China Cafe Waikiki Menu

Hot and spicy.

Crispy chicken balls coated in a tangy sweet and sour sauce, typically includes bell peppers, onions, carrots, and pineapple.

Boneless chicken, coated in batter, deep-fried until golden, and topped with almond slices, accompanied by a light gravy.

Lightly battered chicken, typically includes green peppers and onions, tossed in a sweet honey sauce.

Chicken with broccoli, choice of lunch or dinner serving.

Sliced chicken stir-fried with green and white onions, typically includes a savory brown sauce, served as a hearty lunch combo.

Hot and spicy.

Chicken stir-fried with a medley of vegetables such as broccoli, carrots, and water chestnuts in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Diced chicken sautéed with cashew nuts and a medley of vegetables such as carrots, celery, and water chestnuts in a savory brown sauce.

Sliced chicken breast stir-fried with mushrooms, bamboo shoots, water chestnuts, and a variety of vegetables, served in a light white sauce.

Stir-fried noodles with tender chicken slices, bean sprouts, carrots, onions, and green onions in a savory sauce.

Chicken chow mein typically includes sliced chicken, vegetables like cabbage and carrots, all stir-fried and served with pan-fried soft noodles.

Sliced beef sautéed with green and white onions, typically includes a savory brown sauce.

Beef stir-fried with a medley of Chinese vegetables, typically served in a savory brown sauce.

Hot and spicy.

Tender beef slices stir-fried with crisp bell peppers and onions in a savory sauce.

Hot and spicy.

Hot and spicy.

Beef lo mein or fried rice, served with choice of side.

Stir-fried beef with napa cabbage, onions, and carrots, typically includes a special brown sauce, served over crispy noodles.

Battered shrimp with pineapple, bell peppers, onions, and carrots, draped in a tangy sweet and sour sauce.

Hot and spicy.

Tender shrimp stir-fried with fresh broccoli, bell peppers, mushrooms, and carrots in a savory sauce.

Hot and spicy.

Hot and spicy.

Sliced shrimp sautéed with green and white onions, typically includes a spicy and sweet brown sauce.

Shrimp sautéed with peas, carrots, and eggs, typically includes a savory lobster sauce.

Shrimp stir-fried with carrots, celery, water chestnuts, and mushrooms, served in a savory brown sauce and garnished with cashew nuts.

Shrimp chow mein typically includes stir-fried shrimp with vegetables such as onions, celery, and cabbage, served with crispy noodles and a side of white rice.

Shrimp with choice of lo mein or fried rice.

Roast pork served atop crispy chow mein noodles, typically accompanied by a mix of vegetables such as bok choy and onions in a savory sauce.

Golden-fried pork with pineapple, green peppers, carrots, and onions, coated in a tangy sweet and sour sauce.

Roasted pork and fresh broccoli sautéed in a savory brown sauce.

Vegetarian

Vegetarian

Vegetarian

Chicken, shrimp and beef.

Hot and spicy. Chicken, shrimp and beef.

Chicken, shrimp and scallop.

Pork chicken, shrimp, beef scallop and crabmeat.

Hot and spicy.

Battered chicken balls coated in a tangy sweet and sour sauce, typically accompanied by pineapple, bell peppers, and onions.

Boneless chicken, coated and deep-fried, typically includes a special gravy and toasted almonds.

Crispy chicken coated in a sweet honey sauce, often garnished with sesame seeds.

Chicken and broccoli, stir-fried together, typically in a savory brown sauce.

Tender chicken strips stir-fried with onions and scallions, served with savory fried rice and a crispy spring roll.

Hot and spicy.

Stir-fried chicken with a variety of Chinese vegetables in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Diced chicken sautéed with a variety of vegetables including carrots, celery, and water chestnuts, served in a rich brown sauce and garnished with cashew nuts.

Sliced chicken breast sautéed with mushrooms, snow peas, and other Chinese vegetables in a light white sauce.

Chicken served with either lo mein noodles or fried rice.

Stir-fried chicken with a mix of vegetables such as onions, celery, and bok choy, typically served with crispy noodles.

Sliced beef sautéed with green and white onions, typically includes a special brown sauce, served on crispy rice noodles.

