China Hut Menu

Crispy fried chicken wings, choice of side: fries, various fried rices (vegetable, chicken, pork, beef, shrimp), or cheese fries.

6 pieces.

Served with noodles.

Dinner.

White meat.

Crispy wrapper filled with shrimp and a blend of minced vegetables, following traditional Chinese spring roll preparation.

8 pieces. stuffed dough.

Dinner.

Steamed white rice, available in small or large sizes.

Crispy wrapper filled with shrimp and a blend of minced vegetables, following traditional Chinese spring roll preparation.

Roll that has been flavored with stuffed steak.

Pizza dough formed into a pocket and filled with sauce and cheese.

2 pieces. rice paper or crispy dough filled with shredded vegetables.

Two butterflied shrimp, deep-fried to achieve a golden crispness, typically accompanied by a sweet and sour dipping sauce.

6 pieces. dim sum. triangle bread coated with shrimp.

Marinated beef skewered and typically includes a blend of spices and sauces, served as four pieces.

Four skewered chicken pieces, marinated in a soy-based teriyaki sauce, typically including a sweet glaze.

Soybeans.

Spicy.

Cooked wings of a chicken coated in sauce or seasoning. spicy.

Spicy.

6 pieces.

A cut of meat from the bottom section of the ribs.

A cut of meat from the bottom section of the ribs.

8 pieces. stuffed dough.

8 pieces. stuffed dough.

Vegetarian.

Cut potatoes fried and salted to perfection.

Fried potatoes topped with cheese.

Cooke mushud in oil.

Stuffed chinese dumpling.

Fried sweet dough.

Assortment of appetizers.

Served with noodles.

Served with noodles.

Served with noodles.

Served with noodles.

Vegetarian. Served with noodles.

Served with noodles.

Served with noodles.

Spicy. Served with noodles.

Stir-fried rice with vegetables.

Stir-fried rice with crab meat.

Stir-fried rice with pork.

Stir-fried rice with chicken.

Stir-fried rice with shrimp.

Stir-fried rice with beef.

House special fried rice with mixed meats and vegetables. Available in small or large sizes.

Stir-fried rice with seafood.

Stir-fried rice with lobster.

Egg noodle dish with mild sweet meat that has been roasted.

Egg noodle dish with poultry.

Egg noodle dish with beef.

Egg noodle dish with shellfish.

House special lo mein with a selection of sizes: small or large.

Egg noodle dish with lobster.

Egg noodle dish with seafood.

Stir-fried noodle dish with mild sweet meat that has been roasted.

Stir-fried noodle dish with poultry.

Stir-fried noodle dish with beef.

Stir-fried noodle dish with shellfish.

Stir-fried noodle dish with lobster.

Stir-fried noodle dish.

Stir-fried noodle dish with seafood.

Stir-fried noodle dish.

Stir fried flat rice noodle dish with pork.

Stir fried flat rice noodle dish with chicken.

Stir fried flat rice noodle dish with beef.

Stir fried flat rice noodle dish with shrimp.

Flat, wide rice noodles stir-fried with a combination of chicken, pork, shrimp, and possibly other meats, typically includes vegetables.

Stir fried flat rice noodle dish with seafood.

Vegetarian.

Stir fried noodle dish with pork.

Stewed and fried chinese style dish with pork.

Stir fried noodle dish with chicken.

Stewed and fried chinese style dish with chicken.

Stir fried noodle dish with beef.

Stewed and fried chinese style dish with beef.

Stir fried noodle dish with shrimp.

Stewed and fried chinese style dish with shrimp.

Stir-fried noodle dish with lobster.

Stewed and fried chinese style dish with lobster.

House special chow mein with a selection of small or large sizes.

House special chop suey with assorted vegetables, available in small or large sizes.

Pork cooked with or incorporating both sugar and a sour substance.

Shrimp cooked with or incorporating both sugar and a sour substance.

Shrimp, chicken and pork.

Curry chicken paired with onions. Available in small or large sizes.

Pepper chicken with onion. Available in small or large size.

Stir fried chicken and vegetables.

Dinner.

Dinner.

Dinner.

Chicken and cashew nuts, available in small or large sizes.

Spicy stir-fry chicken.

Dinner.

Chicken dry spicy flavor that comes from doubanjiang or chili paste.

Spicy.

Dinner.

Succulent Chicken in a Zesty Lemon Glaze

Boneless chicken, deep-fried until crispy, typically includes a savory brown sauce and a mix of Chinese vegetables.

Hot & spicy chicken typically consists of crispy fried chicken pieces coated in a vibrant, spicy sauce, often accompanied by vegetables like onions and bell peppers.

Roast pork paired with a medley of vegetables. Available in small or large servings.

Roast pork paired with Chinese vegetables. Available in small or large sizes.

Roast pork, mushrooms, available in small or large sizes.

