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Chin Chin Las Vegas Menu

3790 S Las Vegas Blvd, Las Vegas, NV 89109
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  • Dim Sum

    • BARBECUE PORK BAOS (2pc)

      Hoisin, scallions, pickled cucumbers, steamed buns.
      $12.00

    • SPRING ROLLS (2pc)

      Vegetable or chicken spring rolls.
      $10.25

    • CHICKEN POTSTICKERS (5pc)

      Made-from-scratch in-house.
      $12.50

    • SZECHUAN DUMPLINGS (5pc)

      Steamed minced chicken dumplings finished in a spicy cilantro sauce.
      $12.50

    • BBQ PORK SPARE RIBS

      Basted in Chinese barbecue sauce.
      $12.00

    • CHAR SIU (ROASTED BBQ PORK)

      Garnished with scallions.
      $12.00

    • STEAMED EDAMAME

      Seasoned with sea salt.
      $7.00

  • Chicken Entrees

    • ORANGE CHICKEN

      Crispy chicken breast with onions, red and green bell peppers in a tangy orange sauce. Gluten-conscious option available.
      $18.50

    • GENERAL TSO'S CHICKEN

      Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce, garnished with green onions. Gluten-conscious option available.
      $18.50

    • KUNG PAO CHICKEN

      Dark meat chicken, red bell peppers, peanuts & water chestnuts in a spicy red sauce
      $18.50

    • KUNG PAO WANN

      Dark meat chicken, peanuts and chili peppers prepared Mandarin style.
      $18.50

    • SWEET & SOUR CHICKEN

      Crispy chicken breast, green peppers, onions & pineapple in a sweet & sour sauce.
      $18.50

    • CASHEW CHICKEN

      $18.50

    • CHICKEN & SNOW PEAS

      Chicken breast, snow peas, button mushrooms, carrots & garlic in a brown sauce.
      $18.50

  • Seafood Entrees

    • CRISPY SPICY HONEY SHRIMP

      Red bell peppers, scallions, chili peppers, honey sauce
      $19.00

    • SWEET & SOUR SHRIMP

      Red bell peppers, onions, and pineapple in a sweet and sour sauce.
      $19.00

    • HONEY WALNUT SHRIMP

      Lightly battered shrimp, honey glazed walnuts, cilantro.
      $19.00

    • SALT & PEPPER SHRIMP

      Lightly battered shrimp, garlic, scallions & diced peppers on crispy rice noodles.
      $19.00

  • Rice

    • YANG CHOW FRIED RICE

      Shrimp, bbq pork, peas, carrots and eggs. No soy sauce.
      $15.00

    • PINEAPPLE FRIED RICE

      BBQ pork, shrimp, pineapple, cashews and scallions tossed in light soy sauce.
      $15.00

    • FRIED RICE

      Wok-fried rice with vegetables, eggs, scallions and fried rice sauce.Add chicken for +$2. Add beef or shrimp for +$4.
      $14.00

    • STEAMED RICE

      (white or brown)
      $3.00

  • Soup & Salad

    • CHINESE CHICKEN SALAD

      Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with out signature house-made red ginger dressing
      $16.00

    • MEIN MEIN SALAD

      Cold Lo mein noodles, chicken and vegetables tossed with spicy peanut dressing.
      $14.00

    • WONTON SOUP (Large)

      Choice of chicken or pork wontons with spinach and scallions in chicken broth.
      $12.50

    • WONTON SOUP (Small)

      Choice of chicken or pork wontons with spinach and scallions in chicken broth.
      $9.50

    • HOT & SOUR SOUP (Large)

      Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.
      $12.50

    • HOT & SOUR SOUP (Small)

      Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.
      $9.50

    • VELVET CORN SOUP (Large)

      Egg, sweet corn, minced chicken, green peas and cellophane noodles.
      $12.50

    • VELVET CORN SOUP (Small)

      Egg, sweet corn, minced chicken, green peas and cellophane noodles.
      $9.50

  • Beef Entrees

    • MONGOLIAN BEEF

      Flank steak, garlic, green onion stalks, tossed in a sweet savory sauce, on a bed of crispy rice noodles. Gluten-conscious option available.
      $19.75

    • BEEF & BROCCOLI

      Flank steak, broccoli and black mushrooms sautéed in a garlic brown sauce.
      $18.00

    • TANGERINE BEEF

      Crispy flank steak sautéed in a tangerine sauce garnished with green onions.
      $18.00

    • PEPPER STEAK

      Flank steak, green bell peppers, onions, & garlic in a black pepper sauce.
      $18.00

  • Vegetable Entrees

    • FRAGRANT VEGETABLES

      Assorted fresh vegetables wok-seared with a garlic white sauce. Add tofu. +$2 Add chicken or beef +$3
      $14.00

