Chhote's Restaurant Menu

Soft and fluffy flatbread infused with garlic and sprinkled with fresh herbs.

Soft, fluffy flatbread with a slightly charred surface, perfect for pairing with various dips and curries.

Light crispy pastries wrapped with flavored spice potatoes, peas and ginger.

Vegetarian delight cottage cheese cooked in creamy tomato gravy.

Overnight yogurt and spices marinated lamb, cooked in spinach sauce with mild Indian spices.

Mini Indian herbs and spice flavored potatoes, fritters, garbanzo beans, served finish with tamarind, yogurt and mint chutney.

Traditional chick peas dish cooked in gingered infused onion and tomato sauce.

Light crispy pastries wrapped with flavored spice potatoes, peas and ginger.

Mini Indian herbs and spice flavored potatoes, fritters, garbanzo beans, served finish with tamarind, yogurt and mint chutney.

Indian onion fritters served with mint and mango chutney.

Chicken or paneer.

Dumplings filled with bison 100% ground, steamed or fried.

Dumplings filled with chicken 100% ground, steamed or fried

Potato, onion, chickpeas stuffed crispy puri drenched in sour and spicy mint flavored water.

Crispy pastry pockets filled with seasoned lamb, served with a tangy dipping sauce.

Soft, fluffy flatbread with a slightly charred surface, perfect for pairing with various dips and curries.

Traditional chick peas dish cooked in gingered infused onion and tomato sauce.

Mixed vegetables cooked in tomato butter creamy sauce.

Overnight yogurt and spices marinated chicken, cooked in spinach sauce with mild Indian spices.

Indian cottage cheese cooked in a spinach gravy.

Traditional chick peas dish cooked in creamy spinach gravy with mild Indian spices.

Overnight yogurt and spices marinated chicken, cooked in creamy tomato sauce.

Cubed lamb marinated in eastern spices braised with onion, tomatoes and gravy.

Overnight yogurt and spices marinated lamb, cooked in spinach sauce with mild Indian spices.

One of the staple food of South India, made with combination of rice , urad dal and fenugreek seeds served with tomato chutney

One of the staple food of South India, made with combination of rice , urad dal and fenugreek seeds served with tomato chutney

One of the staple food of South India, made with combination of rice , urad dal and fenugreek seeds served with tomato chutney

Tender pieces of boneless chicken cooked in creamy korma sauce flavored with exotic spices

Fine long grained rice slow cooked with home made Biryani spices, saffron and ghee layered with marinated tender chicken

Stir-fried noodles with mixed vegetables including cabbage, carrots, and onions. Served with a side of savory sauce.

Tender shrimp in a rich, creamy tomato sauce with aromatic spices, served with basmati rice.

Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.

Delicious flavored meal of Stir fried noodles , marinated traditional chicken with cabbage, onions and carrot

Tender chicken pieces in a rich, spiced curry sauce, garnished with fresh cilantro, served over white rice.

light, flavorful curry made with tomato paste, spices and cream

Soft, spongy milk-solid dumplings soaked in fragrant rose syrup.

Choose from Coke, Diet Coke, or Sprite.

Choice of hot or iced.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.