• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chongqing Popcorn Chicken 301重庆辣子鸡

      Diced chicken stir-fried with dried red chili and Sichuan seasoning, typically garnished with sesame and spring onion.
      $21.00
    • Dry Fried String Beans 1202干煸四季豆

      Stir-fried string beans typically with garlic and chili.
      $17.65
    • Storm Fish Fillet 603椒点风暴鱼

      Fish fillet with Sichuan pepper and a blend of aromatic spices.
      $22.17
    • Szechuan Twice Cooked Pork 505椒点回锅肉

      Szechuan twice-cooked pork 506椒点回锅肉: Pork slices sautéed with cabbage and bell peppers in a spicy Szechuan sauce.
      $21.00
    • Eggplants W Garlic Sauce 1206鱼香茄子

      Stir-fried eggplant in a savory garlic sauce, typically includes garlic, ginger, and scallions.
      $17.65
    • Fresh Sliced Cucumber Salad 102蒜泥黄瓜

      Fresh cucumber with garlic, typically includes sesame oil.
      $9.30
    • Mapo Toufu 901麻婆豆腐

      Mapo tofu typically includes tofu and minced pork, cooked in a spicy Sichuan-style sauce with chili bean paste and garlic.
      $17.65
    • Self Pick Spicy Dry Pot 自选麻辣香锅

      Customize your own spicy dry pot 麻辣香锅. Select from a variety of vegetables, tofu, noodles, seafood, meats, eggs, and more.
      $7.95
    • Hot Spicy Pot W. Shrimp Ham Chicken 907麻辣香锅

      Hot and spicy hot pot with shrimp, ham, and chicken, typically includes assorted vegetables and aromatic spices.
      $23.55
    • Egg Rolls 101春卷(2条)

      Crispy rolls filled with chicken, cabbage, carrot, and celery.
      $4.62
    • Chengdu Dandan Noodle 111成都担担面

      Noodles with a spicy peanut sauce, typically includes minced meat, preserved vegetables, and a hint of Sichuan pepper for a balanced flavor.
      $11.64
    • Yangzhou Fired Rice 1107扬州炒饭

      Stir-fried rice with pork, shrimp, vegetables, and egg.
      $15.45
  • Chef Special

    • Hot Spicy Pot W. Shrimp Ham Chicken 907麻辣香锅

      Hot and spicy hot pot with shrimp, ham, and chicken, typically includes assorted vegetables and aromatic spices.
      $23.55
    • Mapo Toufu 901麻婆豆腐

      Mapo tofu typically includes tofu and minced pork, cooked in a spicy Sichuan-style sauce with chili bean paste and garlic.
      $17.65
    • Duck Drowned In Szechwan Bowl 2201冒冒鸭

      Boneless duck with mixed vegetables in a spicy Szechwan sauce.
      $42.45
    • Spicy Pork Knuckle 910 香辣猪手

      Braised pork knuckle typically includes garlic, ginger, and chili peppers in a spicy sauce.
      $25.95
    • Chicken Stew 912醉椒鸡豆花

      Chicken stew typically includes tender chicken pieces, bell peppers, and tofu in a savory broth.
      $24.75
    • Stone Pot Frog Leg 2101石锅嘟嘟哇

      Frog legs simmered in a stone pot, typically includes a blend of aromatic spices and herbs.
      $55.45
    • Szehuan Style Boiled Fish In Chili Oil 911椒点沸腾鱼

      Boiled fish in chili oil typically includes tender fish fillets, Sichuan peppercorns, and various vegetables, creating a bold and spicy dish.
      $25.95
    • Spicy Crawfish 香辣小龙虾

      Stir-fried crawfish typically includes green beans, bell peppers, and onions, combined with a spicy seasoning blend.
      $25.95
    • Sauteed Pig Kidney 905火爆腰花

      Sautéed pig kidney typically includes onions, bell peppers, and a savory sauce, prepared with traditional Chinese cooking techniques.
      $21.25
    • Bean Curd W. Egg Yolk 904蟹黄豆腐

