. Available in small or large sizes.

Succulent roast pork paired with crisp string beans. Available in small or large sizes.

Beef with Chinese vegetable, available in small or large sizes.

Pepper steak with bell peppers and onions, available in small or large sizes.

Beef in rich oyster sauce. Available in small or large sizes.

Succulent beef in rich gravy. Available in small or large sizes.

Beef and bean sprouts, available in small or large servings.

Sliced beef, snow peas in savory sauce. Available in small or large sizes.

Beef in savory black bean sauce, available in small or large sizes.

Tender beef, mushrooms, available in small or large sizes.

Stir-fried beef and string beans. Available in small or large.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp entwined with bean sprouts, available in small or large sizes.

Shrimp and cashew nuts, available in small or large sizes.

Hot and spicy.

Shrimp and fresh broccoli, available in small or large sizes.

Shrimp and snow peas, available in small or large sizes.

Shrimp paired with Chinese vegetables, available in small or large sizes.

Jumbo shrimp in rich lobster sauce. Sizes: small, large.

Shrimp and string beans, available in small or large servings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken with mushrooms, served in small or large sizes.

Chicken and snow peas, available in small or large sizes.

Chicken with cashew nuts, available in small or large sizes.

Chicken and mushrooms. Available in small or large sizes.

Chicken and string beans. Options for small or large servings.

Chicken, black bean sauce. Options: small or large.

Tender chicken stir-fried with crunchy bean sprouts. Available in small or large.

Chicken, oyster sauce, options for small or large serving.

Pineapple chicken with size options: small or large.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Large.

Large. Lemon sauce on side.

Served with roast pork egg roll and roast pork fried rice.

Ho Fun is a very wide white noodle

Mei FUN is angel hair, a kind of thin noodles.

Ho Fun is a very wide white noodle

Mei FUN is angel hair, a kind of thin noodles.

Ho Fun is a very wide white noodle

Mei FUN is angel hair, a kind of thin noodles.

Wide, flat rice noodles stir-fried with slices of beef and a mix of vegetables, seasoned with a savory sauce.

Mei FUN is angel hair, a kind of thin noodles.

Ho Fun is a very wide white noodle

Thin rice noodles stir-fried with shrimp, chicken, and roast pork, typically includes a variety of vegetables and egg.

Ho fun, broad flat rice noodles, typically includes chicken, pork, and shrimp, accompanied by a selection of vegetables.

Hot and spicy.

Chicken balls in a tangy sweet and sour sauce. Size options: small or large.

Crispy shrimp coated in tangy sweet and sour sauce. Options for small or large servings.

Large.

Hot and spicy.

Broccoli in rich brown sauce, available in small or large sizes.

Hot and spicy.

Sautéed string beans, brown sauce. Available in small or large.

Hot and spicy.

Hot and spicy.

Hot and spicy. Large.

Hot and spicy. Large.

Hot and spicy. Large.

Steamed broccoli, available in small or large, with brown or garlic sauce.

Mixed vegetables and chicken paired with a choice of brown or garlic sauce, available in small or large sizes.

Mixed vegetables and shrimp, available in small or large. Choose between brown or garlic sauce.

Mixed vegetables with chicken & shrimp, available in small or large sizes. Choice of brown or garlic sauce.

Broccoli, snow peas and string bean.

Shrimp stir-fried with vegetables and noodles in a savory sauce.

Roast pork egg foo young is an omelet made with roasted pork, cabbage, onions, and bean sprouts, typically mixed and cooked to a golden finish.

Sliced beef stir-fried with bell peppers and onions, typically includes a savory brown sauce.

Sliced roast pork sautéed with bok choy, water chestnuts, and mushrooms, typically includes a savory brown sauce.

Sliced chicken breast stir-fried with mushrooms, bamboo shoots, water chestnuts, and a variety of Chinese vegetables, all brought together in a delicate white sauce.

Spare ribs marinated in a barbecue sauce, slow-cooked to tenderness, typically including a savory glaze.

