China Garden Menu

Deep-fried chicken wings tossed in a signature spicy sauce, inspired by Asian flavors.

Chicken wings marinated with garlic, typically deep-fried and served with a garlic-infused sauce.

Fried chicken wings coated in a sweet honey sauce, offering a balance of crispy texture and sticky sweetness.

Crispy rolls filled with a mix of vegetables and spices, wrapped in a thin, crunchy pastry.

Crispy dough encasing shrimp and a blend of minced vegetables, rolled and deep-fried.

Deep-fried doughnuts, served in a set of ten, lightly dusted with sugar.

Crispy fried pork wontons filled with seasoned ground pork, golden and crunchy with a savory filling. (12 pieces)

Crispy wonton wrappers filled with a creamy blend of crab and cream cheese.

Marinated chicken skewers grilled to perfection, offering four pieces of savory, tender meat.

Dumplings available fried or steamed, choice of filling.

Hot & spicy.

Hot & spicy.

Golden fried crab, often prepared to highlight its natural sweetness and served with a side of tangy dipping sauce.

Steamed soybean.

Steamed.

Mixed greens, lettuce, carrot, and cucumber with a house ginger dressing.

Avocado mixed with greens and typically includes cucumber, carrots, and a house dressing.

Marinated seaweed typically includes sesame seeds and is dressed in a mixture of sesame oil, soy sauce, and vinegar.

Kani salad typically includes crab meat, cucumber, tobiko, and a spicy mayonnaise dressing.

Squid salad typically includes marinated squid mixed with fresh vegetables, dressed in a light, sesame-oil based dressing.

Butterfly-cut shrimp, coated in breadcrumbs, and deep-fried, served with sweet and sour sauce.

Exhilarate and quench your thirst with a one of a kind taste.

A blend of 23 unique flavors in a refreshing carbonated beverage.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 

Refreshing, chilled classic tea with no added sweetness.

Refreshing sweet tea brewed to perfection.

Refreshing citrus beverage.

The bold, refreshing, robust cola

Steamed white rice, available in small or large sizes.

Steamed brown rice available in small or large portions.

Small packets containing a sweet and tangy sauce, typically served with appetizers and commonly used to enhance the flavor of Asian dishes.

A blend of soy sauce, vinegar, and a hint of garlic, often accompanied by sesame oil and spices to enhance flavors.

Pint Size

Single-use bamboo chopsticks, typically utilized for enjoying a variety of Asian dishes.

A thick, sweet sauce made primarily from soy sauce, often enhanced with a hint of mirin and sugar.

A spicy condiment made from chili peppers infused in oil, typically used to add heat and flavor to dishes.

Convenient packets of spicy sauce, offering a quick and easy way to add heat to your meal.

A single-use utensil to assist with your dining experience.

Soy sauce packets contain a savory and salty liquid made from fermented soybeans and wheat, commonly used to enhance the flavor of various dishes.

4 Ounces

A standard utensil for dining, typically made from metal or plastic.

Condiment packets containing a spicy mustard sauce, typically used to add a sharp, piquant flavor to dishes.

A blend of mayonnaise with hot sauce or chili peppers, offering a creamy texture with a spicy kick.

Delicate wontons filled with seasoned meat, floating in a clear broth with fresh scallions, crisp napa cabbage, and vibrant carrot slices.

Wonton egg drop soup combines silky egg ribbons and pork wontons in a savory chicken broth, often garnished with scallions.

A medley of broccoli, baby corn, snow peas, bamboo shoots, and bean curd in a savory broth.

Hot & spicy.

Seaweed soup typically consists of a delicate broth enriched with seaweed, often accompanied by ingredients such as mushrooms, green onions, and possibly tofu for added texture.

House spécial soup typically includes a rich blend of chicken, pork, and shrimp, accompanied by a variety of vegetables and wonton, served in a savory broth.

Sliced mushrooms and green onions in a light broth.

A generous serving of mixed seafood, typically including shrimp, scallops, and crab meat, in a savory Asian broth designed to serve two.

Pork, chicken & shrimp with peas, carrots onions.

Pork, chicken & shrimp with egg, onion, peas & carrot.

Hot & spicy. With broccoli, snow peas, mushroom, carrots, onion, zucchini, and green pepper.

