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厨师推荐 Chef Recommendation
- 漢宮牛柳粒 Filet Mignon China Garden Style$23.95
- 椒鹽鴨中翅 Salt & Pepper Duck Wings$15.95
- 北菇鴨掌煲 Bei Mushroom Duck Foot Claypot$20.95
- 黃金炸蝦卷 Deep Fried Shrimp Rolls3 rolls per order$6.50
- 大蒜炒豆苗 Garlic Bean Seedling$18.95
- 蒜容粉絲蒸大蝦 Steamed Prawns with Garlic Vermicelli$33.95
- 冬菇臘腸荷葉蒸雞Mushroom Chinese Sausage Steamed Chicken W. Lotus Leaf$23.95
- 酸菜炒大腸 Fried Large Intestine W, Sauerkraut$18.75
- 魚香肉絲 Yuxiang Pork$16.75
- 回鍋肉 Twice Cooked Pork$15.75
- 支竹羊腩煲 Bean Curd Sheet Lamb Stew$28.95
- 啫啫滑雞煲 Sizzling Chicken Pot$19.95
- 漢宮XO醬小炒皇 Stir-Fried in XO Sauce$24.95
- 順德鳳城魚球 Shunde Fengcheng Fish Ball$18.75
- 八珍豆腐煲 Bean Curd with Mixed Seafood Pot$23.95
- 羅漢素什錦 “LO-HON” STYLE VEGETABLE COMBINATION$15.75
- 星洲炒米粉 Singapore Fried Rice Noodles$16.95
- 蒜香炸子雞半只 GARLIC ROAST CHICKEN “CANTONESE” STYLE (HALF CHICKEN)$18.75
- 北菇扒菜苗 BRAISED FRESH CHINESE SEASONAL GREEN WITH CHINESE MUSHROOMS菜苗为芥菜苗 CHINESE SEASONAL GREEN is Baby Mustard Green$18.75
- 火鴨芋頭煲 SIZZLING BRAISED ROAST DUCK WITH SLICED TARO$16.75
- 豉椒炒牛柳絲 SHREDDED BEEF SAUTéED WITH HOT CHILI & BLACK BEAN SAUCE$23.95
- 豉油皇炒麵 SOY SAUCE CHOW MEIN$15.75
- 玉子豆腐扒什菌 Egg Tofu With Mixed Mushrooms$19.75
- 乾煸四季豆 Sautéed STRING BEANS “SZECHUAN” STYLE$15.75
- 椒鹽大頭蝦 SALT & PEPPER KING PRAWN$19.95
- 沙汁玻璃蝦 Crystal Walnut Shrimp$19.95
- 招牌贵妃鸡 House Steam Chicken （半只Half）$18.98
- 鲜腐皮扒菜心Tofu Skin With Green Vegetable$18.75
- 百花煎酿茄子 Pan Fried Stuffed Eggplant$19.95
- 干炒牛河 BEEF CHOW FOON$16.95
- 京都焗排骨 PORK SPARERIBS IN SPECIAL KINDOM SAUCE$19.95
- 牛腩萝卜煲 Sizzling Stewed Beef brisket with turnips in CASSEROLE$20.95
烧腊系列 Roasted Items
- 叉燒 Roasted Pork$11.95
- 例牌烧鸭Roasted Duck$11.95
- 燒肉 Roasted Pig$16.95
- 北京烤鴨（半隻或全隻）Peking Duck (Half or Whole)PLEASE NOTE: this dish needs extra time to prep because it needs to be cut in a certain way which takes time. Please call our restaurant to verify your pickup time, especially on the weekends. Orders which include this item may have a delayed actual pickup time than printed on the checkout page. Thank you for your understanding.Whole duck$58.00Half duck$30.00
蒸蒸日上 Steamed
- 蟹籽燒賣皇 Steamed Pork Dumpling Fresh Crab Roe$5.50
- 潮州蒸粉菓 Steamed Dumpling in Shiu Chow Style$5.50
- 鮮蝦韮菜餃 Chives Dumpling$5.50
- 碧綠帶子餃 Scallop Dumpling$6.50
- 蠔油鮮竹卷 Bean Curd Roll with Oyster Sauce$5.50
- 蠔皇叉燒飽 Steamed Roast Pork Bun$5.50
- 紫金蒸鳳爪 Steamed Chicken Claws$5.50
- 豉汁蒸排骨 Steamed Spare Ribs with Black Bean Garlic Sauce$5.50
- 薑蔥牛百葉 Beef Triple with Ginger & Scallion$5.50
- 陳皮牛肉球 Steamed Beef Balls with Orange Skin$6.50
- 黑椒牛仔骨 Spare Ribs with Black Pepper$6.95
- 西施奶皇飽 Steamed Buns with Custard$5.50
- 瑤柱珍珠雞 Sticky Rice Wrapped in Lotus Leaves$7.95
- 黑金流沙包 Black Gold Lava Custard Bun$6.50
- 漢宮蝦餃皇 Steamed Shrimp Dumpling$5.50
紅紅火火 Deep Fried or Baked
- 百花釀蟹鉗 Deep Fried Crab Ball$12.95
- 鮮蝦腐皮餅 Pan Fried Shrimp & Tofu Skin Cake$6.95
- 鮮蝦芋絲餅 Pan Fried Taro Cake$6.95
- 安蝦咸水角 Deep Fried Pork Dumpling$5.50
- 臘味煎蘿蔔糕 Pan Fried Turnip Cake$5.50
- 蜂巢炸芋角 Deep Fried Taro Dumpling$5.50
- 黃金叉燒酥 Baked Roast Pork Pastry$5.50
- 焗餐飽 Baked Roast Pork Bun$5.50
腸腸久久Steamed Rice Crepe
- 黑椒叉烧腸 Steamed Roasted Pork Rice Crepe$6.50
- 香茜牛肉腸 Steamed Beef Rice Crepe$6.50
- 韮王鮮蝦腸 Steamed Shrimp Rice Crepe$6.50
甜甜蜜蜜 Desserts
- 榴莲糯米滋 Durian Sticky Ball$8.95
- 黄金流沙球 Golden Yolk Ball$6.50
- 马蹄糕 Water-Chestnut Cake$6.50
- 芝麻球 Sesame Ball$5.50
- 飄香榴槤酥 Deep Fried Durian Cake$8.95
- 奶皇菠蘿飽 Pineapple Buns$5.50
- 葡式焗蛋撻 Portuguese Custard Tarts$5.50
Menu Photos
Menu Photos
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