CHEOGOD.ZIP CHICKEN.PIZZA Menu

Crispy, golden-brown half chicken, expertly fried to perfection, featuring tender, juicy meat inside a crunchy, seasoned coating.

Yang-nyum means "Seasoned" in Korean.

Yang-nyum means "Seasoned" in Korean.

Cheese, sweet potato, onion, green pepper, corn, ham, pineapple, and sweet white sauce.

Crispy, golden-brown fried chicken pieces, seasoned and breaded, served with a side of dipping sauce.

Skewered rice cakes glazed with spicy red hot sauce, garnished with sesame seeds.

You pick two! Two pizzas in one whole pie.

Served with one 12" whole pizza, half yang-yum chicken, half fried chicken, and 3 cans of soda.

Chicken wings fried to golden perfection, available in small (8 pieces) or large (16 pieces).

Boneless chicken covered in white sweet and salty power.

16 pieces wing very hot and spicy.

Boneless chicken with hot and spicy flavor.

Skewered rice cakes glazed with spicy red hot sauce, garnished with sesame seeds.

A selection of small, assorted cookies, typically including a variety of flavors to cater to different tastes.

Served for two people (1.5 pounds).

16 pieces wings with white sweet and salty powder.

Whole fried chicken covered white sweet and salty powder.

Served with fried shrimp, 1/2 fried boneless chicken, 8 pieces fried wings, mozzarella sticks, hash brown, onion rings, and crispy potato fries with 5 sauce (sweet and spicy, honey BBQ, honey mustard, hot chili, and sriracha ranch).

Sixteen chicken wings coated in a sweet and tangy honey BBQ sauce.

Served for two people (1.5 pounds).

Sixteen wings coated in a delightful honey mustard sauce, typically includes a balance of sweet honey and tangy mustard.

Served for two people (1.5 pounds).

Crispy, golden-brown fried chicken pieces, seasoned and breaded, served with a side of dipping sauce.

Yang-nyum means "Seasoned" in Korean.

Crispy, golden-brown half chicken, expertly fried to perfection, featuring tender, juicy meat inside a crunchy, seasoned coating.

Chicken wings fried to golden perfection, available in small (8 pieces) or large (16 pieces).

Served for two people (1.5 pounds).

Eight pieces of breaded and deep-fried chicken nuggets, typically served with a dipping sauce.

White sweet radish salad typically includes thinly sliced white radish, often complemented with a light dressing and fresh herbs.

Spring mix and cabbage sliced salad with "Our signature pineapple house dressing".

Spring mix and cabbage sliced salad with "Our signature pineapple house dressing".

Golden, crispy potato bites with a fluffy interior, served with a side of ketchup and mayonnaise.

Golden, crispy potato fries served with a side of tangy ketchup and creamy mayonnaise.

Crispy wedge potato fries, lightly seasoned and golden-brown, offering a satisfying crunch with every bite.

Crispy golden fries tossed with a blend of Cajun spices for a slightly spicy kick.

Three pieces of hash browns, made from shredded potatoes and fried until golden brown.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Wedges potato, Cajun potato fries, crispy potato fries, hash brown, and tater tots.

Six crispy, golden-fried mozzarella sticks, served with marinara dipping sauce.

Macaroni and cheese encased in a crispy breadcrumb coating, typically includes a blend of cheeses.

Broccoli and cheese bites combine steamed broccoli and melted cheese, encased in a crispy batter.

Breaded jalapeño peppers filled with cheddar cheese, typically includes a crispy outer layer.

Breaded cheese ravioli typically includes a crispy exterior encasing a filling of melted cheese, often served with a marinara dipping sauce.

Cheese, sweet potato, onion, green pepper, corn, ham, pineapple, and sweet white sauce.

Cheese, sweet potato, potato, angus, hot chicken, onion, green pepper, corn, pineapple, and mushroom.

Cheese, bulgogi (Korean BBQ), angus, onion, green pepper, and mushroom.

Cheese, cheese, and cheese.

Cheese, hot chicken, onion, green pepper, and corn.

Cheese, shrimp, onion, green pepper, corn, and mushroom.

Cheese, potato, onion, green pepper, corn, ham, and pineapple.

Cheese, pepperoni, onion, and sweet relish.

Cheese, jalapeño, bacon, onion, green pepper, and corn.

Sausage.

Cheese, angus, onion, green pepper, and corn.

Marinated pig's trotters. "Jok-bal" in Korean. Pork belly is "Bossam" in Korean, which is a pork dish in Korean cuisine. It usually consists of belly pork that is boiled in spices and thinly sliced. Served with side dishes such as spicy radish salad, sweet sliced radish, sliced raw garlic, sliced onion and scallion salad, Ssamjang, Saeujeot, and white-kimchi.

Pork feet = jokbal with hot and spicy.

Tender fresh water eel and chewy cold noodles paired with crunchy vegetables, all coated in a spicy Korean sauce and garnished with sesame seeds.

Spicy.

Marinated pig's trotters. "Jok-bal" in Korean. Served with side dishes such as spicy radish salad, sweet sliced radish, sliced raw garlic, sliced onion and scallion salad, Ssamjang, and Saeujeot.

Spicy. Served with sweet and spicy sauce and honey mustard sauce on the side.

Spicy.

Served with one 12" whole pizza, half yang-yum chicken, half fried chicken, potato, and 3 cans of soda.

Served with half yang-yum chicken, half fried chicken, potato, and 3 cans of soda.

Served with pork feet, half yang-yum chicken, half fried chicken, and 3 cans of soda.

Served with pork belly, half yang-yum chicken, half fried chicken, and 3 cans of soda.

Served with one 12" whole pizza, one yang-yum chicken, one fried chicken, potato, and 3 cans of soda.

Served with one yang-yum chicken, one fried chicken, potato, and 3 cans of soda.

A selection of sauces offered separately to complement the main dish, typically includes a variety of flavors to cater to different tastes.

A blend of ground chilies, typically includes a balanced mix to achieve a mouth-warming sensation without overwhelming heat.

A creamy blend of melted cheeses, often accompanied by a hint of spice, creating a smooth texture ideal for dipping.

A harmonious mix of honey and mustard, often including mayonnaise and a selection of spices, creating a creamy texture ideal for dipping.

A harmonious blend of sweetness with a gentle hint of spice, typically crafted for enhancing your dipping experience.

A blend of fiery chilies combined to create a deep, spicy flavor, often complemented with vinegar and garlic for a balanced taste.

A harmonious blend of sweet honey and tangy barbecue flavors, this sauce is crafted for dipping and complements a variety of dishes.

Naturally sourced spring water, bottled to preserve its freshness and purity for hydration.