    • BOK CHOY

      Sautéed in a brown sauce.
      $12.00

    • SZECHUAN GREEN BEANS

      Wok-seared with garlic, topped with Szechuan preserves.
      $12.00

    • SAUTÉED BROCCOLI

      In garlic white sauce.
      $9.00

    • SPINACH WITH GARLIC

      Sautéed spinach with garlic.
      $12.00

  • Noodles

    • PEANUT NOODLES

      Lo mein noodles, preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions.Add chicken for $2. Add beef or shrimp for +$4.
      $19.00

    • LO MEIN OR CHOW MEIN

      shredded assorted vegetables, with choice of chicken or roasted bbq pork. Substitute beef or shrimp. +$2
      $18.00

    • CHOW FUN

      Assorted vegetables, bean sprouts, scallions, onions, wide chow fun rice noodles, chow fun sauce.Add chicken for +$2. Add beef or shrimp for +$4.
      $17.00

    • ANTHONY'S SPECIAL NOODLES

      Lo mein noodles, sliced chicken breast and shredded carrots tossed in a spicy cilantro sauce
      $17.00

  • Classic Rolls

    • CALIFORNIA

      Crab, cucumber and avocado.
      $15.00

    • SHRIMP TEMPURA

      Crab, cucumber, avocado, unagi sauce.
      $17.00

    • VEGETABLE

      Cucumber, avocado, burdock, radish, sprouts.
      $14.00

    • FIERY TUNA

      Spicy tuna roll topped with spicy mayo, S.O. sauce & jalapeño.
      $19.50

    • CATERPILLAR

      BBQ eel, cucumber topped with avocado, and unagi sauce.
      $19.00

    • RAINBOW

      California roll draped with avocado, shrimp, ahi tuna, salmon, yellowtail and soy mustard sauce
      $21.75

  • Specialty Rolls

    • VOLCANO

      crab, cream cheese, avocado topped with salmon, shrimp, albacore tuna, shrimp, scallop, spicy mayo, yum yum sauce and baked. Topped with tempura crisps, masago, and unagi sauce.
      $26.75

    • JAPANESE LASAGNA

      crab, cream cheese, avocado topped with salmon, yum yum sauce and baked. Finished with tempura crisps, and unagi sauce.
      $19.75

    • SALMON CRUNCH

      Salmon and avocado roll fried in tempura batter, with unagi sauce, cilantro aioli, masago, and scallion.
      $19.75

  • Chef's Creations

    • TUNA TATAKI

      Seared ahi tuna, garlic ponzu, radish, scallion.
      $22.00

    • JALAPEÑO YELLOWTAIL

      Sliced yellowtail, yuzu ponzu, cilantro, jalapeño, sriracha.
      $21.00

    • MONKEY BRAIN

      Spicy tuna, avocado, unagi sauce, spicy mayo.
      $22.00

  • Signature Rolls

    • HOKEY POKEY

      Shrimp tempura, crab, cucumber wrapped with soy paper, topped with tuna poke, avocado, unagi sauce, spicy mayo, and S.O. sauce.
      $24.75

    • SALMON ON THE BEACH

      Shrimp tempura, cream cheese, avocado topped with salmon, yum yum sauce, unagi sauce, and scallion.
      $21.75

    • NEO

      Ahi tuna, yellowtail, salmon, avocado, cucumber wrapper, tobiko.
      $21.75

    • HAWAIIAN

      Shrimp tempura, crab, cucumber topped with ahi tuna, avocado, pineapple salsa, cilantro aioli, and unagi sauce.
      $22.75

    • PARADISE

      Spicy ahi tuna, cucumber topped with ahi tuna, albacore, thinly sliced lemon, scallions, and garlic ponzu.
      $21.75

    • SUNSET

      Spicy tuna, cucumber, avocado topped with seared ahi tuna, masago, honey ponzu, and scallion.
      $22.00

    • RAGIN' CAJUN

      Spicy tuna, cucumber topped with seared Cajun spiced albacore, scallion, and garlic ponzu.
      $21.75

  • Nigiri (2pc)

    • SALMON

      $10.00

    • GARLIC SALMON

      $10.50

    • AHI TUNA

      $12.00

    • GARLIC AHI TUNA

      $12.50

    • ALBACORE TUNA

      $10.50

    • CAJUN ALBACORE TUNA

      $11.00

    • YELLOWTAIL

      $11.00

    • SHRIMP

      $10.00

    • BARBECUE EEL

      $12.50

  • Sashimi (3pc)

    • SALMON

      $11.50

    • GARLIC SALMON

      $12.00

    • AHI TUNA

      $13.50

    • GARLIC AHI TUNA

      $14.00

    • ALBACORE TUNA

      $12.00

    • CAJUN ALBACORE TUNA

      $12.50

    • YELLOWTAIL

      $12.50

    • SHRIMP

      $11.50

    • BARBEQUE EEL

      $14.00

  • Kids Menu

    • KIDS CHICKEN BITES

      $8.00

    • ORANGE CHICKEN

      $8.00

    • KIDS BEEF & BROCCOLI

      $8.00

    • KIDS LO MEIN (CHICKEN OR VEG)

      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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