Shrimp with lobster sauce combines shrimp in a savory egg and minced pork sauce, garnished with scallions and peas, typically served over rice.

Pork lightly battered and fried, then tossed with a sweet and sour sauce, typically including pineapples, onions, and green peppers.

Breaded chicken pieces, typically includes bell peppers, onions, and pineapple, coated in a tangy sweet and sour sauce.

Egg noodles stir-fried with roast pork and a blend of vegetables, typically includes cabbage and carrots.

Stir-fried noodles with tender chicken, crisp vegetables, and savory sauce.

Succulent shrimp paired with tender broccoli, served atop a bed of fluffy white rice, garnished with a lemon wedge and accompanied by sliced carrots and red onions.

Sliced beef and broccoli stir-fried in a traditional brown sauce.

Tender chicken paired with fresh broccoli, served alongside crispy fries and a colorful medley of carrots and red onions.

Tender roast pork stir-fried with fresh broccoli, typically served in a savory brown sauce.

Hot and spicy.

Stir-fried egg noodles with shrimp and a blend of traditional vegetables, typically seasoned with a savory sauce.

Beef and chicken stir-fried with broccoli, typically in a savory brown sauce.

Diced chicken and shrimp sautéed with vegetables in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried mixed vegetables featuring an assortment of broccoli, mushrooms, baby corn, carrots, and snow peas in a savory brown sauce.

Tender chicken pieces with crunchy cashew nuts, sautéed with bell peppers, carrots, and celery in a savory sauce.

Hot and spicy.

Shrimp sautéed with a medley of vegetables, including broccoli, carrots, and snow peas, in a light brown sauce.

Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, water chestnuts, and snow peas in a savory brown sauce.

Chicken and mushrooms stir-fried in a savory brown sauce, typically includes a selection of vegetables.

Sliced beef and mushrooms, typically includes a variety of vegetables, served with pork fried rice and a pork egg roll.

Deep-fried chicken coated in a sweet honey glaze.

Sliced chicken and fresh pineapple pieces cooked together, often accompanied by a variety of vegetables such as bamboo shoots, bok choy, and carrots in a sweet pineapple-infused sauce.

Sliced chicken stir-fried with string beans, typically served in a savory brown sauce.

Chicken Wings typically include whole wings, fried to achieve a crispy texture.

Hot and spicy.

Hot and spicy.

Served with roast pork egg roll and roast pork fried rice.

Deep-fried shrimp with mixed Chinese vegetable.

Lobster, jumbo shrimp, scallop and crabmeat with mixed Chinese vegetables.

Shrimp, chicken, beef, roast pork, broccoli and mixed Chinese vegetables.

Shrimp, crabmeat, chicken and roast pork with mixed Chinese vegetable (with 4 wontons).

Jumbo shrimp with broccoli, snow peas, water chestnuts, straw mushroom, onion, bamboo shoot and baby corn in white sauce.

Jumbo shrimp wrapped in bacon and lightly pan-fried, typically includes egg and onion, served with a special sauce.

Hot and spicy.

Hot and spicy. Jumbo shrimp and chicken joined in a unique delectable matrimony.

Scallop and beef sautéed with mixed Chinese vegetables.

Hot and spicy. Jumbo shrimp and chicken sautéed with cashew nuts and vegetable in ginger red sauce.

Hot and spicy. Chicken, roast pork and jumbo shrimp with Chinese vegetable in house spicy brown sauce.

Hot and spicy. Jumbo shrimp, chicken and beef with mixed Chinese vegetables in hot and spicy garlic sauce.

Seafood and mixed vegetables, sautéed and served over crispy pan-fried noodles, typically includes a savory white sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

With 5 pancakes.

With 5 pancakes.

With 5 pancakes.

With 5 pancakes.

With 5 pancakes.

Brown rice, available in small or large sizes.

House-made duck sauce, available in small or large sizes.

Stir-fried noodles, typically includes a mix of vegetables. Served as a crunchy side dish.

Crisp, sweet cookies traditionally folded with a paper fortune inside. Three pieces.

Coke, Diet Coke, Sprite, Water, orange soda.