      Bean curd with egg yolk: Soft tofu typically combined with salted egg yolk, crab roe, and select Chinese vegetables.
      $19.83
    • Leap Frog W. Chili Sauce 909跳跳蛙

      Stir-fried frog legs with bell pepper, green beans, onions, and chili sauce.
      $25.95
    • Szechuan Style Sauteed Clams 903椒点爆炒蛤蜊

      Szechuan-style sautéed clams typically include tender clams sautéed with peppers, onions, and a spicy Szechuan sauce.
      $19.95
    • Maoxue Wang 908毛血旺

      A traditional Chinese dish typically includes beef tripe, chicken, and tofu cooked in a spicy, aromatic broth with Sichuan peppercorns and chili oil.
      $25.95
    • Stone Pot Beef 2102石锅奔奔牛

      Slices of beef cooked in a stone pot, typically with a mix of vegetables and chef's special sauce.
      $55.45
    • Sichuan Bowl With Lamb Spine 2202冒羊蝎子

      Lamb spine simmered with Sichuan spices, accompanied by a medley of vegetables.
      $43.95
    • Griddle Pork Intestines 906干煸肥肠

      Griddle pork intestines: Stir-fried pork intestines typically include onions, scallions, dried chili peppers, and Sichuan seasoning.
      $22.36
    • Beef Tripe W. Red & Green Pepper 双椒牛百叶

      Beef tripe with red and green peppers, typically sautéed with a blend of spices.
      $25.95
  • Appetizer

    • Chengdu Dandan Noodle 111成都担担面

      Noodles with a spicy peanut sauce, typically includes minced meat, preserved vegetables, and a hint of Sichuan pepper for a balanced flavor.
      $11.64
    • Fresh Sliced Cucumber Salad 102蒜泥黄瓜

      Fresh cucumber with garlic, typically includes sesame oil.
      $9.30
    • Sliced Pork W Spicy Garlic Sauce 107蒜泥白肉

      Sliced pork in a spicy garlic sauce, typically featuring tender lean pork slices with a smooth and flavorful garlic sauce.
      $11.64
    • Egg Rolls 101春卷(2条)

      Crispy rolls filled with chicken, cabbage, carrot, and celery.
      $4.62
    • Chicken W. Savory & Spicy Sauce 114巴国口水鸡

      Shredded chicken with a savory and spicy sauce, typically garnished with Sichuan peppercorns and chili oil.
      $12.81
    • Mr & Mr Smith 113夫妻肺片

      夫妻肺片
      $15.15
    • Spicy Kidney Slice W. Chili Sauce 112麻辣腰花

      Sliced chicken kidneys typically sautéed in a spicy Chinese chili sauce.
      $11.64
    • Handmade Green Bean Jelly In Chili Sauce 106手工川北凉粉

      Handmade green bean jelly in chili sauce: Soft green bean jelly typically served with a spicy chili sauce.
      $10.47
    • Szechuan Pickle Chicken Feet 109川味泡椒凤爪

      Typically includes pickled peppers and Szechuan spices. Marinated chicken feet in a tangy and spicy pickle brine.
      $11.64
    • Farm Wood Ear Mushroom Salad 110乡情木耳

      Wood ear mushrooms and fresh vegetables, typically dressed with a light vinaigrette, creating a refreshing and earthy salad. '乡情木耳' translates to 'Hometown Wood Ear Mushrooms.'
      $10.47
    • Mashed Eggplant W. Century Egg 115擂椒茄子皮蛋

      Mashed eggplant with century egg: Creamy mashed eggplant typically combined with century egg, a preserved egg known for its unique flavor and texture.
      $13.98
    • Szechuan Cold Noodle 108四川凉面

      Chilled noodles typically served with shredded chicken, assorted vegetables, and a mildly spicy Szechuan sauce.
      $11.64
  • Chinese Dessert

