Chen's Wok Chinese restaurant Menu

Deep-fried rolled up with cabbage, carrots, celery and meat.

Stir fried rice with pea, carrot, onion and egg.

Dumplings filled with chicken, cabbage, scallion and ginger. Served with dumpling sauce.

Crispy wonton filled with cream cheese and crab with sweet & sour sauce.

Stir fried soft noodles with onion, bean sprout, carrot, Chinese cabbage and scallions

Deep-fried rolled up with cabbage, carrots, celery.

Hot & Spicy. Breaded deep fried chicken with sweet spicy brown sauce.

Wonton filled with pork and scallions in clear broth.

Bottle soda options include cola, Dr. Pepper, Sprite, Fanta Orange.

Deep-fried rolled up with cabbage, carrots, celery.

Fresh soy beans. Steamed-to-order and lightly salted.

Dumplings filled with chicken, cabbage, scallion and ginger. Served with dumpling sauce.

Crispy wonton filled with cream cheese and crab with sweet & sour sauce.

Breaded deep-fried chicken wings.

Chicken on skewered lightly fried.

Ten pieces of deep-fried sweet dough, typically includes a light dusting of sugar.

Deep-fried bananas, typically served with a honey or chocolate sauce.

Crispy golden shrimp lightly breaded and fried, offering a crunchy exterior with tender shrimp inside. Includes ten pieces.

Deep-fried sesame balls, typically including a sweet red bean paste filling, coated in sesame seeds.

Eight chicken wings deep-fried and coated in a spicy buffalo sauce, typically served as a flavorful start to a meal.

Thick broth with egg.

Wonton filled with pork and scallions in clear broth.

Large. Tofu with broccoli, mushroom, snow peas, carrot, zucchini, water chestnut, baby corn in clear broth.

Shrimp, scallop, krab in thick broth and egg white.

Chicken broth with noodles, offering both small and large sizes.

Snow peas, carrot, napa, baby corn, broccoli, mushroom and water chestnut with brown sauce.

Sautéed carrot, celery, mushroom, water chestnut, baby corn & cashew nuts with brown sauce.

Hot & Spicy. Sautéed onion and jalapeño with hot spicy brown sauce.

Hot & Spicy. Sautéed fresh broccoli, mushroom, carrot, bell pepper, onion, baby corn and water chestnut with spicy Hunan brown sauce.

Hot & Spicy. Sautéed carrot, celery, broccoli, water chestnut, onion, mushroom and bell pepper with spicy Szechuan brown sauce.

Hot & Spicy. Sautéed mushroom, snow peas, carrot, baby corn and water chestnut with spicy garlic sauce.

Sautéed bell pepper and onion with brown sauce.

Hot & Spicy. Sautéed onion and scallion with sweet brown sauce.

Sautéed cabbage, egg, carrot, scallions and fungus with brown sauce. Served 4 pancake and moo shu sauce on the side.

Hot & Spicy. Sautéed carrot, celery, bell pepper, onion, water chestnut and peanuts with spicy Kung pao sauce.

Sautéed green bean with brown sauce.

Asian-style omelette with choice of vegetable, tofu, pork, chicken, beef, shrimp, scallops, or combo. Served with steamed rice, fried rice, or lo mein.

Bean sprout base with choice of vegetable, tofu, pork, chicken, beef, shrimp, scallops, or combo. Served with steamed rice, fried rice, or lo mein.

Snow peas with choice of vegetable, tofu, pork, chicken, beef, shrimp, scallops, or combo. Served with steamed rice, fried rice, or lo mein.

Chow Mein with choice of vegetable, tofu, pork, chicken, beef, shrimp, scallops, or combo. Served with steamed rice, fried rice, or lo mein.

Spicy Sichuan tofu with choice of vegetable, meat, or seafood. Served with steamed rice, fried rice, or lo mein.

Shrimp and cabbage stir-fry, choice of steamed rice, fried rice, or lo mein as a side.

Spicy curry with choice of vegetable, tofu, pork, chicken, beef, shrimp, scallops, or combo. Served with steamed rice, fried rice, or lo mein.

Moo Goo Gai Pan served with choice of steamed rice, fried rice, or lo mein.

