Chin Chin Las Vegas Menu

4.4

(3,350+ Reviews)

Dim Sum Chicken Entrees Seafood Entrees Rice Soup & Salad Beef Entrees Vegetable Entrees Noodles Classic Rolls Specialty Rolls Chef's Creations Signature Rolls Nigiri (2pc)Sashimi (3pc)Kids Menu

Dim Sum
- BARBECUE PORK BAOS (2pc)
  Hoisin, scallions, pickled cucumbers, steamed buns.
  $12.00
- SPRING ROLLS (2pc)
  Vegetable or chicken spring rolls.
  $10.25
- CHICKEN POTSTICKERS (5pc)
  Made-from-scratch in-house.
  $12.50
- SZECHUAN DUMPLINGS (5pc)
  Steamed minced chicken dumplings finished in a spicy cilantro sauce.
  $12.50
- BBQ PORK SPARE RIBS
  Basted in Chinese barbecue sauce.
  $12.00
- CHAR SIU (ROASTED BBQ PORK)
  Garnished with scallions.
  $12.00
- STEAMED EDAMAME
  Seasoned with sea salt.
  $7.00
Chicken Entrees
- ORANGE CHICKEN
  Crispy chicken breast with onions, red and green bell peppers in a tangy orange sauce. Gluten-conscious option available.
  $18.50
- GENERAL TSO'S CHICKEN
  Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce, garnished with green onions. Gluten-conscious option available.
  $18.50
- KUNG PAO CHICKEN
  Dark meat chicken, red bell peppers, peanuts & water chestnuts in a spicy red sauce
  $18.50
- KUNG PAO WANN
  Dark meat chicken, peanuts and chili peppers prepared Mandarin style.
  $18.50
- SWEET & SOUR CHICKEN
  Crispy chicken breast, green peppers, onions & pineapple in a sweet & sour sauce.
  $18.50
- CASHEW CHICKEN
  $18.50
- CHICKEN & SNOW PEAS
  Chicken breast, snow peas, button mushrooms, carrots & garlic in a brown sauce.
  $18.50
Seafood Entrees
- CRISPY SPICY HONEY SHRIMP
  Red bell peppers, scallions, chili peppers, honey sauce
  $19.00
- SWEET & SOUR SHRIMP
  Red bell peppers, onions, and pineapple in a sweet and sour sauce.
  $19.00
- HONEY WALNUT SHRIMP
  Lightly battered shrimp, honey glazed walnuts, cilantro.
  $19.00
- SALT & PEPPER SHRIMP
  Lightly battered shrimp, garlic, scallions & diced peppers on crispy rice noodles.
  $19.00
Rice
- YANG CHOW FRIED RICE
  Shrimp, bbq pork, peas, carrots and eggs. No soy sauce.
  $15.00
- PINEAPPLE FRIED RICE
  BBQ pork, shrimp, pineapple, cashews and scallions tossed in light soy sauce.
  $15.00
- FRIED RICE
  Wok-fried rice with vegetables, eggs, scallions and fried rice sauce.Add chicken for +$2. Add beef or shrimp for +$4.
  $14.00
- STEAMED RICE
  (white or brown)
  $3.00
Soup & Salad
- CHINESE CHICKEN SALAD
  Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with out signature house-made red ginger dressing
  $16.00
- MEIN MEIN SALAD
  Cold Lo mein noodles, chicken and vegetables tossed with spicy peanut dressing.
  $14.00
- WONTON SOUP (Large)
  Choice of chicken or pork wontons with spinach and scallions in chicken broth.
  $12.50
- WONTON SOUP (Small)
  Choice of chicken or pork wontons with spinach and scallions in chicken broth.
  $9.50
- HOT & SOUR SOUP (Large)
  Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.
  $12.50
- HOT & SOUR SOUP (Small)
  Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.
  $9.50
- VELVET CORN SOUP (Large)
  Egg, sweet corn, minced chicken, green peas and cellophane noodles.
  $12.50
- VELVET CORN SOUP (Small)
  Egg, sweet corn, minced chicken, green peas and cellophane noodles.
  $9.50
Beef Entrees
- MONGOLIAN BEEF
  Flank steak, garlic, green onion stalks, tossed in a sweet savory sauce, on a bed of crispy rice noodles. Gluten-conscious option available.
  $19.75
- BEEF & BROCCOLI
  Flank steak, broccoli and black mushrooms sautéed in a garlic brown sauce.
  $18.00
- TANGERINE BEEF
  Crispy flank steak sautéed in a tangerine sauce garnished with green onions.
  $18.00
- PEPPER STEAK
  Flank steak, green bell peppers, onions, & garlic in a black pepper sauce.
