Chez Zee American Bistro Menu

Old Bay seasoned crabmeat with roasted corn and bell peppers, served with bernaise and fiery tomato apple chutney

Beef Kabobs drizzled with sweet and spicy Asian BBQ sauce. Topped with toasted pistachios and scallions.

Basil Pesto cream cheese, sun-dried tomatoes, roasted red peppers and toasted pine nuts layered with provolone cheese.

Crispy, lightly buttered shrimp, fried to golden perfection and served with our signature black cherry sauce.

Spinach, artichokes and our unique three-cheese blend served warm with house made corn tortilla chips

Marinated hand-breaded Chicken Breast, served with Chipotle Ranch Dipping Sauce.

House made hummus, served with feta stuffed olives, house smoked olive oil drizzle, and grilled pita bread

Flash Fried Brussels sprouts tossed in Asian honey glaze and topped with sesame seeds

Grilled steak and mushroom quesadillas with jack cheese

A heaping mound of crunchy fried dill pickle slices served with our house made ranch and chipotle ranch.

Fried unless requested otherwise.

Warm, homemade tortilla chips served with our rich four-cheese artisan queso, fresh salsa, and hand-scooped guacamole—all crafted in-house with local ingredients.

A Tex-Mex classic with zesty cheese, tomatoes, and spices. Served with roasted tomato salsa and house made tortilla chips.

Fresh, homemade guacamole served with warm house made tortilla chips.

House made tortilla chips served with zesty salsa.

A sampler size of our famous crunchy fried dill pickle slices served with house-made ranch and chipotle ranch. A must-try!

house made, served with our signature herb blend and house smoked olive oil

Served with House Made Tortilla Chips

House smoked pork tenderloin served with macaroni and cheese, sauteed vegetables and our signature black cherry sauce.

Tender sirloin steak hand breaded and fried, topped with our country cream gravy, served with roasted garlic mashed potatoes, and sauteed vegetables.

Pecan Crusted Salmon served with sauteed spinach and mushrooms.

Pan Seared Rainbow trout with rosemary and lemon compound butter, served with mashed potatoes and vegetables.

Pan Fried pecan crusted chicken breast with rice pilaf, sauteed vegetables, and sweet bourbon pecan sauce.

Hand breaded chicken breast served with roasted garlic mashed potatoes, cream gravy, and sauteed vegetables.

Grilled marinated chicken breast with rice pilaf, sauteed vegtables, and tequila lime holandaise sauce.

A Chez Zee Signature, made with a blend of jalapenos, shallots, spinach, and creamy gorgonzola, tossed with linguini and topped with fresh jalapeno.

Sauteed Vegetables served over linguini topped with parmesan cheese with your choice of marinara or alfredo sauce.

Angel Hair pasta in a light garlic cream sauce with grated parmesan *Photo includes Shrimp Protein Add-on

Tossed with our garlic parmesan cream sauce and topped with freshly grated parmesan cheese

Steamed vegetable primavera with garlic white wine sauce, kalamata olives, fresh basil and brown rice penne pasta.

Sauteed kalamata olives and mushrooms in a garlic white wine sauce tossed with fettuccini, feta cheese, and fresh basil.

Gorgonzola cheese sauce topped with chicken breast, sun-dried tomatoes, red onion, provolone cheese, and topped with jalapenos.

Fresh basil leaves, roma tomatoes and toasted garlic with fresh mozzarella and provolone cheeses.

Baby field greens. bleu cheese, candied walnuts, blueberries, clementine, edamame, and red onions tossed with our blueberry vinaigrette.

Romaine Lettuce, parmesan cheese, herbed croutons, and our unique caesar dressing, or try our our fat-free lite caesar dressing- no oil or anchovies

Crisp Romaine lettuce, julienned carrots, purple cabbage, and crunchy tortilla strips tossed in our basil herb vinaigrette and fresh cilantro cucumber salsa. Note - This salad comes comes with grilled chicken included. You have the option to add more with any add-on option.

Mixed greens with grilled steak, bleu cheese, cherry tomatoes, cucumbers, onions, cranberries, served with balsalmic.

Kale & quinoa tossed in lemon vinaigrette. Served over housemade hummus, along with pita bread, cranberries, and red onion. Dusted with almond flour. Please note - there is NO cheese on this salad, this is a vegan menu item.

Baby field greens, Texas pecan crusted local goat cheese, dried cranberries, red onions, and diced tomatoes tossed with a raspberry vinaigrette.

