Seafood, 海鮮類
- Whole Live Maine Lobster With Ginger & Scallions
- Jade Prawn
- Stir Fried Shrimp With Snow Peas
- Sweet & Sour Jumbo Prawns
- 魚香蝦球
- Shrimp With Lobster Sauce
- Steamed Fish Fillet With Ginger & Scallions, Soy Sauce
- Sweet & Sour Fish Fillet
- Sautéed Shrimp
- 咖哩大明蝦
- Stir Fried Shrimp With Asparagus
- Stir Fried Cashew Nut Shrimp
- Sautéed Sea Scallop With Ginger & Onion
- 乾燒蝦球
- Triple Delight
- 椒鹽魚塊
- Honey Glazed Walnuts & Jumbo Prawns
Vegetables
- Stir Fried Seasonal Vegetables
- 魚香茄子
- Stir Fried Tofu With Chinese Mushroom And Snow Peas
- 椒鹽豆腐
- Stir Fried Snow Peas
- Braised Mushrooms With Baby Bok Choy
- Stir Fried Tofu With Cashew
Chef's Specialty
- Steamed Jumbo Prawn & Vermicelli With Fresh Garlic
- Braised Whole Abalone Medallion With Oyster Sauce & Seasonal Greens
- Braised Roasted Pork Belly, Oyster With Tofu In Clay Pot
- Stir Fried Jumbo Prawn With Maggie Sauce
- Braised Whole Abalone Medallion & Sea Cucumber With Chinese Mushrooms & Seasonal Greens
- Braised Mixed Mushrooms, Dried Scallop With Vermicelli In Clay Pot
- 雜錦扒鴨
- Braised Sea Cucumber With Chinese Mushrooms & Seasonal Greens
Chi Dinner
- 佐仲棠雞
- Lemon Chicken
- Sweet & Sour Chicken
- Stir Fried Kung Pao Chicken
- Stir Fried Chicken With Seasonal Greens
- Stir Fried Cashew Nut Chicken
- 乾燒蝦球
- Sautéed Shrimp
- Stir Fried Shrimp With Broccoli
- Stir Fried Tender Beef With Bell Pepper
- Stir Fried Tender Beef With Broccoli
- 蒙古牛肉
- 椒鹽肉扒
Chi Desserts
- Triple Egg Custard
- Young Coconut Cake
- Tapioca With Mango
- Five Spice Chocolate Mousse Cake
- Lychee Fruit
- Chi Gelato Trio
- Tableside Flambé Desserts For Two
- Hawaiian Delight
