China Garden Restaurant Bahia Vista Menu

Vegetable roll.

Crispy egg roll filled with seasoned shrimp and vegetables.

Pork wonton.

Cream cheese.

Mixed flats and drums.

Spicy.

Dumplings (8 pcs), choice of fried or steamed.

Cold noodles served with a creamy sesame sauce, often garnished with sesame seeds and scallions, and may include peanut elements for added flavor.

Large size.( 8 ribs)

Large size.

Beef skewers.

Chicken skewers.

Spare Ribs (2), Beef Teriyaki (2), Fried Jumbo Shrimp (2), Chicken Wings (2), Crab Meat Rangoon (2), Fried wonton (2), Egg Roll (2).

Fried baby shrimps.

Spicy.

Deep-fried dough, typically served in a set of 10, lightly dusted with sugar.

Comes with crispy noodles.

Small. with crispy noodles.

Comes with crispy noodles.

Comes with crispy noodles.

Comes with crispy noodles.

Spicy.

Comes with crispy noodles.

Large.

Large.

Large.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

House special lo mein with choice of small or large serving.

Comes with white rice.

Comes with white rice.

Sliced chicken sautéed with mushrooms, bamboo shoots, snow peas, and carrots in a delicate white sauce.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Spicy.

Spicy.

Spicy.

Soft veg

Roast pork chow mein includes roasted pork, onions, celery, and bok choy, typically sautéed and served without noodles.

Comes with white rice.

Shrimp stir-fried with a medley of vegetables, including broccoli, carrots, and mushrooms, in a savory brown sauce.

Served with steamed rice.

Comes with white rice.

Spare ribs marinated in a traditional barbecue sauce, then broiled, roasted, or grilled to achieve a tender texture.

Tender boneless spare ribs paired with vegetable fried rice, featuring a mix of carrots, peas, and scrambled eggs.

Comes with white rice.

Lightly breaded pork, fried and served with a sweet and sour sauce that typically includes green peppers, onions, carrots, and pineapple.

Soft noodles.

Stir-fried egg noodles with tender pork and a variety of mixed vegetables, typically including cabbage and carrots.

Soft noodles.

Soft noodles.

Spicy.

Spicy.

Shrimp stir-fried with minced pork and peas in a savory egg and garlic sauce, traditionally thickened to coat the shrimp generously.

Comes with white rice.

Comes with white rice.

Spicy.

Served with steamed rice.

Comes with white rice.

Stir-fried egg noodles with chicken, pork, shrimp, and a mix of vegetables, typically includes a savory sauce.

Chicken wings served with a combination of sides, typically includes a mix of fried and seasoned wings.

Served with steamed rice.

Spicy.

Spicy.

Spicy.

Vegetable / Pork / Chicken.

Shrimp / Beef / House Special.

Spicy.

Sauce on the side with white rice.

Sauce on the side with white rice.

Sauce on the side with white rice.

Served on the side with white rice.

Steamed shrimp served with a medley of vegetables, typically including carrots, broccoli, mushrooms, and snow peas, prepared without the use of oil or MSG.

Broccoli sautéed with garlic, typically includes a savory sauce.

Spicy.

Spicy.

Spicy.

Comes with white rice.

Spicy.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Vegetable fried rice, mixed seasonal vegetables. Available in small or large sizes.

Roast pork bits tossed with rice, peas, carrots, and eggs. Available in small or large sizes.

Chicken, peas, carrots, and eggs stir-fried with rice. Options for small or large servings.

Beef and seasoned rice, available in small or large sizes.

Shrimp fried rice, available in small or large sizes.

House special fried rice available in small or large sizes.

Young Chow fried rice with a selection of either small or large serving.

Comes with white rice.

Pork in tangy sweet & sour sauce. Options: small or large.

Comes with white rice.

Large.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Spicy.

Spicy.

Spicy.

Large. Spicy.

Large. Spicy.

Large. Spicy.

Large.

Sliced chicken, mushrooms, and mixed vegetables. Available in small or large sizes.

Comes with white rice.

Spicy.

Spicy.

Large. Spicy.

Large. Spicy.

Large. Spicy.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Beef tenderly paired with crisp snow peas. Available in small or large sizes.

Comes with white rice.

Spicy.

Large. Spicy.

Large. Spicy.

Large. Spicy.

Large. Spicy.

