China Express Menu

Hot and spicy. beef, sweet onion, green onion with brown sauce.

Hot and spicy. chicken breast meat, bamboo shoots, diced carrots, mushroom, diced corn, green pepper, water chestnuts, diced celery in spicy brown sauce with peanuts.

Daily special.

Crab Rangoons are crispy wontons filled with a blend of crab meat and cream cheese, typically seasoned and deep-fried.

Shrimp, chicken and BBQ pork.

A refreshing blend of ripe strawberries, and creamy yogurt

Sliced beef stir-fried with fresh broccoli, typically includes carrots in a savory brown sauce.

Daily special.

Crescent-shaped dumplings, typically filled with a mixture of ground pork and vegetables, pan-fried to achieve a golden crisp exterior.

Hot and spicy. beef, sweet onion, green onion with brown sauce.

Hot and spicy. daily special.

Sliced beef stir-fried with fresh broccoli, typically includes carrots in a savory brown sauce.

Savory shrimp stir-fried with rice, eggs, peas, and carrots, garnished with chopped green onions.

Hot and spicy. chicken breast meat, bamboo shoots, diced carrots, mushroom, diced corn, green pepper, water chestnuts, diced celery in spicy brown sauce with peanuts.

Hot and spicy beef, diced carrots, mushroom, bamboo shoots, diced corn, green pepper, water chestnuts, diced celery in spicy brown sauce with peanuts.

Four pieces.

A combination of select dishes, typically featuring a main course, a side, and possibly a small appetizer or dessert, tailored for a midday meal.

Daily special.

Chicken and pea pods stir-fried, typically includes water chestnuts and carrots in a light white sauce.

Battered chicken pieces, typically accompanied by pineapple, bell peppers, onions, and carrots, all coated in a tangy sweet and sour sauce.

Sliced beef stir-fried with pea pods, typically includes a savory brown sauce.

Sliced beef stir-fried with bell peppers, typically includes onions in a savory brown sauce.

Tender chicken stir-fried with broccoli, carrots, baby corn, and green onions in a savory sauce.

Chicken fried rice typically includes diced chicken, mixed with peas, carrots, onions, and egg, all stir-fried together in vegetable oil.

Spicy.

Chicken chop suey, a stir-fried dish combining chicken with vegetables such as cabbage, carrots, and bean sprouts in a savory white sauce.

Chicken kow is typically stir-fried and served with a variety of vegetables such as broccoli, carrots, and water chestnuts in a light brown sauce.

Sliced beef and assorted vegetables, typically including bean sprouts, carrots, and celery, stir-fried in a savory garlic brown sauce.

Beef Kow is a lunch special featuring tender slices of beef with a mix of Chinese vegetables, typically stir-fried together.

Shrimp chop suey typically includes shrimp stir-fried with a variety of vegetables such as napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts in a savory brown sauce.

Shrimp stir-fried with pea pods, often accompanied by a selection of vegetables in a light sauce, following traditional Chinese culinary techniques.

Shrimp Kow typically includes shrimp stir-fried with a mix of vegetables such as broccoli, carrots, and water chestnuts, served in a light sauce.

Shrimp subgum typically includes shrimp stir-fried with a variety of vegetables such as bamboo shoots, water chestnuts, and mushrooms in a light sauce.

Battered shrimp typically paired with pineapple, green peppers, onions, and carrots, all coated in a tangy sweet and sour sauce.

Fine cut pork.

Battered pork combined with pineapple, green peppers, onions, and carrots, all tossed in a tangy sweet and sour sauce.

Chicken Egg Foo Young, a Chinese omelette, typically includes chicken, bean sprouts, onions, and celery, served with a savory brown gravy.

Beef Egg Foo Young is a Chinese omelette made with beef and eggs, typically accompanied by onions and bean sprouts, served with a savory brown gravy.

Pork Egg Foo Young is a Chinese-style omelette made with pork and eggs, typically accompanied by a savory brown gravy.

Spicy. deep fried chicken sauteed with broccoli in special sauce.

Chinese-style omelette, typically includes a mix of vegetables such as broccoli, baby corn, mushrooms, and carrots.

Shrimp Egg Foo Young, a Chinese-style omelette, typically includes shrimp, onions, and bean sprouts, enveloped in egg and fried to a golden hue.

Spicy.

Tender beef strips stir-fried with rice, mixed with peas, carrots, and onions, seasoned with soy sauce.

This special lunch combo typically includes a selection of popular Chinese dishes, arranged together as a convenient meal option.

Chicken, cabbage, carrots wrapped in a crispy shell. Available in 1 or 2 pieces.

