Alfredo Penne Pasta with Tandoori Chicken, Bell Peppers, Onions, and Mozzarella Cheese
Indulge in a delightful fusion of Italian and Indian flavors with this creamy Alfredo Penne Pasta. The rich, velvety Alfredo sauce envelops perfectly cooked penne, creating a smooth base for the vibrant mix of ingredients. Juicy, marinated Tandoori chicken brings a smoky, spiced kick that complements the sweetness of sautéed bell peppers and onions. Finished with a generous topping of melted mozzarella cheese, this dish is a harmonious blend of creamy, spicy, and savory notes, making every bite an unforgettable experience.