Stir-fried beef with broccoli, carrots, snow peas, mushrooms, and water chestnuts, typically served in a savory brown sauce.

Hot and spicy.

Tender beef slices stir-fried with crisp green bell peppers and sweet onions in a savory sauce.

Hot and spicy.

Hot and spicy.

Beef with lo mein or fried rice. Served with choice of noodle or rice base.

Sliced beef stir-fried with vegetables such as bean sprouts, onions, and celery, typically served over crispy chow mein noodles.

Battered shrimp deep-fried and tossed with pineapple, bell peppers, onions, and carrots, all coated in a tangy sweet and sour sauce.

Hot and spicy.

Tender shrimp stir-fried with vibrant broccoli, bell peppers, and carrots in a savory sauce.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with green and white onions, typically served on crispy rice noodles, often accompanied by a mildly spicy sauce.

Shrimp sautéed with peas, carrots, and egg in a savory white lobster sauce.

Shrimp stir-fried with celery, carrots, water chestnuts, and mushrooms, garnished with cashew nuts in a savory brown sauce.

Stir-fried shrimp with onions, celery, and bok choy, typically includes crispy noodles and a light sauce.

Shrimp with choice of lo mein noodles or fried rice.

Roast pork combined with stir-fried vegetables, typically includes onions, celery, and bean sprouts, served over crispy noodles.

Golden-fried pork combined with pineapple, bell peppers, onions, and carrots, all enveloped in a tangy sweet and sour sauce.

Roast pork and broccoli sautéed in a savory brown sauce.

Vegetarian

Vegetarian

Vegetarian

Chicken, shrimp and beef.

Hot and spicy. Chicken, shrimp and beef.

Chicken, shrimp and scallop.

Pork chicken, shrimp, beef, scallop and crabmeat.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Steamed white rice, available in pint or quart sizes.

Refreshing sweet tea brewed to perfection.

Coke. Diet coke. Sprite, Mr. Pibb, lemonade.

Chicken with mixed vegetables, served with either white or fried rice. Choice of wonton soup or egg rolls on the side. Ideal for three.

House Special Lo Mein for 4. Includes choice of white or fried rice. Side options: wonton soup or egg rolls.

Moo Goo Gai Pan with choice of white or fried rice. Includes side of wonton soup or egg rolls. Serves five.

Shrimp and broccoli paired with choice of white or fried rice. Includes wonton soup or egg rolls. Serves six.

Triple Crown dinner for 7 includes white or fried rice, and choice between wonton soup or egg rolls.

Three pieces of teriyaki chicken sticks. Choice of french fries, plain fried rice, or white steamed rice.

Crispy chicken wings, 5 pieces with choice of French fries, plain fried rice, or white steamed rice.

Crab Rangoons, 4 pieces. Choice of French fries, plain fried rice, or white steamed rice as side.

Shrimp or chicken tossed with lo mein noodles. Options for side include french fries, plain fried rice, or white steamed rice.

Fried rice with choice of shrimp or chicken. Option to pair with french fries, plain fried rice, or white steamed rice.

Jumbo Fried Shrimp, 5 pieces. Comes with choice of French fries, plain fried rice, or white steamed rice.

Sesame chicken served with a choice of french fries, plain fried rice, or white steamed rice.

Hibachi chicken, options for soy or teriyaki sweet sauce. Served with choice of fried or white rice.

Hibachi grilled shrimp served with choice of soy or teriyaki sauce. Comes with fried or white rice.

Steak from hibachi grill, choice of soy or teriyaki sweet sauce, served with fried or white rice.

Chicken and shrimp hibachi. Options include soy or teriyaki sweet sauce, and choice between fried or white rice.

Served with choice of soy or teriyaki sweet sauce. Rice options include fried or white.

Steak & shrimp on a hibachi grill. Choices of soy sauce or teriyaki sweet sauce. Served with fried rice or white rice.

Shrimp chicken and steak.

16 pieces of fried shrimp, served with your choice of plain, fries, or fried rice.

Jumbo shrimp, lightly fried. Options for side: plain, fries, or fried rice.

Four pieces of fried crab sticks, served with a side choice of plain, fries, or fried rice.

Teriyaki chicken sticks (4 pcs), choice of side: plain, fries, or fried rice. Yakitori style.