Grilled Ahi Tuna served over baby spinach & field greens with hard boiled eggs, fingerling potatoes, green beans, cherry tomatoes, and kalamata olives tossed with lemon vinaigrette.

Cup of Soup and a Medium garden Salad.

A scoop of our house-made Southwest chicken salad, served over a bed of romaine lettuce, purple cabbage, tomato, red onions, and croutons. Served with dressing on the side

Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts, and herbed crutons, served with warm bacon dressing on the side.

Balsamic and herb marinated grilled portobello mushroom with warm goat cheese, fresh arugula, sundried tomato jam, and caramelized onions on a toasted bistro bun.

Freshly ground american beef 8oz patty served with smoked bacon, sauteed mushrooms, lettuce, tomato, onion, pickles, and smoked gouda on a toasted bistro bun.

Our famous southern crab cake in a sandwhich, paired with caribbean sauce, coleslaw, and fiery apple chutney on the side. Choice of side. (Photo is with fruit cup)

Freshly ground american beef 8oz patty served with cheddar cheese, lettuce, onion, tomato, and pickle on a toasted bistro bun. *Photo shows with Bacon, as a protein add-on

Chopped spicy marinated checken breast mixed with jicama, celery, chopped dates, onions, toasted pecans, and mayonnaise served on a grilled sourdough bun with lettuce and tomato.

Grilled and marinated chicken breast with monterey jack cheese, lettuce, and tomato on a toasted bistro bun.

Smoked turkey and swiss cheese on a fresh baked croissant with lettuce, tomato, and onion.

Cup of Soup and a Medium garden Salad.

Sauteed Vegetables, wild rice pilaf, black beans and a small kale salad with roasted salsa and crostini rounds.

Loaded Potato Soup - A rich and creamy blend of potatoes, cheddar cheese, and savory seasonings, topped with crispy bacon and fresh chives. Comfort in a bowl!

Corn and shrimp simmered in our rich Southwestern tomato chicken broth, topped with corn tortilla strips

A delightful medley of fresh spinach, mushrooms, and tomatoes, complemented by tangy Feta cheese, all nestled in a light egg and cream filling. Baked to perfection in a flaky, golden crust.

Grilled or Fried with broccolli and mashed potatoes

With marinara or alfredo sauce or butter

4 oz grilled salmon filet. Served with garlic mashed potatoes and broccoli.

Served with french fries

Roasted fingerling potatoes, perfectly seasoned and crispy on the outside, tender on the inside

Fresh broccoli, sautéed and lightly seasoned

Sweet and tender carrots, lightly sautéed with a touch of sweetness and herbs.

Fluffy, nutrient-rich quinoa seasoned with fresh herbs and a hint of lemon.

A small bowl of varied seasonal fruits. Photo is an example, the combination will change with the seasons and availability.

Indulge yourself with a bowl of our Signature Fancy Fries topped with rosemary from our garden, parmesan, and sprinkled with truffle oil.

Just a big bunch of fries with ketchup and chipotle ranch dressing.

Crispy, golden sweet potato fries, lightly seasoned to perfection. Served with a side of our house-made dipping sauce.

Fresh spinach and earthy mushrooms sautéed with garlic and olive oil, for a savory and healthy side.

Fresh spinach leaves lightly sautéed with garlic and olive oil for a simple, flavorful side.

Our macaroni and cheese is a comforting classic with a gourmet twist. Topped with a golden layer of toasted breadcrumbs for a delightful crunch, this dish is both heartwarming and satisfying.

A medley of fresh, seasonal vegetables, usually including broccoli, carrots, and squash, lightly sautéed with garlic and olive oil.

Creamy Mashed Potatoes made with Real Butter, Whole Milk , a touch of Heavy Cream and Fresh Garlic

Flash fried unless specified otherwise.

Crisp green beans lightly sautéed with garlic, almond slivers and a touch of olive oil.

A spicy blend of homemade cornbread, fresh jalapeños, and savory herbs, baked to golden perfection.

Fresh spinach in a creamy, cheesy béchamel sauce with garlic and nutmeg.

Sweet Potato Pudding made with Baked Sweet Potatoes, Real Butter, Cinnamon, and Nutmeg

A savory mix of wild and long-grain rice with herbs, onions, and garlic.

Our Caesar salad keeps it simple and classic. Crisp romaine lettuce is tossed with savory Parmesan cheese, crunchy croutons, and our creamy, signature Caesar dressing.

