China House Menu

Moo Goo Gai Pan: tender chicken, mushrooms, with choice of fried or steamed rice. Served with wonton, egg drop, or hot & sour soup.

Chicken with cashew nuts, served with a choice of fried or steamed rice. Option to pair with wonton, egg drop, or hot & sour soup.

Garlic chicken served with choice of fried or steamed rice. Includes choice of wonton, egg drop, or hot & sour soup.

Chicken accompanied by mixed vegetables. Choice of fried or steamed rice. Includes either wonton, egg drop, or hot & sour soup.

Chicken with broccoli served with a choice of fried or steamed rice. Includes a selection of wonton, egg drop, or hot & sour soup.

Spicy.

Sesame chicken, white meat, with choice of fried or steamed rice. Soup options include wonton, egg drop, or hot & sour.

Spicy.

Teriyaki Chicken served with your choice of fried or steamed rice. Includes a choice of wonton, egg drop, or hot & sour soup.

Mongolian Chicken served with choice of fried or steamed rice. Includes option of wonton, egg drop, or hot & sour soup.

Spicy.

Honey Chicken served with choice of fried or steamed rice. Includes choice of wonton, egg drop, or hot & sour soup.

Spicy.

Spicy.

Chicken and asparagus, choice of fried or steamed rice. Includes wonton, egg drop, or hot & sour soup.

Beef with broccoli. Served with choice of fried or steamed rice. Includes wonton, egg drop, or hot & sour soup selection.

Beef with mixed vegetables, choice of fried or steamed rice. Includes wonton, egg drop, or hot & sour soup selection.

Beef with asparagus, choice of fried or steamed rice. Option of wonton, egg drop, or hot & sour soup.

Mongolian beef with a choice of fried or steamed rice. Includes options for wonton, egg drop, or hot & sour soup.

Spicy.

Spicy.

Beef with snow peas served with choice of fried or steamed rice and soup (wonton, egg drop, or hot & sour).

Beef and string beans, choice of fried or steamed rice. Includes wonton, egg drop, or hot & sour soup.

Teriyaki beef with choice of fried or steamed rice. Includes option of wonton, egg drop, or hot & sour soup.

Spicy.

Shrimp sautéed with cashew nuts, served with either fried or steamed rice. Choice of wonton, egg drop, or hot & sour soup.

Spicy.

Teriyaki shrimp served with choice of fried or steamed rice. Includes wonton, egg drop, or hot & sour soup.

Shrimp in savory lobster sauce. Comes with choice of fried or steamed rice and selection between wonton, egg drop, or hot & sour soup.

Shrimp and broccoli paired with a choice of fried or steamed rice. Option of wonton, egg drop, or hot & sour soup included.

Shrimp with assorted vegetables. Options: fried or steamed rice. Soup choices include wonton, egg drop, or hot & sour.

Honey shrimp served with rice choice of fried or steamed. Includes soup selection: wonton, egg drop, or hot & sour.

Spicy.

Shrimp sautéed with crisp snow peas. Comes with choice of fried or steamed rice and soup (wonton, egg drop, or hot & sour).

Shrimp and asparagus, choice of fried or steamed rice, and a choice among wonton, egg drop, or hot & sour soup.

Shrimp and string beans paired with choice of fried or steamed rice and selected soup: wonton, egg drop, or hot & sour.

Spicy.

Salt & Pepper Shrimp served with choice of fried or steamed rice. Includes soup selection: wonton, egg drop, or hot & sour.

Scallops paired with fresh vegetables. Choice of fried or steamed rice. Includes wonton, egg drop, or hot & sour soup selection.

Spicy.

Vegetables and bean curd served with choice of fried or steamed rice. Includes wonton, egg drop, or hot & sour soup.

Shrimp fried rice paired with choice of steamed or fried rice. Includes selection of wonton, egg drop, or hot & sour soup.

Beef stir-fried with rice, served with choice of wonton, egg drop, or hot & sour soup. Rice option: fried or steamed.

Chicken pieces mixed with vegetables, served with your choice of fried or steamed rice. Includes selection from wonton, egg drop, or hot & sour soup.

Pork pieces mixed with vegetables in fried rice. Choice of side soup: wonton, egg drop, or hot & sour. Option for steamed rice available.

Stir-fried mixed vegetables with rice, choice of fried or steamed rice. Includes option for wonton, egg drop, or hot & sour soup.

Chicken, beef, shrimp.

Shrimp Lo Mein served with choice of fried or steamed rice. Includes selection of wonton, egg drop, or hot & sour soup.

Beef lo mein served with choice of fried or steamed rice. Includes choice of wonton, egg drop, or hot & sour soup.

Chicken lo mein served with choice of fried or steamed rice. Includes option of wonton, egg drop, or hot & sour soup.

