China A Go Go Menu

Cream cheese wontons.

House-battered fried shrimp.

Crispy egg rolls filled with shredded veggies.

House-marinated chicken wrapped in foil paper.

Wontons filled with ground chicken and onions.

Choice of spicy or sesame chicken. Marinated chicken wings stir-fried with salt & pepper.

Grilled BBQ pork stir-fried with a sweet BBQ sauce.

Succulent BBQ pork rib marinated with house BBQ sauce to perfection.

An assortment of our famous appetizers; 2 egg rolls, 2 crab rangoons, 4 fried shrimp, and BBQ pork.

Chicken and shrimp with shredded veggies.

Assorted vegetables in a light house broth.

Bamboo shoots, tofu, and mushrooms.

Chicken wontons with vegetables, chicken, BBQ pork, and shrimp served in a light house broth.

Steamed rice stir-fried with egg, peas, carrots, and green onions in a white sauce.

Chicken, BBQ pork, and shrimp.

Chicken, beef, and shrimp.

White flat Chinese rice noodles with bean sprouts and green onions in house stir fry.

Thin rice noodles with veggies, BBQ pork, and shrimp in a yellow curry stir fry.

Made of bean sprouts, carrots, onions, and celery in a white sauce, served with crispy noodles on the side.

Tender crispy chicken with broccoli, bell peppers, onion, and pineapple chunks stir-fried in a spicy brown sauce.

Tender crispy chicken glazed with a sweet tangy orange sauce.

Diced chicken with zucchini, celery, carrots, and water chestnuts stir-fried in a spicy kung pao sauce topped with peanuts.

Sliced white meat chicken with carrots, mushrooms, diced bell pepper, and onion stir-fried in a spicy Szechuan sauce.

Sliced white meat chicken with broccoli, carrots, and onions stir-fried in a brown sauce.

Sliced white meat chicken with broccoli, carrots, and onions stir-fried in a brown sauce.

Tender crispy white meat chicken with bell peppers, onion, carrots, and pineapple glazed with sweet & sour sauce.

Tender crispy white meat chicken on lettuce served with lemon sauce.

Tender crispy chicken glazed with a sweet sesame sauce.

Grilled chicken over steamed vegetables topped with house teriyaki sauce.

Sliced white meat chicken with string beans stir-fried in a black bean sauce.

Sliced white meat chicken with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts) stir-fried in a brown sauce.

White meat chicken stir-fried with zucchini, carrots, celery, and water chestnuts in our house brown sauce topped with cashew nuts.

Crispy beef glazed in a spicy sauce.

Tender beef strips with sliced bell pepper, onion, and carrots stir-fried in a spicy Mongolian sauce.

Tender beef strips with green onion, bamboo shoots, and ginger stir-fried in a house sauce.

Tender beef strips with diced onion and bell pepper stir-fried in brown sauce.

Shrimp with snow peas, napa cabbage, carrots, and water chestnuts stir-fried in a light garlic sauce.

Shrimp with diced bell pepper and onions stir-fried in a light creamy garlic sauce.

Combination includes chicken, BBQ pork, and shrimp.

Stir-fried fresh noodles with chicken, shrimp, egg spicy sauce, and Thai basil.

Tender chicken or beef with carrots, diced bell pepper, and onions stir-fried in a yellow curry sauce.

Made with carrots, diced bell pepper, and onions stir-fried in a yellow curry sauce.

Steam rice stir-fried with chicken, shrimp, egg, peas, carrots, and onions in a yellow curry sauce.

Tender crispy chicken with Thai spicy sauce.

An assortment of veggies (broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts) stir-fried in a light garlic sauce.

Fried tofu with an assortment of veggies (broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts) stir-fried in a light garlic sauce.

Chinese eggplant with fried tofu and green onions stir-fried in a spicy Szechuan sauce.

Choice of two entrées, 2 egg rolls, 2 crab rangoon, 2 fried shrimp, corn egg flower or wonton soup, combination fried rice or steamed rice.

Crispy shrimp stir-fried with spicy salt & pepper seasoning.

Minced chicken with mushrooms, water chestnuts, and green onions in a house stir fry served with lettuce wraps. Also available in shrimp, combination, or vegetarian.

Tender sliced white meat chicken with asparagus and carrots stir-fried in a black bean sauce. Also available in beef, shrimp, or combination.

A combination of fish, crab shrimp, and veggies (broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts).

A combination of chicken, beef, and shrimp with zucchini, celery, carrots, and water chestnuts stir-fried in a spicy kung pao sauce topped with peanuts.

Tender sole fish fillet with diced bell pepper, onions, and carrots stir-fried in a black bean sauce.

Diced chicken stir-fried with jalapenos and chili peppers. Our most spicy dish!

Soft silken tofu and minced pork stir-fried with green onions in a spicy brown sauce.

Diced chicken with bell pepper, white onions, and black pepper stir-fried in a house brown sauce.

Tender crispy chicken with BBQ sauce.