BBQ spare ribs, 6 pieces. Choice of plain, fries, or fried rice as side.

S7. Crispy French fries, available in small or large sizes.

Golden crinkle-cut potatoes, fried until crispy.

Crispy egg rolls filled with seasoned vegetables and meat, served in a pair.

Crispy rolls filled with shrimp and vegetables, wrapped in a delicate, golden pastry. Two pieces per serving.

Twenty pieces of fried dough, typically sprinkled with white sugar, drawing from traditional Chinese culinary practices.

Choice of fried or steamed dumplings, 6 pieces, served with dipping sauce.

Golden, crispy triangles of shrimp toast topped with sesame seeds, offering a savory seafood flavor in each bite. Six pieces per serving.

Chicken skewers, marinated and cooked, typically served with a special sauce. Includes four pieces.

Crispy wonton wrappers filled with a creamy crab mixture, served with a side of sweet and sour dipping sauce. Six pieces per order.

Hot and spicy.

Hot and spicy.

Egg roll, chicken wing, fried shrimp, shrimp toast, teriyaki chicken stick, fried wonton, crab rangoon 6 honey glazed rib.

Egg drop soup, choice of small or large.

Vegetable soup, options include small or large size.

Hot and spicy.

Shrimp, chicken and pork.

Seafood soup typically includes shrimp, scallops, crab meat, and assorted vegetables, served in a clear broth.

Hot and spicy.

Hot and spicy. Scallop, shrimp, chicken.

Chicken or shrimp noodle soup, simple broth, choice of protein, traditional Chinese flavors.

Beef and broccoli, served with a choice of white or fried rice.

Sliced steak and onions, seasoned with pepper. Served with choice of white or fried rice.

Sliced beef and mushrooms, served with choice of white or fried rice.

Beef simmered in rich oyster sauce, served with choice of white or fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Beef, mixed vegetables, served with choice of white or fried rice.

Tender slices of beef with onions and greens in Mongolian sauce. Served with white or fried rice.

Teriyaki beef served with choice of white or fried rice.

Eight crispy chicken wings available in flavors like hot, teriyaki, BBQ, or lemon pepper. Choose your spice level: hot, medium, or mild.

10 pieces of fried chicken wings. Choose from 7 flavors including hot, teriyaki, and honey. Select spice level: hot, medium, or mild.

Roast pork with soft lo mein noodles or savory fried rice.

Chicken served with choice of lo mein noodles or fried rice.

Shrimp paired with choice of lo mein noodles or fried rice.

Beef, choice of lo mein noodles or fried rice.

Vegetarian

Shrimp roast pork and chicken.

Jumbo shrimp with your choice of lo mein noodles or fried rice.

Seafood selection with choice of lo mein noodles or fried rice.

Roast pork Egg Foo Young served with choice of white or fried rice.

Shrimp Egg Foo Young, served with a choice of white or fried rice.

Chicken Egg Foo Young served with choice of white rice or fried rice.

Beef Egg Foo Young served with choice of white or fried rice.

Shrimp roast pork and chicken.

Chicken and broccoli served with a choice of white or fried rice.

Sliced chicken, mushrooms, and vegetables. Served with choice of white or fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Tender chicken, cashew nuts, choice of white or fried rice.

Hot and spicy.

Chicken with mixed vegetables. Served with choice of white rice or fried rice.

Crispy chicken coated with sesame seeds, served with choice of white or fried rice.

Almond fried or sautéed chicken served with either white or fried rice.

Mongolian chicken served with a choice of white or fried rice.

Teriyaki chicken served with choice of white rice or fried rice.

Honey-glazed chicken served with choice of white rice or fried rice.

Bourbon chicken served with choice of white or fried rice.

Mongolian chicken served with choice of egg drop, wonton, or hot and sour soup.

Chicken and mixed vegetables, served with a choice of egg drop, wonton, or hot and sour soup.

Sweet and sour chicken balls with a choice of egg drop, wonton, or hot and sour soup.

Hot and spicy.

Chicken with broccoli. Served with a choice of egg drop soup, wonton soup, or hot and sour soup.

Sesame chicken served with choice of egg drop, wonton, or hot and sour soup.