Vegetable Egg Roll: Mixed vegetables wrapped in a crispy shell. Available in 1 or 2 pieces.

Pork filling, wrapped in egg roll skin. Options for 1 or 2 pieces.

Crispy egg roll filled with shrimp. Available in 1 or 2 pieces.

Crispy fried spring roll, typically includes a mix of vegetables such as cabbage and carrots, wrapped in a thin, crispy shell.

Crescent-shaped dumplings, typically filled with a mixture of ground pork and vegetables, pan-fried to achieve a golden crisp exterior.

Crispy fried chicken wings, typically accompanied by a savory sauce.

Chicken marinated in a teriyaki sauce, typically served on skewers.

Wontons filled with a mixture of pork, typically deep-fried until golden and served with a sweet and sour dipping sauce.

Four pieces.

Eight pieces of sweet fried dough, each dusted with sugar.

Sliced BBQ pork, marinated in a blend of traditional Chinese BBQ sauces.

Two egg rolls, two fried shrimps, two crab rangoons, four fried wontons and two pieces of beef teriyaki.

Two egg rolls, eight pieces of sweet and sour chicken, two crab rangoons and four chicken wings.

Two egg rolls, two pieces of teriyaki beef, two pieces of teriyaki chicken and two crab rangoons.

Two egg rolls, two pot stickers, six pieces of BBQ pork and four chicken wings.

Shrimp, lightly coated and fried, typically includes a selection of dipping sauces.

Two egg rolls, two fried shrimps, two pieces of teriyaki beef, two pieces of teriyaki chicken, two crab rangoons, four chicken wings, six pieces of sweet and sour chicken and six pieces of BBQ pork.

Chicken wings marinated and grilled with a special BBQ sauce, offering a sweet and smoky flavor.

Vegetable soup available in small or large sizes.

Chicken broth, tender chicken pieces, noodles. Available in small or large.

Pork and noodles in a savory broth. Options for small or large servings.

Wonton soup with choice of small or large serving.

Spicy.

Shrimp tossed with seasoned rice, options for small or large serving.

Shrimp, chicken and BBQ pork.

Beef stir-fried with rice, available in small or large sizes.

Vegetable fried rice, choice of small or large.

BBQ pork, peas, carrots, and onions in fried rice. Available in small or large sizes.

No meat.

Mushroom fried rice. Options: small or large.

BBQ pork with Asian-style omelette. Available in small or large.

Shrimp Egg Foo Young: Asian-style omelette with shrimp. Available in small or large sizes.

Shrimp, chicken and BBQ pork.

Asian-style omelette filled with chicken. Available in small or large sizes.

Vegetable Egg Foo Young: Asian-style omelette, choice of small or large, filled with mixed vegetables.

Asian-style omelette with mushrooms. Available in small or large sizes.

No meat.

Assorted seasonal vegetables, available in small or large sizes.

Tofu in a savory brown sauce. Options: small or large.

Pea pods and broccoli stir-fry, available in small or large servings.

Stir-fried mixed vegetables with tofu, available in small or large sizes.

Steamed broccoli, dressed in savory oyster sauce. Available in small or large sizes.

Spicy.

Daily special.

Spicy.

Spicy.

Chicken and broccoli, available in small or large servings.

Tender chicken paired with earthy mushrooms. Available in small or large.

spicy.

Spicy.

Hot and spicy. chicken breast meat, broccoli, carrots, baby corn, green pepper, mushroom, water chestnuts, bamboo shoots in garlic sauce.

Chicken Kow: Available in small or large sizes.

Chicken almond ding: Diced chicken, almonds, vegetables. Available in small or large.

Chicken and pea pods, available in small or large sizes.

Hong Sue Chicken: Crispy chicken with vegetables. Available in small or large.

Chicken and cashew nuts with options for small or large servings.

Subgum style chicken in a submarine sandwich. Options include small or large sizes.

Shrimp in savory lobster sauce, available in small or large servings.

Shrimp Kow: Choice of small or large sizes.

Shrimp with almonds, choice of small or large.

Shrimp paired with mushrooms. Available in small or large sizes.

Shrimp paired with crisp pea pods. Available in small or large sizes.

Hot and spicy. jumbo shrimp, broccoli, carrots, baby corn, green pepper, mushroom, water chestnuts, bamboo shoots in garlic sauce.

Jumbo shrimp, diced carrot, mushroom, diced corn, water chestnuts, bamboo shoots, diced celery in brown sauce w. cashew nuts.

Hone Sue Shrimp: Sweet glaze, with size options of small or large.

Shrimp subgum with mixed vegetables. Available in small or large sizes.

Spicy.

Spicy.

Spicy.

Beef and broccoli in sauce. Available in small or large sizes.

