Chickadee Menu

21 Drydock Ave, Boston, MA 02210
  • Mezze

    • Beet Tzatziki

      nigella seed, dill
      $5.00
    • Eggplant-Pepper Salad

      harissa, cilantro
      $5.00
    • Pimento Feta

      pickled cherry pepper, scallion
      $5.00
    • Piquillo-Hazelnut

      pomegranate molasses, fresh baked pita
      $5.00
    • Marinated Olives

      roasted garlic, rosemary, fresh baked pita
      $7.00
    • Additional Pita

      $5.00
  • Small Plates

    • Grilled Sourdough

      whipped ricotta, fig conserva, basil, aleppo
      $17.00
    • Steak Tartare

      crispy sunchokes, truffle mousse, seed crackers
      $22.00
    • Chickpea Panisse Fries

      calabrian chili aioli, aleppo, chive
      $20.00
    • Smoked Sea Trout Dip

      salt & vinegar rye chips, horseradish, dill
      $20.00
    • Bluefin Tuna Two Ways

      pomegranate, pistachio dukkah, persian cucumber, perilla
      $21.00
    • Marinated Beets

      whipped goat cheese, pistachio, ras el hanout
      $20.00
    • Asian Pear Salad

      local burrata, celery hearts, endives, spiced walnuts
      $22.00
    • Grilled Carrot Salad

      avocado hummus, citrus, sunflower seed dukkah
      $21.00
    • Delicata Squash Tart

      smoked maple syrup, goat cheese, pickled honeycrisp apple
      $24.00
    • Crispy Fried Chicken

      Mint za’atar, buttermilk toum, turmeric pickles
      $25.00
  • Pasta & Grains

    • Squid Ink Fusilli

      sopressata, sungold tomato, ink + olive bread crumb
      $34.00
    • Lobster Campanelle

      fra diavolo, calabrian chili, crispy garlic, chive
      $42.00
    • Farro Risotto

      duck egg, lamb bacon, smoked chestnuts, hen of the woods
      $34.00
    • Black Truffle Mafaldine

      Wagyu beef bolognese, parmigiano-reggiano, chive\r\n\r\n*contains pork
      $32.00
    • Handmade Ricotta Gnudi

      spiced lamb sugo, english peas, ricotta salata, mint
      $30.00
  • Large Plates

    • Seared Sea Scallops

      honeynut squash, apple cider, leeks, vadouvan
      $48.00
    • Slow Roasted Porchetta

      broccoli di ciccio, fresno chilies, peanuts, colatura
      $44.00
    • Rohan Duck Three Ways

      Swiss chard dolmades, walnut, black cherry, sumac
      $52.00
    • Whole-Roasted Branzino

      fingerling potatoes, american caviar, crème fraiche, dill
      $46.00
  • Small Plates

    • Grilled Sourdough

      whipped ricotta, fig conserva, basil, aleppo
      $17.00
    • Steak Tartare

      crispy sunchokes, truffle mousse, seed crackers
      $22.00
    • Chickpea Panisse Fries

      calabrian chili aioli, aleppo, chive
      $20.00
    • Smoked Sea Trout Dip

      salt & vinegar rye chips, horseradish, dill
      $20.00
    • Bluefin Tuna Two Ways

      pomegranate, pistachio dukkah, persian cucumber, perilla
      $21.00
    • Marinated Beets

      whipped goat cheese, pistachio, ras el hanout
      $20.00
    • Asian Pear Salad

      local burrata, celery hearts, endives, spiced walnuts
      $22.00
    • Grilled Carrot Salad

      avocado hummus, citrus, sunflower seed dukkah
      $21.00
    • Crispy Fried Chicken