Hot and spicy.

Roast pork with a choice of chow mein or chop suey, served with either fried or steamed rice.

Shrimp served with choice of chow mein noodles or chop suey. Accompanied by either fried rice or steamed rice.

Vegetable chow mein or chop suey option. Served with fried or steamed rice.

Tender beef with stir-fried noodles or mixed vegetables. Choice of fried or steamed rice. Available as chow mein or chop suey.

Shrimp, roast pork and chicken.

Stir-fried thin rice noodles with roast pork, complemented by a variety of vegetables such as bean sprouts and scallions, seasoned to enhance flavors.

Shrimp or beef mixed with thin rice noodles, classified as chow fun.

Hot and spicy.

Shrimp, roast pork 6 chicken.

Assorted fresh vegetables sautéed in a light and savory sauce, typically including broccoli, carrots, mushrooms, and bok choy.

Hot and spicy.

Fried tofu stir-fried with a medley of vegetables, typically served in a savory brown sauce.

Hot and spicy.

Fried tofu sautéed in a sweet and tangy sesame sauce, typically garnished with sesame seeds.

Tofu marinated in a teriyaki sauce, typically consisting of soy sauce, sake, and sugar, then stir-fried with a selection of vegetables.

Roast pork combined with a medley of vegetables, stir-fried and served in a savory brown sauce.

Roasted pork served in a savory oyster sauce, typically accompanied by a selection of vegetables.

Hot and spicy.

Hot and spicy.

Broccoli steamed without the addition of oil, salt, or MSG, focusing on simplicity and health.

Tender steamed chicken paired with a variety of fresh vegetables, typically includes broccoli, carrots, and mushrooms, prepared without added oils or starches for a lighter meal.

Steamed shrimp with a variety of vegetables, typically including carrots, snow peas, mushrooms, and broccoli, prepared without the addition of oil, salt, or MSG.

Prawns and scallops are stir-fried with a selection of mixed vegetables, prepared with attention to maintaining a lower calorie count.

Jumbo shrimp, scallop, crab meat sautéed with Chinese vegetables in savory white sauce.

Seafood teriyaki delight featuring a mix of select seafood, served with your choice of white or fried rice.

Chicken, beef pork jumbo shrimp, scallop, crab meat and Chinese vegetables sauteed in brown sauce.

Beef chicken and shrimp.

Crispy orange beef or chicken served with choice of white or fried rice.

Hot and spicy.

Sesame shrimp served with choice of white or fried rice.

Hot and spicy. Fresh jumbo shrimp sautéed in chef's special spices.

Hot and spicy. Jumbo shrimp with vegetables and general tso's chicken.

Chicken shrimp and scallop.

Hot and spicy. Chicken beef and shrimp.

Chicken, beef and shrimp.

Beef and scallop with choice of white or fried rice.

Chicken, beef and shrimp.

Chicken, beef and shrimp.

Hot and spicy. Chicken beet and shrimp.

Shrimp coated in creamy lobster sauce, served with choice of white or fried rice.

Shrimp and broccoli, options of white or fried rice.

Shrimp sautéed with mushrooms, served with choice of white or fried rice.

Hot and spicy.

Shrimp and cashew nuts paired with choice of white or fried rice.

Hot and spicy.

Hot and spicy.

Shrimp and crisp snow peas served with choice of white or fried rice.

Shrimp paired with assorted vegetables, served with a choice of white or fried rice.

Mongolian shrimp served with choice of white or fried rice.

Kung Pao Shrimp with peanuts, vegetables, and spicy sauce. Rice choice: white or fried.

Teriyaki shrimp served with choice of white rice or fried rice.

Honey shrimp, served with choice of white rice or fried rice.

Hot and spicy.

Battered chicken balls, deep-fried and coated in a classic sweet and sour sauce, typically includes pineapple, green peppers, and onions.

Boneless chicken, deep-fried and served with a special gravy, typically garnished with toasted almond slices.

Golden fried chicken pieces coated in a sweet honey glaze, often accompanied by sesame seeds.

Stir-fried chicken and broccoli in a savory brown sauce, typically accompanied by onions and carrots.

Tender chicken stir-fried with onions, green onions, and a savory sauce, served with fried rice and a crispy spring roll.

