Chicken, Burgers, & More Menu

Four chicken wings served with a choice of side ranging from fries to veggies and one roll.

Four chicken wings paired with a single dinner roll, typically marinated and cooked to a golden finish.

Three whole chicken wings accompanied by a small serving of fries and a dinner roll.

Three whole chicken wings paired with a single dinner roll, typically served as part of a hearty meal.

Six pieces of fried chicken, comprising three legs and three thighs, accompanied by two rolls.

Crispy fried chicken consisting of a leg, thigh, and wing, accompanied by a small portion of fries and a single roll.

10 wings with a large side & 4 rolls. Choice of fries, mashed potatoes, fried okra, red beans and rice, green beans, or corn.

20 Wings with Large Side & 4 Rolls: Chicken wings served with choice of side including fries, mashed potatoes, or vegetables, complemented by 4 dinner rolls.

Two-piece pork chop served with a choice of one side from fries, mashed potatoes, curly fries, okra, beans, or corn, and a roll.

Four deep-fried chicken wings accompanied by a single roll, typically seasoned with a blend of spices.

Three deep-fried chicken wings accompanied by a bread roll, typically seasoned with a blend of spices.

Three chicken wings, accompanied by fries, typically served with a side of ranch or blue cheese dressing.

Ten pieces of chicken wings, deep-fried and ready to be tossed in your preferred sauce.

Twenty hand-battered and deep-fried chicken wings, typically served with a variety of sauces for customization.

Crispy okra, available in small or large sizes.

Small red beans paired with rice. Available in small or large sizes.

Green beans available in small or large sizes.

Freshly cut and fried, these potatoes are seasoned to enhance their natural flavor.

Creamy red beans paired with fluffy rice, often simmered together to blend flavors.

Okra slices coated in a light batter and fried, typically offered in a generous portion.

Smooth mashed potatoes typically include butter and milk, generously topped with a savory gravy.

Large green beans, typically slow-cooked and seasoned with a blend of herbs and spices.

Steamed white rice served with a traditional, rich gravy.

Steamed white rice served with a rich, homemade gravy.

Ten pieces of fried chicken, featuring a mix of legs and thighs, accompanied by a large side and two rolls.

Two juicy beef patties topped with melted cheese, crisp lettuce, fresh tomato, and onions.

Two 1/4 lb beef patties with American cheese, lettuce, tomato, onion, pickles, and house sauce on a sesame bun.

Breaded and fried jalapeños stuffed with a blend of cheeses, typically served with a dipping sauce.

Crispy fried fish fillet with fresh lettuce, sandwiched between toasted bread slices.

Grilled chicken breast with crisp lettuce, a slice of cheddar cheese, and a touch of mayonnaise on a soft bun.

Hand-breaded pork chop typically includes mayo, lettuce, and tomato on a bun, served with fries.

Belgian waffles paired with crispy chicken, typically served with maple syrup.

4 pc tenders with choice of fries, fried okra, or red beans and rice. Includes 1 roll.

Five chicken tenders with a small side, including one roll. Side options range from various fries to vegetables like green beans and corn.

Regular ,Hot, BBQ or Lemon Pepper

Crispy, golden-brown chicken wings with a choice of drumettes or flats, seasoned and coated in a tangy sauce.

24 pieces of mixed drumettes and flats, served with a selection of sauces to complement the crispy exterior and tender interior.

Six crispy chicken tenders, accompanied by a small side of fries and a roll, typically served with dipping sauce.

Crispy fried fish fillets paired with four golden-brown shrimp, served with crinkle-cut fries, a side salad topped with shredded cheese, and a creamy dipping sauce.

Two pieces of fried fish accompanied by six fried shrimps, typically served with a small side.

Crispy fried fish fillets with seasoned shrimp and golden fries.

Five pieces of fish, typically served fried, often accompanied by a side of fries.

Ten pieces of fried fish, typically accompanied by fries.

Crispy fried shrimp served with golden fries and a soft roll.

Twelve pieces of shrimp, breaded and fried, typically accompanied by fries and a side of cocktail sauce.

Sixteen pieces of shrimp, breaded and fried, typically accompanied by fries.

Twenty pieces of shrimp, lightly breaded and fried, typically served with fries.

Fried fish and shrimp paired with crispy egg rolls, typically includes a mix of seafood and vegetables encased in a golden shell.