Pork lo mein paired with choice of fried or steamed rice. Includes choice of wonton, egg drop, or hot & sour soup.

Vegetable Lo Mein with choice of fried or steamed rice. Includes choice of wonton, egg drop, or hot & sour soup.

Tender beef, chicken, shrimp with scallion onion & rice noodle in sweet brown sauce.

A beautiful combination of lobster, shrimp, scallop, crab meat & fresh vegetable in light sauce.

Spicy.

Triple Crown: A blend of chicken, beef, shrimp. Served with choice of fried or steamed rice and selection between wonton, egg drop, or hot & sour soup.

Wrapped in a crispy shell, this egg roll is filled with a savory mix of vegetables and typically includes pork or chicken.

Two pieces of shrimp, coated and deep-fried to achieve a crunchy texture, typically served as a bite-sized appetizer.

Shredded vegetables encased in a thin, crispy wrapper, deep-fried to achieve a golden texture.

Savory filling, often including pork and a variety of vegetables, encased in a delicate dough, carefully steamed to create six succulent dumplings.

Dumplings filled with a savory blend of pork and vegetables, pan-fried to achieve a golden crisp.

Chicken on skewers, marinated and cooked, typically served with a special sauce. This dish includes four pieces.

Eight pieces of chicken wings, deep-fried to achieve a crispy exterior.

Eight pieces of chicken wings, deep-fried and coated in a sweet honey glaze.

Beef strips marinated and skewered, typically includes a blend of Chinese spices. Served as four pieces.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour dipping sauce.

Six pieces of shrimp, lightly coated and fried until crisp, served without any accompanying sauce.

Deep-fried chicken wings coated in a tangy buffalo sauce, typically served as eight pieces.

Minced shrimp spread atop bread, typically includes water chestnuts and sesame seeds, deep-fried to achieve a crisp texture.

Deep-fried wontons filled with a savory mixture, served with sweet and sour sauce.

Spring roll, crab rangoon, chicken wing, BBQ spare ribs, chicken on the stick.

Tender spare ribs glazed with a sweet and savory honey BBQ sauce, garnished with fresh cilantro.

Boneless spare ribs, marinated and cooked, typically includes a sweet and smoky BBQ sauce.

Baby shrimp are lightly battered and deep-fried until golden.

Hard-boiled egg marinated in a soy sauce blend, offering a savory taste.

Four pieces of scallops, lightly coated and deep-fried, offering a crispy exterior with a tender interior.

Eight pieces of chicken, lightly breaded and fried, typically served as a bite-sized appetizer.

Wispy eggs swirled into a clear, seasoned chicken broth, often accompanied by delicate herbs.

Spicy.

Assorted vegetables simmered in a clear, savory broth, typically includes broccoli, carrots, mushrooms, and snow peas.

Chicken, mushroom, snow pea, water chestnut, bamboo shoots with chicken broth & sizzling rice.

Spicy.

House seafood soup (for 2) typically includes shrimp, scallops, and a variety of vegetables in a rich broth.

Chicken and corn combined in a savory broth, typically includes egg to enhance its texture.

Noodle soup with a savory blend of shrimp, scallops, squid, and assorted vegetables, typically served in a light, clear broth.

Stir-fried rice with beef, egg, peas, carrots, and onions, seasoned with soy sauce.

Savory pork pieces with stir-fried rice, egg, and bean sprouts.

Stir-fried rice with a medley of vegetables including peas, carrots, onions, and typically includes eggs.

Stir-fried rice with shrimp, mixed with eggs, peas, carrots, and onions.

Chicken, beef, shrimp.

Stir-fried beef with cabbage, eggs, and mushrooms, typically includes bamboo shoots and is served with Mandarin pancakes.

Shredded pork sautéed with eggs, cabbage, mushrooms, and bamboo shoots, typically includes a side of hoisin sauce and served with four mandarin pancakes.

Stir-fried shrimp with cabbage, bamboo shoots, mushrooms, and eggs, typically includes hoisin sauce, served with mandarin pancakes.

Sesame Chicken served with choice of white or fried rice.

Spicy.

Chicken cushnuts served with choice of white rice or fried rice.

Spicy.

Mongolian beef served with choice of white or fried rice.

Beef and broccoli served with white or fried rice.

Pepper steak served with choice of white rice or fried rice.

Shrimp and broccoli, choice of white or fried rice.

Shrimp sautéed with mixed vegetables, served with choice of white or fried rice.

Soft noodles quickly tossed with slices of beef and a mix of vegetables such as carrots, onions, and napa cabbage, seasoned with a savory sauce.

Egg noodles stir-fried with double portions of roast pork, typically including a mix of vegetables such as cabbage, carrots, and onions.

Soft noodles stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, typically seasoned with a savory sauce.

Soft noodles stir-fried with jumbo shrimp, napa cabbage, bean sprouts, carrots, mushrooms, and scallions.