With broccoli, carrots, onions, zucchini.

With broccoli, mushroom & zucchini.

Hot & spicy.

Sesame chicken or tofu with options for lo mein, white, fried, or brown rice; option to exclude rice.

Hot & spicy. Tender filets of marinated chicken, delicately sauteed seasoned with imported orange peels and broccoli.

Hot & spicy. Shredded beef with celery, carrots, scallion and red hot pepper in brown sauce.

Shrimps, scallops, crab méat, and flounder, sauteed in golden sauce.

Hot & spicy. Shrimp, scallops, fillet, crabmeat, pepper, snow peas, wood ears with garlic sauce.

Jumbo shrimp sauteed with mushrooms, broccoli, zucchini, carrots, snow peas in eg.

Hot & spicy. Tender sliced beef with green pepper, onion, sweet red pepper, snow peas in spicy tea sauce.

Chicken breast lightly breaded, deep fried, then coated in chefs specially prepared fresh lemon sauce.

Cantonese chicken with options of lo mein, rice varieties (white, fried, brown), or without rice.

Scallops, crab meat, pork, chicken, beef, and shrimp with mixed vegetables.

Hot & spicy. Sliced chicken stir fries with garden green in 95 a spécial hunan and szechuan mixed sauce.

Hot & spicy. Large and whole shrimp with garden green in a special hunan and szechuan mixed sauce.

Hot & spicy. Tender beef with scallion, onion and red hot peppers.

Black pepper shrimp paired with options: lo mein, white, fried, or brown rice; or opt for no rice.

Ginger shrimp served with choice of lo mein, white, fried, or brown rice; option to exclude rice available.

Coconut shrimp served with options of lo mein, rice (white, fried, brown), or no rice.

Sweet and Sour with choice of chicken or pork. Includes sushi roll options: crunchy, California, Philadelphia, vegetable, or various spicy selections.

Protein options: chicken, beef, shrimp, pork. Mixed vegetables. Sushi roll options include crunchy, California, Philadelphia, vegetable, and three spicy varieties.

Broccoli paired with choice of chicken, beef, shrimp, or pork. Includes a selection of sushi rolls ranging from crunchy to spicy varieties.

Sesame chicken with a side of sushi roll. Options include crunchy, California, Philadelphia, vegetable, spicy tuna, shrimp, or crab.

Honey chicken bento box with choice of sushi roll: California, crunchy, Philadelphia, vegetable, spicy tuna, shrimp, or crab.

Cashew chicken with choice of sushi roll: California, Crunchy, Philadelphia, Vegetable, Spicy Tuna, Shrimp, or Crab.

Pepper steak and onions. Served with a choice of sushi roll: California, crunchy, Philadelphia, vegetable, or a variety of spicy options (tuna, shrimp, crab).

Moo goo gai pan with choice of sushi roll: California, crunchy, Philadelphia, vegetable, spicy options available including tuna, shrimp, or crab.

BBQ boneless spareribs bento. Choice of sushi roll: crunchy, California, Philadelphia, vegetable, spicy tuna, shrimp, or crab.

Chow mein with the option of chicken or shrimp. Served with a choice of sushi roll: California, crunchy, Philadelphia, vegetable, spicy tuna, shrimp, or crab.

Lo mein with choice of chicken or pork. Served with a sushi roll, options include California, crunchy, Philadelphia, vegetable, spicy tuna, shrimp, or crab.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Vegetarian.

Vegetarian.

Vegetarian.

Hot & spicy. Vegetarian.

Steamed chicken, mixed vegetables, served with choice of lo mein, white, fried, or brown rice; option for no rice available.

Steamed seafood and mixed vegetables. Options include lo mein, white rice, fried rice, or brown rice. 'xx--no rice--xx' for a lighter choice.

Steamed chicken, shrimp, and Chinese vegetables. Options include lo mein, various rices or no rice.

Bok choy, broccoli, carrots, mushroom, snow peas, and zucchini

Thin rice noodles stir-fried with shrimp, chicken, pork, and a medley of vegetables, typically includes cabbage, carrots, and egg.

Hot & spicy. With pork, chicken & shrimp and curry sauce.

