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Chin Chin Brentwood Menu

11740 San Vicente Blvd, Los Angeles, CA 90049
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  • Rice

    • YANG CHOW FRIED RICE

      Shrimp, bbq pork, peas, carrots and egg. No soy sauce.
      $14.00

    • FRIED RICE

      Wok-fried rice with vegetables, egg, scallions and fried rice sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4
      $10.00

    • STEAMED RICE

      (white or brown)
      $2.00

  • Noodles

    • PEANUT NOODLES

      Lo mein noodles, preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions. Add tofu, chicken or pork +$2. Add beef or shrimp +$4
      $12.00

    • LO MEIN

      Shredded assorted vegetables.Add tofu, chicken or pork +$2. Add beef or shrimp +$4
      $12.00

    • CHOW MEIN

      Yellow onions, Napa cabbage, bean sprouts, sliced carrots, celery, snow peas and broccoli in a brown and white sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4
      $12.00

    • CHOW FUN

      Assorted vegetables, bean sprouts, scallions, onions, wide chow fun rice noodles and chow fun sauce.Add tofu, chicken or pork +$2. Add beef or shrimp +$4
      $12.00

    • ANTHONY'S SPECIAL NOODLES

      Lo mein noodles, sliced & shredded carrots tossed in a spicy cilantro sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4
      $12.00

    • SPICY SEAFOOD NOODLES

      Shrimp, calamari, scallops, scallions, snow peas, red onions, chili pepper, black bean sauce and lo mein noodles.
      $18.00

  • Kid-sized

    • KIDS ORANGE CHICKEN

      $8.00

    • KIDS BEEF & BROCCOLI

      $8.00

    • KIDS LO MEIN (CHICKEN OR VEG)

      $7.00

  • Beverages

    • SODA

      Pepsi, Diet Pepsi, Sierra Mist, or Orange Crush. (12 fl.oz can)
      $2.00

    • WATER

      Acqua Panna (500ml) still or San Pellegrino (500ml) sparkling
      $3.00

    • SAN PELLEGRINO SPARKLING FRUIT BEVERAGE

      Orange, Blood Orange, or Lemon. (12 fl.oz can)
      $3.00

    • ICED TEA

      China Mist Mango or Black Iced Tea
      $2.00

  • Alcoholic Beverages

    • BEER

      Coors Light
      $6.00

    • BEER

      Corona, Tsingtao, or Kirin Ichiban
      $8.00

    • SAKE

      Mio Sparkling
      $16.00

    • SAKE

      Hana Fuji Apple
      $18.00

    • SAKE

      Pure Dawn — Junmai Ginjo
      $20.00

    • HARD SELTZER

      White Claw Mango or Watermelon
      $8.00

  • Desserts

    • CHOCOLATE DIPPED FORTUNE COOKIES

      2pc white chocolate, chocolate or mixed
      $2.00

    • CHOCOLATE DIPPED FORTUNE COOKIES

      12pc a mix of chocolate and white chocolate
      $10.00

    • NEW YORK BRULÉE CHEESECAKE (Slice)

      $5.00

    • CHIN CHIN CHURROS (6pc)

      Deep-fried churros with Bavarian cream and a side of raspberry or caramel sauce.
      $5.00

    • CHOCOLATE TORTE (Slice)

      Rich and simple chocolate cake.
      $5.00

  • Seafood Entrees

    • CRISPY SPICY HONEY SHRIMP

      Red bell peppers, scallions, chili peppers, honey sauce.
      $18.00

    • SWEET & SOUR SHRIMP

      Red bell peppers, onions, and pineapple in a sweet and sour sauce.
      $18.00

    • HONEY WALNUT SHRIMP

      Lightly battered shrimp, honey glazed walnuts, cilantro.
      $18.00

    • SALT & PEPPER SHRIMP

      Lightly battered shrimp, garlic, scallions, diced bell peppers, on crispy rice noodles.
      $18.00

  • Vegetables

    • FRAGRANT VEGETABLES

      Assorted fresh vegetables wok-seared with a garlic white sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4
      $12.00