Chicken, beef, shrimp.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy. Chicken, beef & shrimp.

Roast pork, egg mix, served with choice of white or fried rice.

Beef Egg Foo Young, choice of white or fried rice.

Shrimp Egg Foo Young; served with choice of white or fried rice.

Vegetable Egg Foo Young served with choice of white or fried rice.

Beef with broccoli served with choice of white rice or fried rice

Beef with mixed vegetables. Served with choice of white rice or fried rice.

Sliced beef, tender asparagus; choice of white or fried rice.

Mongolian beef served with choice of white rice or fried rice

Spicy.

Spicy.

Beef and snow peas, choice of white or fried rice.

Beef and string beans, choice of white or fried rice

Teriyaki beef served with choice of white rice or fried rice.

Spicy.

Spicy.

Spicy.

Sesame beef served with your choice of white rice or fried rice.

Sliced beef, bean sprouts, option of white or fried rice.

Stir-fried rice noodles with tender slices of beef, typically accompanied by a mix of vegetables such as bean sprouts and onions.

Thin rice noodles stir-fried with pork and a selection of vegetables, typically includes onions, carrots, and cabbage.

Thin rice noodles stir-fried with a medley of seasonal vegetables, offering a light and satisfying dish.

Stir-fried thin rice noodles with shrimp, typically includes green onions, carrots, and bean sprouts in a light savory sauce.

Chicken, beef, shrimp.

Chicken with mushroom.

Chicken with cashew nuts, served with choice of white or fried rice.

Garlic Chicken: Served with choice of white or fried rice.

Chicken with mixed vegetables served with a choice of white rice or fried rice.

Chicken and broccoli, served with choice of white or fried rice.

Spicy.

Sesame chicken with white meat, served with a choice of white or fried rice.

Spicy.

Teriyaki chicken served with either white or fried rice.

Mongolian chicken served with choice of white or fried rice.

Spicy.

Honey-glazed chicken served with choice of white or fried rice.

Spicy.

Crispy fried chicken, almond-coated, with choice of white or fried rice.

Spicy.

Tender chicken, fresh asparagus, choice of white or fried rice.

Chicken, string beans, choice of white or fried rice.

Spicy.

Chicken in savory black bean sauce. Served with choice of white or fried rice.

Spicy.

Chicken with bean sprout served with a choice of white rice or fried rice.

Sautéed broccoli, served with choice of white rice or fried rice.

Mixed vegetables and bean curd served with a choice of white or fried rice.

Spicy.

Sautéed string beans served with choice of white or fried rice.

Silken tofu, spicy bean sauce. Choice of white or fried rice.

Spicy.

Sesame-crusted tofu, choice of white or fried rice.

Pork with string bean, choice of white or fried rice.

Spicy.

Pork and bean sprouts, served with choice of white or fried rice.

Roast pork paired with fresh broccoli. Choice of white or fried rice.

Roast pork, Chinese vegetables, served with white or fried rice.

Roasted Pork, Mushrooms, Choice of White or Fried Rice

Roast pork and snow peas. Choice of white or fried rice.

Pork tossed in garlic sauce. Served with an option of white or fried rice.

Spicy.

Mongolian pork served with choice of white or fried rice.

Thin, crispy yellow noodles pan-fried and topped with sliced beef and a mix of vegetables, typically served with a savory brown sauce.

Roast pan-fried noodles typically include crispy, thin noodles topped with roasted meats and a selection of vegetables, all brought together in a savory brown sauce.

Crispy pan-fried noodles topped with a medley of sautéed vegetables, typically includes broccoli, carrots, and mushrooms in a savory brown sauce.

Shrimp and thin yellow egg noodles pan-fried until crispy, typically includes mixed vegetables, served with a savory brown sauce.

Chicken, pork, beef, and shrimp served over crispy pan-fried noodles, typically includes a mix of vegetables.

Cheesecake with a twist of Chinese flavors, typically includes cream cheese and a unique, lightly sweetened base.

Shrimp and cashew nuts, choice of white or fried rice.

Spicy.

Teriyaki shrimp, option of white or fried rice.

Shrimp in savory lobster sauce, served with choice of white or fried rice.

Shrimp and broccoli, choice of white or fried rice.

Shrimp paired with fresh vegetables, served with choice of white or fried rice.

Spicy.

Crispy shrimp glazed with honey sauce. Served with choice of white or fried rice.

Spicy.

Shrimp and snow peas, served with a choice of white or fried rice.

Shrimp and asparagus served with choice of white or fried rice.

Shrimp and string beans, choice of white or fried rice.

Sesame shrimp paired with choice of white rice or fried rice.

Spicy.

Salt and Pepper Shrimp served with choice of white rice or fried rice.

Shrimp in a savory curry sauce. Served with choice of white or fried rice.

