Chin Chin Brookhaven Menu

2 pcs of rolls stuffed with pork, cabbage, carrot and mushroom.

Shrimps, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Shredded white meat chicken, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

4 pcs of Deep fried wontons stuffed with cream cheese and crab stick. Served with home made duck sauce on the side.

Battered fried chunks dark meat chicken sautéed in sweet and spicy brown sauce with bell pepper served on a bed of steamed broccoli.

2 Dumplings stuffed with ground pork in chicken broth base with scallion. Served with 1 bag of crunchy noodle on the side.

Shredded pork, bamboo shoot, mushroom, wood-ear, eggs, tofu, soya sauce in chicken broths base. Served with 1 bag of crunchy noodle on the side.

Dark meat chunks chicken battered fried and sautéed in sweet brown sauce with sesame seeds, chopped onion and served on bed of steamed broccoli.

4 pcs of home made pan fried pork dumplings, stuffed with marinated ground pork and chopped green onion, served with pot sticker sauce on the side.

Crab stick, cucumber, avocado, sushi rice, sesame seeds and nori wrap (seaweed). 10 pieces.

Soft diced white tofu and egg white in chicken broth base. Served with 1 bag of crunchy noodle on the side.

Ice cold passion fruit juice topped with bursting rainbow popping boba & assorted yogo jelly with ice.

Ice cold Strawberry juice topped with bursting rainbow popping boba & assorted yogo jelly with ice.

4 pcs of home made pan fried pork dumplings, stuffed with marinated ground pork and chopped green onion, served with pot sticker sauce on the side.

2 pcs of rolls stuffed with pork, cabbage, carrot and mushroom.

2 pcs of Crispy rolls stuffed with cabbage, mushroom, and carrot.

3 pieces of flat part and 3 pieces of drum part marinated wings deep fried till golden brown, served with home make dark sauce on the side.

3 pieces of Crips coating shrimps served with house duck sauce.

4 little pcs Cristal wrap dumpling stuff with ground shrimp, served with pot sticker sauce on the side.

White meat chicken sautéed with diced bell pepper and water chestnut in brown sauce on a bed of crispy rice noodle, served with two pieces fresh lettuce and plum sauce.

2 Jumbo roll stuffed with ground shrimp and scallions. Served with home made cream white sauce on the side.

4 Marinated chicken on skewer grilled to perfection. Served with onion, cucumber and peanut sauce.

4 pcs of home made steam pork dumplings, stuffed with marinated ground pork and chopped green onion, served with pot sticker sauce on the side.

Bread dough and scallion-laden batter, deep fried till golden brown. Served with pot sticker sauce on the side.

4 pcs of thin dough stuffed with marinated ground shrimp and pork. Served with pot sticker sauce on the side.

Cantonese style marinated pork in sweet red sauce, slow cooked and grill to perfection.

6 pieces of home made Dumplings stuffed with ground cabbage, carrot and crystal noodle. Served with pot sticker sauce on the side.

Marinated chuck bone-in pork ribs perfect bourbon honey glazed finished.

6 pic of Shrimp and pork wontons, served with house Sichuan spicy sweet hot sauce.

2 pcs of Crispy rolls stuffed with beef and carrot in curry sauce.

Deep fried battered soft tofu, served with pot sticker sauce.

4 Marinated beef on skewer grilled to perfection. Served with onion, cucumber and peanut sauce.

6 pcs of marinated wings deep fried till golden brown and toss with sweet and spicy braised sauce.

lightly battered fried whole soft shell crab till golden brown and tossed with salt and pepper, fresh ginger, onion, cilantro & jalapeño.

3 pieces of tempura Crab Sticks, served with home made duck sauce.

5 pcs jumbo shrimps lightly battered fried till golden brown and tossed with salt and pepper, fresh ginger, onion, jalapeño & cilantro.

Lightly battered deep fried and toss with salt and pepper.

Fresh lettuce, carrot and red cabbage, finished with home made ginger dressing.

Crab stick and cucumber, finished with vinaigrette sauce (yuzu, lime, orange and lemon juice) and sesame seeds.

Black pepper-seared fresh tuna with sesame seeds, onion, cucumber and finished with sesame seeds and japanese sauce.

Finished with sesame seeds.

Cubes of fresh octopus and cucumber, finished with vinaigrette sauce (yuzu, lime, orange and lemon juice) and sesame seeds.

Cubes of fresh tuna, avocado, onion, masago and cucumber, finished with japanese sauce and sesame seeds.

Sliced fresh salmon, tuna, cilantro, jalapeño peppers, onions and cucumber, finished with sesame seeds and vinaigrette sauce (yuzu, lemon, orange and lime juice).