    • Szechuan Style Sweet Ice Jelly 201巴蜀原味冰粉

      Ice jelly typically includes peanuts, sesame, raisins, and brown sugar syrup.
      $4.95
    • Pan Fried Rice Cake W. Brown Sugar 203四川红糖糍粑

      Pan-fried rice cakes typically include a brown sugar glaze. 203 Sichuan 红糖糍粑.
      $9.95
    • Deep Fried Mini Bun 202黄金馒头

      Deep-fried mini buns, typically served with a side of condensed milk for dipping.
      $9.95
  • Szechuan Bowl

    • Szechuan Bowl Spcy 红油汤底

      Spicy Szechuan bowl with options like assorted vegetables, various tofu, noodles, and diverse proteins including fish, calamari, pork, and beef. Customize with Shanghai bok choy, napa cabbage, ramen, and more.
      $2.99
    • Self Pick Spicy Dry Pot 自选麻辣香锅

      Customize your own spicy dry pot 麻辣香锅. Select from a variety of vegetables, tofu, noodles, seafood, meats, eggs, and more.
      $7.95
    • Szechuan Bowl Mild 清油汤底

      Mild Szechuan bowl with a clear soup base. Choose from a variety of vegetables, tofu options, seafood, meats, noodles, and more. Customize to your taste.
      $2.99
  • Beef

    • Beef W. Black Pepper 703黑椒牛

      Sliced beef sautéed with black pepper, onions, carrots, and bell peppers in a black pepper sauce.
      $22.35
    • Beef Brisket W. Tomato 702番茄牛腩煲

      Braised beef brisket typically includes fresh tomatoes, creating a savory and comforting dish with tender meat and rich flavors.
      $23.34
    • Cumin Beef 701孜然牛

      $21.00
    • Mongolian Beef 705葱爆牛肉

      Sliced beef stir-fried with green onions and white onions in a savory sauce.
      $22.35
    • Kung Pao Beef 706宫保牛肉

      Sliced beef stir-fried with celery, bell peppers, carrots, and peanuts in a spicy kung pao sauce.
      $22.35
    • Sour Soup Beef W. Chili 704山椒酸汤肥牛

      Thinly sliced beef in a sour broth, typically with chili peppers and Sichuan peppercorns.
      $23.55
    • Sauteed Beef W Red Pepper 一品肥牛

      Sauteed beef with red peppers, typically includes onions and a savory sauce.
      $23.55
  • Golden Soup

    • Fish Fillet In Golden Soup 金汤鱼片

      Tender fish fillets in a golden broth, garnished with chopped green onions and red bell peppers.
      $25.95
    • Chicken In Golden Soup 1601金汤鸡\t

      Chicken in Golden Soup 1601金汤鸡: Tender chicken typically includes vegetables, simmered in a rich golden broth.
      $25.95
    • Snowflake Beef Slices In Golden Soup 1602金汤肥牛

      Thinly sliced beef, vermicelli, and enoki mushrooms in a savory yellow lantern chili sauce broth.
      $25.95
    • Beef Tripe In Golden Soup 1603金汤牛百叶

      Thinly sliced beef tripe, vermicelli, and enoki mushrooms in a savory yellow lantern chili sauce broth.
      $25.95
  • Dry Pot

    • Dry Pot Organic Cauliflower 1002 干锅有机花菜

      Stir-fried organic cauliflower typically includes bell peppers, onions, and aromatic spices, served in a traditional dry pot style.
      $22.35
    • Dry Pot Chicken 干锅鸡

      Chicken with bones, stir-fried with dried chili, Sichuan seasoning, and onions.
      $25.95
    • Dry Pot Pig Intestine 1003干锅肥肠

      Fried pork intestines with baby corn, onions, jalapenos, dried chili, and chili flakes.
      $25.95
    • Dry Pot Beef 1006干锅牛

