Grilled combination of lobster tail, shrimp, chicken, beef, and Mexican sausage, two cheese quesadillas made with corn tortillas. Our fajita prepared with strips of marinated chicken breast or skirt steak and served with sauteed onions, bell peppers and tomatoes, garnished with lettuce, sour cream, guacamole, and pico de gallo. Rice and beans are served on the side, with choice of corn or flour tortillas.