Chima Steakhouse Menu

139 S Tryon St, Charlotte, NC 28202
  • Rodízio (Grilled meats)

    • Angus Beef Picanha - Certified Angus Beef Top Sirloin

      Our Signature Cut! Picanha is a prime cut of the top Sirloin and our Gauchos grill it to perfection
    • Angus Picanha With Garlic – Certified Angus Beef

      This delightful Brazilian specialty cut is served with or without garlic sauce
    • Angus Picanha With Chimichurri And Grilled Jalapenos

      Our signature cut grilled to perfection with a homemade chimichurri and grilled jalapenos
    • Filet Mignon

      Naturally tender and lean, the tenderloin is slow roasted to perfection
    • Filet Wrapped In Bacon

      Tender pieces of Filet Mignon wrapped in bacon
    • Cajun Ribeye

      This hand-carved Ribeye is full of succulent juicy flavor
    • Flank Steak

      This gourmet specialty is a bottom round cut, roasted to perfection
    • New Zealand Leg Of Lamb

      Sliced on the bone. Tender and full of flavor
    • New Zealand Lamb Chops

      Marinated in a homemade recipe and grilled to perfection
    • Beef Ribs

      Our beef ribs will melt in your mouth! A must try item
    • Aji Chicken

      chicken thigh marinated in a special aji seasoning
    • Sausage

      Delightful pork sausages prepared Brazilian style
    • Salmon

      Grilled Salmon served with Passion Fruit Sauce on the side
    • Grilled Veggies Skewer

    • Pineapple With Cinnamon

  • Salad Bar – Over 30 items

    • Beef Carpaccio – Prosciutto – Sopressata – Copacolla – Mortadella

    • Variety Of Cheeses

    • Smoked Salmon

    • Seafood Salad

    • Waldorf Salad

    • Quinoa Salad

    • Gorgonzola Mousse

    • Caesar Salad

    • Spring Salad

    • Grilled Eggplant

    • Endives & Gorgonzola Salad

    • Vegetable Soup

    • Hot Dishes & Much More

  • Side Dishes

    • Creamy Mashed Potato

    • Fried Polenta

    • Fried Bananas

    • Cheese Bread

  • Desserts

    • Papaya Cream

      Fresh papaya fruit blended with vanilla ice cream and served with Cassis liqueur
    • Brazilian Trio

      Brigadeiro (Brazilian “fudge” made with cocoa powder and condensed milk) Beijinho (coconut and condensed milk) and Walnut Cream
    • Chocolate Coconut Lava Cake

      Chocolate cake filled with coconut ganache. Served with vanilla ice cream
    • Cream Caramel

      Classic Brazilian Flan – Pudim
    • Apple Strudel

      Warm apple tart served with cinnamon ice cream and caramel sauce
  • Traditional Desserts

    • Cheesecake

      NY style cheesecake served with fresh berries

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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