Chestnut Hill Brewing Company Menu

organic tomato sauce, shredded mozzarella. choose your toppings!

“upside down pie" - shredded mozzarella + tomato sauce + parmesan oregano mix + fresh garlic

organic tomato sauce + fresh mozzarella + basil + parmesan oregano mix+ olive oil

shredded mozzarella + ricotta + fresh garlic + parmesan oregano mix + fresh parsley

mozzarella + arugula pine nut pesto + ricotta + parmesan oregano mix +pine nuts *Note: Contains Nuts

mozzarella + mushrooms (cremini + oyster + shitake) + parmesan oregano mix + black garlic aioli+ fried shallots + chives

organic tomato sauce + shredded mozzarella + cremini mushrooms + onions + local sausage + parmesan oregano mix

slow cooked marinara sauce + fresh oregano + extra virgin olive oil

roasted eggplant + shredded mozzarella + ricotta + slow cooked marinara + breadcrumbs + parsley

grilled baby artichoke + burrata + shredded mozzarella + hot honey + parmesan oregano mix + dressed arugula

sweet onion cream + sharp provolone + confit tomatoes + shredded mozzarella + caramelized onions + roasted chicken

roasted corn+red onion+pickled fresno+shredded mozzarella+crema+cotija+cilantro

organic tomato sauce + shredded mozzarella + spinach + cremini mushrooms + onions + parmesan oregano mix + aged balsamic

carrots + celery + ranch (regular/vegan) *Plant-Powered with vegan ranch

truffle oil + parmesan + fresh herbs + garlic aioli *Plant-Powered

straight cutfries served with ketchup

trio of Bavarian pretzels served with mustard and queso* *contains nuts (cashews) *plant-based

Braised Seitán+Vegan Cheddar+Yummy Dust+Pickled Onions+Cilantro+Sweet Tamarind. *Plant-based

tempura broccoli + sweet chili + peanuts + spring onion

Vermont white cheddar + lettuce + tomato + onion + garlic aioli + sweet potato bun + fries

house made falafel, pickled red cabbage, fresh herbs, vegan tzatziki, sweet potato bun. served with fries. *Plant-powered

An Italian sandwich made with our pizza dough. Whipped Ricotta+Grilled Artichokes+Roasted Red Peppers+Spinach+Balsamic+Pepperoncini. *Plant-Based

Bloomsdale Spinach+Yuzu Vinagrette+White Truffle Oil+Charred Carrots+Crispy Leeks+Grana Padano. *Gluten Free *Can be made plant-based by subbing for vegan parmesan. 

Trofie Pasta+Grilled Artichokes+Peas+Aleppo+Scallion Cream+Grana Padano+Toasted Pine Nuts. *Contains Nuts *Can be made Plant-Based by subbing cheese

Shortbread Crust+Raspberry Preserve

5.6% ABV. This hazy pale ale delivers a THUNDER PUNCH of stone fruitiness along with an UPPERCUT of juicy, piney goodness.

6.8% ABV West-coast style IPA with mosaic and citra hops, flagship beer

7.0% ABV, New England IPA w/ wheat and oats. Dry hopped with Galaxy, Mosaic, and Citra. Galaxy hops bring delicious citrus and passion fruit flavors.

4.9% ABV, 15 IBU A light and delicate cream ale with cold brewed coffee added in post fermentation. The cold brew adds a very subtle coffee flavor and aromatics.

This straight forward cream ale complements the warmer days ahead. This beer is a fine balance between its mild malty aroma and slightly sweet and creamy texture.

ABV 6.6% This American brown ale is fuller in body with a balanced ratio of malt to hop. notes of espresso, chocolate, caramel and toffee.

8.1% ABV - doppelbock, a full-bodied dark lager, malty with hints of chocolate, caramel, and honey. named for the German word "ein bock" which means billy goat.

8.1% ABV, 68 IBU Breakfast stout with roasted chocolate flavors.

6.9% ABV - this West Coast IPA is our flagship. brewed with Mosaic and Citra hops to create its name, it is aggressive and bold with notes of stone fruit and pine.

5.6% ABV. This hazy pale ale delivers a THUNDER PUNCH of stone fruitiness along with an UPPERCUT of juicy, piney goodness.

7.0% ABV, New England IPA w/ wheat and oats. Dry hopped with Galaxy, Mosaic, and Citra. Galaxy hops bring delicious citrus and passion fruit flavors.

4.9% ABV, 15 IBU A light and delicate cream ale with cold brewed coffee added in post fermentation. The cold brew adds a very subtle coffee flavor and aromatics.

This straight forward cream ale complements the warmer days ahead. This beer is a fine balance between its mild malty aroma and slightly sweet and creamy texture.

6.6% ABV This American brown ale is fuller in body with a balanced ratio of malt to hop. notes of espresso, chocolate, caramel and toffee.

8.1% ABV, 22 IBU doppelbock, full-bodied dark lager, malty, hints of chocolate, caramel, & honey

8.1% ABV, 68 IBU Breakfast stout with roasted chocolate flavors.

5.6% ABV. This hazy pale ale delivers a THUNDER PUNCH of stone fruitiness along with an UPPERCUT of juicy, piney goodness.

6.9% ABV - this West Coast IPA is our flagship beer, brewed with Mosaic and Citra hops to create its name, it is aggressive and bold with notes of stone fruit and pine.

7.2% ABV - a juicy and hazy NE IPA, one of our fan favorites. Hopped with Galaxy, Citra, and Mosaic hops.

6.6% ABV This American brown ale is fuller in body with a balanced ratio of malt to hop. Notes of espresso, chocolate, caramel and toffee.

8.1% ABV, 22 IBU doppelbock, full-bodied dark lager, malty, hints of chocolate, caramel, & honey

4.9% ABV, 15 IBU A light and delicate cream ale with cold brewed coffee added in post fermentation. The cold brew adds a very subtle coffee flavor and aromatics.

8.1% ABV, 68 IBU Breakfast stout with roasted chocolate flavors.

This straight forward cream ale complements the warmer days ahead. This beer is a fine balance between its mild malty aroma and slightly sweet and creamy texture.