2 Dumplings stuffed with ground pork in chicken broth base with scallion. Served with 1 bag of crunchy noodle on the side.

White meat chicken, mushroom, snap peas and carrot in chicken broths base with two pieces of rice cakes. Served with 1 bag of crunchy noodle on the side.

Soft diced white tofu and egg white in chicken broth base. Served with 1 bag of crunchy noodle on the side.

White meat chicken and mushroom in chicken and coconut broths base. (serving for two people) Served with 1 bag of crunchy noodle on the side.

Diced white tofu, chopped scallion and seaweed with miso base. Served with 1 bag of crunchy noodle on the side.

Broccoli, asparagus, mushrooms, carrot, zucchini, cauliflower and snap peas in chicken broths base. Served with 1 bag of crunchy noodle on the side.

Sweet corn, shredded white meat chicken, egg white in chicken broths base. Served with 1 bag of crunchy noodle on the side.

Sweet corn, crab stick, egg white in chicken broths base. Served with 1 bag of crunchy noodle on the side.

Spinach and soft white tofu in chicken broths base. Served with 1 bag of crunchy noodle on the side.

Shrimps, scallops, egg white, tofu, bamboo shoots, mushroom in spicy and sour chicken broths base. Served with 1 bag of crunchy noodle on the side.

Shrimps, scallops, egg white, tofu, mushrooms, bamboo shoots, shredded snap peas in chicken broths base. Served with 1 bag of crunchy noodle on the side.

Beef, white meat chicken and shrimps sautéed in sweet brown sauce with scallion, onion and mushroom served on bed of crispy rice noodle.

Pan Seared salmon fillet shower with sweet teriyaki sauce, sesame seeds and served on bed of steamed broccoli.

3 Prawn, white meat chicken and beef sautéed in brown sauce with asparagus, broccoli, zucchini, carrot, mushroom, snap pea and cauliflower.

Lobster, shrimp, scallops and fish fillet stir-fried with vegetables (asparagus, snap peas, carrot and black mushroom) in white sauce.

4Prawns and 4scallops batter fried and served with spicy black peppercorn sauce and snap peas.

Choice of shredded pork, beef, chicken or shrimp, sauteed in a brown sauce, served with fresh garden selection (carrot, cucumber, lettuce and eggs), plum sauce and four pan cakes.

Steamed salmon filet with black beans, ginger, snap peas and bell pepper in black bean sauce.

7 Lightly battered fried scallops till golden brown served on bed of broccoli and oyster sauce on the side.

1/2 long island duckling smoked over camphor wood and roasted until crispy.

3 whole soft shell crab lightly battered fried till golden brown， chopped and sautéed with salt and pepper, ginger, onion, jalapeño and cilantro.

This plate comes with two different flavor. Battered fried chicken sautéed in sweet and spicy brown sauce with bell pepper (similar like general T'so Chicken), and other half is comes with mix vegetable and lobster meat sautéed in white sauce.

8 Prawns lightly batter fried until golden and crispy. Served with home made cream white sauce.

Chicken, shrimp and beef sautéed in spicy brown sauce with bell pepper, peanut and chopped green onion.

Beef filet battered fried and sautéed in sweet and spicy brown sauce with tangerine peels and served on bed of steamed broccoli.

Cauliflower, hot pepper, black mushrooms, bamboo shoot, sesame oil and three cups of rich soup in a casserole with spicy ginger garlic sauce.

8 Prawns lightly batter fried till golden brown and toss with some salt and pepper, onion, ginger, jalapeno and cilantro.

Pre-marinated fresh scallops, sauteed with sugar snap peas, carrots and fresh black mushrooms in White sauce.

3 Prawns, chicken filets and 3 scallops sauteed with bell peppers, sugar snap peas, water chestnuts and chinese dry mushrooms in a spicy sauce. Spicy.

White meat battered fried chicken, served with yellow mango fruit sauce.

White meat chicken sautéed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

White meat chicken sautéed in brown sauce with broccoli.

Dark meat diced chicken sautéed in spicy brown sauce with bell pepper, peanuts and chopped green onions.

White meat chicken sautéed in sweet brown sauce with scallion, onion and mushroom on bed of crispy white rice noodle.

White meat chicken sautéed in brown sauce with broccoli, snap peas, carrot, cauliflower, mushroom and zucchini.

Shredded white meat chicken sautéed in brown sauce with eggs, cabbage, black mushrooms, scallion, bamboo shoot and woodear, served with plum sauce and four pancakes.

Dark meat diced chicken sautéed in brown sauce with mushrooms, bell peppers and cashews.

