Appetizers
- Grilled Squid W/Fresh Coriander, Lemon, Garlic, Extra Virgin Olive Oil$22.00
- Sardines Marinated W/Lemon, Parsley, Extra Virgin Olive Oil, Served Raw Or Grilled$15.00
- Smoked Pork Sausage Pickled Vegetables, Plum Chutney$17.00
- Grilled Tiger Shrimp Spiced W/Piri Piri, Roasted Jalapenos & Banana Peppers$35.00
- Goat Cheese Toasted On Eggplant, Portabella Mushrooms, Champagne Vinaigrette$19.00
- Tartar Of Atlantic Salmon, Apple, Cucumber, Avocado$21.00
Soups & Salads
- Soup Of The Day$15.00
- Lobster & Shrimp Bisque W/Saffron And Aguardente$17.00
- Beets, Arrugula, Pear, Fennel, Cured Goat Cheese, Walnuts$19.00
- Arugula, Fresh Figs, Slivers Of Aged Lourais Cheese, Lemon & Extra Virgin Olive Oil$19.00
Main Courses
- Grilled Filet Of Grouper Cherry Tomato, Jalapeño Salsa$55.00
- Grilled Filet Of Atlantic Salmon Crusted W/Fresh Herbs, Plum Chutney$40.00
- Pan Seared Sea Bass Boneless, Salsa Verde$45.00
- Grilled Salted Cod, Roasted Garlic, Extra Virgin Olive Oil$45.00
- Grilled Octopus Roasted Sweet Pepper Salsa$50.00
- Pan Seared Loin Of Monk Fish Glaze Of Piri Piri, Honey & Mustard$40.00
- Pan Roasted Skate, Lemon Coriander Risotto$35.00
- Roasted Breast Of Capon W/ Piri Piri$30.00
- Bistretto Style Steak, Beef Striploin, Pan Jus W/Fries$65.00
- Vegetarian Risotto$25.00
Appetizers
- Grilled Squid W/Fresh Coriander, Lemon, Garlic, Extra Virgin Olive Oil$22.00
- Sardines Marinated W/Lemon, Parsley, Extra Virgin Olive Oil, Served Raw Or Grilled$17.00
- Smoked Pork Sausage Pickled Vegetables, Plum Chutneychorizo$17.00
- Grilled Tiger Shrimp Spiced W/Piri Piri, Roasted Jalapenos & Banana Peppers$38.00
- Goat Cheese Toasted On Eggplant, Portabella Mushrooms, Champagne Vinaigrette$19.00
- Steamed Clams, Garlic, Coriander, White Wine$24.00
- Tartar Of Atlantic Salmon, Apple, Cucumber, Avocado$22.00
- Carpaccio Of Grouper, White Asparagus, Roasted Pine Nuts, Citrus Preserves$24.00
Soups & Salads
- Soup Of The Day$15.00
- Lobster & Shrimp Bisque W/Saffron And Aguardente$17.00
- Beets, Arugula, Pear, Fennel, Cured Goat Cheese, Walnuts$19.00
- Arugula, Fresh Figs, Slivers Of Aged Lourais Cheese, Lemon & Extra Virgin Olive Oil$19.00
Main Courses
- Filet Of Cherne Passion Fruit Chili Glaze$60.00
- Grilled Filet Of Atlantic Salmon Crusted W/Fresh Herbs, Plum Chutney$45.00
- Pan Seared Sea Bass (Robalo) Boneless, Salsa Verde
- Salted Cod Slowly Roasted In Extra Virgin Olive Oil$48.00
- Grilled Octopus Roasted Sweet Pepper Salsa$55.00
- Grilled Tiger Shrimp, Spiced/W Piri Piri$65.00
- Nova Scotia Lobster On Risotto Of Saffron$80.00
- Assorda Monkfish, Lobster, Shrimp And Clams$70.00
- Pan Seared Loin Of Monk Fish Glaze Of Piri Piri, Honey & Mustard$45.00
- Roasted Breast Of Capon W/ Piri Piri$38.00
- Vegetarian Risotto$35.00
- Bistretto Style Steak, Beef Striploin USDA PRIME 12oz Cut, Pan Jus W/Fries$70.00
- Roasted Australian Rack Of Lamb, Red Douro Wine Rosemary Sauce$68.00
- Selection Of Fresh Fish Flown In From Portugal
Menu Gallery
Menu Gallery
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