  $18.00
Vegetable Entrees
- FRAGRANT VEGETABLES
  Assorted fresh vegetables wok-seared with a garlic white sauce. Add tofu. +$2 Add chicken or beef +$3
  $14.00
- BOK CHOY
  Sautéed in a brown sauce.
  $12.00
- SZECHUAN GREEN BEANS
  Wok-seared with garlic, topped with Szechuan preserves.
  $12.00
- SAUTÉED BROCCOLI
  In garlic white sauce.
  $9.00
- SPINACH WITH GARLIC
  Sautéed spinach with garlic.
  $12.00
Noodles
- PEANUT NOODLES
  Lo mein noodles, preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions.Add chicken for $2. Add beef or shrimp for +$4.
  $19.00
- LO MEIN OR CHOW MEIN
  shredded assorted vegetables, with choice of chicken or roasted bbq pork. Substitute beef or shrimp. +$2
  $18.00
- CHOW FUN
  Assorted vegetables, bean sprouts, scallions, onions, wide chow fun rice noodles, chow fun sauce.Add chicken for +$2. Add beef or shrimp for +$4.
  $17.00
- ANTHONY'S SPECIAL NOODLES
  Lo mein noodles, sliced chicken breast and shredded carrots tossed in a spicy cilantro sauce
  $17.00
Classic Rolls
- CALIFORNIA
  Crab, cucumber and avocado.
  $15.00
- SHRIMP TEMPURA
  Crab, cucumber, avocado, unagi sauce.
  $17.00
- VEGETABLE
  Cucumber, avocado, burdock, radish, sprouts.
  $14.00
- FIERY TUNA
  Spicy tuna roll topped with spicy mayo, S.O. sauce & jalapeño.
  $19.50
- CATERPILLAR
  BBQ eel, cucumber topped with avocado, and unagi sauce.
  $19.00
- RAINBOW
  California roll draped with avocado, shrimp, ahi tuna, salmon, yellowtail and soy mustard sauce
  $21.75
Specialty Rolls
- VOLCANO
  crab, cream cheese, avocado topped with salmon, shrimp, albacore tuna, shrimp, scallop, spicy mayo, yum yum sauce and baked. Topped with tempura crisps, masago, and unagi sauce.
  $26.75
- JAPANESE LASAGNA
  crab, cream cheese, avocado topped with salmon, yum yum sauce and baked. Finished with tempura crisps, and unagi sauce.
  $19.75
- SALMON CRUNCH
  Salmon and avocado roll fried in tempura batter, with unagi sauce, cilantro aioli, masago, and scallion.
  $19.75
Chef's Creations
- TUNA TATAKI
  Seared ahi tuna, garlic ponzu, radish, scallion.
  $22.00
- JALAPEÑO YELLOWTAIL
  Sliced yellowtail, yuzu ponzu, cilantro, jalapeño, sriracha.
  $21.00
- MONKEY BRAIN
  Spicy tuna, avocado, unagi sauce, spicy mayo.
  $22.00
Signature Rolls
- HOKEY POKEY
  Shrimp tempura, crab, cucumber wrapped with soy paper, topped with tuna poke, avocado, unagi sauce, spicy mayo, and S.O. sauce.
  $24.75
- SALMON ON THE BEACH
  Shrimp tempura, cream cheese, avocado topped with salmon, yum yum sauce, unagi sauce, and scallion.
  $21.75
- NEO
  Ahi tuna, yellowtail, salmon, avocado, cucumber wrapper, tobiko.
  $21.75
- HAWAIIAN
  Shrimp tempura, crab, cucumber topped with ahi tuna, avocado, pineapple salsa, cilantro aioli, and unagi sauce.
  $22.75
- PARADISE
  Spicy ahi tuna, cucumber topped with ahi tuna, albacore, thinly sliced lemon, scallions, and garlic ponzu.
  $21.75
- SUNSET
  Spicy tuna, cucumber, avocado topped with seared ahi tuna, masago, honey ponzu, and scallion.
  $22.00
- RAGIN' CAJUN
  Spicy tuna, cucumber topped with seared Cajun spiced albacore, scallion, and garlic ponzu.
  $21.75
Nigiri (2pc)
- SALMON
  $10.00
- GARLIC SALMON
  $10.50
- AHI TUNA
  $12.00
- GARLIC AHI TUNA
  $12.50
- ALBACORE TUNA
  $10.50
- CAJUN ALBACORE TUNA
  $11.00
- YELLOWTAIL
  $11.00
- SHRIMP
  $10.00
- BARBECUE EEL
  $12.50
Sashimi (3pc)
- SALMON
  $11.50
- GARLIC SALMON
  $12.00
- AHI TUNA
  $13.50
- GARLIC AHI TUNA
  $14.00
- ALBACORE TUNA
  $12.00
- CAJUN ALBACORE TUNA
  $12.50
- YELLOWTAIL
  $12.50
- SHRIMP
  $11.50
- BARBEQUE EEL
  $14.00
Kids Menu
- KIDS CHICKEN BITES
  $8.00
- ORANGE CHICKEN
  $8.00
- KIDS BEEF & BROCCOLI
  $8.00
- KIDS LO MEIN (CHICKEN OR VEG)
  $7.00