White meat chicken sautéed in sweet teriyaki sauce with some sesame seed and served on bed of steamed broccoli.

White meat fried chicken, served orange sauce.

Shredded white meat chicken sautéed in spicy brown sauce with shredded carrot and scallions.

Shredded white meat chicken sautéed in spicy brown sauce with bell peppers, water chestnut and woodear.

White meat fried chicken sautéed in honey sweet sauce with bell pepper, onion, sesame seeds, served on bed of steamed broccoli.

White meat battered chicken, deep fried till golden brown and served with lemon sauce.

Dark meat chunks chicken battered fried and sautéed in sweet and spicy brown sauce with tangerine peels and served on bed of steamed broccoli.

Dark meat diced chicken sautéed in brown sauce with mushrooms, snap peas and top with glazed walnuts.

White meat chicken sautéed in brown sauce with eggplants and scallion.

Shredded white meat chicken sautéed in brown sauce with string beans.

Deep fried bone in half duck, served with plum sauce.

White meat chicken sautéed in black sauce with bell pepper, mushrooms, zucchini and onions.

White meat chicken, onion, peas and carrot sautéed in spicy curry sauce.

White meat chicken sautéed in white sauce with mushrooms, snap peas, carrot and bamboo shoots.

White meat chicken sautéed in light brown sauce with fresh ginger and scallion on bed of steamed broccoli.

Shredded pork sautéed in sweet brown sauce with scallion, onion and mushroom served on bed of crispy rice noodle.

Shredded pork sautéed in brown sauce with broccoli.

Shredded pork sautéed in brown sauce with string beans.Served with steamed white rice on the side.

Shredded pork sautéed in brown sauce with fresh ginger and scallion.

Shredded pork sautéed in spicy brown sauce with water chestnut, wood-ear and bell pepper.

Shredded pork sautéed in spicy curry sauce with onions, peas and carrot.

Shredded pork sautéed in spicy brown sauce with carrot and scallion.

Shredded pork sautéed in brown sauce with broccoli.

Shredded pork sautéed in brown sauce with cashew nuts, bell pepper, mushrooms and chopped scallions.

Chunks eggplant sautéed in brown sauce with shredded pork.

Shredded pork sautéed in brown sauce with snow peas, mushroom and topped with some glazed walnuts.

Shredded pork sautéed in spicy brown sauce with peanut, bell pepper and chopped scallions.

Shredded pork sautéed in brown sauce with broccoli, zucchini, carrot, mushroom, asparagus, cauliflower and snow peas.

Shredded pork sautéed in black sauce with bell pepper, mushrooms, zucchini and onions.

Shredded pork sautéed in spicy brown sauce with black mushroom, cabbage, bell pepper and bamboo shoots.

Shredded pork sautéed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

Tender beef sautéed in brown sauce with broccoli.

Shredded beef sautéed in brown sauce with bell pepper and onion.

Shredded beef sautéed in spicy brown sauce with carrot and scallion.

Tender beef sautéed in Hunan spicy brown sauce bell pepper, broccoli, zucchini, mushrooms, carrots, cauliflower and snow peas.

Tender beed sautéed in brown sauce with scallion and chunks eggplant.

Tender beef sautéed in brown sauce with broccoli, zucchini, mushroom, snap pea, carrot and cauliflower.

Tender beef sautéed in brown sauce with cashew nuts, bell pepper, mushroom and chopped scallion.

Tender beef sautéed in curry sauce with onion, peas and carrot.

Beef fillet battered fried and sautéed in sweet and spicy brown sauce with bell pepper and served on bed of steamed broccoli.

Tender beef sautéed in brown sauce with mushroom, snow peas and topped with some glazed walnuts.

Tender beef sautéed in spicy brown sauce with bell pepper, peanut and chopped scallion.

Shredded beef sautéed in brown sauce with eggs, cabbage, wood-ear, scallion, mushroom and eggs. served with 4 pancake and plum sauce.

Beef fillet battered fried and sautéed in sweet brown sauce with sesame seeds and served on bed of steamed broccoli.

Shredded beef sautéed in garlic spicy sauce with bell pepper, water chestnut and wood-ear.

Tender shredded beef sautéed in brown sauce with string bean.

Beef sautéed in sweet teriyaki sauce with sesame seeds, served on bed of steamed broccoli.

Beef sautéed in black sauce with bell pepper, mushrooms, zucchini and onions.

Tender beef sautéed in brown sauce with fresh ginger and scallion, served on bed of steamed broccoli.

7 jumbo shrimps and broccoli sautéed in brown sauce.

7 jumbo shrimps sautéed in egg sauce with peas and carrot.

