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Chess Park Lounge Menu

231 N Brand Blvd, Glendale, CA 91203
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For The TableSoup & SaladPastaVeganDeep Blue (Shareables)Fisherman's FavoriteEntreesSidesLunch - SandwichesLunch - Tacos

  • For The Table

    • CPL Fries

      $18.25

    • CPL Truffle Fries

      $21.70

    • Golden Brown Cauliflower

      Tossed in sweet chili sauce with toasted almonds, Fresno chili, mint, and green goddess sauce.
      $19.40

    • Grilled Eggplant Dip

      Grilled eggplant, roasted tomato tapenade, roasted garlic, and herb lavash crisp.
      $22.80

    • Charcuterie Board

      Prosciutto, mortadella, calabrese salami, drunken goat cheese, manchego cheese, brie cheese drizzled with honey pistachio crumble, grapes, cornichon pickles, Marcona almonds, fig jam, and toasted baguette.
      $38.80

    • Roasted Bone Marrow

      Wholegrain mustard seed, short rib bite, roasted garlic, and toasted baguette.
      $38.80

  • Soup & Salad

    • Bisque Bridge

      Tomato bisque, basil, extra virgin olive oil, and brie grilled cheese.
      $18.25

    • Mixed Greens

      Baby mixed greens, cherry tomatoes, and red wine vinaigrette.
      $18.25

    • Watermelon Piknik Feta

      Danish feta, watermelon, tarragon, balsamic glaze, and toasted baguette.
      $23.95

    • Black Kale

      aby black kale, sliced toasted almonds, parmesan cheese, crispy shallots, and basil-citrus vinaigrette.
      $23.95

    • Red Gem Caesar

      Red gem romaine, herb brioche croutons, house caesar dressing, and parmesan crisps.
      $25.10

    • Mediterranean

      Baby mixed greens, heirlooms tomatoes, Persian cucumbers, feta cheese, lemon vinaigrette, and herb lavash crisp.
      $25.10

    • Pesto Pistachio Burrata

      Heirloom tomato, arugula, balsamic glaze, and toasted baguette.
      $28.50

    • Candy-Striped Baby Beets

      Pistachios seasonal orange, shaved fennel, goat cheese, micro herbs, and balsamic glaze.
      $25.10

  • Pasta

    • Spaghettini Pomodoro Pasta

      Herb - roasted san marzano, tomato sauce, parmigiano - reggiano, and fresh basil.
      $23.95

    • Short Rib Pappardelle Pasta

      Braised short rib, house - made pappardelle, demi - broth, and parmigiano - reggiano.
      $34.20

    • Truffle Mushroom Pappardelle Pasta

      House-made pappardelle, truffle cream sauce, parmesan, and fresh herbs.
      $37.65

  • Vegan

    • Mushroom Tacos

      House coleslaw, pickled onion, vegan serrano aioli, and flour tortillas.
      $20.55

    • Bolognese Rigatoni

      House-made impossible ragu, vegan parmesan cheese, and fresh basil.
      $29.65

  • Deep Blue (Shareables)

    • Manila Tarragon Clam Chowder

      Country sour bread.
      $23.95

    • Tuna Carpacio

      Sriracha Seared Saku, crispy onions, charred onion ponzu, and Fresno chili.
      $26.25

    • Hamachi Crudo

      White soy, avocado mousse, citrus, watermelon radish, and micro herbs.
      $26.25

    • Mussels

      Spanish chorizo, sundried tomato, garlic, white wine, finer herbs, grilled lemon, and toasted baguette.
      $33.10

    • Jumbo Shrimp Cocktail

      Caper berries, horse radish, cocktail sauce, and mignonette.
      $33.10

    • Mediterranean Shrimp Ceviche

      Persian cucumbers, onions, green apples, Castel Vetrano olives, Fresno peppers, green scallions, finer herbs, and herb lavash crisps.
      $33.10

  • Fisherman's Favorite

    • Crispy Scottish Salmon

      Couscous, arugula, seasonal veggies, and grilled lemon.
      $38.80

    • Himalayan Salt Whole Roasted Branzino

      Butterflied Mediterranean branzino, fresh herbs, roasted cherry tomatoes, sauce Vierge, and grilled lemon.
      $65.00

    • Open Fire Halibut

      Potato puree, citrus herb salad, balsamic glaze chard broccolini, and grilled lemon.
      $44.50

  • Entrees

    • Truffle Aioli Burger

      Bone marrow blend, truffle aioli, aged white cheddar, arugula, heirloom tomato, salt and pepper brioche, and cpl fries.
      $33.10

    • Braised Tender Short Rib

      Smashed fingerling potatoes, finer herb salad, braised demi-broth, and horse radish cream.
      $51.30

    • New Zealand Grilled Lamb Chops

      Fresh herbs, mint chimichurri, potato puree, charred asparagus, and roasted rosemary garlic.
      $62.70

    • Prime Steak-Frites

      8 ounces prime skirt steak, green peppercorn sauce, roasted cherry tomatoes, herb butter, and water crest.
      $47.90

  • Sides

    • Potato Puree

      $17.10

    • Charred Broccolini With Toasted Almonds & Parmesan

      $17.10

    • Veggie Couscous

      $17.10

    • Butter & White Wine Braised Mushrooms

      $17.10

    • Glazed Baby Carrots

      $17.10

  • Lunch - Sandwiches

    • Goodfellas Sandwich

      Mortadella, prosciutto, salami, Manchego, arugula, garlic aioli. Served on our signature light and airy crystal bread. Served with a choice of house greens or CPL chips.
      $25.10

  • Lunch - Tacos

    • Halibut Taco

      Grilled halibut and pico de gallo.
      $21.70

    • Wagyu Steak Taco

      Grilled steak and pico de gallo.
      $21.70

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
  • Menu 7
  • Menu 8

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
  • Menu 7
  • Menu 8
Menus may not be up to date.

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