Thin rice noodles in savory broth with choice of chicken, pork, shrimp, vegetable, or beef.

With pork, chicken & shrimp.

With pork, chicken & shrimp.

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Sweet & Sour Pork served with options: lo mein, no rice, white rice, fried rice, or brown rice.

Shrimp in tangy sauce, served with options of lo mein, white, fried, or brown rice, or without rice.

(2) salmon, (2) tuna, (2) white tuna, (2) yellowtail, (2) snapper, & tuna roll.

Chef's choice - 5 pieces of sushi, (2) salmon, (2) tuna, & 1 california roll.

Choice of salmon, tuna, yellow tail, white tuna, snapper. Served with sushi rice, cucumber, carrot, avocado, lettuce. Poke sauce on the side.

Hot & spicy. Cooked. Fried crab and cream cheese topped with homemade spicy crab, and eel sauce.

Hot & spicy. Cooked. Spicy crab. Roasted eel; deep fried, topped with spicy mayo and eel sauce.

Cooked. Shrimp tempura, avocado, cream cheese inside out with fïsh eggs and eel sauce.

Hot & spicy. Cooked. Salmon, asparagus, crab, with whole roll deep fried and with topped eel sauce and spicy mayo.

Cooked. Lightly fried crab, avocado, cucumber, topped with tobiko and eel sauce.

Hot & spicy. Cooked. Topped with friend crab (spicy lobster, cucumber rolled with seaweed and rice).

Cooked. Smoked salmon, cream cheese, cucumber, deep fried, topped with eel sauce.

Hot & spicy. Cooked. Snapper, cream cheese, jalapeno, deep fried with soy wrapper topped with sweet chili sauce.

Hot & spicy. Cooked. Shrimp tempura, cream cheese, kiwi, topped with crab stick tempura with eel sauce and spicy mayo.

Hot & spicy. Cooked. Spicy seafood, cheese. Wrapped with soy wrapper, deep fried, topped with eel sauce.

Cooked. Shrimp tempura, cream cheese, topped with bbq eel, avocado, and eel sauce.

Cooked. Shrimp tempura, mango, cucumber, soy wrapper, topped with fresh orange and mango sauce.

Hot & spicy. Cooked. Spicy shrimp, cucumber, topped with kiwi and almonds.

Cooked. Salmon tempura, cream cheese topped with avocado and kiwi, with eel sauce.

Cooked. Mango, carrots, cream cheese, kiwi, crab méat, avocado, with thin cucumber, topped with mango sauce.

Hot & spicy. Cooked. Avocado, salmon, and cheese inside, topped with spicy mayo on salmon, oven-roasted.

Hot & spicy. Cooked. Shrimp tempura, cream cheese inside, topped with spicy crab and fresh mango.

Cooked. Fresh salmon, avocado, cream cheese, deep fried, topped with eel sauce raw.

Raw. Tuna, salmon, eel, shrimp, avocado, wrapped with soy wrapper and topped with eel sauce.

Hot & spicy. Raw. Spicy tuna, tempura flakes, topped with avocado and eel sauce.

Hot & spicy. Raw. Spicy lobster, tempura flakes, topped with white tuna.

Raw. California roll, topped with tuna, salmon, snapper and avocado.

Hot & spicy. Raw. Spicy shrimp, avocado, cucumber, white tuna topped with seafood sauce.

Raw. Seared tuna, avocado, topped with smoked salmon.

Raw. Cooked shrimp, cucumber, avocado, topped with salmon and strip seaweed.

Hot & spicy. Raw. Spicy tuna, avocado, tuna topped with sriracha sauce.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked. Shrimp, lettuce, mayo.

Cooked. Asparagus, avocado, cucumber.

Cooked. Crab, cucumber, cheese.

Cooked. Crab & cheese.

Cooked.

Cooked.

Cooked.

Hot & spicy. Cooked.

Hot & spicy. Cooked.

Hot & spicy. Cooked.

Cooked.

Cooked.

Uncooked.

Uncooked.

Uncooked.

Uncooked.

Uncooked. Salmon, cheese.

Uncooked.

Hot & spicy. Uncooked.

Hot & spicy. Uncooked.

Hot & spicy. Uncooked.

Hot & spicy. Uncooked.

2 pieces