7 jumbo shrimps sautéed in spicy brown sauce with peanuts, bell peppers and chopped scallion.

4Prawns and 4scallops sautéed in spicy brown sauce with snap peas, water chestnut, woodear and bell peppers.

7 jumbo shrimps sautéed in brown sauce with eggplant and scallion.

7 jumbo shrimps sautéed in brown sauce with fresh shredded ginger and shredded scallion.

7 jumbo shrimps sautéed in brown sauce with snap peas, mushroom and top with glazed walnuts.

7 jumbo shrimps sautéed in white sauce with asparagus and mushrooms.

7 heavy Battered fried prawns and served with yellow mango fruit sauce.

Batter fried 12 shrimp with house made yum yum sauce.

7 jumbo shrimps sautéed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

7 shrimps sauteer in brown sauce with cashew nuts, mushroom, bell pepper and some chopped scallions.

8 jumbo Shrimps battered fried served on bed of steamed broccoli served with bell pepper in sweet and spicy brown sauce on the side.

7 Heavy battered fried shrimp sautéed in honey sweet sauce with bell pepper, onion, sesame seeds, served on bed of steamed broccoli.

7 Shrimps sautéed in sweet brown sauce with scallion, onion and mushrooms, served on bed of crispy rice noodle.

Shrimps sautéed in brown sauce with eggs, cabbage, wood-ear, scallion, mushroom and eggs. served with 4 pancake and plum sauce.

7 heavy batter fried shrimps, served with orange sauce on the side.

8 jumbo Shrimps battered fried served on bed of steamed broccoli, served with sesame seed, chopped scallion in sweet brown sauce on the side.

7 Shrimps sautéed in black sauce with bell pepper, mushrooms, zucchini and onions.

7 Shrimps sautéed in spicy curry sauce with onions, peas & carrot.

8 jumbo Shrimps battered fried served on bed of steamed broccoli, served with tangerine peels insweet and spicy brown sauce on the side.

7 Shrimps sautéed in teriyaki sweet sauce with sesame seeds, served on bed of steamed broccoli.

7 jumbo shrimps sautéed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrots, cauliflower and snow peas.

7 jumbo shrimps sautéed in tomatoes sweet & spicy sauce with chopped onion on bed on steamed broccoli.

Crab stick, cucumber and avocado roll, topped with yellowtail, tuna, salmon and red and black tobiko finished with sesame seeds, spicy mayonnaise and house special sweet sauce.

Fresh tuna, fresh salmon, yellowtail and cream cheese roll, whole roll fried in tempura batter and served with mayonnaise and sriracha. 10 pieces.

Fresh ground tuna, spicy mix, sushi rice, sesame seeds and nori (seaweed wrap). 10pcs.

Crab stick, cucumber, avocado, sushi rice, sesame seeds and nori wrap (seaweed). 10 pieces.

Spicy tuna, fried crab stick and shrimp, topped tempura flakes and served with spicy mayonnaise and house special sweet sauce. 10 pieces.

Tempura shrimp, avocado and cucumber rolled, finished with house special sweet sauce and sesame seeds. 10 pieces.

Smoked salmon, cream cheese, avocado, sushi rice, sesame seeds & nori (seaweed wrap). 10 pieces.

Deep fried roll with crab stick, cucumber and avocado. 10 pieces.

Tempura fried soft shell crab and cucumber roll, topped with smoked salmon finished with sesame seeds, spicy mayonnaise and house special sweet sauce.

Crab stick, cream cheese, avocado and sesame seeds. 10 pieces.

Tempura shrimp and crab stick roll, topped with fresh mango, finished with chopped crab stick, cream sauce, spicy mayo and sweet sauce. 10 pieces.

Fresh Salmon, spicy mix, sushi rice, sesame seeds and nori wrap (seaweed). 10 pcs

Fresh Salmon, sushi rice & nori (seaweed wrap). 8 pcs

Fresh salmon, avocado, sesame seeds & nori (seaweed wrap). 10 pcs.

Spicy tuna roll, fried in tempura batter, served with ponzu sauce. 10 pieces.

Fresh water eel, avocado, sesame seeds & nori (seaweed wrap), finished with eel sauce. 10 pieces.

Tempura Shrimp, Snow Crab & Avocado rolled, topped with crunchy flakes, finished with spicy mayo and sweet eel sauce. 10 pcs.

Baked crab stick, sesame seeds, masago mix with spicy mayonnaise served on bed of tempura shrimp and cucumber roll, finished with house sweet sauce and sriracha. 10 pieces.

Fresh tuna, sushi rice & nori (seaweed wrap). 8 pcs

avocado, cucumber, sushi rice, sesame seeds and nori wrap (seaweed). 10 pcs.

