Chickadee Menu

21 Drydock Ave, Boston, MA 02210
  • Mezze

    • Black Bean Hummus

      sesame tahini, lemon, fresh baked pita
      $6.00
    • Tzatziki

      cucumber, labneh, dill. fresh baked pita
      $6.00
    • Pimento Feta

      harissa spice, scallion, fresh baked pita
      $6.00
    • Baba Ganoush

      smoky eggplant, tahini, fresh baked pita
      $6.00
    • Piquillo-Walnut

      pomegranate molasses, fresh baked pita
      $6.00
    • Marinated Olives

      roasted garlic, rosemary, fresh baked pita
      $6.00
    • Additional Pita

      $3.00
  • Snacks

    • Cheddar Biscuits

      harissa spice, honey butter, aleppo
      $12.00
    • Steak Tartare

      sunchokes, burgundy truffle, sunflower seed crackers
      $20.00
    • Chickpea Panisse Fries

      calabrian chili aioli, aleppo, chive
      $16.00
    • Smoked Sea Trout Dip

      salt & vinegar rye chips, horseradish, dill
      $18.00
  • Small Plates

    • Marinated Beets

      whipped goat cheese, pistachio, ras el hanout
      $17.00
    • Asian Pear Salad

      local burrata, celery hearts, spiced walnuts
      $19.00
    • Grilled Carrot Salad

      avocado hummus, citrus, sunflower seed dukkah
      $19.00
    • Delicata Squash Tart

      smoked maple syrup, goat cheese, pickled honeycrisp apple
      $17.00
    • Crispy Hen Of The Woods

      skordalia, nigella seed, almond oil, chive
      $19.00
    • Crispy Fried Chicken

      Mint za’atar, buttermilk toum, turmeric pickles
      $19.00
  • Pasta & Grains

    • Chive Spaetzle

      benton's country ham, pioppino mushrooms, cipollini onion
      $28.00
    • Squid Ink Fusilli

      sopressata, sungold tomato, ink + olive bread crumb
      $28.00
    • Lobster Campanelle

      fra diavolo, calabrian chili, crispy garlic, chive
      $34.00
    • Spinach Mafaldine

      Spiced lamb sugo, English peas, labneh, mint
      $30.00
    • Truffle Lumache Bolognese

      Wagyu beef bolognese, parmigiano-reggiano, chive *contains pork
      $32.00
  • Large Plates

    • Seared Sea Scallops

      honeynut squash, apple, leeks, vadouvan
      $42.00
    • Duck Three Ways

      arroz de pato, linguica, pineapple, chilies, cilantro
      $54.00
    • Slow Roasted Porchetta

      brussels sprouts, walnuts, anchovy emulsion, lemon
      $42.00
  • Mezze

    • Additional Pita

      $3.00
    • Baba Ganoush

      smoky eggplant, tahini, fresh baked pita
      $6.00
    • Black Bean Hummus

      sesame tahini, lemon, fresh baked pita
      $6.00
    • Marinated Olives

      roasted garlic, rosemary, fresh baked pita
      $6.00
    • Pimento Feta

      harissa spice, scallion, fresh baked pita
      $6.00
    • Piquillo-Walnut

      pomegranate molasses, fresh baked pita
      $6.00
    • Three Cold Mezze

      Served with fresh baked pita. IF YOU WOULD LIKE 2 OF THE SAME, PLEASE SELECT ANOTHER OPTION AND MEMO TO US WHICH ONE YOU WANT DOUBLED.
      $15.00
    • Tzatziki

      cucumber, labneh, dill. fresh baked pita
      $6.00
  • Snacks

    • Cheddar Biscuits

      harissa spice, honey butter, aleppo
      $12.00
    • Steak Tartare

      sunchokes, burgundy truffle, sunflower seed crackers
      $20.00
    • Chickpea Panisse Fries

      calabrian chili aioli, aleppo, chive
      $16.00
    • Smoked Sea Trout Dip

      salt & vinegar rye chips, horseradish, dill
      $18.00
  • Small Plates

    • Marinated Beets

      whipped goat cheese, pistachio, ras el hanout
      $17.00
    • Asian Pear Salad

      local burrata, celery hearts, spiced walnuts
      $19.00
    • Grilled Carrot Salad

      avocado hummus, citrus, sunflower seed dukkah
      $19.00
    • Delicata Squash Tart

      smoked maple syrup, goat cheese, pickled honeycrisp apple
      $17.00
    • Crispy Hen Of The Woods

      skordalia, nigella seed, almond oil, chive
      $19.00
    • Crispy Fried Chicken

      Mint za’atar, buttermilk toum, turmeric pickles
      $19.00
  • Pasta & Grains

    • Chive Spaetzle

      benton's country ham, pioppino mushrooms, cipollini onion
      $28.00
    • Squid Ink Fusilli

      sopressata, sungold tomato, ink + olive bread crumb
      $28.00
    • Lobster Campanelle

      fra diavolo, calabrian chili, crispy garlic, chive
      $34.00
    • Spinach Mafaldine

      Spiced lamb sugo, English peas, labneh, mint
      $30.00
    • Truffle Mushroom Lumache

      joyberry farms mushroom bolognese, parmigiano-reggiano, chive
      $28.00
  • Large Plates

    • Seared Sea Scallops

      honeynut squash, apple, leeks, vadouvan
      $42.00
    • Duck Three Ways

      arroz de pato, linguica, pineapple, chilies, cilantro
      $54.00
    • Slow Roasted Porchetta

      brussels sprouts, walnuts, anchovy emulsion, lemon
      $42.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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