China Fun Menu

Steamed soy bean.

1 piece.

1 pieces.

8 pieces.

8 pieces.

8 pieces.

Cold egg noodles, typically tossed in a creamy sesame and peanut sauce, garnished with cucumber, scallions, and sesame seeds.

Strips of white meat chicken, typically coated in a light batter and deep-fried to achieve a crispy texture.

Boneless chicken pieces, typically deep fried, and may be accompanied by a selection of sauces or seasonings for added flavor.

Sliced.

Crispy fried pork skin, a traditional dish often served as a savory snack.

Savory, unleavened flatbread, pan-fried with oil and infused with minced scallions for a crisp yet chewy texture.

6 pieces.

Half chicken, deep-fried to achieve a crispy exterior while maintaining a moist interior, typically includes a golden-brown crust.

Spicy.

Crispy chicken wings coated in a rich, sticky sauce with a hint of sweetness and savory flavors.

12 pieces.

10 pieces.

5 pieces.

6 pieces.

Pork ribs, boneless, available in small or large sizes.

6 pieces.

Potato strips, deep-fried until golden and typically seasoned with salt.

For 2. Served with 4 pieces spare ribs, 4 pieces teriyaki beef, 2 pieces fantail shrimps, 2 pieces chicken fingers, 2 pieces chicken wings, 4 pieces fried wontons, and 2 pieces egg rolls.

12 pieces.

Deep-fried green plantains, typically served with a light seasoning.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Spicy. Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Chicken with rice, peas, carrots, egg, onions. Available in small or large sizes.

Shrimp, peas, carrots, eggs, and green onions. Available in small or large sizes.

Beef stir-fried with rice, available in small or large sizes.

House special fried rice with a mix of meats and vegetables. Available in small or large sizes.

Vegetable fried rice, choice of small or large.

Stir-fried rice featuring succulent lobster and crab meat, typically includes eggs and scallions.

Stir-fried white rice with shrimp, chicken, pork, and a blend of eggs and mixed vegetables.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Served with white rice.

Served with white rice.

Pork, chicken, and shrimp. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Spicy. Thin rice noodles.

Wide flat noodles.

Wide flat noodles.

Wide flat noodles.

Wide flat noodles.

Served with 4 pancakes and white rice.

Served with 4 pancakes and white rice.

Served with 4 pancakes and white rice.

Served with 4 pancakes and white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Chicken with fresh mushroom. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

Fresh jumbo shrimp, marinated with mix vegetable in white sauce. Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Sliced beef toss-fried with spring onion. Served with white rice.

Fresh shrimp, beef, chicken, roast pork, and crab meat with mixed vegetables in house special brown sauce. Served with white rice.

Lobster meat, jumbo shrimp, scallop, and crab meat sauteed Chinese mixed vegetables with white sauce. Served with white rice.

Jumbo shrimp, roast pork, beef, and chicken with mixed Chinese vegetable with brown sauce. Served with white rice.

Jumbo shrimp, chicken, beef sauteed with wood ears, green and red peppers, and broccoli in hot garlic sauce. Served with white rice.

A sizzling platter filled with fresh scallops and beef with Chinese vegetables. Served with white rice.

Spicy. Crispy fried jumbo shrimp tossed with scallion, green chili pepper, and black pepper. Served with white rice.

Fresh shrimp, chicken, beef, and roast pork with vegetable on top of fried noodles. Served with white rice.

Spicy.

Spicy.

Shrimp, chicken, and scallops with a variety of vegetables in house special sauce. Served with white rice.

Large whole shrimp dipped lotus flour quickly cooked in a exquisite sesame sauce. A remarkable dish! Served with white rice.

Roasted peking style boneless duck, with special sauce on side, and fresh lettuce in bottom. Served with white rice.

Served with white rice.

Jumbo shrimp, fresh scallops, sliced beef, white meat chicken, and Chinese vegetables sauteed with special Hunan sauce. Served with white rice.

Jumbo shrimp, fresh scallop, white meat chicken, and assorted Chinese vegetables sauteed in delicate sauce. Served with white rice.

Spicy. Two separate dishes prawn with chili sauce and General Tso's Chicken balanced on the other side. Served with white rice.

Spicy.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Rice paper rolls filled with chicken, rice noodles, and a mix of fresh vegetables, typically served with a dipping sauce.

Rice paper rolls filled with a variety of vegetables and rice noodles, typically served with a dipping sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Fried noodles, typically includes a serving of noodles stir-fried and presented in a bag.

Snapple typically includes a variety of fruit flavors such as apple, kiwi strawberry, peach tea, and mango, among others.

Homemade duck sauce is a sweet and sour fruit-based sauce, traditionally served with Chinese dishes.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Spicy. Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Spicy. Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Spicy. Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Spicy. Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Spicy. Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Spicy. Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

Served with roast pork fried rice and choice of egg roll, wonton soup or soda.

2 liter.

Bottle.

Steamed soy bean.

1 piece.

1 pieces.

8 pieces.

8 pieces.

