Chicken Bee Menu

Parmesan cheese or cajun seasoning.

Parmesan cheese or cajun seasoning.

Thick cut onion bear breaded deep fried.

Seafood scallion pancake with soy sauce.

Deep fried breaded with made marinara sauce.

Five pieces. Deep fried breaded with marinara sauce.

Deep fried assorted fishcake balls with cocktail sauce.

Crispy chicken tossed in our new honey garlic sauce.

Classic and crispy fried to golden perfection.

Classic and crispy fried to golden perfection.

Fried chicken with creamy and savory sauce sliced onion on the top.

Fried chicken with creamy and savory sauce sliced onion on the top.

Chicken tossed in special gochujang sauce.

Chicken tossed in special gochujang sauce.

Crispy chicken tossed in signature spicy garlic sauce.

Crispy chicken tossed in signature spicy garlic sauce.

Fried chicken with green onion on the top and wasabi lemon teriyaki.

Fried chicken with green onion on the top and wasabi lemon teriyaki.

Hot. Crispy chicken tossed in signature spicy garlic sauce.

Hot. Crispy chicken tossed in signature spicy garlic sauce.

Quarter dark meat of whole chicken(1 Drum & 2 Thigh) with side of fries include 1 soda, 1 side of your choice

Sliced ribeye beef marinated with bulgogi sauce, carrots, onions, and green onions. Served with rice and miso soup.

Hot. Sliced pork marinated with spicy sauce. Served with rice and miso soup.

Fried rice with marinated chicken, chopped onion, carrot, mixed veggies, and a fried egg on the top. Served with miso soup.

Fried rice with chopped bell peppers, onions, carrots, mixed veggies, and fried egg on the top. Served with miso soup.

Fried rice with bacon, kimchi, chopped bell peppers, onions, carrots, mixed veggie, and fried egg on the top. Served with miso soup.

Korean traditional spicy rice cake, Gochujang sauce with boiled egg, fish cakes and scallion are some common ingredients.

Fresh romaine lettuce with Parmesan cheese, croutons, and Caesar dressing.

Thick wheat flour noodles w/watercress, fried shrimp, sushiage, green onion, carrots, katsuobushi in mild flavored soy broth.