A fresh mix of spring greens, carrots, tomatoes, and red onions, served with your choice of dressing.

Warm, toasted pita wedges perfect for dipping or enjoying on their own.

Toasted bagel served with chilled smoked salmon, lettuce, tomato, onion, capers and cream cheese.

Two buttermilk biscuits smothered in house made sausage gravy. Served with two eggs any style and country potatoes. *Photo shows eggs scrambled

Boneless fried chicked breast served on top of our Belgium waffle with Bourbon pecan sauce.

Five Gulf shrimp sauteed and served over jalapeno cheese grits. Topped with a spicy creole sauce and toasted French bread.

Beef Tenderloin served with two eggs any style, sliced tomatoes, and country potatoes *Photo shows eggs scrambled

Buttermilk pancakes served with scrambled eggs, bacon, sausage, golden potatoes, fruit and 4 croissants with fresh strawberry butter

Our famous migas served with country potatoes, fruit, and 4 croissants with fresh strawberry butter.

Enjoy a beautiful stack of fluffy buttermilk pancakes made with fresh, juicy blueberries. Platter comes with 2 eggs any style, choice of bacon, ham or sausage and another choice of fruit cup, country potatoes or side salad.

Two slices of our challas french toast stuffed with blueberries, strawberries, bananas, pecans, and honey. Platter comes with 2 eggs any style, choice of bacon, ham or sausage and another choice of fruit cup, country potatoes or side salad.

Fluffy and golden, our buttermilk pancakes are served with your choice of syrup. Platter comes with two eggs, any style, your choice of bacon, ham or sausage and once more side choice with cup of fruit, country potatoes or side salad.

Our signature, award-winning recipe - this is a challah bread and creme brulée mixture, soaked overnight, baked and toasted and drizzle with your choice of syrup. We recommend the Meyer's Rum sauce. Platter comes with 2 eggs any style, choice of bacon, ham or sausage and another choice of fruit cup, country potatoes or side salad.

Two gluten free pancakes made with ancient grains sorghum, amaranth, and teff. Amazingly delicious. Platter comes with 2 eggs any style, choice of bacon, ham or sausage and another choice of fruit cup, country potatoes or side salad.

Golden and fluffy, our Pecan Waffle is packed with crunchy pecans and served with your choice of syrup. A nutty twist on a classic favorite! Platter with 2 eggs any style, choice of bacon, ham or sausage and another choice of fruit cup, country potatoes or side salad.

Two slices of fresh challah bread dipped in house made batter of cream, egg, vanilla, and cinnamon. Platter comes with 2 eggs any style, choice of bacon, ham or sausage and another choice of fruit cup, country potatoes or side salad.

Your choice of grilled canadian bacon or pork sausage patties atop a toasted English muffin with poached eggs and fresh hollandaise sauce.

For our Southern version of this classic favorite, we replace the English muffins with crab cakes then top them with poached eggs and Bearnaise sauce.

In place of English Muffins, we place artichoke heart bottoms on a bed of creamed spinach with poached eggs and hollandaise sauce.

Two toasted English Muffins topped with sauteed lobster, poached eggs, and bearnaise sauce.

Grilled portabella mushrooms topped with sauteed artichoke hearts, asparagus, bell peppers, mushrooms, two poached eggs and hollandaise sauce.

Two poached eggs and chilled smoked salmon on toasted English muffins topped with hollandaise and cappers.

One beef tenderloin with creamed spinach on an English muffin and one Southern crab cake, each topped with a poached egg and bearnaise sauce.

Tomato slices on toasted English muffins with spinach, poached eggs, and hollandaise sauce.

Smoked chicken breast, bell peppers, red onions, and monterey jack cheese, with a light parmesesan cream sauce.

Sauteed spinach and mushrooms, served with salsa on the side.

Fresh tomatoes sauteed with thyme and creamy goat cheese and topped with sliced avocado.

Sauteed lobster, shrimp, broccoli, artichoke, and sun-dried tomatoes with basil pesto and toasted pine nuts.

Honey ham, tomatoes, scallions, and swiss cheese.

Two eggs over- easy, served over crispy corn tortillas topped with pico de gallo, spicy queso, and fresh avocado.

Sauteed tomatoes, onions and crisp tortilla chips folded into scrambled egg beaters.

Two warm tortillas filled with fluffy eggs, seasoned potatoes, and melted cheddar cheese. Choose from crispy bacon, savory ham, hearty sausage, or black beans for a perfect start to your day.