      Stir-fried beef with Sichuan seasoning, scallions, and typically includes other aromatic spices. This dish is very spicy.
      $25.95
    • Dry Pot Lamb Spine 1004干锅羊蝎子

      Stir-fried lamb spine with Sichuan seasoning, typically includes dried chili peppers and scallions.
      $25.95
    • Dry Pot Leap Frog 1005干锅蛙腿

      Dry pot with stir-fried frog legs, typically includes a mix of vegetables and aromatic spices.
      $25.95
    • Dry Pot Cabbage 1001干锅包菜

      Stir-fried cabbage with a mix of dry spices and aromatics, typically including garlic and chili peppers.
      $22.35
  • Lamb

    • Lamb Spine W. Toufu Skin 402腐竹羊蝎子

      Stewed lamb spine with tender tofu skin, typically includes aromatic spices and herbs.
      $25.68
    • Sauteed Lamb W Cumin 401孜然羊

      Sautéed lamb typically includes cumin, dried chili peppers, onions, and bell peppers, creating a savory and aromatic dish.
      $22.17
    • Szechuan Style Lamb Chop W. Chili Pepper 403滋味羊蝎子

      Szechuan-style lamb chop typically includes lamb chops stir-fried with chili peppers, onions, and bell peppers in a spicy Szechuan sauce.
      $25.68
  • Chef’s Special Stir Fried

    • Chefs Special Stir Fried Pork 1801农家小炒肉

      Stir-fried pork belly with green peppers and onions, typically includes fresh chili for a spicy kick.
      $21.25
    • Chefs Special Stir Fried Beef 1803小炒牛

      Stir-fried beef with selected vegetables in the chef's special sauce.
      $21.25
    • Chefs Special Stir Fried Chicken 1804小炒鸡丁

      Stir-fried chicken typically includes diced chicken, red peppers, green peppers, and onions, cooked in a savory sauce.
      $21.25
    • Chefs Special Stir Fried Lamb 1802小炒羊

      Stir-fried lamb with onions, peppers, and aromatic spices.
      $22.35
  • Seafood

    • Honey Walnut Shrimp 802核桃虾

      Lightly fried shrimp in a sweet honey sauce, topped with candied walnuts.
      $21.25
    • Sautéed Shrimp W Egg 803滑蛋虾仁

      Sautéed shrimp typically includes tender shrimp and eggs, creating a smooth and savory combination.
      $21.25
    • Braised Seafood W. Bean Curd 801海鲜豆腐煲

      Braised seafood with bean curd typically includes shrimp, squid, and scallops, cooked with tofu in a savory sauce.
      $20.25
    • Kung Pao Shrimp 804宫保虾仁

      Shrimp stir-fried with dried chili peppers, bell peppers, bamboo shoots, and peanuts in a spicy kung pao sauce.
      $21.25
    • Hot Spicy Shrimp 805香辣大虾

      Shrimp with skin, fried and stir-fried with dried chili and peanuts.
      $21.25
  • Soup & Fried Rice & Noodles

    • Smoked Pork Fired Rice 1106招牌腊肉炒饭

      Smoked pork fried rice typically includes rice stir-fried with smoked pork, vegetables, and soy sauce.
      $15.35
    • Spicy Beef Sirloin Noodles Soup 1104 招牌红烧牛腩面

      NO EXTRA WHITE RICE INCLUDED
      $15.35
    • Veg Fried Rice 菜炒饭

      Stir-fried rice with a mix of assorted vegetables, typically including carrots, peas, and onions.
      $15.35
    • West Lake Beef Soup 1102西湖牛肉羹

      NO EXTRA WHITE RICE INCLUDED
      $15.35
    • Chicken Fried Rice 鸡炒饭

      Chicken Fried Rice (鸡炒饭): Stir-fried rice with chicken, peas, carrots, and onions, cooked with soy sauce.
      $15.35
    • Mamas Pork Knuckle Soup 1103老妈蹄花汤

      NO EXTRA WHITE RICE INCLUDED
      $18.95
    • Beef Sirloin Noodles Soup 1105招牌清汤牛腩面