Comes with white rice.

Shrimp paired with crisp snow peas. Available in small or large sizes.

Shrimp paired with mushrooms. Available in small or large sizes.

Shrimp in rich lobster sauce, available in small or large sizes.

Shrimp paired with assorted vegetables. Available in small or large sizes.

Shrimp paired with cashew nuts. Available in small or large.

Spicy.

Spicy.

Spicy.

Stir-fried shrimp with a selection of Chinese vegetables, typically including water chestnuts, mushrooms, and celery, garnished with toasted almonds.

Diced chicken and shrimp typically sautéed with a selection of vegetables in a savory brown sauce.

Spicy.

Spicy.

Served with steamed rice.

Served with steamed rice.

Spicy.

Spicy.

Fresh shrimp, lobster meat, beef, chicken and pork with mixed vegetable.

Shrimp scallop crab meat lobster with mixed veggies in white sauce. served with steamed rice.

Spicy.

Spicy.

Spicy. Tenderloin beef steak w. orange peel in spicy sauce.

Spicy.

Sliced chicken shrimp scallop egg white water chestnuts red carrot baby corn chinese vegetables mushrooms snow peas in white wine sauce. served with steamed rice.

Served with steamed rice.

Spicy.

Served with steamed rice.

Chicken fingers served in our special lemon sauce.

Served with steamed rice.

Spicy.

Spicy.

Spicy.

Served with steamed rice.

Served with steamed rice.

L2. Moo Goo Gai Pan: Sauteed sliced chicken, mushrooms, and mixed vegetables. Served with choice of pork fried rice or white rice.

With pork fried rice and egg roll.

With pork fried rice and egg roll.

With pork fried rice and egg roll

Soft noodles. With pork fried rice and egg roll.

With pork fried rice and egg roll.

With pork fried rice and egg roll.

Hot and spicy.

Hot and spicy. With pork fried rice and egg roll.

Hot and spicy. With pork fried rice and egg roll.

With pork fried rice and egg roll.

Hot and spicy. With pork fried rice and egg roll

Hot and spicy. With pork fried rice and egg roll

Hot and spicy. With pork fried rice and egg roll

Hot and spicy. With pork fried rice and egg roll.

With pork fried rice and egg roll.

Soft noodles. With pork fried rice and egg roll.

With pork fried rice and egg roll.

hot & spicy With pork fried rice and egg roll.

With pork fried rice and egg roll.

With pork fried rice and egg roll.

With pork fried rice and egg roll

With pork fried rice and egg roll

hot and spicy With pork fried rice and egg roll

With pork fried rice and egg roll

Mixed shrimp, chicken and beef with Vegs. With pork fried rice and egg roll

Hot and spicy. With pork fried rice and egg roll

With pork fried rice and egg roll

With pork fried rice and egg roll

Soft noodles.

hot and spicy With pork fried rice and egg roll

Soft noodles. With pork fried rice and egg roll

With pork fried rice and egg roll

With pork fried rice and egg roll

Ground pork and shredded vegetables encased in a crispy wonton wrapper, traditionally served as a single piece.

Vegetable roll.

Crispy, golden-brown roll filled with shrimp and vegetables.

Golden, crispy wontons filled with seasoned meat, served with a side of sweet and sour dipping sauce.

Dumplings Choice of fried or steamed dumplings.

Mixed flats and drums.

Cheese wonton.

Sweet spicy TOS’s sauce

Chilled noodles served with a creamy and savory sesame sauce, often garnished with sesame seeds and a hint of peanut flavor.

Deep-fried dough, typically served as ten pieces, lightly dusted with sugar.

Baby shrimp, lightly coated and fried, typically accompanied by a dipping sauce.

Hot and spicy.

Large size.( 8 ribs)

Chicken on the stick.

Beef skewers.

Large size.

2 pcs of spare ribs 2 pcs of beef teriyaki 2 pcs of sweet-sour shrimp 2 pcs of chicken wings 2 pcs of crab meat rangoon 2 pcs of fired wontons and 2 pcs of pork egg rolls.

Small. With crispy noodles.

Small. Comes with crispy noodles.

Small. With crispy noodle.

Small. Hot and spicy. With crispy noodle

Small. Comes with crispy noodles.

Large. With crispy noodle.

Large. With crispy noodle.

