Chicken Licious Menu

Asam laksa is a sweet and sour fish-based soup. Indulge in the bold and tangy flavors of Asam Laksa, a beloved Malaysian dish that combines the perfect balance of spicy, sour, and savory. Made with a rich broth, fresh herbs, and a medley of toppings, this traditional delicacy is sure to transport your taste buds to the vibrant streets of Malaysia. Treat yourself to the authentic taste of Asam Laksa today!

Indian-style fried yellow noodles are commonly found in Malaysia spicy, savory, sweet and tangy, with toppings such as fried bean curd, boiled potato.

Wat Tan Hor is a classic stir-fried noodle in Malaysian, a dish made with flat rice noodles, seafood (shrimp) and a sauce made from egg, soy sauce, oyster sauce and seafood broth.

It is one of the few noodles served with an exotic broth prepared with chicken bones and shrimp shells. Indulge in the authentic flavors of Ipoh Chicken Hor Fun, a classic dish that will transport your taste buds to the bustling streets of Malaysia. This delectable noodle dish features tender strips of chicken, smooth rice noodles, and a savory broth that is bursting with umami. Whether you're a fan of Asian cuisine or simply looking to explore new flavors, our Chicken Hor Fun is a must-try. Order now and experience the true taste of Malaysia!

Experience the authentic flavors of Malaysia with Curry Mee 咖喱叻沙. This traditional dish features a spicy and flavorful broth, perfectly balanced with a variety of noodles and toppings. Indulge in this delicious bowl of Malaysian cuisine and transport your taste buds to the streets of Malaysia.

Ayam Penyet (Indonesian Smashed Fried Chicken)-The chicken is traditionally being marinated and then boiled, deep-fried, SMASHED !!!! Served with chicken flavored rice, garnished with nyonya acar (pickled) and fresh dipping chili garlic sauce.

Malaysian coconut milk rice, served with rendang chicken, sambal, fried crispy anchovies, egg, toasted peanuts and cucumber. This is the best and most authentic nasi lemak.

Traditional steamed boneless thigh meat with skin, over chicken flavored rice, garnished with nyonya acar (pickled) and peanuts. Served with a home make fresh dipping chili and.

Ayam bakar 脆皮雞 literally means "rotisserie chicken" in Malaysia and Indonesia. This ayam bakar recipe comes from my hometown Cameron Highland, also known as Pahang. It uses a lot of herbs, including the beloved Javanese duo of bay leaves and galangal. The flavor is rich and savory, and it’s slightly sweet from the palm sugar and sweet soy sauce. The herbs make the chicken quite aromatic. Served with chicken flavored rice, garnished with nyonya acar (pickled) and fresh dipping chili garlic sauce

Licious Fried Rice 楊州炒饭 is the perfect use for day-old rice. Chock full of sausage, shrimp, green peas, eggs, and green onions, it's a delicious one-pot meal!

his is Zong Zi (粽子), also known as Sticky Rice Dumpling, also known as what you eat to celebrate Dragon Boat Festival. (黑豬肉, 花生, 蝦米, 油蔥酥, 鹹蛋黃, 香菇 栗子，眉豆) Bamboo leaf wrap sticky rice, meat, nuts, mushrooms, and other ingredients inside the bamboo leaf, and steam it. The glutinous rice soaks up all the flavor from the bamboo leaf and meat juices, becoming super savory and delicious.

Roti Canai (Roti Paratha) that is guaranteed to give you layers and layers of flaky deliciousness! An easy to follow, foolproof recipe. Soft and flaky roti with a side of curry.

Crispy Shrimp & Crab Roll is a classic Cantonese dim sum dish that is favorited by many. Mashed crispy roll is formed into ovals and stuffed with Shrimp and Crab and deep-fried and formed that spider web crust layer on the outside.

Yong Tau Fu 酿豆腐 is the best known dish in the Hakka cuisine. It is a unique Chinese dish that is made of pork, tofu, and a variety of soy products and vegetables with a side of curry.

Vegetables are mixed with a very flavorful mix of spices and herbs that give you that sour, salty, sweet, slightly spicy, and umami taste at the same time. They are so delicious that you will find an excuse to eat them with pretty much anything. It is vegan and gluten-free. (FOOD ALLERGY WARNING ) Our Food May Contain Peanut or Tree Nut Products

Side of Hainan Chicken