Four buttermilk biscuits smothered in house made sausage gravy.

Old Bay seasoned crabmeat with roasted corn and bell peppers, served with bernaise and fiery tomato apple chutney

A heaping mound of crunchy fried dill pickle slices served with our house made ranch and chipotle ranch.

Marinated hand-breaded Chicken Breast, served with Chipotle Ranch Dipping Sauce.

Basil Pesto cream cheese, sun-dried tomatoes, roasted red peppers and toasted pine nuts layered with provolone cheese.

A sampler size of our famous crunchy fried dill pickle slices served with house-made ranch and chipotle ranch. A must-try!

Just a big bunch of fries with ketchup and chipotle ranch dressing.

Homemade guacamole, creamy queso, and zesty salsa, served with housemade tortilla chips.

A Tex-Mex classic with zesty cheese, tomatoes, and spices. Served with roasted tomato salsa and house made tortilla chips.

Housemade tortilla chips served with zesty salsa.

Fresh, homemade guacamole served with warm house made tortilla chips.

Homemade guacamole and zesty salsa, served with housemade tortilla chips.

Loaded Potato Soup - A rich and creamy blend of potatoes, cheddar cheese, and savory seasonings, topped with crispy bacon and fresh chives. Comfort in a bowl!

Corn and shrimp simmered in our rich Southwestern tomato chicken broth, topped with corn tortilla strips

4 Biscuits

Four golden, flaky croissants paired with sweet, creamy housemade strawberry butter.

Spinach, artichokes and our unique three-cheese blend served warm with house made corn tortilla chips

Flash Fried Brussels sprouts tossed in Asian honey glaze and topped with sesame seeds

Lightly battered and golden-fried, served with a zesty caper dill aioli for the perfect balance of crunch and flavor.

Mixed greens with grilled steak, bleu cheese, cherry tomatoes, cucumbers, onions, cranberries, served with balsalmic.

A scoop of our housemade Southwest chicken salad served over a bed of romaine.

Grilled Chicken Breast piled high on a fresh mix of Crisp Romaine Lettuce, Julienned Carrots, Purple Cabbage, and Crunchy Tortilla Strips tossed in our Basil Herb Vinaigrette and Fresh Cilantro Cucumber Salsa. Note - the salad comes with chicken. You have the option to add other/more proteins.

Romaine Lettuce, parmesan cheese, herbed croutons, and our unique caesar dressing, or try our our fat-free lite caesar dressing- no oil or anchovies

Arugula and baby field green with jicama. edamame, walnuts, blueberries, and feta cheese, served with lemon vinaigrette.

Kale & quinoa tossed in lemon vinaigrette. Served over housemade hummus, along with pita bread, cranberries, and red onion. Dusted with almond flour. Please note - there is NO cheese on this salad, this is a vegan menu item.

Baby field greens. bleu cheese, candied walnuts, blueberries, clementine, edamame, and red onions tossed with our blueberry vinaigrette.

Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts, and herbed crutons, served with warm bacon dressing on the side.

Grilled Ahi Tuna served over baby spinach & field greens with hard boiled eggs, fingerling potatoes, green beans, cherry tomatoes, and kalamata olives tossed with lemon vinaigrette.

Cup of soup and a medium salad with your choice of dressing.

Feta Cheese, Mushroom, Spinach &T0matoe Served with country potatoes and fruit.

A savory blend of crispy bacon, ripe tomatoes, and sharp cheddar cheese nestled in a flaky crust.

A delicious medley of creamy feta, earthy mushrooms, fresh spinach, and ripe tomatoes, all baked into a tender, flaky crust. (Vegetarian)

Honey glazed ham grilled and dressed with a spicy mixture of shredded lettuce, creole mayonnaise, and diced tomatoes. On a toasted French baguette.

Pecan Crusted Salmon served with sauteed spinach and mushrooms.

Freshly ground american beef 8oz patty served with cheddar cheese, lettuce, onion, tomato, and pickle on a toasted bistro bun. *Photo shows the Classic Cheddar Burger with Bacon - a protein add-on

A half-order of our signature Breakfast in Bread French Toast

Small side order of Challah Bread French Toast

Smooth and buttery, our traditional Southern grits are slow-cooked to perfection. A comforting, savory side dish that pairs beautifully with any meal.

Two eggs, country potatoes, and a choice of bacon or sausage.

Served with french fries or fruit.

16 oz Grilled T-bone topped with sauteed onions and cremini mushrooms. Served with a baked potato and cheesy brussels sprouts.