      NO EXTRA WHITE RICE INCLUDED
      $15.35
    • Shrimp Fried Rice 虾炒饭

      Stir-fried rice with shrimp, egg, peas, and carrots.
      $15.35
    • Yangzhou Fired Rice 1107扬州炒饭

      Stir-fried rice with pork, shrimp, vegetables, and egg.
      $15.45
    • Szechuan Fried Egg Soup 1101煎蛋汤

      Fried egg in a savory broth, typically includes Szechuan spices, scallions, and possibly tofu.
      $15.35
  • Salt & Pepper

    • Salt & Pepper Tofu 1208椒盐豆腐

      Battered and deep-fried tofu typically tossed with jalapeños, onions, and a salt and pepper seasoning.
      $18.85
    • Salt & Pepper Pork 506椒盐里脊肉

      Salt and pepper pork 1703椒盐里脊肉: Typically includes tender pork stir-fried with onions, scallions, and carrots.
      $19.95
    • Salt & Pepper Chicken 304椒盐鸡

      Crispy chicken seasoned with salt and pepper, typically garnished with white onions, jalapeños, and dried chili peppers.
      $19.95
    • Salt & Pepper Shrimp 806椒盐虾

      Deep-fried shrimp stir-fried with salt, pepper, jalapeño, and bell pepper.
      $21.25
  • Vegetables

    • Dry Fried String Beans 1202干煸四季豆

      Stir-fried string beans typically with garlic and chili.
      $17.65
    • Eggplants W Garlic Sauce 1206鱼香茄子

      Stir-fried eggplant in a savory garlic sauce, typically includes garlic, ginger, and scallions.
      $17.65
    • Sauteed Baby Cabbage W Dry Shrimp 1204金钩娃娃菜

      Sauteed baby cabbage with dried shrimp, typically includes tender baby cabbage stir-fried with aromatic dried shrimp for a savory combination.
      $17.65
    • Sauteed Garlic Leaf Lettuce 1207蒜炒油麦菜

      Sautéed garlic leaf lettuce 1207蒜炒油麦菜: Tender leaf lettuce sautéed with aromatic garlic, typically includes light seasoning for a simple yet flavorful dish.
      $17.65
    • Sauteed Potato 1201土豆丝

      Shredded potatoes typically sautéed with garlic and mild seasonings.
      $17.65
    • Braised Shanghai Greens W Black Mushrooms 1203香菇菜心

      Braised Shanghai greens typically include black mushrooms, creating a savory dish featuring tender greens and earthy mushrooms in a light braising sauce.
      $17.65
    • Sauteed Cabbage 1205炝炒包菜

      Sauteed cabbage typically includes fresh cabbage stir-fried with onions and light seasonings.
      $17.65
  • Pork

    • Sweet & Sour Pork 503糖醋里脊肉

      $21.00
    • Pork W. Garlic Sauce 501鱼香肉丝

      Shredded pork stir-fried with bamboo shoots, bell peppers, and onions in a spicy garlic sauce.
      $19.83
    • Sauteed Home Made Smoked Pork 504椒点家乡老腊肉

      Homemade smoked pork sautéed with 505 pepper, often featuring traditional Chinese spices.
      $21.00
    • Sauteed Pork W. Dried Tofu Slices 502香干肉丝

      Sautéed pork with dried tofu slices typically includes tender pork and dried tofu, stir-fried with fresh vegetables and aromatic seasonings.
      $19.83
    • Szechuan Twice Cooked Pork 505椒点回锅肉

      Szechuan twice-cooked pork 506椒点回锅肉: Pork slices sautéed with cabbage and bell peppers in a spicy Szechuan sauce.
      $21.00
    • Sauteed Vermicelli W. Spicy Minced Pork 蚂蚁上树