Coke, Diet Coke, Pepsi, Sprite.

8 bean paste with seaweed, bean curd and scallion.

Lettuce, cucumber and tomato with house ginger dressing.

Cucumber in rice vinegar sauce.

Avocado and flying fish roe on green salad with house ginger dressing.

Green seaweed and mixed with sesame sauce.

Crab stick, cucumber, scallion and fish roe mixed with spicy sauce.

Steamed shrimp dumpling.

Shrimp and an assortment of vegetables, lightly battered and fried to create a delicate and crispy tempura.

Crispy battered vegetables including broccoli, sweet potato, and bell peppers, lightly fried to golden perfection.

Green tea, strawberry, chocolate.

A combination of cooked sushi rolls with California roll, eel avocado roll and shrimp cucumber roll.

A combination of shrimp tempura roll, eel avocado roll and spicy tuna roll.

8 rolled eel on rice with eel sauce.

8 pieces of assorted sushi with California roll or tuna roll.

10 pieces of assorted sushi with California roll or tuna roll.

5 kinds of raw fish filet, served with a bowl of rice.

6 kinds of raw fish filet, served with a bowl of rice.

4 pieces of tuna sushi, 4 pieces of yellowtail sushi and one tuna roll.

8 pieces of tuna sushi and one spicy tuna roll.

5 pieces of assorted sushi, 9 pieces of assorted sashimi and one California roll.

Assorted of 14 pieces of sushi, one California roll and one green dragon roll.

Assorted of 8 pieces sushi, 18 pieces of sashimi, one California roll, tuna roll and mystic island roll.

A combination of California roll, tuna roll and salmon roll.

A combination of cooked sushi rolls with California roll, eel avocado roll and shrimp cucumber roll.

A combination of shrimp tempura roll, eel avocado roll and spicy tuna roll.

8 rolled eel on rice with eel sauce.

8 pieces of assorted sushi with California roll or tuna roll.

10 pieces of assorted sushi with California roll or tuna roll.

4 pieces of tuna sushi, 4 pieces of yellowtail sushi and one tuna roll.

8 pieces of tuna sushi and one spicy tuna roll.

5 pieces of assorted sushi, 9 pieces of assorted sashimi and one California roll.

Assorted of 14 pieces of sushi, one California roll and one green dragon roll.

Assorted of 8 pieces sushi, 18 pieces of sashimi, one California roll, tuna roll and mystic island roll.

Ss2. Tamago - Egg Custard. Options: 1 piece sushi or 3 pieces sashimi.

Shrimp Ebi: Offered as sushi or sashimi, with sushi in a single piece and sashimi in three pieces selection.

Flying fish roe, known as Tobiko, offered as sushi or sashimi. Bright, crunchy pearls served in a choice of single sushi piece or a trio of sashimi slices.

Yellowtail / Hamachi available as sushi or sashimi - choose between single piece sushi or three pieces of sashimi.

Salmon, available as sushi (1 piece) or sashimi (3 pieces).

Tuna, Maguro available as sushi or sashimi with options for 1 or 3 pieces.

Smoked salmon, available as sushi or sashimi. Choose from 1 piece sushi or 3 pieces sashimi.

Eel / Unagi: Choose sushi with a single piece or sashimi with three pieces.

White tuna, options as sushi or sashimi; choose from 1 piece sushi or 3 pieces sashimi.

Octopus / Tako sashimi. Sushi or sashimi options: 1 piece sushi, 3 pieces sashimi.

Scallop / Hotare sashimi: Choice of sushi piece or 3 sashimi slices.

Kani roll typically includes crab meat and avocado, rolled in sushi rice and nori seaweed.

Avocado wrapped in seasoned rice and seaweed, forming a simple yet classic maki roll.

Shrimp and avocado, rolled in sushi rice and nori seaweed.

Avocado, cucumber and carrot.

White tuna wrapped in seasoned rice, typically includes a delicate balance of flavors, encased in a colored soy wrap.

Sweet potato tempura and cucumber, typically drizzled with eel sauce.