Hot & Spicy. Breaded deep fried chicken with sweet spicy brown sauce.

Hot & Spicy. Breaded deep fried chicken or beef with orange peel in sweet and spicy brown sauce.

Lightly fried shrimp in sweet sauce with steamed broccoli and crunchy walnut.

Sautéed chicken, beef, shrimp, scallop, krab meat, napa, broccoli, mushroom, snow peas, carrot, baby corn and water chestnut with brown sauce.

Sautéed shrimp, scallop, krab meat, broccoli, napa, snow peas, carrot, baby corn, and water chestnut with white sauce.

Honey-glazed chicken served with choice of white rice, fried rice, or lo mein.

Shrimp coated in a tangy mustard sauce. Served with choice of white rice, fried rice, or lo mein.

Jumbo shrimp, chicken, beef with mixed vegetables.

deep-fired,crispy salmon with the mayonnaise sauce

Hot & Spicy.

Shrimp in savory lobster sauce. Served with choice of white rice, fried rice, or lo mein.

Crab Legs Boil typically includes crab legs cooked with a blend of spices and may feature ingredients like potatoes, corn, and sausage, simmered in a seasoned broth.

Diced chicken with a fiery spice blend. Served with choice of white rice, fried rice, or lo mein.

Black pepper chicken, beef, or tofu. Served with choice of white rice, fried rice, or lo mein.

Crispy chicken in tangy lemon sauce. Choice of white rice, fried rice, or lo mein.

Green beans with choice of veggie, pork, chicken, shrimp, tofu, beef, or combo. Served with steamed rice, fried rice, or lo mein.

Sautéed carrot, celery, mushroom, water chestnut, baby corn & cashew nuts with brown sauce.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Sautéed bell pepper and onion with brown sauce.

Hot & spicy. sautéed onion and scallion with sweet brown sauce.

Stir fried soft noodles with onion, bean sprout, carrot, chinese cabbage and scallions.

Chow mein with choice of veggie, pork, chicken, shrimp, tofu, beef, or combo; served with steamed rice, fried rice, or lo mein.

Moo Goo Gai Pan with sliced chicken, mushrooms, and mixed vegetables. Choose from steamed rice, fried rice, or lo mein as a side.

Sweet and sour chicken balls, option of steamed rice, fried rice, or lo mein.

L17. Sweet and sour pork served with a choice of steamed rice, fried rice, or lo mein.

Sweet and Sour Shrimp: Fried shrimp with a tangy sauce. Choice of steamed rice, fried rice, or lo mein.

Breaded deep fried chicken with sweet brown sauce and sesame seed.

Broccoli with choice of veggie, pork, chicken, shrimp, tofu, beef, or combo. Served with steamed rice, fried rice, or lo mein.

Hot&spicy

Hot & Spicy.

Stir fried rice with pea, carrot, onion and egg.

Shrimp in savory lobster sauce. Options include steamed rice, fried rice, or lo mein.

Stir fried soft noodles with onion, bean sprout, carrot, Chinese cabbage and scallions

Stir fried thin rice noodles with onion, bean sprout, carrot, Chinese cabbage, scallions and egg.

Hot & Spicy. Stir fried thin rice noodles with onion, bean sprout, carrot, Chinese cabbage, scallions, egg with spicy curry powder.

Crispy chicken nuggets paired with golden French fries, a classic combination.

Breaded deep fried chicken with sweet brown sauce and sesame seed.

Soft wheat noodles stir-fried with a light soy sauce.

Steamed chicken and broccoli, lightly seasoned and served in a mild sauce.

Hot & spicy. breaded deep fried chicken with orange peel in sweet and spicy brown sauce.

Bottle soda options include cola, Dr. Pepper, Sprite, Fanta Orange.

2 liters of soda available in cola, Dr. Pepper, Sprite, and Fanta Orange options.

Clear, refreshing bottled water.

Stir fried rice with pea, carrot, onion and egg.

Soft noodles stir-fried, typically includes a savory brown sauce.

A signature blend crafted by the chef, typically incorporating a unique mix of ingredients to complement a variety of dishes.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

A dressing typically includes a blend of oils, vinegars, spices, and sometimes sweeteners to enhance the flavors of salads and dishes.