Hot and spicy.

Chicken stir-fried with a medley of vegetables such as broccoli, carrots, and snow peas in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Diced chicken sautéed with vegetables such as celery and carrots, typically includes water chestnuts and bamboo shoots, served in a brown sauce, topped with cashew nuts.

Sliced chicken breast sautéed with mushrooms, snow peas, carrots, and water chestnuts in a light white sauce.

Chicken served with choice of lo mein noodles or fried rice.

Chicken chow mein features stir-fried chicken with a mix of vegetables such as onions, celery, and bok choy, typically served over crispy noodles.

Sliced beef sautéed with green onions and onions, served in a special Mongolian sauce.

Stir-fried beef with broccoli, carrots, baby corn, snow peas, water chestnuts, mushrooms, and napa cabbage, typically includes a savory brown sauce.

Hot and spicy.

Tender beef slices stir-fried with crisp bell peppers and onions in a savory sauce.

Hot and spicy.

Hot and spicy.

Beef with choice of lo mein noodles or fried rice.

Sliced beef and mixed vegetables stir-fried, typically includes bean sprouts and onions, served over crispy noodles.

Battered shrimp fried and served with pineapple, bell peppers, onions, and carrots, all enveloped in a tangy sweet and sour sauce.

Hot and spicy.

Crispy shrimp paired with vibrant broccoli, green bell peppers, and tender mushrooms, all coated in a savory sauce.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with green and white onions, typically includes a spicy Mongolian sauce, served over crispy rice noodles.

Shrimp sautéed with peas, carrots, and egg in a traditional lobster sauce, often accompanied by minced pork for added depth.

Shrimp stir-fried with a medley of vegetables including carrots, celery, water chestnuts, and mushrooms, garnished with cashew nuts in a savory brown sauce.

Shrimp chow mein typically consists of stir-fried shrimp with onions, celery, and cabbage, served with crispy noodles and a savory sauce.

Shrimp with choice of lo mein or fried rice.

Roast pork chow mein features stir-fried noodles with slices of roast pork, commonly accompanied by vegetables such as onions, celery, and bean sprouts in a savory sauce.

Battered pork deep-fried and tossed with pineapple, green peppers, and onions in a tangy sweet and sour sauce.

Roasted pork and fresh broccoli sautéed together, typically served in a savory brown sauce.

Vegetarian

Vegetarian

Vegetarian

Chicken, shrimp and beef.

Hot and spicy. Chicken, shrimp and beef.

Chicken, shrimp and scallop.

Pork chicken, shrimp, beef, scallop and crabmeat.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Steamed white rice, available in pint or quart sizes.

Refreshing sweet tea brewed to perfection.

Coke. Diet coke. Sprite, Mr. Pibb, lemonade.

Chicken with mixed vegetables. Includes choice of white or fried rice, and either wonton soup or egg rolls. Serves 3.

House Special Lo Mein served with choice of white or fried rice. Includes either wonton soup or egg rolls. Suitable for a family of four.

Moo Goo Gai Pan served with choice of white or fried rice. Includes wonton soup or egg rolls. Suitable for a group of five.

Shrimp and broccoli, served with choice of white or fried rice and either wonton soup or egg rolls. Ideal for six.

Triple Crown Dinner (for 7): Includes choice of white or fried rice. Comes with either wonton soup or egg rolls as a side.

Three yakitori-style chicken teriyaki sticks. Side options include French fries, plain fried rice, or white steamed rice.

Crispy fried chicken wings, 5 pieces. Choose side: French fries, plain fried rice, or white steamed rice.

Crab Rangoon, 4 pieces. Choice of French fries, plain fried rice, or white steamed rice as a side.

Shrimp or chicken, stir-fried lo mein noodles. Optional sides: french fries, fried rice, or steamed rice.

Chicken or shrimp stir-fried with rice. Options for side include French fries, plain fried rice, or white steamed rice.

Jumbo shrimp, crispy fried, with choice of French fries, plain fried rice, or white steamed rice.

Sesame chicken paired with choice of french fries, plain fried rice, or white steamed rice.

Chicken, choice of soy or teriyaki sweet sauce, served with fried or white rice.