Beef in rich oyster sauce, available in small or large sizes.

Beef with pepper, available in small or large sizes.

Spicy.

Stir-fried beef with tomatoes and bell peppers. Available in small or large.

Spicy.

Beef Kow: Tender beef with mixed vegetables. Available in small or large sizes.

Beef with pea pods, options for small or large serving.

Hot and spicy. beef, broccoli, carrots, chinese, baby corn, green pepper, mushroom, water chestnuts, bamboo shoots in garlic sauce.

Tender beef stir-fried with cashew nuts. Available in small or large sizes.

Spicy.

Beef and almonds, choice of small or large.

Beef and mushrooms, optional sizes: small or large.

Beef with mixed vegetables. Available in small or large sizes.

Spicy.

BBQ pork kow. Options include small or large sizes.

BBQ pork with almonds, available in small or large sizes

BBQ pork and broccoli, available in small or large sizes.

Hong Sue Pork: Tender pork with vegetables, available in small or large.

Spicy.

Vegetable chow mein with a choice of small or large sizes.

Chicken, beef and shrimp.

Stir-fried noodles with chicken, available in small or large sizes.

Beef with stir-fried noodles, available in small or large sizes.

Fine cut pork.

Savory beef atop tender noodles. Available in small or large sizes.

Chicken war mein with soft noodles. Available in small or large sizes.

Shrimp War Mein: Tender shrimp tossed with soft noodles. Available in small or large portions.

Pork strips over soft noodles, available in small or large servings.

Vegetable war mein with an option of small or large sizes.

Chiccken, beef and shrimp.

Fine cut pork.

Chicken chop suey served with a choice of small or large portions.

Shrimp stir-fried with vegetables. Options: small or large.

Vegetable chop suey: Mixed seasonal vegetables. Available in small or large sizes.

Cantonese shrimp with options for size and noodle type: chow mein or lo mein.

Served small or large with choice of chow mein or lo mein noodles.

Cantonese chicken with choice of chow mein or lo mein noodles, available in small or large sizes.

Fine cut pork.

Cantonese mixed vegetables, choice of small or large, with chow mein or lo mein noodles.

Daily special.

Chicken, pork and shrimp.

Sweet & sour shrimp available in small or large sizes.

Sweet & sour pork with options for small or large servings.

Daily special.

Chicken, beef, and shrimp sauteed with green pepper, broccoli bamboo shoots, water chestnuts and mushrooms.

Shrimp, beef, chicken and BBQ pork cooked with Chinese vegetable.

Chicken, shrimp, scallops and crab meat mixed Chinese vegetable.

Chicken, beef, shrimp sauteed with bamboo shoots, water chestnuts, pea pods, broccoli, straw mushrooms, baby corn, mushrooms and peppers.

Large shrimp sauteed with straw mushroom, broccoli and pea pods.

Deep fried chicken sauteed with broccoli in special sauce.

Spicy.

Crab meat, scallops, lobster meat, and shrimp blended with bok choy, broccoli, mushroom, water chestnuts, bamboo shoot and pea pods.

Shrimp, beef, chicken with two kinds of mushroom and pea pods in brown sauce.

Chicken, beef, and shrimp with diced cut green pepper, carrot, mushrooms, bamboo shoots, celery, water chestnuts, baby com, mushroom and peppers.

Chicken, beef, shrimp with onion, mushrooms, green pepper and carrots.

Sliced beef, chicken and shrimp blended with assorted Chinese vegetables.

Pearl beef typically includes tender beef with a lustrous sauce, often garnished with vegetables and served in a manner that highlights the dish's elegance and texture.

Shrimp, chicken cooked with onion and green pepper in garlic black bean sauce.

Rice noodle with carrots, peppers, bean sprouts, onion, shrimp and BBQ pork in light curry sauce.

Pan-fried wide rice noodles, typically includes a harmonious mix of chicken, beef, shrimp, and assorted vegetables.

Moo Shu with choice of pork, chicken, or beef, served with thin pancakes and hoisin sauce.

Sliced pork sautéed with cabbage, carrots, and green peppers in a spicy sauce, following a traditional double-cooking method.

Beef kow, kung pao chicken, sweet and sour chicken, and BBQ pork fried rice. Served with egg roll, wonton soup, fried shrimp, fried wonton and almond cookies.

Beef kow, kung pao chicken, sweet and sour chicken, and BBQ pork fried rice. Served with egg roll, wonton soup, fried shrimp, fried wonton and almond cookies.

Chicken kow, sweet and sour chicken and BBQ pork fried rice. Served with egg roll, wonton soup, fried shrimp, fried wonton and almond cookies.

