Chicken Rico Menu

Choice choice of two sides.

Choice of two sides.

Selection of chilled sodas: Coke, Diet Coke, Fanta, Ginger Ale, Sprite.

Choice of two sides.

Stir fried tender strips of sauteed beef, red onion and spring onions served with rice and fries.

Sautéed rice with mixed vegetables, diced chicken, and a hint of Peruvian seasoning, garnished with sliced green onions.

Golden and crispy potato sticks, lightly seasoned with salt.

Caramelized plantains, sliced and gently fried until golden brown with a tender center.

Steamed white rice, a staple side dish in Peruvian cuisine, with a fluffy texture.

Choice of two sides.

Choice of two sides.

Choice choice of two sides.

1 whole chicken, 2 sides & 3 cans of soda.

2 whole chicken, 4 sides & 6 cans of soda.

A quarter piece of Peruvian-style roasted chicken garnished with fresh herbs.

Half a Peruvian-style roasted chicken, marinated with traditional spices and herbs.

Rotisserie-roasted whole chicken with a golden-brown, crispy skin, seasoned with traditional Peruvian spices.

Pieces of chicken, sauteed with tomatoes and onions served with fries and white rice.

Grilled seasoned steak served with two sides.

Grilled marinated steak served with two sunny side up eggs, french fries, rice and plantains.

Whole fried tilapia paired with the choice of two delicious sides.

Two pieces fried tilapia pared with the choice of two delicious sides.

Delicious, beef tripe with our special spices. Available certain days.

Peruvian dish made with spaghetti sauteed with tender beef or chicken, red onions, tomatoes, peppers and herbs.

Sliced steak with melted cheese, lettuce, and tomatoes on a submarine sandwich roll, served with a side of thick-cut fries.

Grilled chicken and steak slices with bell peppers and onions, topped with melted cheese on a toasted sub roll.

Grilled beef patty topped with fresh lettuce, tomato, and onion, served with a side of golden fries.

A Peruvian twist on the classic with a juicy beef patty, melted cheese, fresh lettuce, tomato, and onion on a toasted bun, accompanied by golden fries.

Grilled chicken breast with melted cheese, topped with fresh lettuce, tomato, and onion, served on a toasted bun.

Succulent pieces of steak atop fresh lettuce, garnished with ripe tomatoes, creamy avocado, and cilantro, served in a crispy taco shell.

A Peruvian-style burrito filled with succulent steak, black beans, and seasoned rice, wrapped in a soft flour tortilla.

Grilled steak and melted cheese folded in a crisp tortilla.

Golden and crispy potato sticks, lightly seasoned with salt.

Sautéed rice with mixed vegetables, diced chicken, and a hint of Peruvian seasoning, garnished with sliced green onions.

Steamed white rice, a staple side dish in Peruvian cuisine, with a fluffy texture.

A side of seasoned Peruvian black beans, simmered to a tender texture.

Simmered garbanzo beans in a savory sauce, garnished with fresh cilantro.

A mix of crisp lettuce, diced tomatoes, shredded carrots, and finely chopped red onions, lightly dressed.

A medley of steamed broccoli, carrots, and cauliflower, seasoned with herbs.

A mix of shredded green and purple cabbage with grated carrots, dressed in a tangy vinaigrette.

Pure, refreshing hydration in a bottle.