Spicy.

Scallops and broccoli served with choice of white rice or fried rice.

Scallops served with mixed vegetables, choice of white rice or fried rice.

Spicy.

Shrimp stir-fried with bean sprouts, served with choice of white or fried rice.

Stir-fried chicken breast with green beans, onions, and sweet basil leaves in a spicy sauce, accented with chili peppers.

Stir-fried shrimp with basil, typically includes onions, bell peppers, and a spicy sauce.

Stir-fried beef with fresh basil, onions, and a variety of peppers in a spicy sauce, typically includes a hint of garlic and chili for added heat.

Sautéed chicken, beef, and shrimp with basil, onions, bell peppers, and a hint of chili, creating a harmonious blend in a spicy basil sauce.

Basil fried rice with your choice of tofu or mixed vegetables, seasoned with Thai flavors.

Basil fried rice with choice of chicken or pork, mixed with crisp vegetables.

Basil fried rice with choice of shrimp or beef, seasoned with traditional Thai spices.

Stir-fried rice with chicken, shrimp, and beef, accompanied by basil, onions, bell peppers, and egg, seasoned with Thai spices.

Green curry with choice of tofu or mixed vegetables, served with Thai herbs and spices.

Green curry with choice of chicken or pork, served with Thai herbs, coconut milk, and seasonal vegetables.

Green curry with choice of shrimp or beef, served with traditional Thai herbs and coconut milk.

Green curry paste with coconut milk, typically includes zucchini, eggplant, and bell peppers, combined with chicken, shrimp, and beef.

Yellow curry with choice of tofu or mixed vegetables in a spiced sauce.

Yellow curry with choice of chicken or pork, served with Thai spices and coconut milk.

Yellow curry simmered with choice of shrimp or beef, served with traditional Thai herbs.

Yellow curry sauce with coconut milk, typically includes potatoes, onions, and carrots, combined with chicken, shrimp, and beef.

Red curry with choice of tofu or mixed vegetables, served in a spicy and aromatic sauce.

Thai-style red curry with your choice of chicken or pork, simmered in rich coconut milk and fragrant herbs.

Spicy red curry with choice of shrimp or beef, Thai herbs, coconut milk.

Chicken, shrimp, and beef simmered in a rich red curry sauce with coconut milk, typically includes bamboo shoots, bell peppers, and basil.

Phanaeng curry with choice of tofu or mixed vegetables, served in coconut milk and Panang curry paste.

Thai phanaeng curry available with either chicken or pork.

Panang curry with choice of shrimp or beef, served with creamy coconut milk and finely chopped kaffir lime leaves.

A blend of chicken, shrimp, and beef in a rich Panang curry sauce with coconut milk, typically includes kaffir lime leaves and basil.

Massaman curry, choose tofu or mixed vegetables, served in a rich, coconut-based sauce with peanuts and potatoes.

Massaman curry with choice of chicken or pork, served with potatoes and peanuts in a rich, slightly sweet sauce.

Massaman curry with choice of shrimp or beef, served with potatoes, onions, and roasted peanuts.

A rich blend of chicken, shrimp, and beef simmered in massaman curry sauce with coconut milk, potatoes, and topped with peanuts.

Pad Thai: Choice of tofu or mixed vegetables, stir-fried with rice noodles, peanuts, and lime.

Pad Thai with choice of chicken or pork, rice noodles, bean sprouts, egg, peanuts, and lime.

Pad Thai with choice of shrimp or beef, stir-fried rice noodles, bean sprouts, peanuts, lime, egg, green onions.

Stir-fried Thai rice noodles with chicken, shrimp, beef, egg, and bean sprouts, typically includes ground peanuts and a hint of lime.

A beautiful combination of lobster, shrimp, scallop, crab meat & fresh vegetable in light sauce.

A delicate combination of jumbo shrimp, sliced chicken & tender beef sautéed.

Spicy. Jumbo shrimp & deep scallops we broccoli, snow pea, water chestnuts, baby corn in hot garlic spicy sauce.

A combination crab meat, scallop, shrimp, beef, chicken roast pork & vegetable crispy shrimp.

Spicy. Chicken, beef, shrimp, sautéed with vegetable in hunan sauce.

Chicken, beef, shrimp, scallop, (crao meat) with vegetable in brown sauce.

Salt & Pepper Calamari: Tender calamari seasoned with salt and pepper. Served with choice of white or fried rice.

Chicken & shrimp in a savory garlic sauce, served with choice of white or fried rice.

Sautéed prawns and chicken with mixed vegetables. Served with choice of white or fried rice.

Spicy.

Sautéed shrimp, chicken, beef, and roast pork with vegetables; choice of white or fried rice.

Chicken with broccoli, served with choice of egg drop, wonton, or hot & sour soup. Ideal for a family dinner of three.

