CHIKO Menu

A bucket of 20 Korean double-fried chicken wings with lemon pepper sauce and spicy soy glaze on the side.

Add one set of utensils (chopstick/napkin) to your order. **Please note utensils are only provided upon request**

Citrus Soy, Breakfast Radish, Crunchy Almond Slivers

Chili Roasted Peanuts, Asian Pear, Sesame Chili Oil, Cilantro.

Toasted Sesame Oil, Garlic Ssamjang

Chinese hot mustard.

Spicy Soy Glazed or Dry Spiced

Sesame Dipping Sauce. (5 per order)

Sweet Dark Soy, Chili Crunch. (5 per order)

Chili Soy. (5 per order)

Furikake, Green Onion, Gochujang Aioli.

Bok Choy, Carrots, Zucchini, Sesame Oil. Choice of Steamed or Stir Fried.

Confit Chicken, Bacon *CONTAINS PORK* (can be made without bacon)

Candied Mandarins, Crispy Garlic, CHIKO Salt Blend. Comes with a side of Steamed Rice.

Wheat Flour Noodles, Caramelized Shallots

Chewy rice cakes, gochujang, shiitakes.

Soy Brined Soft Egg, Furikake Butter, Rice

Black Bean Butter, Wild Mushrooms, House Ponzu, Side of Steamed Rice.

House ponzu, sweet potato noodles, seasonal vegetables.

shrimp, scallops, roasted black bean sauce, noodles.

One of each: Napa Cabbage Kimchi, Turmeric Pickled Daikon, Sichuan Cucumbers, Umami Egg & Smoked Trout Roe, Chilled Mushroom Salad, and Steamed Rice w/ Furikake Butter.

Coconut Custard, Caramel, Candied Almonds, Lime Zest, Infused Basil Seeds.

Gluten Free Citrus Vinaigrette, Breakfast Radish, Crunchy Almond Slivers.

Toasted Sesame Oil, Crispy Garlic.

Bok Choy, Carrots, Zucchini, Sesame Oil. Choice of Steamed or Stir Fried.

Dry Spiced.

Confit Chicken, Bacon. *CONTAINS PORK* (can be made without bacon)

Mushrooms, Bean Sprouts, Carrots.

Citrus, sweet potato noodles, seasonal vegetables.

Citrus Soy, Breakfast Radish, Crunchy Almond Slivers

Toasted Sesame Oil, Crispy Garlic, Roasted Garlic Ssamjang.

Furikake, Green Onion, Gochujang Aioli.

Bok Choy, Carrots, Zucchini, Sesame Oil. Choice of Steamed or Stir Fried.

Spicy Noodles, Caramelized Shallots.

Seasonal Veggies, Crispy Tempura Mushrooms, Furikake

Chewy rice cakes, gochujang, shiitakes.

House ponzu, sweet potato noodles, seasonal vegetables.

Custard, Oreo Cookie Crumbs, Gummy Worms.

House made lemonade with Cucumber, Ginger and Fresh Lemons! *Can also be spiked by choosing it under out cocktail list*

Asian Pear, Sichuan Peppercorn, Lime Juice

12oz, Atlas Brew Works - Washington, D.C. 7.3% ABV West Coast IPA (Dry with a hint of bitter).

12oz, Right Proper - Washington, D.C. 5% ABV Dry Hopped Pale Ale (Hoppy and easy on the bitter)

12oz, DC Brau - Washington, D.C. 5.2% ABV German Wheat Ale.

12oz, Atlas Brew Works - Washington, D.C. 4.4% ABV Sour fruit ale brewed with pink Himalayan salt for a touch of salinity.

12oz, Brooklyn Cider House - NY 5.8% ABV Hard cider with tart apple flavor and just a touch of sweetness.

12oz, Brooklyn Cider House - NY 5.8% ABV Bright and fruity with notes of rose petal, wild raspberry and sour cherry.

330 mL, Terra - Korea 4.5% ABV Korean Lager (Similar to a Czech pilsner, light and refreshing).

240 mL, Makku - Korea 6% ABV (Sparkling rice wine with a hint of mango).

240 mL, Makku - Korea 6% ABV (Sparkling rice wine with a hint of passionfruit).

240 mL, Makku - Korea 6% ABV (Sparkling rice wine with a hint of blueberry).

750mL, Madison Nicolas - Pays d'Oc, FR '21 11.5% ABV Old world style white wine, dry with notes of grapefruit and a citrus nose, mild acidity and light on tartness.

750mL, Tassajara - Monterey, CA '20 13.8% ABV Medium bodied red with dry silky finish, mild acid and a touch of oak.

750mL, Jules Loren - FR NV 12.5% ABV Light-bodied and crisp, it has notes of exotic fruits, candied lemon zest and pineapple. A hint of pastry on the finish.