Chopped crab stick, spicy mix, sushi rice, sesame seeds and nori wrap (seaweed). 10 pcs

Cucumber, sushi rice, sushi rice, sesame seeds and nori wrap (seaweed). 10 pcs.

Fresh yellow tail, scallion, sushi rice and nori wrap (seaweed). 8 pcs

Avocado, sushi rice, sushi rice, sesame seeds and nori wrap (seaweed). 10 pcs.

Tempura battered and masago mix with mayonnaise, topped with smoked salmon and finished with house special sweet sauce. 10 pieces.

Tempura crab stick and cucumber roll, topped with diced fresh tuna, albacore tuna, salmon and shrimp mix with cream sauce, finished with masago, green onions and sweet sauce. 10 pieces.

Tempura fried soft shell crab, cucumber and avocado rolled finished with sesame seeds, spicy mayonnaise and house special sweet sauce. 10 pieces.

Spicy snow crab, spicy tuna & avocado rolled, topped with tuna and salmon, finished with spicy mayo and sweet eel sauce. 10 pcs

Fresh yellow tail, spicy mix, sushi rice, sesame seeds and nori wrap (seaweed). 10 pcs

Fresh salmon, tuna, tilapia, asparagus roll and whole roll fried in tempura batter, served with cream sauce and sweet sauce. 10 pieces.

Crab stick, cucumber and avocado roll, topped with yellowtail, tuna, salmon and red and black tobiko finished with sesame seeds, spicy mayonnaise and house special sweet sauce.

Crab stick, cucumber and avocado roll, topped with eel, red and black tobiko finished with house special sweet sauce and sesame seeds. 10 pieces.

Snow crab, cream cheese, avocado and jalapeños rolled, finished with spicy mayo and sriracha. 10 pcs.

Tempura chicken tenders, cucumber, sushi rice, sesame seeds and nori rolled, topped with spicy mayo and eel sauce. (10 pieces)

Crab stick mixed with spicy mayonnaise roll, topped with eel, red and black tobiko, finished with house sweet sauce. 10 pieces.

Snow crab & cucumber rolled, topped with Albacore tuna, finished with white cream sauce and crunchy flakes. 10 pcs.

Three-slices of smoked salmon, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Three-slices of fresh yellow tail, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Three-slices of fresh tilapia, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Three-slices of fresh salmon, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Three-slices of fresh albacore tuna, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Piling salmon roe on top of vinegar sushi rice rounded with seaweed (nori) (2 pieces), served with ginger, wasabi and soy sauce on the side.

2 Slices of fresh tuna over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of fresh albacore tuna over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of fresh yellowtail over pressed on vinegar sushi rice topped with scallion, served with ginger, wasabi and soy sauce on the side.

2 Slices of smoked salmon over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of fresh shrimp over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of crab stick over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of mackerel over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of fresh octopus over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of fresh squid over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

2 Slices of fresh eel over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Piling masago on top of vinegar sushi rice rounded with seaweed (nori) (2 pieces), served with ginger, wasabi and soy sauce on the side.

2 Slices of sweet eggs over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Piling dice fresh scallops mix with masago and spicy mayo on top of vinegar sushi rice rounded with seaweed (nori) (2 pieces), served with ginger, wasabi and soy sauce on the side.

(Vegetarian) 2 pieces of sweet tofu skin stuffed with sushi rice and sesame seeds, served with ginger, wasabi and soy sauce on the side.

Piling tobiko on top of vinegar sushi rice rounded with seaweed (nori) (2 pieces), served with ginger, wasabi and soy sauce on the side.

8 pieces of sushi and 12 pieces of sashimi.

16 pieces of chef's choice.

25 pieces of chef's choice.

12 pieces of chef's choice.

12 pieces of sushi, california roll and tuna roll.

White meat chicken sauteed with broccoli, bell pepper and bamboo shoot in Thai spicy panang curry sauce and coconut milk. Served with steamed white rice on the side.

White meat chicken and Pad thai noodle sautéed with eggs and onion in Thai sweet brown sauce, topped with bean sprout and ground peanut, served with fresh lime.

Tender beef sauteed with potato, onion, string bean and carrot with Thai spicy Masaman Curry sauce and coconut milk, topped with cashew nuts. Served with steamed white rice on the side.

Beef, white meat chicken and shrimps sautéed in sweet paprika sauce with fresh basil, bell peppers and onion.

Shredded pork and pad thai noodle sautéed with eggs and onion in Thai sweet brown sauce, topped with bean sprout and ground peanut, served with fresh lime.