Hunan shrimp paired with choice of egg drop, wonton, or hot & sour soup for a family of four.

Family dinner for 5, featuring Twice Cooked Pork. Soup options include Egg Drop, Wonton, or Hot & Sour.

Serves six. Choice of soup: egg drop, wonton, or hot & sour. Includes sesame chicken.

Selection to start: Egg drop, Wonton, or Hot & Sour soup. Main course features Vegetable Delight, suitable for a gathering of seven.

Soup selection from egg drop, wonton, or hot & sour to complement the Happy Family dish for a group of 8.

General Tso's Chicken served with choice of soup: egg drop, wonton, or hot & sour. Ideal for family dinners.

Family dinner for 10. Includes Honey Chicken: lightly battered, honey-glazed fried chicken. Soup options: Egg Drop, Wonton, or Hot & Sour.

Steamed chicken paired with fresh vegetables, served with choice of fried or steamed rice.

Steamed shrimp paired with fresh vegetables, served with choice of fried or steamed rice.

Steamed chicken and shrimp paired with assorted vegetables. Served with choice of fried or steamed rice.

Steamed broccoli, optional fried or steamed rice.

Lemon pepper wings (6), chicken wings. Options include plain or with various fried rice: chicken, pork, shrimp, house, beef, or French fries.

Six buffalo wings, option to serve plain or paired with a choice of fried rice: chicken, pork, shrimp, house, beef, or with French fries.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Exhilarate and quench your thirst with a one of a kind taste.

A bottle of water, typically purified, offering a refreshing and hydrating experience.

Brewed black tea, sweetened to taste, offering a simple yet classic refreshment.

A refreshing drink made with squeezed lemons, typically sweetened to balance the tartness.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A 2-liter bottle of Dr. Pepper, offering a unique blend of 23 distinct flavors in a carbonated soft drink.

A 2-liter container of lemonade, traditionally made with squeezed lemons and sweetened to taste.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Exhilarate and quench your thirst with a one of a kind taste.

Freshly brewed sweet tea, typically includes pure cane sugar, served in a half-gallon size.

Freshly brewed black tea sweetened to create a refreshing beverage, served in a 1-gallon container.

A half-gallon of our housemade lemonade, blending the classic tangy and sweet flavors.

A gallon of freshly prepared lemonade, combining the zest of lemons with a sweet balance.

Spicy.

Chicken pieces and broccoli florets, available in medium or large party trays.

Beef with broccoli in a savory sauce. Options for medium or large party trays.

Shrimp and broccoli in a savory sauce. Available in medium or large size options.

Chicken fried rice in medium or large options. Includes rice, chicken, and vegetables, seasoned with soy sauce.

Shrimp mixed with vegetables and eggs, served as medium or large fried rice.

Lo Mein with tender chicken pieces. Choose between medium or large tray sizes.

Stir-fried noodles mixed with succulent shrimp. Available in medium or large sizes.

Crispy egg roll filled with seasoned vegetables and meat, wrapped in a golden-brown shell.

Two pieces of shrimp, coated and fried to achieve a crunchy texture, typically includes a blend of seasonings for added flavor.

Shredded vegetables, typically including cabbage and carrots, wrapped in a thin crispy skin and deep-fried.

Tender minced pork and a blend of vegetables encased in a delicate dough, gently steamed to create six succulent dumplings.

Pan-fried dumplings, typically filled with a blend of pork and select vegetables, served in a set of six.

Chicken on skewers, marinated and cooked, typically served with a special sauce. This dish includes four pieces.

Eight pieces of chicken wings, deep-fried to achieve a crispy exterior.

Eight honey-glazed chicken wings, deep-fried to achieve a crispy exterior while maintaining a tender inside, typically served with a sweet honey coating.

Beef marinated and skewered, typically includes a blend of spices and sauces, served as four pieces.

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour sauce. Eight pieces per order.

Six pieces of shrimp, lightly battered and fried, typically served as a crispy appetizer.

Deep-fried chicken wings coated in a tangy buffalo sauce, typically served in a set of eight pieces.

Minced shrimp spread atop toast, typically includes water chestnuts and sesame seeds, deep-fried until golden.

Deep-fried wontons filled with a savory mixture, typically served with sweet and sour sauce.

Spring roll, crab rangoon, chicken wing, BBQ spare ribs, chicken on the stick.

Tender spare ribs glazed in a honey BBQ sauce, garnished with fresh cilantro. Four pieces per serving.

Boneless pork ribs, typically marinated in a sweet and savory BBQ sauce, then roasted or grilled.

Baby shrimp lightly coated and fried, typically served with a dipping sauce.

Hard-boiled egg marinated in a savory soy sauce mixture.

Four pieces of scallops, deep-fried to a golden crisp, typically accompanied by a selection of dipping sauces.

Breaded or battered chicken nuggets, typically served with a complementary dipping sauce.