Shredded crabmeat and cucumber, wrapped in sushi rice and nori, lightly dressed with spicy mayo.

Cucumber and avocado wrapped in sushi rice and seaweed, offering a refreshing taste.

Crabstick, avocado, and cucumber, typically includes a spicy mayo topping.

Tuna wrapped in sushi rice and nori, a simple yet classic offering from the maki roll selection.

Shrimp, egg, avocado, cucumber and tobiko.

Salmon and avocado wrapped in sushi rice and seaweed, embodying a harmonious blend of creamy and delicate flavors.

Imitation crab meat, avocado, and cucumber rolled in seaweed and rice, often garnished with sesame seeds or tobiko.

Shrimp and cucumber rolled in sushi rice and nori, following traditional maki preparation methods.

Grilled salmon skin and cucumber, typically wrapped in sushi rice and nori.

Yellowtail and scallion, rolled in sushi rice and nori.

Eel and avocado, wrapped in seaweed and rice, typically includes a drizzle of eel sauce.

Smoked salmon, typically accompanied by cream cheese and avocado, rolled in sushi rice and seaweed, often garnished with sesame seeds.

Salmon and sushi rice, typically wrapped in nori seaweed.

Eel, cucumber, and avocado, typically includes a sweet eel sauce, rolled uramaki style.

Cooked eel and cucumber, rolled in sushi rice and nori, typically includes a sweet eel sauce drizzle.

Sushi roll featuring tuna and avocado, typically wrapped in seaweed and sushi rice, garnished with sesame seeds.

Shrimp, lettuce, cucumber and mayo.

Smoked salmon, avocado and cream cheese.

Fresh salmon, cucumber and avocado.

Tuna mixed with spicy mayo and cucumber, rolled in sushi rice and seaweed.

Yellowtail combined with spicy mayo, cucumber, and tempura flakes, wrapped in seaweed and sushi rice.

Salmon, avocado, and cucumber rolled with spicy mayo, typically served with a dash of scallion or masago for added texture and flavor.

Shrimp and cucumber, typically includes spicy mayo, garnished with a touch of spicy sauce for added zest.

Crab stick, egg custard, cucumber and avocado.

Shrimp tempura, cucumber, and avocado, often accompanied by eel sauce.

Deep-fried soft shell crab, cucumber, avocado, lettuce and fish roe.

Deep-fried white tuna and avocado topped with crunchy spicy tuna.

Crunchy spicy tuna topped with salmon and tobiko.

Crunchy spicy yellowtail and avocado topped with avocado and white tuna.

Fresh salmon, avocado and cucumber topped with salmon and wasabi tobiko.

Tuna and avocado topped with fresh salmon.

Shrimp tempura and eel topped with lobster meat and avocado.

Shrimp tempura, cucumber, avocado, tobiko and spicy tuna, wrapped with pink soybean, seaweed and served with special sauce.

Tuna, salmon and yellowtail wrapped in pink soybean.

Crab meat, tempura, avocado and pineapple, wrapped with green soybean.

Inside with spicy tuna and avocado outside with tuna.

(Tempura roll) fried salmon, crabmeat and cream cheese.

Crunchy spicy tuna inside, crabstick on top.

Shrimp tempura, avocado and spicy tuna wrapped inside with spicy crabmeat on top.

Assorted fish on top of roll, inside with crab stick, cucumber and avocado.

Eel, crabstick, cucumber inside, topped with green avocado and eel sauce.

Eel, cucumber and avocado inside with eel on top.

Inside with spicy tuna and avocado, outside topped with tuna salmon and avocado.

Inside with shrimp tempura and avocado, outside with spicy tuna and crunchy.

Inside with spicy tuna and avocado, outside with seared tuna and avocado.

Yellowtail, salmon and scallion inside, tuna on top.

Inside with spicy shrimp, outside with tuna, yellowtail and avocado.

Black pepper tuna, avocado, fish roe, scallion and honey wasabi sauce. Inside topped with shrimp on the roll.

Shrimp tempura, cucumber, eel, avocado and cream cheese.