Vegetable fried rice available in small or large sizes. Mixed vegetables in stir-fried rice.

Roast pork with rice, choice of small or large.

Chicken mixed with rice, vegetables. Choice of small (S) or large (L) size.

Shrimp and seasoned rice, choice of small or large.

Beef Fried Rice Available in sizes small (S) or large (L).

House special fried rice with choice of small or large.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

A mix of tender chicken, beef, shrimp, and vegetables stir-fried with soft lo mein noodles.

Thin rice noodles stir-fried with a medley of vegetables, often including bean sprouts, mushrooms, snow peas, water chestnuts, peppers, and carrots.

Thin rice noodles stir-fried with roast pork and a mix of vegetables, typically including bean sprouts and scallions.

Thin rice noodles stir-fried with chicken, typically includes a mix of vegetables for added texture and flavor.

Thin rice noodles stir-fried with shrimp and a medley of vegetables, typically seasoned with a blend of aromatic spices.

Thin rice noodles stir-fried with beef and a mix of vegetables, typically seasoned with a blend of traditional sauces.

Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a variety of vegetables.

Hot and spicy.

Mixed seasonal vegetables, Choice of large or small.

Bean curd in garlic sauce. Option for large or small serving.

Hot and spicy.

Comes with white rice.

Broccoli sautéed in a savory sauce, typically including garlic and mild spices.

Comes with white rice.

Comes with white rice.

Stir-fried chicken with mushrooms, vegetables. Choice of small or large size.

Hot and spicy.

Comes with white rice.

Comes with white rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot& spicy

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Hot and spicy.

Comes with white rice. Spicy

Hot and spicy.

Hot and spicy.

Hot and spicy.

Comes with white rice.

Tender pork with a medley of vegetables. Available in small (S) or large (L) portions.

Comes with white rice.

Comes with white rice.

Shredded pork stir-fried with a variety of vegetables in a spicy Szechuan sauce, offering a bold taste.

Sliced pork sautéed with cabbage and possibly other vegetables, typically served in a spicy sauce, following a double cooking process for enhanced flavor.

Shredded pork stir-fried with a mix of vegetables such as broccoli, carrots, and mushrooms in a spicy garlic sauce.

Comes with white rice.

Shrimp paired with various vegetables. Available in small and large sizes.

Succulent shrimp in savory lobster sauce. Available in small or large portions.

Shrimp sautéed with mushrooms, typically includes a savory brown sauce.

Shrimp with snow peas; available in small or large portions.

Comes with white rice.

Shrimp with cashew nuts, available in large or small portions.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with 5 pancakes.

Comes with 5 pancakes.

Comes with 5 pancakes.

Comes with 5 pancakes.

Comes with 5 pancakes.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Chinese-style omelette filled with chicken, shrimp, and roast pork, typically accompanied by mixed vegetables and served with a savory brown sauce.

Chinese-style omelette incorporating mushrooms, typically accompanied by bean sprouts, cabbage, and onions.

Mixed or single vegetable option in steamed form. Choice of broccoli or mixed vegetables.

Steamed chicken served with either fresh broccoli or an assortment of mixed vegetables.

Shrimp with choice of broccoli or mixed vegetables.

Chunks of chicken, deep-fried and then sautéed in a spicy and slightly sweet sauce, typically accompanied by broccoli.

Chunks of chicken, typically deep-fried and then sautéed in a savory sesame sauce, garnished with sesame seeds.

Comes with white rice.

Chicken and beef sautéed with a variety of vegetables in a spicy Hunan sauce.

Served with steamed rice.

Served with steamed rice.

Hot and spicy. . General tso's chicken and seafood delight.

Spicy

Spicy

Chunks of chicken sautéed with dried orange peel in a spicy, sweet, and tangy sauce.

Hot and spicy.

Breaded chicken coated in a sweet honey sauce, often accompanied by green peppers and carrots.

Hot and spicy.

Served with steamed rice.

Breaded chicken breast, deep-fried until golden, served with a tangy lemon sauce.

Grilled chicken marinated in a bourbon-infused sauce, typically includes a blend of ginger and special seasonings.

Hot and spicy.

Hot and spicy.

Spicy

Crispy jumbo shrimp enveloped in a sweet and creamy coconut sauce.

Breaded chicken pieces typically served with a creamy coconut sauce, drawing inspiration from traditional Chinese flavors.