Wispy beaten eggs swirled into a savory chicken broth, typically garnished with spring onions.

Spicy.

Assorted vegetables simmered in a light, clear broth, typically includes broccoli, carrots, mushrooms, and snow peas.

Chicken, mushroom, snow pea, water chestnut, bamboo shoots with chicken broth & sizzling rice.

Spicy.

A blend of shrimp, scallops, and various vegetables in a savory broth.

Chicken and corn in a savory broth, typically includes egg drops, creating a comforting blend.

Noodle soup with shrimp, scallops, squid, and various vegetables, typically served in a savory broth.

Stir-fried rice combined with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.

Tender pork pieces mixed with stir-fried rice, eggs, and bean sprouts.

Stir-fried rice with a medley of vegetables including peas, carrots, and onions, typically accompanied by egg.

Stir-fried rice with shrimp, peas, carrots, and eggs, typically includes onions.

Chicken, beef, shrimp.

Shredded beef stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, wrapped in thin mandarin pancakes with hoisin sauce.

Stir-fried shredded pork with eggs, cabbage, and mushrooms, typically includes bamboo shoots and served with Mandarin pancakes and hoisin sauce.

Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and eggs, typically includes hoisin sauce, served with mandarin pancakes.

Sesame chicken served with choice of white or fried rice.

Spicy.

Chicken with cashews, served with choice of white or fried rice.

Spicy.

Mongolian beef with choice of white or fried rice.

Beef and broccoli, choice of white or fried rice.

Pepper steak served with choice of white or fried rice.

Shrimp and broccoli with choice of white or fried rice.

Shrimp paired with mixed vegetables. Choice of white rice or fried rice.

Egg noodles stir-fried with double portions of roast pork, typically includes napa cabbage, bean sprouts, carrots, mushrooms, and scallions.

Soft noodles stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a light soy-based sauce.

Soft noodles stir-fried with shrimp, napa cabbage, bean sprouts, carrots, mushrooms, and scallions.

Chicken, beef, shrimp.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy. Chicken, beef & shrimp.

Roast pork, Asian-style omelette, choice of white or fried rice.

Beef Egg Foo Young served with choice of white or fried rice.

Shrimp Egg Foo Young, served with choice of white rice or fried rice.

Egg foo young made with mixed vegetables, served with your choice of white or fried rice.

Beef and broccoli served with a choice of white or fried rice.

Sautéed beef mixed with seasonal vegetables. Comes with a choice of white rice or fried rice.

Beef and asparagus. Choice of white or fried rice.

Thinly sliced beef, stir-fried with green onions and garnished with crispy rice noodles. Served with choice of white or fried rice.

Spicy.

Spicy.

Sliced beef and snow peas. Served with white or fried rice.

Tender beef and crisp string beans. Served with choice of white or fried rice.

Teriyaki beef served with a choice of white rice or fried rice.

Spicy.

Spicy.

Spicy.

Sesame beef served with choice of white or fried rice.

Beef and bean sprouts, option of white or fried rice.

Stir-fried thin rice noodles with slices of beef and a mix of vegetables, typically including bean sprouts, carrots, and onions.

Thin rice noodles stir-fried with sliced pork and a mix of vegetables, typically includes onions, carrots, and cabbage.

Thin rice noodles stir-fried with a medley of seasonal vegetables, typically seasoned with a light soy-based sauce.

Stir-fried thin rice noodles with shrimp, typically includes green onions, carrots, and a mix of seasonal vegetables.

Chicken, beef, shrimp.

Chicken with mushroom.

Chicken pieces tossed with cashew nuts. Served with a choice of white or fried rice.

Garlic chicken served with choice of white rice or fried rice.

Chicken and mixed vegetables, served with white or fried rice.

Chicken and broccoli paired with choice of white rice or fried rice.

Spicy.

Sesame chicken with white meat, served with choice of white or fried rice.

Spicy.

Succulent chicken in teriyaki sauce. Served with choice of white or fried rice.

Mongolian chicken with choice of white or fried rice.

Spicy.

Honey-glazed chicken with choice of white or fried rice.

Spicy.

Almond Fried Chicken served with choice of white or fried rice.

Spicy.

Tender chicken, fresh asparagus. Served with choice of white or fried rice.

Chicken paired with string beans. Served with choice of white rice or fried rice.

Spicy.

Chicken with black bean sauce. Choice of white or fried rice.

Spicy.

Chicken and bean sprout served with either white rice or fried rice.

Broccoli sautéed in savory sauce. Served with choice of white or fried rice.

Mixed vegetables and bean curd served with choice of white or fried rice.

Spicy.

Sautéed string beans. Option to pair with white or fried rice.

Soft tofu in spicy sauce, served with white or fried rice.

Spicy.

Sesame tofu served with choice of white or fried rice.