      Mint za’atar, buttermilk toum, turmeric pickles
      $25.00
  • Pasta & Grains

    • Squid Ink Fusilli

      sopressata, sungold tomato, ink + olive bread crumb
      $34.00
    • Lobster Campanelle

      fra diavolo, calabrian chili, crispy garlic, chive
      $42.00
    • Farro Risotto

      duck egg, lamb bacon, smoked chestnuts, hen of the woods
      $32.00
    • Black Truffle Mafaldine

      Wagyu beef bolognese, parmigiano-reggiano, chive\r\n\r\n*contains pork
      $32.00
    • Handmade Ricotta Gnudi

      american wagyu bolognese, parmigiano reggiano, chive
      $34.00
  • Large Plates

    • Seared Sea Scallops

      honeynut squash, apple cider, leeks, vadouvan
      $48.00
    • Slow Roasted Porchetta

      broccoli di ciccio, fresno chilies, peanuts, colatura
      $44.00
    • Duck Three Ways

      linguica, arroz de pato, orange, fennel, black olive
      $56.00
    • Whole-Roasted Branzino

      fingerling potatoes, american caviar, crème fraiche, dill
      $46.00
  • Cold Mezze

    • Marinated Olives

      roasted garlic, rosemary, fresh baked pita
      $7.00
    • Beet Tzatziki

      nigella seed, dill
      $7.00
    • Chickpea-Harissa Hummus

      $7.00
    • Pimento Feta

      pickled cherry pepper, scallion
      $7.00
    • Muhammara

      piquillo pepper, hazelnut, pomegranate molasses
      $7.00
    • Eggplant-Pepper Salad

      harissa, cilantro
      $7.00
  • Hot Mezze

    • Chicken Shawarma

      $20.00
    • Za'atar Salmon

      $22.00
    • Herb Falafel

      $18.00
    • Lamb Merguez

      $22.00
    • Falafel - NO RICE / SALAD

      $10.00
    • Just Chicken Shawarma - NO RICE / SALAD

      $12.00
    • Just Za'atar Salmon - NO RICE / SALAD

      $14.00
    • Just Lamb Merguez - NO RICE / SALAD

      $14.00
    • Just Fattoush Salad - NO PROTEIN

      persian cucumber, grape tomatoes, crispy pita chips
      $10.00
    • Just Jasmine Rice - NO PROTEIN

      currants, toasted almond, fresh herbs
      $10.00
  • Extras

    • Avocado

      $4.00
    • Crispy Bacon

      $4.00
    • Crumbled Feta

      $4.00
    • Kalamata Olives

      $4.00
    • Hard-Boiled Egg

      $4.00
    • Buttermilk Toum

      $4.00
    • Ramp Ranch

      $4.00
    • Calabrian Chili Aioli

      $4.00
    • Tahini Sauce

      $4.00
  • Pre-Order Only For Pickup Sunday, February 9Th - Nola Super Bowl Snacks

    • 4pm Pickup, Feb 9th - Super Bowl

      MUFFALETTA SALAD (gem lettuce, salami, mortadella, provolone, giardiniera, croutons)\r\n\r\nBUTTERMILK BISCUITS (4pc w/ honey butter, aleppo)\r\n\r\nHUSHPUPPIES (4pc w/ honey butter, aleppo)\r\n\r\nITALIAN WINGS (6pc w/ calabrian chilis, parmesan-peppercorn sauce)\r\n\r\nSHRIMP + GRITS (gulf shrimp, applewood smoked bacon, creamy grits)\r\n\r\nLOUISIANA GUMBO (cajun chicken, andouille sausage, okrah)\r\n\r\nJAMBALYA (gulf shrimp, cajun chicken, andouille sausage, jasmine rice)\r\n\r\nCRISPY FRIED CHICKEN (half chicken in 4pc, buttermilk ranch)\r\n\r\nNEW ORLEANS STYLE BEIGNETS (4pc w/ powdered sugar)
    • 4:30pm Pickup, Feb 9th - Super Bowl