Smoked prime rib with garlic mashed potatoes and sauteed green beans. Served with house made au jus and horseradish sauce. . Pairs well with Soul of a Lion Cabernet.

New York Strip Steak topped with Brandy Peppercorn Sauce and served with House Cut Fries. Pairs with Silver Oak Cabernet

Dry aged tenderloin grilled and served with roasted garlic mashed potatoes, sauteed green beans and walnut gorgonzola cheese with red wine demi glaze.

Sauteed chicken breast, covered in marsala wine sauce with mushrooms, artichoke hearts, and capers. Served with rice pilaf and sauteed vegetables.

Tender sirloin steak hand breaded and fried, topped with our country cream gravy, served with roasted garlic mashed potatoes, and sautéed vegetables.

Ancho chili & brown sugar rubbed steak served with truffle parmesan steak fries and roasted broccoli tossed with goat cheese pecans.

Sushi grade Ahi tuna stead topped with olive tapenade and lemon aioili and served with fingerling potatoes and green beans.

Thick cut pork chop topped with a fig reduction and served with sweet potato pudding and green beans

Filet of salmon with a cherry tomato relish served with red quinoa, sauteed green beans and carrots.

Chile dusted chicken breast with jalapeno cornbread stuffing, topped with New Mexico red chili cream sauce and served with sauteed vegetables.

Pan Seared Rainbow trout with rosemary and lemon compound butter, served with mashed potatoes and vegetables.

Pan Fried pecan crusted chicken breast with rice pilaf, sauteed vegetables, and sweet bourbon pecan sauce.

12 oz Dry aged strip steak topped with roasted peppercorn red wine demi-glaze, Served with garlic mashed potatoes and pan sauteed green beans. Pairs with Quilt Cabernet

Pecan Crusted Salmon served with sauteed spinach and mushrooms.

Sliced grilled portabella mushroom, rosemary roasted tomatoes, sauteed spinach and mushrooms, sauteed green beans and a balalmic reduction.

House smoked pork tenderloin served with macaroni and cheese, sauteed vegetables and our signature black cherry sauce.

Grilled marinated chicken breast with rice pilaf, sauteed vegtables, and tequila lime holandaise sauce.

house made, served with our signature herb blend and house smoked olive oil

Flash Fried Brussels sprouts tossed in Asian honey glaze and topped with sesame seeds

Basil Pesto cream cheese, sun-dried tomatoes, roasted red peppers and toasted pine nuts layered with provolone cheese.

House made hummus, served with feta stuffed olives, house smoked olive oil drizzle, and grilled pita bread

Marinated hand breaded chicken breast, served with chipotle ranch dipping sauce.

Fresh, homemade guacamole served with warm house made tortilla chips.

House made tortilla chips with our own artisan blend of three cheeses for the ultimate home made chips and queso

Homemade zesty salsa, served with “Best Ever” house made tortilla chips.

A Tex-Mex classic with zesty cheese, tomatoes, and spices. Served with roasted tomato salsa and house made tortilla chips.

Old Bay seasoned crabmeat with roasted corn and bell peppers, served with bernaise and fiery tomato apple chutney

Indulge yourself with a bowl of our Signature Fancy Fries topped with rosemary from our garden, parmesan, and sprinkled with truffle oil.

A heaping mound of crunchy fried dill pickle slices served with our house made ranch and chipotle ranch.

Beef Kabobs drizzled with sweet and spicy Asian BBQ sauce. Topped with toasted pistachios and scallions.

Homemade guacamole and zesty salsa, served with housemade tortilla chips.

Homemade guacamole, creamy queso, and zesty salsa, served with housemade tortilla chips.

Just a big bunch of fries with ketchup and chipotle ranch dressing.

Crispy, lightly buttered shrimp, fried to golden perfection and served with our signature black cherry sauce.

A sampler size of our famous crunchy fried dill pickle slices served with house-made ranch and chipotle ranch. A must-try!

Sautéed jumbo gulf shrimp, covered in a light garlic cream sauce. Served on house made crostini rounds

Spinach, artichokes and our unique three-cheese blend served warm with house made corn tortilla chips

Grilled steak and mushroom quesadillas with jack cheese

Served with House Made Tortilla Chips

Baby field greens. bleu cheese, candied walnuts, blueberries, clementine, edamame, and red onions tossed with our blueberry vinaigrette.