Pork and string beans, served with choice of white or fried rice.

Spicy.

Pork and bean sprout, choice of white or fried rice.

Tender roast pork, broccoli, choice of white or fried rice.

Roast pork, Chinese vegetables, choice of white or fried rice.

Roast pork and mushrooms served with choice of white or fried rice.

Roast pork, snow peas, choice of white or fried rice.

Pork tossed in garlic sauce. Served with choice of white or fried rice.

Spicy.

Mongolian pork served with choice of white or fried rice.

Thin, crispy yellow noodles topped with sliced beef and a variety of mixed vegetables, all brought together with a savory brown sauce.

Roast pan-fried noodles typically include crispy noodles topped with roasted meats and vegetables, served in a savory brown sauce.

Crispy thin yellow noodles topped with a mix of sautéed vegetables, typically including broccoli, carrots, and mushrooms, in a light brown sauce.

Shrimp and mixed vegetables, typically including bok choy and carrots, served over crispy pan-fried noodles in a savory brown sauce.

Crispy pan-fried noodles topped with chicken, beef, shrimp, and assorted vegetables, all brought together with a savory brown sauce.

Cheesecake infused with a subtle cheese flavor, following a traditional Chinese dessert approach.

Shrimp sautéed with cashew nuts, served with choice of white rice or fried rice.

Spicy.

Teriyaki shrimp with choice of white or fried rice.

Shrimp in savory lobster sauce, served with choice of white or fried rice.

Shrimp and broccoli, with white or fried rice.

Shrimp and mixed vegetables. Choice of white or fried rice.

Spicy.

Honey shrimp served with choice of white or fried rice.

Spicy.

Shrimp, snow peas, choice of white or fried rice.

Shrimp, asparagus, choice of white or fried rice.

Shrimp, string beans, served with choice of white or fried rice.

Sesame shrimp served with choice of white or fried rice.

Spicy.

Salt and Pepper Shrimp, served with either white or fried rice.

Shrimp in curry sauce, served with choice of white or fried rice.

Spicy.

Scallops paired with broccoli. Served with a choice of white or fried rice.

Scallops paired with mixed vegetables, served with choice of white or fried rice.

Spicy.

Shrimp and bean sprouts with choice of white or fried rice.

Stir-fried chicken breast with basil, green beans, onions, and chili peppers in a savory Thai sauce.

Stir-fried shrimp with basil, typically includes onions, mushrooms, and a spicy sauce.

Stir-fried beef with basil, typically includes onions, mushrooms, and a spicy basil sauce.

Sautéed chicken, beef, and shrimp with basil, bell peppers, onions, and a hint of chili, creating a harmonious blend in a savory Thai sauce.

Basil fried rice mixed with choice of tofu or assorted vegetables.

Basil fried rice mixed with choice of chicken or pork, seasoned with authentic Thai spices.

Basil fried rice mixed with choice of shrimp or beef, seasoned with authentic Thai spices.

Stir-fried rice with chicken, shrimp, beef, fresh basil leaves, onions, bell peppers, and egg, seasoned with Thai spices.

Green curry with choice of tofu or mixed vegetables, simmered in coconut milk and authentic Thai herbs.

Green curry infused with coconut milk, bamboo shoots, bell peppers, and basil. Choice of chicken or pork.

Green curry with choice of shrimp or beef, served with traditional Thai herbs and coconut milk.

Green curry with a combination of chicken, shrimp, and beef typically includes coconut milk, bamboo shoots, bell peppers, and basil, simmered together in a spicy green curry sauce.

Yellow curry with choice of tofu or mixed vegetables in aromatic Thai spices.

Yellow curry with choice of chicken or pork, served with traditional Thai spices and coconut milk.

Yellow curry with choice of shrimp or beef, served with traditional Thai spices and coconut milk.

Yellow curry sauce with coconut milk, typically includes potatoes, onions, and carrots, combined with chicken, shrimp, and beef.

Red curry with choice of tofu or mixed vegetables, served in a spicy and aromatic sauce.

Red Curry: Choice of chicken or pork simmered in a rich, spicy red curry sauce.

Red curry sauce with choice of shrimp or beef, served with vegetables.

Red curry paste with chicken, shrimp, and beef in coconut milk, typically includes bamboo shoots, bell peppers, and basil.

Panang curry, choice of tofu or mixed vegetables, served in rich peanut curry sauce.

Phanaeng curry with choice of chicken or pork, served in a rich, creamy sauce with a hint of peanuts and lime leaves.

Panang curry with choice of shrimp or beef, simmered in a rich, creamy, slightly sweet sauce with kaffir lime and basil leaves.

A rich, creamy blend of panang curry sauce, coconut milk, and a trio of chicken, shrimp, and beef, typically garnished with basil leaves.