Chicken kow, sweet and sour chicken, and BBQ pork fried rice. Served with egg roll, wonton soup, fried shrimp, fried wonton and almond cookies.

Kung pao beef, chicken broccoli, sweet and sour chicken and BBQ pork fried rice. Served with egg roll, wonton soup, fried shrimp, fried wonton and almond cookies.

Daily special.

Spicy.

Daily special.

Spicy.

Asian-style omelette with shrimp served with choice of white rice, pork fried rice, or standard fried rice.

Beef stir-fried with rice, peas, carrots, onion. Options include white rice, pork fried rice base.

Spicy.

Two crab rangoons and four chicken wings.

Tender beef with stir-fried vegetables. Option of white, pork fried, or fried rice.

Beef and broccoli served with a choice of white rice, pork fried rice, or fried rice.

Four pieces.

Chicken fried rice; choices include white rice, pork fried rice base.

Chicken chop suey served with a choice of white rice, pork fried rice, or fried rice.

Chicken Kow served with choice of white rice, pork fried rice, or plain fried rice.

Chicken pea pods served with a choice of white rice, pork fried rice, or fried rice.

Beef Kow: Tender beef stir-fry with vegetables. Choice of white, pork, or fried rice.

Beef and pea pods. Choice of white, pork fried, or fried rice.

Spicy.

Beef with peppers, served with choice of white, pork, or plain fried rice.

Shrimp Chop Suey accompanied by a choice of white, pork fried, or fried rice.

Shrimp and pea pods, choice of white, pork fried, or fried rice.

Shrimp Kow: Served with choice of white, pork fried, or fried rice.

Shrimp subgum served with choice of white, pork fried, or fried rice.

Spicy.

Sweet & Sour Shrimp served with choice of white, pork fried, or fried rice.

Fine cut pork.

Sweet and Sour Pork served with choice of white, pork fried, or fried rice.

Chicken and broccoli served with a choice of white rice, pork fried rice, or fried rice.

Asian-style omelette with chicken. Served with choice of white rice, pork fried rice, or fried rice.

Asian-style omelette with beef. Served with choice of white, pork fried, or fried rice.

Asian-style omelette with pork. Served with choice of white rice, pork fried rice, or fried rice.

Spicy.

Asian-style omelette packed with vegetables. Choice of white rice, pork fried rice, or standard fried rice.

Spicy.

Shrimp mixed with choice of white, pork, or standard fried rice.

Two crab rangoons and six pieces of BBQ pork.

Steamed white rice, available in small or large sizes.

Crispy pan-fried noodles, typically includes a mix of vegetables and possibly a variety of meats, served with a savory sauce.

Five pieces of almond cookies, typically made with a sweet dough and infused with almond flavor.

Shrimp intended as an addition to any dish, typically enhancing the meal with its succulent texture. Please specify which dish to include it with.

A selection of extra vegetables, typically including a variety such as broccoli, carrots, mushrooms, and bell peppers, to be added to your dish upon request.

Crispy noodles, offered in small or large sizes.

An additional serving of meat, intended to complement any dish as per the diner's request. Please specify the desired meat type and dish for inclusion.

Blended fresh watermelon, often combined with a hint of citrus or sweetener for a refreshing taste.

A smooth blend of ripe avocado and milk, often sweetened to enhance the flavor.

Blended fresh pineapple, typically includes a base of yogurt or coconut milk for a smooth and refreshing texture.

A refreshing blend of ripe strawberries, and creamy yogurt

Blended honeydew melon creates the base for this smoothie, typically complemented by a touch of honey for sweetness.

Creamy banana blend - delicately sweet, and refreshing

A coconut smoothie typically includes creamy coconut milk blended to smooth perfection, often enhanced with a touch of natural sweetness.

The cold, refreshing, sparkling classic that America loves.

Refreshing citrus soda with a hint of sweet orange flavor.

Unique blend of 23 flavors, carbonated soft drink.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Includes choice of white rice or plain fried rice.

Chicken fried rice served in a party tray. Choose between white rice or plain fried rice base.

Beef fried rice party tray with choice of white rice or plain fried rice base, catering to group gatherings.

Beef entree party tray served with choice of white or plain fried rice.

Chicken entree with choice of white or plain fried rice. Ideal for group servings.

Seafood Entree Party Tray: Assorted seafood selection served with choice of white or plain fried rice.

Serves 16 people.

Serves 17 people.

Serves 18 people.

Serves 19 people.

Serves 20 people.

Serves 21 people.

Serves 22 people.

Serves 23 people.

Serves 24 people.

Serves 25 people.

Serves 26 people.

Serves 27 people.

Serves 28 people.

Serves 29 people.