8 pieces.

Cold noodles tossed in a sesame and peanut sauce, typically garnished with cucumbers and scallions.

Strips of chicken breast, typically coated in a light batter, and deep-fried until golden.

Served with pork fried rice and egg roll.

Sliced.

Deep-fried pork rinds, a popular snack originating from Latin cuisine, adapted into Chinese culinary practice.

Savory, unleavened flatbread, pan-fried with minced scallions, offering a crispy edge and chewy texture.

6 pieces.

A succulent half chicken, deep-fried to achieve a golden exterior while maintaining a tender interior.

Spicy.

Served with pork fried rice and egg roll.

12 pieces.

10 pieces.

Served with pork fried rice and egg roll.

6 pieces.

6 pieces.

Boneless pork ribs, available in small or large.

6 pieces.

Potatoes cut into strips and deep-fried until crispy, typically seasoned with salt.

For 2. Served with 4 pieces spare ribs, 4 pieces teriyaki beef, 2 pieces fantail shrimps, 2 pieces chicken fingers, 2 pieces chicken wings, 4 pieces fried wontons, and 2 pieces egg rolls.

10 pieces.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Spicy. Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice and fried noodles.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Chicken pieces and assorted vegetables mixed with rice, available in small or large sizes.

Shrimp fried rice, available in small or large sizes.

Sautéed beef mingled with seasoned rice; available in small or large sizes.

House special fried rice with various premium ingredients. Available in small or large sizes.

Vegetable fried rice with size options of small or large.

Stir-fried rice combined with succulent lobster and tender crab meat, typically includes eggs and scallions.

Stir-fried white rice with roast pork, chicken, shrimp, and typically includes egg, peas, and carrots.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Served with white rice.

Served with white rice.

Pork, chicken, and shrimp. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Spicy. Thin rice noodles.

Wide flat noodles.

Wide flat noodles.

Wide flat noodles.

Wide flat noodles.

Served with 4 pancakes and white rice.

Served with 4 pancakes and white rice.

Served with 4 pancakes and white rice.

Served with 4 pancakes and white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Chicken with fresh mushroom. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

All dishes are served steamed without oil, salt, and M.S.G with brown sauce, garlic sauce, black bean sauce or white sauce on side. Served with white rice.

Fresh jumbo shrimp, marinated with mix vegetable in white sauce. Served with white rice.

Served with white rice.

Spicy. Served with white rice.

Spicy. Served with white rice.

Sliced beef toss-fried with spring onion. Served with white rice.

Fresh shrimp, beef, chicken, roast pork, and crab meat with mixed vegetables in house special brown sauce. Served with white rice.

Lobster meat, jumbo shrimp, scallop, and crab meat sauteed Chinese mixed vegetables with white sauce. Served with white rice.

Jumbo shrimp, roast pork, beef, and chicken with mixed Chinese vegetable with brown sauce. Served with white rice.

Jumbo shrimp, chicken, beef sauteed with wood ears, green and red peppers, and broccoli in hot garlic sauce. Served with white rice.

A sizzling platter filled with fresh scallops and beef with Chinese vegetables. Served with white rice.

Spicy. Crispy fried jumbo shrimp tossed with scallion, green chili pepper, and black pepper. Served with white rice.

Fresh shrimp, chicken, beef, and roast pork with vegetable on top of fried noodles. Served with white rice.

Spicy.

Spicy.

Shrimp, chicken, and scallops with a variety of vegetables in house special sauce. Served with white rice.

Large whole shrimp dipped lotus flour quickly cooked in a exquisite sesame sauce. A remarkable dish! Served with white rice.

Roasted peking style boneless duck, with special sauce on side, and fresh lettuce in bottom. Served with white rice.

Served with white rice.

Jumbo shrimp, fresh scallops, sliced beef, white meat chicken, and Chinese vegetables sauteed with special Hunan sauce. Served with white rice.

Jumbo shrimp, fresh scallop, white meat chicken, and assorted Chinese vegetables sauteed in delicate sauce. Served with white rice.

Spicy. Two separate dishes prawn with chili sauce and General Tso's Chicken balanced on the other side. Served with white rice.

Spicy.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Spicy. Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Chicken nime chow is a dish consisting of tender chicken, rice noodles, and a mix of fresh vegetables, all wrapped in a soft rice paper.

Rice paper rolls filled with a medley of fresh vegetables, typically including rice noodles, served with peanut and dipping sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Sauteed with carrot, onion, zucchini, green bean, snow peas, green and red pepper, lemongrass, and curry sauce.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Stir-fried rice noodles with egg, diced tofu, scallion, bean sprout, and peanuts.

Typically includes crispy noodles lightly sautéed, often served as a crunchy accompaniment.

Snapple typically includes a variety of fruit flavors such as kiwi strawberry, peach tea, mango, and lemon tea.

Homemade duck sauce typically includes a blend of sweet and sour fruit flavors, often made with ingredients like pineapple and apple, serving as a complement to various dishes.

2 liter.

Bottle.