Massaman curry, choice of tofu or mixed vegetables, with potatoes and peanuts in a rich, slightly sweet sauce.

Massaman curry with choice of chicken or pork, seasoned with Thai spices.

Massaman curry with choice of shrimp or beef, served with potatoes, peanuts, and onions in a coconut milk-based sauce.

A rich blend of chicken, shrimp, and beef simmered in massaman curry sauce with coconut milk, potatoes, and onions, topped with peanuts.

Pad Thai: Choice of tofu or mixed vegetables, stir-fried with rice noodles, peanuts, bean sprouts, and lime.

Pad Thai with choice of chicken or pork, stir-fried rice noodles mixed with eggs, bean sprouts, and peanuts.

Thai-style pad thai with choice of shrimp or beef, served with noodles, peanuts, bean sprouts, and lime.

Stir-fried Thai rice noodles with chicken, shrimp, beef, egg, and bean sprouts, typically includes ground peanuts and a hint of lime.

A beautiful combination of lobster, shrimp, scallop, crab meat & fresh vegetable in light sauce.

A delicate combination of jumbo shrimp, sliced chicken & tender beef sautéed.

Spicy. Jumbo shrimp & deep scallops we broccoli, snow pea, water chestnuts, baby corn in hot garlic spicy sauce.

A combination crab meat, scallop, shrimp, beef, chicken roast pork & vegetable crispy shrimp.

Spicy. Chicken, beef, shrimp, sautéed with vegetable in hunan sauce.

Chicken, beef, shrimp, scallop, (crao meat) with vegetable in brown sauce.

Salt & pepper calamari, served with choice of white rice or fried rice.

Chicken and shrimp in savory garlic sauce. Served with choice of white or fried rice.

Dragon & Phoenix: Combination of delicately seasoned chicken and succulent shrimp. Served with a choice of white or fried rice.

Spicy.

Four Season: A chef's blend of chicken, beef, shrimp, and pork with vegetables. Served with choice of white or fried rice.

Chicken with broccoli. Comes with choice of soup: egg drop, wonton, or hot & sour.

Dinner for four featuring Hunan shrimp. Soup choices: egg drop, wonton, or hot & sour.

Five-person family dinner including twice-cooked pork. Choice of soup: egg drop, wonton, or hot & sour.

Sesame chicken served with choice of egg drop, wonton, or hot & sour soup. Suitable for 6 guests.

Seven-person feast with a variety of vegetable delights. Includes choice of soup: egg drop, wonton, or hot & sour.

Soup selection featuring egg drop, wonton, or hot & sour. Serves the "happy family" with varied options for all.

General Tso's Chicken included. Choice of egg drop, wonton, or hot & sour soup. Ideal for family gatherings.

Honey-glazed fried chicken. Choice of egg drop, wonton, or hot & sour soup. Serves 10.

Steamed chicken paired with fresh vegetables. Served with a choice of fried or steamed rice.

Steamed shrimp, mixed vegetables, choice of fried or steamed rice.

Steamed chicken, shrimp, and mixed vegetables. Rice choice: fried or steamed.

Steamed broccoli served with a choice of fried or steamed rice.

Lemon pepper wings, a choice of plain or paired with various fried rice options, including chicken, pork, shrimp, beef, or house style.

Six buffalo wings served with a choice of plain or accompanied by assorted fried rice options: vegetable, chicken, pork, shrimp, house, or beef.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Exhilarate and quench your thirst with a one of a kind taste.

Purified or spring water, served in a bottle for convenient hydration.

Freshly brewed tea sweetened to taste, a classic beverage enjoyed for its simplicity and comforting flavor.

A refreshing drink made with squeezed lemons, typically sweetened to balance the tartness.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A 2-liter bottle of Dr Pepper, a carbonated soft drink known for its unique blend of 23 different flavors.

A 2-liter serving of classic lemonade, typically made with freshly squeezed lemons and sweetened to taste.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Exhilarate and quench your thirst with a one of a kind taste.

Freshly brewed sweet tea, typically sweetened to taste, available in a half-gallon size for extended enjoyment.

Freshly brewed black tea sweetened to traditional taste, served in a one-gallon container for sharing or lasting enjoyment.

A half-gallon of traditionally made lemonade, combining fresh lemons and sweetness for a refreshing drink.

A gallon of homemade lemonade, combining fresh-squeezed lemons and sugar for a refreshing drink.

Spicy.

Chicken and broccoli in a savory sauce. Choice of medium or large party tray.

Beef with broccoli in a party tray, options in medium or large sizes.

Shrimp and broccoli in sauce, medium or large tray options.

Chicken pieces stir-fried with rice, offering medium or large sizes.

Medium or large options available, featuring succulent shrimp tossed with seasoned rice.

Stir-fried noodles with chicken, available in medium or large trays.

Shrimp intertwined with lo mein noodles, available in medium or large trays.