Romaine Lettuce, parmesan cheese, herbed croutons, and our unique caesar dressing, or try our our fat-free lite caesar dressing- no oil or anchovies

Crisp Romaine lettuce, julienned carrots, purple cabbage, and crunchy tortilla strips tossed in our basil herb vinaigrette and fresh cilantro cucumber salsa. Note - This salad comes comes with grilled chicken included. You have the option to add more with any add-on option.

Mixed greens with grilled steak, bleu cheese, cherry tomatoes, cucumbers, onions, cranberries, served with balsalmic.

Kale & quinoa tossed in lemon vinaigrette. Served over housemade hummus, along with pita bread, cranberries, and red onion. Dusted with almond flour. Please note - there is NO cheese on this salad, this is a vegan menu item.

Baby field greens, Texas pecan crusted local goat cheese, dried cranberries, red onions, and diced tomatoes tossed with a raspberry vinaigrette.

Cup of Soup and a Medium garden Salad.

A scoop of our house-made Southwest chicken salad, served over a bed of romaine lettuce, purple cabbage, tomato, red onions, and croutons. Served with dressing on the side

Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts, and herbed crutons, served with warm bacon dressing on the side.

Grilled Ahi Tuna served over baby spinach & field greens with hard boiled eggs, fingerling potatoes, green beans, cherry tomatoes, and kalamata olives tossed with lemon vinaigrette.

Steamed vegetable primavera with garlic white wine sauce, kalamata olives, fresh basil and brown rice penne pasta.

A Chez Zee Signature, made with a blend of jalapenos, shallots, spinach, and creamy gorgonzola, tossed with linguini and topped with fresh jalapeno. Popular Protein Add-On - Salmon

Sauteed kalamata olives and mushrooms in a garlic white wine sauce tossed with fettuccini, feta cheese, and fresh basil.

Sauteed Vegetables served over alinguini topped with parmesan cheese with your choice of marinara or alfredo sauce.

Salmon medallions with mushrooms, sun-dried tomatoes & artichokes in a basil pesto cream sauce and topped with roasted bell peppers and parmesan.

Angel Hair pasta in a light garlic cream sauce with grated parmesan *Photo includes Shrimp Protein Add-On

Gorgonzola cheese sauce topped with chicken breast, sun-dried tomatoes, red onion, provolone cheese, and topped with jalapenos.

Fresh basil leaves, roma tomatoes and toasted garlic with fresh mozzarella and provolone cheeses.

Freshly ground american beef 8oz patty served with smoked bacon, sauteed mushrooms, lettuce, tomato, onion, pickles, and smoked gouda on a toasted bistro bun.

Fresh broccoli, sautéed and lightly seasoned

Sweet and tender carrots, lightly sautéed with a touch of sweetness and herbs.

Crisp cabbage and carrots in a tangy, creamy dressing.

Fresh spinach in a creamy, cheesy béchamel sauce with garlic and nutmeg.

A small bowl of varied seasonal fruits. Photo is an example, the combination will change with the seasons and availability.

Indulge yourself with a bowl of our Signature Fancy Fries topped with rosemary from our garden, parmesan, and sprinkled with truffle oil.

Just a big bunch of fries with ketchup and chipotle ranch dressing.

Crispy, golden sweet potato fries, lightly seasoned to perfection. Served with a side of our house-made dipping sauce.

Roasted fingerling potatoes, perfectly seasoned and crispy on the outside, tender on the inside

House made Jalapeno Cornbread Stuffing

Creamy, cheesy macaroni baked to perfection with a golden, crispy topping

Creamy Mashed Potatoes made with Real Butter, Whole Milk , a touch of Heavy Cream and Fresh Garlic

Fluffy, nutrient-rich quinoa seasoned with fresh herbs and a hint of lemon.

A savory mix of wild and long-grain rice with herbs, onions, and garlic.

Crisp green beans lightly sautéed with garlic, almond slivers and a touch of olive oil.

Fresh spinach and earthy mushrooms sautéed with garlic and olive oil, for a savory and healthy side.

Romaine Lettuce, parmesan cheese, herbed croutons, and our unique caesar dressing, or try our our fat-free lite caesar dressing- no oil or anchovies

A fresh mix of spring greens, carrots, tomatoes, and red onions, served with your choice of dressing.

Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts, and herbed crutons, served with warm bacon dressing on the side.

A medley of fresh, seasonal vegetables, usually including broccoli, carrots, and squash, lightly sautéed with garlic and olive oil.