Shrimp with choice of soy or teriyaki sweet sauce. Served with fried rice or white rice.

Steak with choice of soy or teriyaki sweet sauce. Served with fried or white rice.

Chicken and shrimp from hibachi grill. Choices of soy or teriyaki sweet sauce. Served with fried or white rice.

Steak and chicken from hibachi grill. Options for soy or teriyaki sweet sauce. Served with choice of fried rice or white rice.

Steak & shrimp paired with choice of soy or teriyaki sweet sauce. Served with fried or white rice.

Shrimp chicken and steak.

16 pieces of fried shrimp served with a choice of plain, fries, or fried rice.

Jumbo shrimp, golden fried, with a choice of plain, fries, or fried rice as a side.

Four crispy fried crab sticks served with a choice of plain, fries, or fried rice.

Four skewered teriyaki chicken sticks; choice of plain, fries, or fried rice as side.

Six BBQ spare ribs served with choice of plain, fries, or fried rice.

Crispy French fries available in small or large sizes.

Crispy egg rolls filled with seasoned vegetables and meats, fried to a golden brown. Two pieces per serving.

Crispy rolls filled with shrimp and vegetables, wrapped in a delicate, golden pastry. Two pieces per serving.

Twenty pieces of deep-fried dough, typically coated in granulated sugar, offering a sweet and slightly crisp exterior.

Dumplings, 6 pieces, choice of fried or steamed.

Crispy triangles of shrimp toast topped with sesame seeds, offering a savory blend of shrimp and bread in each of the six pieces.

Marinated chicken skewered and typically includes a special sauce, served as four pieces.

Golden, crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce. Six pieces per order.

Hot and spicy.

Hot and spicy.

Egg roll, chicken wing, fried shrimp, shrimp toast, teriyaki chicken stick, fried wonton, crab rangoon 6 honey glazed rib.

Silky broth with wispy beaten eggs. Available in small or large.

Vegetable soup, available in small or large sizes.

Hot and spicy.

Shrimp, chicken and pork.

Seafood soup typically includes a variety of seafood such as shrimp, scallops, and crab meat, combined with vegetables in a clear broth.

Hot and spicy.

Hot and spicy. Scallop, shrimp, chicken.

Noodle soup with choice of chicken or shrimp, served in savory broth.

Beef with broccoli. Served with choice of white or fried rice.

Pepper steak, onions, choice of white or fried rice.

Beef and mushrooms, served with a choice of white or fried rice.

Beef in savory oyster sauce. Served with choice of white or fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Tender beef stir-fried with an assortment of fresh vegetables. Served with choice of white or fried rice.

Mongolian beef with option of white rice or fried rice.

Teriyaki beef served with choice of white rice or fried rice.

Eight pieces of crispy fried wings. Choose from seven flavors including hot, braised, buffalo, teriyaki, BBQ, honey, or lemon pepper. Available in hot, medium, or mild spice levels.

10 pieces of crispy fried chicken wings. Flavor choices include hot, hot braised, buffalo, teriyaki, BBQ, honey, and lemon pepper. Customize with hot, medium, or mild spice levels.

Roast pork with choice of lo mein or fried rice.

Chicken, lo mein option available, or choose fried rice.

Shrimp with lo mein or fried rice. Choice of preparation.

Beef, choice of lo mein noodles or fried rice.

Vegetarian

Shrimp roast pork and chicken.

Jumbo shrimp paired with choice of lo mein noodles or fried rice.

Seafood mixed with noodles or rice, your choice of stir-fried to perfection.

Savory roast pork and omelette, choice of white or fried rice

Shrimp Egg Foo Young; served with choice of white or fried rice.

Chicken Egg Foo Young served with a choice of white or fried rice.

Asian-style omelette with beef. Served with choice of white or fried rice.

Shrimp roast pork and chicken.

Chicken with broccoli served with a choice of white rice or fried rice.

Sliced chicken, mushrooms, and mixed vegetables. Served with white or fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken and cashew nuts. Served with choice of white or fried rice.

Hot and spicy.

Tender chicken, assorted vegetables. Served with choice of white or fried rice.

Sesame chicken served with choice of white or fried rice.

Almond fried or sautéed chicken with choice of white or fried rice.