      MUFFALETTA SALAD (gem lettuce, salami, mortadella, provolone, giardiniera, croutons)\r\n\r\nBUTTERMILK BISCUITS (4pc w/ honey butter, aleppo)\r\n\r\nHUSHPUPPIES (4pc w/ honey butter, aleppo)\r\n\r\nITALIAN WINGS (6pc w/ calabrian chilis, parmesan-peppercorn sauce)\r\n\r\nSHRIMP + GRITS (gulf shrimp, applewood smoked bacon, creamy grits)\r\n\r\nLOUISIANA GUMBO (cajun chicken, andouille sausage, okrah)\r\n\r\nJAMBALYA (gulf shrimp, cajun chicken, andouille sausage, jasmine rice)\r\n\r\nCRISPY FRIED CHICKEN (half chicken in 4pc, buttermilk ranch)\r\n\r\nNEW ORLEANS STYLE BEIGNETS (4pc w/ powdered sugar)
    • 5pm Pickup, Feb 9th - Super Bowl

      MUFFALETTA SALAD (gem lettuce, salami, mortadella, provolone, giardiniera, croutons)\r\n\r\nBUTTERMILK BISCUITS (4pc w/ honey butter, aleppo)\r\n\r\nHUSHPUPPIES (4pc w/ honey butter, aleppo)\r\n\r\nITALIAN WINGS (6pc w/ calabrian chilis, parmesan-peppercorn sauce)\r\n\r\nSHRIMP + GRITS (gulf shrimp, applewood smoked bacon, creamy grits)\r\n\r\nLOUISIANA GUMBO (cajun chicken, andouille sausage, okrah)\r\n\r\nJAMBALYA (gulf shrimp, cajun chicken, andouille sausage, jasmine rice)\r\n\r\nCRISPY FRIED CHICKEN (half chicken in 4pc, buttermilk ranch)\r\n\r\nNEW ORLEANS STYLE BEIGNETS (4pc w/ powdered sugar)
    • 5:30pm Pickup, Feb 9th - Super Bowl

      MUFFALETTA SALAD (gem lettuce, salami, mortadella, provolone, giardiniera, croutons)\r\n\r\nBUTTERMILK BISCUITS (4pc w/ honey butter, aleppo)\r\n\r\nHUSHPUPPIES (4pc w/ honey butter, aleppo)\r\n\r\nITALIAN WINGS (6pc w/ calabrian chilis, parmesan-peppercorn sauce)\r\n\r\nSHRIMP + GRITS (gulf shrimp, applewood smoked bacon, creamy grits)\r\n\r\nLOUISIANA GUMBO (cajun chicken, andouille sausage, okrah)\r\n\r\nJAMBALYA (gulf shrimp, cajun chicken, andouille sausage, jasmine rice)\r\n\r\nCRISPY FRIED CHICKEN (half chicken in 4pc, buttermilk ranch)\r\n\r\nNEW ORLEANS STYLE BEIGNETS (4pc w/ powdered sugar)
    • 6pm Pickup, Feb 9th - Super Bowl

      MUFFALETTA SALAD (gem lettuce, salami, mortadella, provolone, giardiniera, croutons)\r\n\r\nBUTTERMILK BISCUITS (4pc w/ honey butter, aleppo)\r\n\r\nHUSHPUPPIES (4pc w/ honey butter, aleppo)\r\n\r\nITALIAN WINGS (6pc w/ calabrian chilis, parmesan-peppercorn sauce)\r\n\r\nSHRIMP + GRITS (gulf shrimp, applewood smoked bacon, creamy grits)\r\n\r\nLOUISIANA GUMBO (cajun chicken, andouille sausage, okrah)\r\n\r\nJAMBALYA (gulf shrimp, cajun chicken, andouille sausage, jasmine rice)\r\n\r\nCRISPY FRIED CHICKEN (half chicken in 4pc, buttermilk ranch)\r\n\r\nNEW ORLEANS STYLE BEIGNETS (4pc w/ powdered sugar)

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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