Tender Beef and pad thai noodle sautéed with eggs and onion in Thai sweet brown sauce, topped with bean sprout and ground peanut, served with fresh lime.

Shrimps and pad thai noodle sautéed with eggs and onion in Thai sweet brown sauce, topped with bean sprout and ground peanut, served with fresh lime.

Firm tofu and pad thai noodle sautéed with eggs and onion in Thai sweet brown sauce, topped with bean sprout and ground peanut, served with fresh lime.

Shredded pork sauteed with broccoli, bell pepper and bamboo shoot in Thai spicy panang curry sauce and coconut milk. Served with steamed white rice on the side.

7 jumbo shrimps sauteed with broccoli, bell pepper and bamboo shoot in Thai spicy panang curry sauce and coconut milk. Served with steamed white rice on the side.

Tender beef sauteed with broccoli, bell pepper and bamboo shoot in Thai spicy panang curry sauce and coconut milk. Served with steamed white rice on the side.

Firm tofu sauteed with broccoli, bell pepper and bamboo shoot in Thai spicy panang curry sauce and coconut milk. Served with steamed white rice on the side.

Shredded pork sauteed with potato, onion, string bean and carrot with Thai spicy Masaman Curry sauce and coconut milk, topped with cashew nuts. Served with steamed white rice on the side.

7 jumbo shrimps sauteed with potato, onion, string bean and carrot with Thai spicy Masaman Curry sauce and coconut milk, topped with cashew nuts. Served with steamed white rice on the side.

Firm tofu sauteed with potato, onion, string bean and carrot with Thai spicy Masaman Curry sauce and coconut milk, topped with cashew nuts. Served with steamed white rice on the side.

White meat chicken sauteed with potato, onion, string bean and carrot with Thai spicy Masaman Curry sauce and coconut milk, topped with cashew nuts. Served with steamed white rice on the side.

Prawns, scallops and calamari sautéed in Thai spicy curry sauce and coconut milk with red bell peppers, asparagus, and onion. Served with steamed white rice on the side.

Eggplant sautéed in spicy brown sauce with scallion and bell peppers.

Broccoli sautéed in spicy brown sauce.

Eggplant and broccoli sautéed in spicy brown sauce.

Stir fried string beans with chopped scallion.

Spinach sautéed in white sauce with garlic.

Shrimps, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Shrimp, shredded white meat chicken, shredded pork, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Shredded beef, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

peas, carrot, onion and eggs sautéed in brown sauce with white rice. (no substitute for this item).

A small pint of plain steamed white rice, often accompanied by a variety of main dishes.

Shredded pork, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Shrimps, scallops, black mushroom, peas and carrot, white rice stir fried in brown sauce.

Stir fried with bell pepper, onion, fresh basil and jalapeno, served with slice tomato and fresh lime.

A small portion of steamed brown rice, offering a wholesome and simple accompaniment.

Broccoli, mushroom, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Sweet bbq pork char siew served with choice of rice, egg and steamed broccoli.

Shredded beef sautéed in brown sauce with soft lo mein noodle, mushroom, zucchini, snap peas, carrot, scallion and bean sprout.

Shredded white meat chicken, shrimp and shredded pork sautéed in brown sauce with soft lo mein noodle, mushroom, zucchini, snap peas, carrot, scallion and bean sprout.

Soft lo mein noodle, mushroom, zucchini, snap peas, carrot, scallion and bean sprout sautéed in brown sauce.

Soft rice noodle sautéed in curry sauce with shrimps, chicken, eggs, scallion, onion, bell pepper and bean sprout in curry sauce.

Ramen noodle, pork, green onion, wood-ear, bamboo shoot, seaweed, fish cake and soft boiled egg, served with pork broth base.

Ramen noodle, white meat chicken, bamboo shoot, seaweed, scallion, wood-ear, fish cake and soft boiled egg, served with chicken broth base.

Sweet bbq pork char siew served lo mein noodle with bean sprout in brown sauce, egg and steamed broccoli.

tender beef, broccoli, carrot, cauliflower, snap peas, mushroom & zucchini, served with chicken broth on the side.

white meat chicken. broccoli, carrot, cauliflower, snap peas, mushroom & zucchini, served with chicken broth on the side.

white meat chicken, beef & shrimps, broccoli, carrot, cauliflower, snap peas, mushroom & zucchini, served with chicken broth on the side.

shredded pork, broccoli, carrot, cauliflower, snap peas, mushroom & zucchini, served with chicken broth on the side.

Shrimps, broccoli, carrot, cauliflower, snap peas, mushroom & zucchini, served with chicken broth on the side.