      Sauteed vermicelli with spicy minced pork, typically includes rice noodles and ground pork, seasoned with a spicy sauce. Known as 'ants climbing a tree' (蚂蚁上树).
      $17.49
  • Drinks

    • Wanglaoji Herbal Tea 3007王老吉

      Herbal tea traditionally made with a blend of Chinese herbs, known for its soothing properties.
      $3.58
    • Soybean Milk 3004杨协成豆奶

      Soybean milk: Traditional Chinese drink made from soybeans, providing a creamy and nutritious beverage.
      $2.86
    • Sprite 3003雪碧

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.86
    • Winter Melon Juice 3006冬瓜茶

      Sweet juice made from winter melon, known as 3006冬瓜茶 in Chinese.
      $2.86
    • Sweet Chrysanthemum Tea 3005杨协成菊花茶

      A traditional brew typically featuring chrysanthemum flowers, lightly sweetened for a refreshing taste.
      $2.86
    • Diet Pepsi 3002无糖百事

      A crisp, refreshing taste you know and love with zero calories.
      $2.86
    • Pepsi 3001百事可乐

      The cold, refreshing, sparkling classic that america loves.
      $2.86
  • Rice

    • Rice 米饭

      Steamed white rice typically served as a staple side dish in Chinese cuisine.
      $2.50
  • Chicken

    • Kungpao Chicken 303宫保鸡丁

      Diced chicken stir-fried with peanuts, bell peppers, celery, and dried chilies in a spicy kung pao sauce.
      $19.83
    • Chongqing Popcorn Chicken 301重庆辣子鸡

      Diced chicken stir-fried with dried red chili and Sichuan seasoning, typically garnished with sesame and spring onion.
      $21.00
    • Chicken W. Red & Green Pepper 302双椒嫩鸡丁

      Stir-fried diced chicken with red and green bell peppers.
      $21.00
  • Chinese Green Pepper Dishes

    • Boiled Sliced Beef W. Chinese Green Pepper 1402藤椒肥牛

      Boiled sliced beef typically includes Chinese green peppers, creating a classic dish with a subtle peppery flavor.
      $25.95
    • Boiled Fish W. Chinese Green Pepper 1401藤椒鱼

      Boiled fish with Chinese green pepper typically includes tender fish fillets simmered with aromatic green peppercorns, garlic, and a mildly spicy broth.
      $25.95
    • Boiled Chicken W. Chinese Green Pepper 藤椒鸡

      Boiled chicken with Chinese green pepper, typically includes tender chicken pieces and aromatic green peppers in a mildly spicy sauce.
      $25.95
  • Fish

    • Fish Fillet W. Pickled Soup 601酸菜鱼

      Fish fillet with pickled vegetables and chili in a savory broth.
      $24.51
    • Storm Fish Fillet 603椒点风暴鱼

      Fish fillet with Sichuan pepper and a blend of aromatic spices.
      $22.17
    • Sauteed Sliced Fish W. White Sauce 602鲜溜鱼片

      Sauteed sliced fish typically includes tender fish fillets in a creamy white sauce.
      $22.17
  • Numbing & Spicy Boiled Dishes

    • Boiled Pig Kidney In Hot Sauce 1304水煮腰花

      Boiled pig kidney in hot sauce typically includes chili peppers, Sichuan peppercorns, and various spices for a numbing and spicy flavor profile.
      $24.75
    • Boiled Pigs Intestine In Hot Sauce 1303水煮肥肠

      Boiled pig intestines in hot sauce, typically includes Sichuan peppercorns, dried chili, and garlic for a numbing and spicy flavor.
      $24.75
    • Boiled Sliced Beef In Hot Sauce 1302水煮牛

      Boiled sliced beef in hot sauce: Thinly sliced beef typically marinated and boiled in a spicy chili oil with Sichuan peppercorns, garlic, and spring onions.
      $24.75
    • Boiled Sliced Fish In Hot Sauce 1301水煮鱼片

      $24.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(314) 925-8711

7930 Olive Blvd, University City, MO 63130


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