Sweet Potato Pudding made with Baked Sweet Potatoes, Real Butter, Cinnamon, and Nutmeg

Fresh spinach leaves lightly sautéed with garlic and olive oil for a simple, flavorful side.

Flash fried unless specified otherwise.

Warm, toasted pita wedges perfect for dipping or enjoying on their own.

With marinara or alfredo sauce or butter

4 oz grilled salmon filet. Served with garlic mashed potatoes and broccoli.

Served with french fries

There's nothing quite like the crisp, refreshing taste of an ice-cold Coca-Cola Zero Sugar. With zero sugar and zero calories, you can enjoy the same great Coca-Cola taste anytime, anywhere. This zero-sugar cola's secret formula creates a no-sugar taste experience like no other. The familiar fizz and caffeine refresh with every sip. Make the sweetest moments better (without the sugar), with Coca-Cola Zero Sugar.

Enjoy a break with Diet Coke, the perfect no-sugar, no-calorie companion. With its bold taste and distinctive blend of flavors, Diet Coke is an everyday hero when it comes to refreshing your day. Every sip of Diet Coke delivers the same great taste that's delighted fans for over 40 years. When you want a sugar-free soda that doesn't sacrifice on taste, reach for a Diet Coke.

Sprite's cool and crisp lemon-lime flavor will keep you invigorated and inspired. You know why? Because Sprite keeps it real just like you when pursuing your passions. No caffeine. Just you, an iconic flavor, and whatever you can think of next.

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

Classic brewed tea, chilled and served over ice. Refreshing and smooth.

A vibrant, tangy blend of hibiscus and rosehips, served over ice. Caffeine-free and refreshing.

Freshly squeezed lemons, lightly sweetened, and served over ice.

A unique blend of 23 flavors, served chilled over ice. Bold and refreshing.

Classic ginger-flavored soda, served chilled over ice. Crisp and refreshing.

Bold and spicy ginger beer, served chilled. Refreshingly zesty and invigorating.

Refreshing orange juice, served chilled. Bright and invigorating.

Crisp and sweet apple juice, served chilled. Refreshing and delicious.

Creamy milk blended with rich chocolate. Smooth and satisfying.

Tart and refreshing cranberry juice, served chilled. Bold and invigorating.

Fresh and creamy, served chilled. Simple and nourishing.

Classic, smooth root beer, served chilled. Rich and creamy.

Sweet and tangy pineapple juice, served chilled. Refreshing and tropical.

A silky nutty, pistachio custard, nestled in a buttery crust topped with a fluffy whipped cream and a sprinkle of crushed pistachios.

A light and creamy cheesecake made with fresh ricotta, and a hint of zesty lemon finished with a delicate citrus glaze.

Chocolate chip vanilla cake with cream cheese frosting, served with a scoop of homemade chocolate chocolate chip ice cream.

A rich and velvety custard infused with bold coffee flavor topped with a perfectly caramelized sugar crust for a satisfying crunch.

5 Bite-sized pieces of our chocolate and walnut fudge brownies drizzled with Meyer's rum sauce, a heaping dollop of whipped cream and fresas.

Creamy smooth butterscotch pudding complimented with rich caramel sauce, sprinkled with sea salt and topped with fresh whipped cream.

2-Layer spice cake made with fresh peeled carrots, walnuts, and pineapple chunks for a moist finish. Topped with butter cream cheese frosting. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

2-Layers of dense chocolate cake layered with raspberry preserves and mocha mousse, covered with dark chocolate ganache. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Silky smooth, airy and frothy chocolate mousse topped with fresh whipped cream.

Rich and creamy plant-based chocolate delight with a hint of vanilla.

Creamy custard filling with sweet flaked coconut in a flaky crust. Topped with whipped cream swirls and toasted coconut. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

2-Layers of coconut cake steeped in coconut milk with butter cream frosting, with shredded coconut on top and toasted coconut on the sides. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Creamy smooth and traditional caramelized just before it's served. Cool custard and warm crunch.

Too difficult to decide? Choose our sampler! 1 slice of Lemon Rosemary Cake, 1 slice of Coconut Tres Leches Cake and 1 slice of Mocha Fudge Torte (gluten-free). Shareable and so good!

Double Chocolate Gooey chocolate cake with a mix of chocolate, cream cheese, pecans. Served with a scoop of vanilla ice cream.

Granny smith apples with a hint of a cinnamon and nutmeg in a flaky crust topped with walnut streusel. Served with caramel sauce and a scoop of house made vanilla ice cream.