    • BOK CHOY

      Sautéed in a brown sauce. Add black mushrooms +$3
      $10.00

    • SZECHUAN GREEN BEANS

      Wok-seared with garlic, topped with Szechuan preserves.Add tofu, chicken or pork +$2. Add beef or shrimp +$4. Gluten-conscious option available.
      $10.00

    • SAUTÉED BROCCOLI

      In a garlic white sauce.
      $8.00

  • Chicken Entrees

    • ORANGE CHICKEN

      Crispy chicken breast with onions, red and green bell peppers in a tangy orange sauce. gluten-conscious option available.
      $16.00

    • GENERAL TSO'S CHICKEN

      Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce, garnished with green onions.Gluten-conscious option available.
      $16.00

    • KUNG PAO CHICKEN

      Dark meat chicken with red bell peppers, peanuts and water chest- nuts in a spicy red sauce.
      $16.00

    • SWEET & SOUR CHICKEN

      Crispy chicken breast, green bell peppers, onions and pineapple in a sweet and sour sauce.
      $16.00

    • CASHEW CHICKEN

      Cashews, zucchini, onions and cashew sauce.
      $16.00

    • CHICKEN & SNOW PEAS

      Chicken breast, snow peas, mushrooms, carrots and sliced garlic in a brown sauce.
      $16.00

    • KUNG PAO WANN

      Dark meat chicken, peanuts and chili peppers prepared Mandarin style.
      $16.00

  • Beef Entrees

    • MONGOLIAN BEEF

      Flank steak, garlic, green onion stalks, tossed in a sweet savory sauce, on a bed of crispy rice noodles. Gluten-conscious option available.
      $17.00

    • BEEF & BROCCOLI

      Flank steak, broccoli & black mushrooms sautéed in a garlic brown sauce.
      $17.00

    • TANGERINE BEEF

      Crispy flank steak sautéed in a tangerine sauce garnished with green onions.
      $17.00

    • PEPPER STEAK

      Flank steak, green bell peppers, onions and garlic in a black pepper sauce.
      $17.00

  • Dim Sum & Then Sum

    • BARBEQUE PORK BAOS (2pc)

      Hoisin, scallions, pickled cucumbers, steamed buns.
      $10.00

    • SPRING ROLLS (2pc)

      Vegetable or chicken spring rolls.
      $7.00

    • CHICKEN POTSTICKERS (5pc)

      Made-from-scratch in-house.
      $8.00

    • SZECHUAN DUMPLINGS (5pc)

      Steamed minced chicken dumplings finished in a spicy cilantro sauce.
      $8.00

    • BBQ PORK SPARE RIBS

      Basted in Chinese barbecue sauce.
      $10.00

    • CHAR SIU (ROASTED BBQ PORK)

      Garnished with scallions.
      $10.00

    • STEAMED EDAMAME

      Seasoned with sea salt.
      $6.00

  • Soup & Salads

    • CHINESE CHICKEN SALAD (Full)

      Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with our signature house-made red ginger dressing.
      $15.00

    • CHINESE CHICKEN SALAD (Half)

      Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with our signature house-made red ginger dressing.
      $8.00

    • JADE SALAD (Full)

      Spinach, scallions, mushrooms, water chestnuts, pine nuts, mandarin oranges, with orange vinaigrette.Add chicken +$2. Add shrimp +$4. Gluten-conscious option available.
      $12.00

    • JADE SALAD (Half)

      Spinach, scallions, mushrooms, water chestnuts, pine nuts, mandarin oranges, with orange vinaigrette.Add chicken +$2. Add shrimp +$4. Gluten-conscious option available.
      $7.00

    • WONTON SOUP (Large)

      Choice of chicken or pork wontons with spinach and scallions in chicken broth.
      $9.00

    • WONTON SOUP (Small)

      Choice of chicken or pork wontons with spinach and scallions in chicken broth.
      $6.00

    • HOT & SOUR SOUP (Large)

      Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.
      $9.00

    • HOT & SOUR SOUP (Small)

      Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.
      $6.00

    • VELVET CORN SOUP (Large)

      Egg, sweet corn, minced chicken, green peas and cellophane noodles.
      $9.00

    • VELVET CORN SOUP (Small)

      Egg, sweet corn, minced chicken, green peas and cellophane noodles.
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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