Roast pork drizzled with oyster sauce. Available in small or large.

Sliced pork, Szechuan style, spicy. Options for small or large servings.

Dinner.

Shredded pork sautéed with onions, bamboo shoots, carrots, and green peppers in a hot and spicy sauce.

Dinner.

Dinner.

Sliced beef, oyster sauce. Available in small or large.

Spicy.

Dinner.

Tender beef slices, crisp snow peas. Options: small or large servings.

Beef dry spicy flavor that comes from doubanjiang or chili paste.

Dinner.

Dinner.

Sliced beef stir-fried with a mix of vegetables, typically including onions, carrots, and bell peppers, in a spicy sauce.

Dinner.

Dinner.

Dinner.

Shrimp seasoned with pepper, available in small or large sizes.

Spicy.

Shrimp, cashew nuts, choice of small or large.

Dinner.

Spicy stir-fry shrimp.

Shrimp dry spicy flavor that comes from doubanjiang or chili paste.

Marinated and stir fried shrimp.

Hot & spicy shrimp, options for large size.

Vegetarian.

Broccoli sautéed to perfection, available in small or large sizes.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Omelette with pork.

Omelette with chicken.

Omelette with beef.

Omelette with shrimp.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Lobster egg foo young is a Chinese omelette, typically including lobster meat with bean sprouts and onions, served with a savory gravy.

Stir-fried dish with pork.

Stir-fried dish with chicken.

Stir-fried dish with beef.

Stir-fried dish with shrimp.

Stir-fried dish with protein.

Vegetarian.

Steamed chicken with mixed vegetables typically includes tender chicken and a variety of vegetables such as broccoli, carrots, snow peas, and mushrooms, prepared using moist heat.

Lean beef and a variety of vegetables, typically including broccoli, carrots, and mushrooms, steamed to preserve their natural flavors.

Plump shrimp steamed alongside a variety of fresh vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without oil, salt, or MSG.

Steamed chicken, beef, shrimp, and scallop, typically includes a medley of vegetables, gently cooked without added oils or seasonings, focusing on the natural flavors of the ingredients.

Lobster sauteed w. pork,chicken,beef,shrimp w.seasoning mixed together.

Seafood tempura roll.

Jumbo shrimp ,chicken,beef and roast pork w.assorted vegetable with chef's special sauce.

Savory chinese dish with mixed vegetables.

Ten ingrediants jumbo shrimps,scallops,chicken,beef and mixed vegetable sauteed in Hunan Special sauce.

Lobster meat, jumbo shrimp & fresh scallops selected vegetable on top of pan fried noodles.

Chicken in a sweet sauce served with sesame seeds.

Chicken battered and cooked in a sweet orange sauce.

Shrimp in a sweet sauce served with sesame seeds.

Shrimp in a sweet sauce served with sesame seeds.

Beef battered and cooked in a sweet orange sauce.

Shrimp battered and cooked in a sweet orange sauce.

Beef with brown sauce and vegetables.

Spicy.

Combines shrimp and chicken with green pepper, celery, and onions in a distinctive hot spicy sauce.

White meat.

White meat.

Scallops and shrimp are sautéed with a mix of vegetables such as broccoli, water chestnuts, and peppers, all enveloped in a spicy garlic sauce.

Shrimp that has been cut symmetrically.

Dinner.

Chicken fried and rolled in coconut.

Shrimp, typically lightly battered and fried, served with a creamy, sweet sauce and garnished with honey-glazed walnuts.

Crispy coconut-crusted shrimp- perfect for dipping

Spicy. white meat.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Dinner.

Steamed brown rice, available in small or large sizes.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Crisp sweet folded cookie.

Choice of flavor.

Choice of flavor.

Choice of flavor.

Refreshing homemade iced tea, perfect for a sunny day.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Refreshing citrus beverage.

Duck sauce is a sweet and tangy condiment, typically made with apricots, sugar, and vinegar, often served with Chinese cuisine to enhance flavors.

A savory blend often used in Chinese cuisine, this garlic sauce combines garlic with a mix of soy sauce and other seasonings, creating a versatile condiment.

Black sauce typically includes a rich, savory blend of soy sauce and fermented black beans, often enhanced with garlic and ginger for depth of flavor.

Crispy fried chicken wings, choice of side: fries, various fried rices (vegetable, chicken, pork, beef, shrimp), or cheese fries.

Jumbo shrimp, golden fried. Choice of side: plain, fries (plain or cheese), or fried rice (vegetable, chicken, pork, beef).

Crispy baby shrimp served with selection of plain or enhanced fried sides including French fries, cheese fries, and various meat or vegetable fried rice options.

Scallops cooked in oil.

Crab stick cooked in oil.

Fried fish cooked in oil.

Breaded chicken.

Breaded crispy chicken.

Meaty boneless bbq ribs.