Little Caesar's/Chicken Shack Menu

Golden Brown battered tender with your choice of Hot N Spicy mayo or regular mayo topped with crispy pickles. With one side and a side of cole slaw, green beans or corn.

Crispy delicate Alaskan Flounder on a brioche bun topped with tartar sauce. Served with one side dish and a cole slaw.

Alaskan flounder piece with tartar on a brioche bun.

8 bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce and served with one side dish.

4 bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce and served with one side dish.

Nine breaded shrimp served with a cocktail sauce.

10 batter dipped chicken bites and one dipping sauce.

A full slab (12-13 bones) of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce.

Breast, wing, leg, thigh.

Five pieces of battered dipped cod with tartar sauce.

Five skinless boneless chicken tenders and one dipping sauce.

Six pieces of legs, six pieces of thighs, six pieces of breasts and six pieces of wings.

Three pieces of legs, three pieces of thighs, three pieces of breasts, three pieces of wings.

Eight bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce.

Eight wing dings cooked to a golden brown.

Four pieces of legs, four pieces of thighs, four pieces of breasts, four pieces of wings.

(pint size)

(individual size)

30 wings dings served with two side dishes (shack potatoes, french fries, cole slaw, onion rings).

16 pieces of broasted chicken (four breasts, four wings, four legs and four thighs) served with two side dishes (shack potatoes, french fries, cole slaw, onion rings).

12 pieces of chicken all dark meat (legs and thighs) and one side dish (shack potatoes, french fries, cole slaw, onion rings).

Your choice of two snack size meat items a side and a dinner roll.

15 chicken tenders served with two side dishes (shack potatoes, french fries, cole slaw, onion rings) and three dipping sauces (2 oz. bbq sauce, 2 oz. honey mustard, 2 oz. ranch, 2 oz. hot and spicy).

12 pieces of broasted chicken (three pieces of legs, three pieces of thighs, three pieces of breasts, three pieces of wings) a full slab of ribs, served with two side dishes (shack potatoes, french fries, cole slaw, onion rings).

8 pieces of chicken all dark meat (legs and thighs) and one side dish (shack potatoes, french fries, cole slaw, onion rings).

Six pieces of broasted chicken (two pieces of legs, two pieces of thighs, one piece of breast, one piece of wing) a half slab of ribs, served with two side dishes (shack potatoes, french fries, cole slaw, onion rings).

24 pieces of broasted chicken (six pieces of breasts, six pieces of wings, six pieces of legs, and six pieces of thighs) served with three side dishes (shack potatoes, french fries, cole slaw, onion rings).

40 hand battered dipped chicken bites served with two side dishes (shack potatoes, french fries, cole slaw, onion rings) and three dipping sauces (2 oz. bbq sauce, 2 oz. honey mustard, 2 oz. ranch, 2 oz. hot and spicy).

20 Ounce.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

20 Ounce.

20 Ounce.

20 Ounce.

20 Ounce.

The bold, refreshing, robust cola

Approximately Six battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll. sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.

Eight wing-dings cooked to a golden brown served with one dish and a roll.

Four wing-dings cooked to a golden brown served with one dish and a roll.

Three skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.

A leg and a thigh of Chicken Shack’s award winning chicken served with one side dish and a roll.

Five skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.

A breast, wing, leg and thigh of Chicken Shack’s award winning chicken served with one side dish and a roll.

Approximately 10 battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.

1 piece of Alaskan Flounder with one side and a roll.

Nine breaded shrimp cooked to a golden brown served with one side dish, a roll and cocktail sauce.

Three pieces of our lightly battered cod served with one dish, a roll and tarter sauce.

Five breaded shrimp cooked to a golden brown served with one side dish, a roll and cocktail sauce.

16 pieces of lightly battered cod served with your choice of two large sides

Five pieces of our lightly battered cod served with one dish, a roll and tarter sauce.