Firm tofu. broccoli, carrot, cauliflower, snap peas, mushroom & zucchini, served with chicken broth on the side.

Shredded pork sautéed in brown sauce with soft lo mein noodle, mushroom, zucchini, snap peas, carrot, scallion and bean sprout.

Shrimps sautéed in brown sauce with soft lo mein noodle, mushroom, zucchini, snap peas, carrot, scallion and bean sprout.

Tender beef sautéed in brown sauce with broccoli, zucchini, mushrooms, carrots, snow peas, asparagus, and cauliflower, served with bed of pan fried crispy thin eggs noodle on the side.

Shrimps sautéed in brown sauce with broccoli, zucchini, mushrooms, carrots, snow peas, asparagus, and cauliflower, served with bed of pan fried crispy thin eggs noodle on the side.

Broccoli, zucchini, mushrooms, carrots, snow peas, asparagus, and cauliflower sautéed in brown sauce served with bed of pan fried crispy thin eggs noodle on the side.

Shrimp, chicken and beef sautéed in brown sauce with broccoli, zucchini, mushrooms, carrots, snow peas, asparagus, and cauliflower, served with bed of pan fried crispy thin eggs noodle on the side.

Shredded pork sautéed in brown sauce with broccoli, zucchini, mushrooms, carrots, snow peas, asparagus, and cauliflower, served with bed of pan fried crispy thin eggs noodle on the side.

Steamed Mix Vegetable (Cabbage, broccoli, carrot, cauliflower, mushroom and string bean) Served with brown rice and spa brown sauce in the side.

Steamed mix vegetable (Cabbage, broccoli, carrot, cauliflower, mushroom and string bean) and steamed orange roughy fish fillets. Served with brown rice and spa brown sauce in the side.

Steamed Mix Vegetable (Cabbage, broccoli, carrot, cauliflower, mushroom and string bean) and steamed soft white tofu. Served with brown rice and spa brown sauce in the side.

Steamed Mix Vegetable (Cabbage, broccoli, carrot, cauliflower, mushroom and string bean) and steam prawns. Served with brown rice and spa brown sauce in the side.

Salmon filets and steamed Mix Vegetable (Cabbage, broccoli, carrot, cauliflower, mushroom and string bean) and steamed soft white tofu. Served with brown rice and spa brown sauce in the side.

Imitation chicken batter fried and still fried with sweet and spicy brown sauce with bell pepper served on bed of steamed broccoli.

Sugar snap peas and mushrooms.

Bell peppers, chopped green onion and peanuts sautéed in spicy brown sauce.

Scallion, onion and mushrooms sautéed in sweet brown sauce, served on bed of crispy rice noodle.

Imitation selection battered fried and served with Orange sauce.

Imitation chicken batter fried and still fried in sweet brown sauce with sesame seeds served on bed of steamed broccoli.

Imitation selection battered fried and served with Mango fruit sauce.

Asparagus, broccoli, cauliflower, sugar snap peas, mushrooms, asparagus, carrots and zucchini sautéed in brown sauce.

Broccoli, cauliflower, snap peas, carrots, bell peppers, mushrooms and zucchini sautéed in spicy Hunan brown sauce.

Firm tofu sautéed in brown sauce with chunks eggplant.

Firm tofu sautéed in sweet and spicy brown sauce with bell pepper and served on bed of steamed broccoli.

Firm tofu sauteed in spicy brown sauce with bell pepper, peanut and chopped scallion.

Soft dices white tofu sautéed in spicy brown sauce with chopped scallion.

Firm tofu sautéed in sweet brown sauce with scallion, onion and mushroom, served on bed of crispy dry noodle.

Shredded firm tofu sautéed in brown sauce with cabbage, eggs, black mushroom, woodear, scallion, and bamboo shoots, served with one plum sauce and four pieces of pancakes.

Firm tofu sautéed in orange sauce.

Firm tofu sautéed in sweet brown sauce with sesame seeds and served on bed of steamed broccoli.

Firm tofu sautéed in spicy curry sauce with onion, peas & carrot.

Firm tofu sautéed in sweet and spicy brown sauce with tangerine peels and served on bed of steamed broccoli.

Firm tofu sautéed in brown sauce with string bean.

Firm tofu sautéed in yellow mango sauce with fruits.

Firm tofu sautéed in spicy brown sauce with shredded carrot and scallions.

Firm tofu sautéed in black sauce with bell pepper, mushrooms, zucchini and onions.

Firm tofu sautéed in spicy garlic brown sauce with bell pepper, water chestnut and Chinese wood-ear.

Firm tofu and broccoli sautéed in brown sauce.

