Chicken Kebab Mediterranean Menu

Tender chunks of marinated chicken breast grilled on a skewer with onions and bell peppers.

Creamy and smooth rice pudding made with tender rice grains, milk, and a hint of vanilla.

Cooked chickpeas puréed with lemon juice, various seasonings, and tahini. Served with pita bread on the side.

Rotisserie cut and grilled slices of seasoned ground lamb and beef.

Vegetarian.

Seasoned ground lamb and beef filling wrapped in phyllo dough and baked in the oven.

Cooked chickpeas puréed with lemon juice, various seasonings, and tahini. Served with pita bread on the side.

Roasted eggplant puréed with lemon juice, various seasonings, and tahini. Served with pita bread on the side.

(4) fried balls made with ground chickpeas, fresh herbs and seasonings. Comes with tahini sauce on the side.

Grape leaves stuffed with rice, pine nuts, fresh herbs, and seasonings.

Kidney beans, diced tomatoes, and red onions seasoned with lemon juice, salt and pepper. Served with pita bread on the side.

Baked mozzarella cheese with tomatoes in casserole. Served with pita bread on the side.

Caviar, served with pita bread on the side.

Vegetarian. Half hummus and half babaganoush in a container. Served with pita bread on the side.

Tender chunks of marinated chicken breast cooked on a skewer with onions and bell peppers.

Rotisserie cut and grilled slices of seasoned ground chicken.

Marinated chunks of tender beef.

Marinated chunks of lamb cooked with peppers and onions.

Ground lamb and beef with herbs and seasonings shaped into mini sausages (5). Cooked on. The grill and served on an open face pita bread.

Slices of doner (kebab) gyro on top of diced pita and yogurt sauce, served on a platter with Greek salad and feta cheese.

Vegetarian. Zucchini, yellow squash, bell peppers, carrots, white onions, and mushrooms cooked on the grilled with salt and black pepper.

Vegetarian. Lettuce, tomatoes, and red onions.

Vegetarian.

Vegetarian. Roasted eggplant puréed with lemon juice, various seasonings, and tahini. Served with pita bread on the side.

Vegetarian.

Prepared with freshly cut iceberg lettuce, romaine lettuce, carrots, and red cabbage, topped with a homemade vinaigrette dressing and feta cheese as well as a cucumber, tomato, and olive garnish.

Vegan. Diced tomatoes, cucumbers, and red onions topped with feta cheese and our homemade vinaigrette dressing.

Homemade stuffed grape leaves (2), hummus, eggplant, tomatoes, cucumbers, and olives served on one platter with pita bread on the side.

Greek salad with vinaigrette dressing topped with hummus or babaganush or both.

Tender chunks of marinated chicken breast grilled on a skewer with onions and bell peppers.

Rotisserie cut and grilled slices of seasoned ground chicken.

Ground lamb and beef with herbs and seasonings shaped into mini sausages (5 pieces). Cooked on the grill.

Tender chunks of marinated beef grilled with onions and bell peppers.

Tender chunks of marinated lamb grilled with onions and bell peppers.

Rotisserie grilled slices of doner (gyro) on yogurt sauce and diced pita bread, topped with light tomato sauce.

Doner kebab (gyro), chicken kebab and your choice of beef or lamb kebab.

A platter with hummus, babaganoush and falafel (2) plus your choice of chicken kebab, beef kebab, or doner (gyro).

Tender lamb shank slow baked with vegetables and seasonings in a light tomato sauce.

4 pieces of grilled and seasoned lamb chops.

Layers of tomatoey seasoned ground lamb and beef, eggplant, and potato with a creamy bechamel on top.

Grilled tender skirt steak seasoned with salt and black pepper.

Fried balls made with chick peas, fresh herbs, and spices. Comes with tahina sauce on the side.

Zucchini, yellow squash, bell peppers, carrots, white onions, and mushrooms grilled and seasoned with salt and black pepper.

Fresh fillets of flounder broiled with shrimp, mushrooms, onions and carrots in a butter garlic sauce.

Fresh fillet of flounder baked in a tomato-onion garlic sauce.

Fresh fillet of salmon baked in a tomato-onion garlic sauce.

Grilled fillet of salmon seasoned with salt and black pepper.

Jumbo pieces of shrimp (5) grilled with vegetables and seasoned with paprika, salt, and black pepper.

Jumbo pieces of shrimp (5) baked in a fresh tomato-onion garlic sauce.

Jumbo pieces of shrimp (5) baked with lemon juice, mozzarella cheese & fresh tomato.

Grilled juicy prime beef patty on a sesame bun.

Grilled juicy prime beef patty with your choice of American or mozzarella cheese on a sesame bun.

Your choice of American or mozzarella cheese baked on a pita bread.

Ground chicken mixed with spices and shaped into a patty grilled on a sesame bun.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Fluffy, warm pita bread, perfect for dips and wraps.

Moist semolina cake soaked in a light citrus syrup.

Creamy and smooth rice pudding made with tender rice grains, milk, and a hint of vanilla.