Mongolian chicken served with a choice of white or fried rice.

Teriyaki chicken served with choice of white rice or fried rice.

Honey chicken served with option of white or fried rice.

Bourbon chicken with choice of white or fried rice.

Mongolian chicken served with choice of egg drop, wonton, or hot and sour soup.

Chicken with mixed vegetables. Choice of egg drop soup, wonton soup, or hot and sour soup.

Sweet and sour chicken balls with a choice of egg drop, wonton, or hot and sour soup.

Hot and spicy.

Chicken with broccoli served with your choice of egg drop soup, wonton soup, or hot and sour soup.

Sesame chicken served with choice of egg drop, wonton, or hot and sour soup.

Hot and spicy.

Roast pork served with either chow mein noodles or chop suey, accompanied by your choice of fried or steamed rice.

Shrimp with choice of chow mein or chop suey. Served with fried or steamed rice.

Vegetable blend in a choice of chow mein or chop suey, served with either fried rice or steamed rice.

Beef chow mein with choice of fried or steamed rice. Alternatively, beef chop suey available.

Shrimp, roast pork and chicken.

Thin rice noodles stir-fried with roast pork and a mix of vegetables, offering a blend of textures and savory tastes.

Thin rice noodles with choice of shrimp or beef, stir-fried with vegetables.

Hot and spicy.

Shrimp, roast pork 6 chicken.

Assorted vegetables, typically including broccoli, carrots, mushrooms, and bok choy, sautéed in a savory mild sauce.

Hot and spicy.

Fried tofu stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.

Hot and spicy.

Fried tofu coated in a tangy sesame sauce, often garnished with sesame seeds.

Tofu marinated in a teriyaki sauce, typically consisting of soy sauce, mirin, and sugar, then stir-fried with select vegetables.

Tender roast pork stir-fried with a medley of vegetables, including broccoli, carrots, and baby corn, in a savory brown sauce.

Roasted pork slices served in a savory oyster sauce, typically accompanied by a selection of vegetables.

Hot and spicy.

Hot and spicy.

Broccoli steamed without the addition of oil, salt, or MSG, adhering to a low-calorie diet approach.

Tender chicken steamed alongside a vibrant selection of mixed vegetables, typically including broccoli, carrots, and snow peas, prepared without added oils or starches for a lighter meal.

Steamed shrimp served with a selection of vegetables, prepared without the addition of oil, salt, or MSG, focusing on a light and wholesome approach.

Prawns and scallops typically sautéed with a medley of vegetables, prepared with attention to maintaining a lower calorie content.

Jumbo shrimp, scallop, crab meat sautéed with Chinese vegetables in savory white sauce.

Seafood teriyaki with choice of white or fried rice

Chicken, beef pork jumbo shrimp, scallop, crab meat and Chinese vegetables sauteed in brown sauce.

Beef chicken and shrimp.

Crispy chicken or beef in tangy orange sauce. Served with white or fried rice.

Hot and spicy.

Sesame shrimp served with choice of white or fried rice

Hot and spicy. Fresh jumbo shrimp sautéed in chef's special spices.

Hot and spicy. Jumbo shrimp with vegetables and general tso's chicken.

Chicken shrimp and scallop.

Hot and spicy. Chicken beef and shrimp.

Chicken, beef and shrimp.

Succulent beef and tender scallops paired with choice of white or fried rice.

Chicken, beef and shrimp.

Chicken, beef and shrimp.

Hot and spicy. Chicken beet and shrimp.

Shrimp smothered in rich lobster sauce, served with a choice of white or fried rice.

Shrimp and broccoli paired with choice of white or fried rice.

Shrimp and mushrooms, available with white or fried rice.

Hot and spicy.

Shrimp and cashew nuts, available with white or fried rice.

Hot and spicy.

Hot and spicy.

Shrimp paired with crisp snow peas. Comes with a choice between white or fried rice.

Shrimp stir-fried with an assortment of crisp vegetables. Served with choice of white or fried rice.

Mongolian shrimp served with choice of white or fried rice.

Shrimp with spicy Kung Pao sauce. Options: white or fried rice.

Teriyaki shrimp served with choice of white or fried rice.

Honey glazed shrimp served with choice of white or fried rice.