2-Layers of traditional Italian cream cake with walnuts, lightly flavored with amaretto, topped with rich cream cheese frosting and sprinkled with flaked coconut. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Kahlua flavored chocolate silk pie, in a chocolate walnut crust, garnished with whipped cream, walnuts, and chocolate chips. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Authentic key lime filling in a buttery graham cracker crust topped with a lime candy and whipped cream swirls. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

2-Layers of lemon cake infused with rosemary from our garden, topped with lemon curd and cream cheese frosting. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Light flour-less chocolate cake filled with sweet vanilla cream and generously frosted with fluffy mocha mousse icing. This is a gluten-free cake. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Dense flour-less chocolate torte made with mocha and a touch of espresso. Served with a raspberry puree and fresh whipped cream. This is a gluten-free dessert. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Classic New York cheesecake, made with the best ingredients. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

A generous slice of Vanilla Cheesecake swirled with Raspberry Chocolate Truffles, topped with a layer of chocolate ganache.

Rich bread pudding studded with dated, smothered in a warm sticky toffee sauce and topped with a scoop of house made vanilla ice cream.

Four layer strawberry cake with strawberry jam. Topped with strawberry cream cheese frosting and served with a scoop of house-made strawberry ice cream. Whole Dessert also available at chezzee.com with 48 hr notice, or call 512-454-2666 or email office@chezzee.com to ask what we have available for a same day pickup.

Smoked pork tenderloin served with macaroni and cheese, sauteed mixed veggies, and black cherry sauce served on the side.

Our famous migas served with country potatoes, fruit, and croissants.

\Craft the perfect balance of sweet and tangy with Chez Zee's Lemon Drop Martini Kit. This all-in-one set includes everything you need to enjoy this sophisticated, citrusy cocktail: - A 375 ml bottle of Deep Eddy Lemon Vodka, bursting with natural lemon flavor - A 375 ml bottle of Gran Gala Orange Liqueur, adding a smooth and rich citrus note - A sleek shaker with lid for effortless mixing - Fresh lemon wedges for the perfect zesty garnish Ideal for celebrations, date nights, or as a gift, this Lemon Drop Martini Kit ensures every sip delivers bright, refreshing flavor with a touch of elegance. Cheers! 🍋🍸

Bring the art of crafting the perfect Margarita to your home with this all-in-one kit from Chez Zee. Inside, you'll find everything you need to shake up the ultimate cocktail: - A 375 ml bottle of Espolon Agave Tequila, celebrated for its smooth and authentic flavor - A 375 ml bottle of Gran Gala Orange Liqueur, adding a rich citrus twist - Fresh lime juice and house-made simple syrup for the perfect balance of tart and sweet - Salt for rimming your glass, creating a classic Margarita presentation - A reusable plastic shaker with lid for effortless mixing - Fresh lime wedges for a zesty, vibrant garnish Whether you're hosting friends, enjoying a cozy night in, or looking for the perfect gift, the Chez Zee Margarita Cocktail Kit makes every occasion unforgettable. Cheers! 🍹

Indulge in the refreshing, tropical taste of a classic Mojito with this Chez Zee kit, designed to make crafting this timeless cocktail simple and fun. Inside, you'll find: - A 375 ml bottle of Bacardi Rum, delivering smooth and vibrant flavor - Fresh mint leaves to infuse your drink with a crisp, aromatic touch - Lime juice and house-made simple syrup for the perfect balance of tangy and sweet - A shaker with lid and a muddler, essential tools for blending and extracting bold, fresh flavors Whether you're hosting a gathering, enjoying a relaxing evening, or searching for the perfect gift, the Chez Zee Mojito Kit will transport you to a tropical paradise with every sip. Cheers! 🍹

Elevate your cocktail game with the refreshing and sophisticated flavors of a Basil Gin Gimlet. This Chez Zee kit includes everything you need to craft this aromatic classic with ease: - A 375 ml bottle of Bombay Gin, known for its smooth juniper-forward profile - Fresh basil leaves to infuse your cocktail with a bright herbal note - Lime juice and house-made simple syrup for the perfect balance of tart and sweet - A plastic shaker with lid and a muddler for blending and extracting flavors like a pro - Fresh lime wedges for a vibrant garnish Perfect for dinner parties, gifting, or simply indulging in a bit of mixology magic, this Basil Gin Gimlet kit brings a refreshing, garden-inspired cocktail to your glass. Cheers! 🍸