Firm tofu sautéed with asparagus, broccoli, zucchini, carrot, mushroom, snow peas and cauliflower in brown sauce.

Firm tofu sautéed in brown sauce with mushroom and snow peas, topped with some glazed walnuts.

Firm tofu sautéed in brown sauce with fresh ginger and scallion, served on bed of steamed broccoli.

Firm tofu sautéed in spicy Hunan sauce with bell pepper, broccoli, zucchini, mushroom, carrot, cauliflower and snow peas.

Sprite mixed with grenadine, typically includes a maraschino cherry garnish.

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

with lemon.

A carbonated soft drink infused with a pronounced ginger essence, offering a refreshing experience.

Steeped with fragrant jasmine blossoms, this hot tea offers a soothing and aromatic experience.

Decaf green tea, offering a gentle alternative without caffeine, typically includes a blend of traditional green tea leaves.

Decaf Earl Grey tea, gently infused with the distinctive aroma of bergamot, served as a milk tea.

Thai beverages selection featuring a choice of juices: cranberry, orange, apple, or pineapple.

A harmonious mix of iced tea and lemonade, inspired by Thai flavors, typically includes a sweet and tangy balance.

with lemon.

Perrier sparkling mineral water, known for its effervescence and crisp finish.

Steeped oolong tea, traditionally served hot, offering a unique balance of floral and earthy tones.

Lychee Juice with ice, served with 2 pieces lychee fruit.

A refreshing blend of freshly squeezed lemon juice and sparkling water, sweetened to taste.

Freshly brewed hot green tea, offering a soothing and aromatic experience.

Served with 4 pieces, deep fried sesame balls stuffed with red bean paste.

From green wood ice cream – neighborhood manufacturer.

From green wood ice cream – neighborhood manufacturer.

Yum yum sauce, a creamy and tangy sauce, typically includes a blend of mayonnaise, tomato paste, and a mix of spices. Commonly served with grilled dishes or as a dip.

Housemade spicy mayo, blending creamy mayonnaise with a kick of spices for a tangy and mildly hot flavor.

Crunchy noodles, often stir-fried, served with a mix of vegetables and seasoned with traditional Thai spices.

Homemade duck sauce traditionally combines sour plum with a blend of Thai spices, offering a tangy complement to a variety of dishes.

Homemade mustard sauce, typically includes a blend of ground mustard seeds and spices, offering a spicy kick.

Homemade spicy hot oil sauce, crafted with a blend of chili peppers and spices, infused in oil for a rich, aromatic condiment.

Individual packets of soy sauce, typically including a soy-based liquid for enhancing flavors.

Steamed Thai jasmine brown rice, typically includes a nutty flavor and a firm texture.

A pint of broccoli steamed to tender crispness, typically served as a simple, lightly seasoned side dish.

Steamed jasmine rice, served plain.

Brown sauce, a common accompaniment in Thai cuisine, typically includes a savory blend of soy sauce, garlic, and other local ingredients to enhance the flavor of various dishes.

A savory blend of soy sauce, ginger, garlic, and chili, creating a sweet yet slightly spicy flavor profile. Often accompanies crispy noodles or rice dishes.

A tangy and slightly sweet sauce, typically made with fresh orange juice and zest, thickened to coat your favorite dishes.

Pot sticker sauce typically includes soy sauce, sesame oil, ginger, garlic, and a hint of sugar, complemented by green onions and sesame seeds for a balanced dipping experience.

Authentic Thai Sriracha sauce, a hot chili sauce made from chili, vinegar, garlic, sugar, and salt.

Teriyaki sweet sauce, a condiment, often combines soy sauce, mirin, and sugar, resulting in a glossy, rich flavor profile.

Thin noodles deep-fried to achieve a crispy texture, typically served without additional toppings or sauces.

Pickled Japanese pink ginger, typically served as a condiment or garnish to enhance flavor.

Plum sauce and hoisin sauce, known as 海鲜酱, typically includes a blend of sweet and savory elements, often accompanied by ingredients such as soy, garlic, and vinegar.

A savory blend of toasted sesame seeds and oil, typically includes a hint of sweetness and garlic, ideal for enhancing the flavors of noodles or rice dishes.

Sweet eel sauce, also known as 鳗鱼汁, combines a harmonious blend of sweetness and umami, typically used to enhance the flavors of various dishes.

A pungent, spicy sauce made from wasabi, typically served alongside Thai dishes for an added kick.

A sweet and tangy sauce made from ripe mangoes, often used as a dipping or topping sauce to enhance the flavor of various dishes.

A harmonious blend of sweet and spicy flavors, this Thai braise sauce is carefully crafted to enhance any dish with its rich and complex taste profile.