Chicago Prime Italian Restaurant Menu

700 N Meacham Rd, Schaumburg, IL 60173
  • Appetizers

    • Bruschetta

      Crostini, Organic Roma Tomatoes, Fresh Basil, Mozzerella EVOO
      $16.00
    • Baked Goat Cheese Dip

      Roasted Eggplant, Marinara & Toasted Crostini
      $18.00
    • Fried Calamari

      Lightly breaded & fried, served with lemon & cocktail sauce
      $22.00
    • Sausage & Peppers

      sautéed tri-color organic peppers in garlic white wine sauce
      $18.00
    • Blackened Scallops

      served with honey mustard on a bed of spinach
      $26.00
    • Shrimp Cocktail

      Tiger shrimp, Cocktail sauce & Horseradish
      $22.00
    • Burrata Prosciutto

      Beefstake Tomato, Prosciutto di Parma & Fresh Smoked Burratta Cheese
      $22.00
    • Shrimp De Jonghe

      Tiger Shrimp in Garlic-Butter Crust
      $24.00
    • Baked Clams

      Middle-neck Clams with Butter, Garlic & Breadcrumbs
      $20.00
    • Portobello Mushroom Al Forno

      Stuffed with bread crumbs, garlic & Fontinella cheese over pesto sauce
      $18.00
    • Crab Cakes

      Jalopeño Remoulade & Spring Mix
      $24.00
    • Grilled Calamari Steak

      $20.00
  • Salad

    • Eggplant Napoleon

      Crispy Layered Eggplant, Roma Tomatoes, Ovolini Mozzarella, Arugula & Balsamic glaze
      $20.00
    • Mama's Meatball Salad

      Spring mix with vegetables, Italian dressing & two meatballs
      $24.00
    • Caprese

      Tomato, mozzarella, basil, balsamic glaze & EVOO
      $15.00
    • SM Caesar Salad

      Romaine, caesar dressing, croutons (add Chicken +$7)
      $8.00
    • LG Caesar Salad

      Romaine, caesar dressing & croutons (add chicken $7)
      $14.00
    • Steak Salad

      4 oz. tenderloin, arugula, candied walnuts, craisins, mozzarella, onions & balsamic raspberry vinaigrette
      $27.00
    • Wedge Salad

      $16.00
  • Meats & Chops

    • 8 Oz. Prime Filet

      $49.00
    • 16 Oz. Bone-In Filet

      $59.00
    • 16 Oz. New York Strip

      $68.00
    • 16 Oz. Veal Chop

      $57.00
    • 10 Oz. Skirt Steak W/ French Fries

      $55.00
    • 12 Oz. Berkshire Pork Chops

      $37.00
    • Lamb Chops Oreganato

      $55.00
    • 24 Oz. Bone-In Cowboy Cut Ribeye

      $69.00
    • 18 Oz. Bone-In Kansas City

      $62.00
    • 24 Oz. Porterhouse Steak

      $71.00
    • Drunken Filet

      $45.00
    • Land & Sea

      $49.00
    • Trio Filet

      $53.00
    • Rack Of Lamb

      $60.00
    • 38 Oz. Prime Tomahawk

      $140.00
  • Chicken & Veal

    • Chicken Parmagiana

      marinara, mozzarella, & penne pasta
      $30.00
    • Veal Parmagiana

      marinara, mozzarella, & penne pasta
      $38.00
    • Chicken Piccata

      lemon white wine sauce, capers & organic veggies of the day
      $30.00
    • Veal Piccata

      lemon white wine sauce, capers & organic veggies of the day
      $38.00
    • Chicken Marsala

      marsala wine sauce, mushrooms & garlic mashed potatoes
      $30.00
    • Veal Marsala

      marsala wine sauce, mushrooms & garlic mashed potatoes
      $38.00
    • Whole Brick Chicken

      mostly de-boned, pan seared, rosemary garlic cream sauce over roasted potatoes & brocollini
      $40.00
  • Fish

    • Branzino Portofino

      $38.00
    • Salmon Alfresco

      $38.00
    • Cod Fish Diablo

      $38.00
    • Blackened Ahi Tuna

      with sautéed spinach
      $38.00
    • Broiled Dover Sole

      $65.00
  • Pasta

    • Rigatoni Alla Vodka

      Vodka cream sauce (*Gluten-Free Available*)
      $22.00
    • Meat Lasanga

      Layers of imported artisian cheese & bolonese
      $26.00
    • Gnocchi Alla Pesto

      Sun-dried tomatoes, pine nuts, arugula & balsamic glaze (*Gluten-Free Available*)
      $26.00
    • Eggplant Parmigiana

      Marinara, mozzarella & artisian parmigiana
      $24.00
    • Fettuccini Alfredo

      Parmigiana cream sauce (*Gluten-Free Available*)
      $26.00
    • Cheese Ravioli

      Choice of sauce: marinara, bolognese, or brown butter sage
      $21.00
    • Penne Arrabbiata

      spicy garlic marinara sauce with crushed chili flakes topped with pecorino Romano (*Gluten-Free Available*)
      $22.00
    • 8 Finger Cavatelli

      8 Finger Cavatelli: please choose sauce
      $26.00
  • Children's Menu

    • Kids Fried Shrimp W/ Fries

      $12.00
    • Kids Chicken Fingers W/ Fries

      $9.00
    • Kids Chicken With Garlic Mashed Potatoes

      $12.00
    • Kids Mac And Cheese

      $7.00
    • Kids Grilled Cheese W/ Fries

      $9.00
    • Kids Zucchini Sticks

      $8.00
    • Kids Spaghetti

      $9.00
    • Kid's Spaghetti W/ Mini Meatball

      $14.00
    • Kids Cheese Pizza

      $10.00
    • Kids Cavatappi "Corkscrew"

      $12.00
    • Kids Cheese Ravioli W/ Marinara

      $8.00
    • Kids Prime CheeseBurger With Fries

      $10.00
  • Easter Champagne Buffet Menu | $75 per Adult | $25 per Kid 12 & Under | Kids 6 & Under Eat Free

    • Omelette Station

    • Bacon & Sausage

    • Hash Browns & Fries

    • Chicken Tenders

    • USDA Prime Rib

    • Roasted Lamb

    • Smoked Ham

    • Roasted Pork Tenderloin

    • Rigatoni Alla Vodka

    • Orecchiette Pesto

    • Cavatappi Alfredo With Veggies

    • Penne Arrabiata

    • Fennel Salad

    • Fruit Salad

    • Caesar Salad

    • Mediterranean Salad

    • Ahi Tuna

    • Raw Oysters

    • Crab Legs

    • Smoked Salmon

    • Chicken Marsala

    • Roasted Chicken Vesuvio

    • Chicken Limone

    • Fried Calamari

    • Mini Meatballs

    • Sausage & Peppers

    • Shrimp Cocktail

    • Egg Rolls

    • Fried Shrimp

    • Broiled Salmon

    • White Fish Piccata

    • Cod Fish Dijon

    • Green Beans

    • Garlic Mashed Potatoes

    • Creamed Spinach

    • Roasted Potatoes

    • Roasted Brussel Sprouts

    • Assorted Dessert Display

    • Pastries & Fruit

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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